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Aanbevolen voor jou

Omelet Cookbook: An Omelet Cookbook Filled with 50 Delicious Omelet Recipes

door BookSumo Press ...

More Omelets.Get your copy of the best and most unique Omelet recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Omelets. The Omelet Cookbook is a complete set of simple but very unique Omelet recipes. You will find that even ... Meer lezen

Gratis

More Omelets.Get your copy of the best and most unique Omelet recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Omelets. The Omelet Cookbook is a complete set of simple but very unique Omelet recipes. You will find that even
... Meer lezen
Savory Pies: Enjoy Tasty Savory Pie Recipes for Quiches, Soufflés, and More

door BookSumo Press ...

Quiches + Souffles + Pot Pies = Savory PiesGet your copy of the best and most unique Savory Pie recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Savory Pies. Savory Pies is a complete set of simple but very unique Savory Pie ... Meer lezen

Gratis

Quiches + Souffles + Pot Pies = Savory PiesGet your copy of the best and most unique Savory Pie recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Savory Pies. Savory Pies is a complete set of simple but very unique Savory Pie
... Meer lezen
Death and Fromage

the rip-roaring murder mystery - now optioned for TV

door Ian Moore ...

Serie Boek 2 - A Follet Valley Mystery
Richard is a middle-aged Englishman who runs a B&B in the Val de Follet. Nothing ever happens to Richard, and really that's the way he likes it.Until scandal erupts in the nearby town of Saint-Sauver when its famous restaurant is downgraded from three 'Michelin' stars to two. The restaurant is shamed, the town is in shock and the leading goat's cheese supplier drowns himself in one of his own ... Meer lezen

5,08 €

Richard is a middle-aged Englishman who runs a B&B in the Val de Follet. Nothing ever happens to Richard, and really that's the way he likes it.Until scandal erupts in the nearby town of Saint-Sauver when its famous restaurant is downgraded from three 'Michelin' stars to two. The restaurant is shamed, the town is in shock and the leading goat's cheese supplier drowns himself in one of his own
... Meer lezen
The Pioppi Diet

The 21-Day Anti-Diabetes Lifestyle Plan as followed by Tom Watson, author of Downsizing

door Dr Aseem Malhotra, Donal O'Neill ...

Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA ... Meer lezen

11,99 €

Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA
... Meer lezen
Milk

De hedendaagse Nederlandse melkkoe in olieverf

door Philine van der Vegte, Harry J. Kraaij ...

Een jaar lang werkte Philine van der Vegte aan het project “MILK”.Ze schilderde in de omgeving van Waterland, met een focus op de koe in de hedendaagse melkveehouderij.Van der Vegte maakte eindeloos veel schetsen en studies op weg naar een enorm veestuk; een schilderij in olieverf op doek van een kudde rundvee op levensgroot formaat, twee meter hoog en zeven meter breed.Tijdens het schilderen kwam ... Meer lezen

Gratis

Een jaar lang werkte Philine van der Vegte aan het project “MILK”.Ze schilderde in de omgeving van Waterland, met een focus op de koe in de hedendaagse melkveehouderij.Van der Vegte maakte eindeloos veel schetsen en studies op weg naar een enorm veestuk; een schilderij in olieverf op doek van een kudde rundvee op levensgroot formaat, twee meter hoog en zeven meter breed.Tijdens het schilderen kwam
... Meer lezen
The Amorino Guide to Gelato

Learn to Make Traditional Italian Desserts—75 Recipes for Gelato and Sorbets

door Stéphan Lagorce ...

Vertaald door Bob Mitchell ...

The Comprehensive Guide for Any Gelato Lover or Frozen Dessert Afficionado!Learn the ins and outs of gelato, sorbet, and ice cream from the masters: how it's made, how to create different flavors and aesthetics, and more. Combining sweet flavors and scents with the smoothness of ice cream, fruits with the freshness of sorbets, choosing the best ingredients and the most natural; this is the passion ... Meer lezen

2,23 €

The Comprehensive Guide for Any Gelato Lover or Frozen Dessert Afficionado!Learn the ins and outs of gelato, sorbet, and ice cream from the masters: how it's made, how to create different flavors and aesthetics, and more. Combining sweet flavors and scents with the smoothness of ice cream, fruits with the freshness of sorbets, choosing the best ingredients and the most natural; this is the passion
... Meer lezen
BOSH!

