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Small Batch Bakes

Baking cakes