Simple Recipes * Amazing Food * All Plants

door Ian Theasby, Henry David Firth ...

Serie series BOSH Series
1 MILLION BOSH BOOKS SOLD WORLDWIDEWant to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide.Henry Firth and Ian Theasby, creators of the world’s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.Their online chan... ... Meer lezen

13,99 €

1 MILLION BOSH BOOKS SOLD WORLDWIDEWant to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide.Henry Firth and Ian Theasby, creators of the world’s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.Their online chan...
... Meer lezen
Hello, My Name Is Ice Cream

The Art and Science of the Scoop: A Cookbook

door Dana Cree ...

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an ... Meer lezen

5,29 €

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an
... Meer lezen
Milk

A 10,000-Year History

door Mark Kurlansky ...

Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy – with recipes throughoutWhile mother's milk may be the essence of nourishment, it is the milk of other mammals that humans have cultivated ever since the domestication of animals more than 10,000 years ago. Today, milk is a test case in ... Meer lezen

12,77 €

Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy – with recipes throughoutWhile mother's milk may be the essence of nourishment, it is the milk of other mammals that humans have cultivated ever since the domestication of animals more than 10,000 years ago. Today, milk is a test case in
... Meer lezen
The Perfect Scoop, Revised and Updated

200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

door David Lebovitz ...

A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of ... Meer lezen

6,14 €

A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of
... Meer lezen
Dinner

The instant bestseller: 120 vegan and vegetarian recipes for the most important meal of the day

door Meera Sodha ...

**THE INSTANT BESTSELLERFrom the award-winning author of East, discover a fresh, joyful answer to the ultimate question: What’s for dinner? Featuring 120 delicious and easy-to-make vegetarian and vegan dishes.**'Joyous ... Sodha’s recipes have a rare kind of magic' Guardian, Five of the best food books of 2024*****‘The ability to put a good dinner on the table has becom... ... Meer lezen

14,99 €

**THE INSTANT BESTSELLERFrom the award-winning author of East, discover a fresh, joyful answer to the ultimate question: What’s for dinner? Featuring 120 delicious and easy-to-make vegetarian and vegan dishes.**'Joyous ... Sodha’s recipes have a rare kind of magic' Guardian, Five of the best food books of 2024*****‘The ability to put a good dinner on the table has becom...
... Meer lezen
Yoghurt

50 zoete en hartige recepten uit de keuken van Yoghurt Barn

door Yoghurt Barn ...

Yoghurt is altijd lekker, wat je er ook mee doet! Vers, frozen, traditioneel, dik of dun, hangop, soja- of amandelyoghurt.De chef-koks van Yoghurt Barn hebben voor jou de allerlekkerste yoghurtrecepten samengebracht in dit kookboek. Bomvol recepten die je laten zien hoe veelzijdig yoghurt is én die thuis eenvoudig klaar te maken zijn. Van yoghurt-komkommersoep, hartige hangop met olijven en groene ... Meer lezen

11,99 € of Gratis met Kobo Plus

Yoghurt is altijd lekker, wat je er ook mee doet! Vers, frozen, traditioneel, dik of dun, hangop, soja- of amandelyoghurt.De chef-koks van Yoghurt Barn hebben voor jou de allerlekkerste yoghurtrecepten samengebracht in dit kookboek. Bomvol recepten die je laten zien hoe veelzijdig yoghurt is én die thuis eenvoudig klaar te maken zijn. Van yoghurt-komkommersoep, hartige hangop met olijven en groene
... Meer lezen
Twist

Creative Ideas to Reinvent Your Baking

door Martha Collison ...

Martha Collison amazed the judges and viewers alike as the youngest ever contestant in the 2014 series of The Great British Bake Off.Martha shone with her Showstopper skills and extraordinary 'Technical Challenge' knowledge. Here in her first book, she offers a brilliant new approach to baking – a way to master baking, while adding 'twists' to recipes to make contemporary bakes that everyone will ... Meer lezen

11,99 €

Martha Collison amazed the judges and viewers alike as the youngest ever contestant in the 2014 series of The Great British Bake Off.Martha shone with her Showstopper skills and extraordinary 'Technical Challenge' knowledge. Here in her first book, she offers a brilliant new approach to baking – a way to master baking, while adding 'twists' to recipes to make contemporary bakes that everyone will
... Meer lezen
Je fais mes yaourts

Tout ce qu'il faut savoir sur les yaourts et les laits fermentés en plus de 30 recettes

door Pierre Coulon, Adèle Desachy ...

A-t-on déjà tout dit sur le yaourt ?Pierre Coulon, crémier-fromager à Paris, vous livre ses recettes de professionnel, naturelles et savoureuses, à réaliser avec ou sans yaourtière.La journaliste Adèle Desachy a entrepris de tester et d'adapter toutes les recettes du fromager dans sa cuisine de poche, pour les rendre accessibles à tous. Pari réussi ! Des yaourts aux fruits de saison, à la grecque, ... Meer lezen

12,99 € of Gratis met Kobo Plus

A-t-on déjà tout dit sur le yaourt ?Pierre Coulon, crémier-fromager à Paris, vous livre ses recettes de professionnel, naturelles et savoureuses, à réaliser avec ou sans yaourtière.La journaliste Adèle Desachy a entrepris de tester et d'adapter toutes les recettes du fromager dans sa cuisine de poche, pour les rendre accessibles à tous. Pari réussi ! Des yaourts aux fruits de saison, à la grecque,
... Meer lezen
All Cheeses Great and Small

A Life Less Blurry

door Alex James ...

This is the story of Alex James’s transition from a leading light of the Britpop movement in the 1990s, to gentleman farmer, artisan cheese-maker and father of five.All Cheeses Great and Small is the follow-up memoir to Alex James's first book, Bit of a Blur, the story of his excessive pop star lifestyle during the nineties. But now Alex has grown up, fallen in love and got married. He has also ... Meer lezen

7,79 €

This is the story of Alex James’s transition from a leading light of the Britpop movement in the 1990s, to gentleman farmer, artisan cheese-maker and father of five.All Cheeses Great and Small is the follow-up memoir to Alex James's first book, Bit of a Blur, the story of his excessive pop star lifestyle during the nineties. But now Alex has grown up, fallen in love and got married. He has also
... Meer lezen
Small Batch Bakes

Baking cakes, cookies, bars and buns for one to six people

door Edd Kimber ...

Serie series Edd Kimber Baking Titles
Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good ... Meer lezen

4,49 €

Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good
... Meer lezen
Art de faire le beurre et les meilleurs fromages - Deuxième Mémoire

door Nicolas Desmarest ...

Le fromage qui ressemble le plus aux différens fromages d’Angleterre est, sans contredit, le fromage de Hollande ; il est d’une excellente garde, supporte très bien la mer, et sous ce rapport c’est un de ceux dont les marins aisés font le plus de consommation ; son goût délicat le fait servir en même temps sur les tables des plus riches citadins : ce doit donc être un de ceux dont la fabrication ... Meer lezen

1,99 €

Le fromage qui ressemble le plus aux différens fromages d’Angleterre est, sans contredit, le fromage de Hollande ; il est d’une excellente garde, supporte très bien la mer, et sous ce rapport c’est un de ceux dont les marins aisés font le plus de consommation ; son goût délicat le fait servir en même temps sur les tables des plus riches citadins : ce doit donc être un de ceux dont la fabrication
... Meer lezen
Forks Over Knives: Flavor!

Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day

door Darshana Thacker ...

USA Today BestsellerThe first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.The 2011 documentary Forks Over Knives ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet ... Meer lezen

19,99 €

USA Today BestsellerThe first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.The 2011 documentary Forks Over Knives ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet
... Meer lezen
A Cheesemonger’s Tour de France

door Ned Palmer ...

Winner of the John Avery Award at the André Simon Awards 2024In A Cheesemonger's Tour de France, Ned Palmer wends his way around the country's regions, meeting the remarkable cheesemongers who carry the torch for France's oldest and most treasured traditions. Every French cheese carries an essence of the place where it's made - its history, identity and landscape. Sometimes that's a physical thing ... Meer lezen

11,56 €

Winner of the John Avery Award at the André Simon Awards 2024In A Cheesemonger's Tour de France, Ned Palmer wends his way around the country's regions, meeting the remarkable cheesemongers who carry the torch for France's oldest and most treasured traditions. Every French cheese carries an essence of the place where it's made - its history, identity and landscape. Sometimes that's a physical thing
... Meer lezen
Grandmother's Cookbook, Egg-cellent, Authentic Antique Recipes from 100+ Years Ago

Grandmother's Cookbook Collection, #2

door Mimi Riser ...

Serie Boek 2 - Grandmother's Cookbook Collection
A scrumptious collection of sixty genuine old-time recipes for all kinds of egg-cellent dishes – from omelets and soufflés to classic creamy custard, and everything in between. Includes: Eier Brod, Honeycomb Eggs, Omelette Soufflé w/Chocolate, Italian Creamed Eggs, Alpine Eggs, Savory Egg Toast, Eggs Lyonnaise, and much more. ... Meer lezen

Gratis

A scrumptious collection of sixty genuine old-time recipes for all kinds of egg-cellent dishes – from omelets and soufflés to classic creamy custard, and everything in between. Includes: Eier Brod, Honeycomb Eggs, Omelette Soufflé w/Chocolate, Italian Creamed Eggs, Alpine Eggs, Savory Egg Toast, Eggs Lyonnaise, and much more.
... Meer lezen
Cheese Making Made Easy - Make your own favorite cheeses

door James Newton ...

You will find within this guidebook the recipes for a great selection of international cheeses like Cheddar, Cheshire, Cream Cheese, Blue cheese. French cheeses like: Brie and Camembert, Fromage Blanc Cheeses. Italian cheeses like, Mozzarella Parmesan, Gorgonzola Dolce, Robiola Cheese, Italian Basket Cheese 'Canestrato' and . Gouda and Ricotta and many more… but the book is a guide and once you ... Meer lezen

1,49 € of Gratis met Kobo Plus

You will find within this guidebook the recipes for a great selection of international cheeses like Cheddar, Cheshire, Cream Cheese, Blue cheese. French cheeses like: Brie and Camembert, Fromage Blanc Cheeses. Italian cheeses like, Mozzarella Parmesan, Gorgonzola Dolce, Robiola Cheese, Italian Basket Cheese 'Canestrato' and . Gouda and Ricotta and many more… but the book is a guide and once you
... Meer lezen
Osteoporose Kochbuch: 500 einfache & knochenstarke Rezepte für den Alltag – Mit Wok, Aufläufen & Pasta deine Knochendichte natürlich steigern – inklusive Ernährungswissen für mehr Stabilität

door Madeleine Wilson ...

Osteoporose Kochbuch: 500 einfache & knochenstarke Rezepte für den Alltag – Mit Wok, Aufläufen & Pasta deine Knochendichte natürlich steigern – inklusive Ernährungswissen für mehr Stabilität Du möchtest etwas Gutes für deine Knochen tun – und zwar mit Genuss? Dann ist dieses Osteoporose Kochbuch genau richtig für dich! Osteoporose ist kein Urteil, sondern eine Einladung, deinem Körper mehr ... Meer lezen

9,99 €

Osteoporose Kochbuch: 500 einfache & knochenstarke Rezepte für den Alltag – Mit Wok, Aufläufen & Pasta deine Knochendichte natürlich steigern – inklusive Ernährungswissen für mehr Stabilität Du möchtest etwas Gutes für deine Knochen tun – und zwar mit Genuss? Dann ist dieses Osteoporose Kochbuch genau richtig für dich! Osteoporose ist kein Urteil, sondern eine Einladung, deinem Körper mehr
... Meer lezen
The Cheese Cure

How Comté and Camembert Fed My Soul

door Michael Finnerty ...

‘A wonderful book.' Cathy Rentzenbrink‘A remarkable tale’ The SpectatorA giant wheel of Comté – a cheese full of delight, a mosaic of flavour – can sometimes become flat. Despite all that’s gone into making it and caring for it, its complexity mysteriously vanishes, its spark dies. Cheesemongers know that. That’s why they regularly test the cheeses: they insert a cheese iron deep into the wheel ... Meer lezen

Was 11,99 € Nu 7,79 €

‘A wonderful book.' Cathy Rentzenbrink‘A remarkable tale’ The SpectatorA giant wheel of Comté – a cheese full of delight, a mosaic of flavour – can sometimes become flat. Despite all that’s gone into making it and caring for it, its complexity mysteriously vanishes, its spark dies. Cheesemongers know that. That’s why they regularly test the cheeses: they insert a cheese iron deep into the wheel
... Meer lezen
Hashimoto Kochbuch: 500 Rezepte für mehr Wohlbefinden und Balance (Gesunde Mahlzeiten und praktische Ernährungstipps zur natürlichen Unterstützung deiner Schilddrüse)

door Clarissa Lorenz ...

Hashimoto Kochbuch: 500 Rezepte für mehr Wohlbefinden und Balance (Gesunde Mahlzeiten und praktische Ernährungstipps zur natürlichen Unterstützung deiner Schilddrüse) Die Diagnose Hashimoto stellt dich vor neue Herausforderungen. Mit diesem Hashimoto Kochbuch erhältst du 500 speziell entwickelte Rezepte, die deine Schilddrüse unterstützen und dir helfen, Symptome zu lindern – und dabei einfach ... Meer lezen

9,99 €

Hashimoto Kochbuch: 500 Rezepte für mehr Wohlbefinden und Balance (Gesunde Mahlzeiten und praktische Ernährungstipps zur natürlichen Unterstützung deiner Schilddrüse) Die Diagnose Hashimoto stellt dich vor neue Herausforderungen. Mit diesem Hashimoto Kochbuch erhältst du 500 speziell entwickelte Rezepte, die deine Schilddrüse unterstützen und dir helfen, Symptome zu lindern – und dabei einfach
... Meer lezen

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eBooks in de categorie Zuivel

Omelet Cookbook: An Omelet Cookbook Filled with 50 Delicious Omelet Recipes

Savory Pies: Enjoy Tasty Savory Pie Recipes for Quiches, Soufflés, and More

Death and Fromage

The Pioppi Diet

Milk

The Amorino Guide to Gelato

BOSH!

Hello, My Name Is Ice Cream

Milk

The Perfect Scoop, Revised and Updated

Dinner

Yoghurt

Twist

Je fais mes yaourts

All Cheeses Great and Small

Small Batch Bakes

Art de faire le beurre et les meilleurs fromages - Deuxième Mémoire

Forks Over Knives: Flavor!

A Cheesemonger’s Tour de France

Grandmother's Cookbook, Egg-cellent, Authentic Antique Recipes from 100+ Years Ago

Cheese Making Made Easy - Make your own favorite cheeses

Osteoporose Kochbuch: 500 einfache & knochenstarke Rezepte für den Alltag – Mit Wok, Aufläufen & Pasta deine Knochendichte natürlich steigern – inklusive Ernährungswissen für mehr Stabilität

The Cheese Cure

Hashimoto Kochbuch: 500 Rezepte für mehr Wohlbefinden und Balance (Gesunde Mahlzeiten und praktische Ernährungstipps zur natürlichen Unterstützung deiner Schilddrüse)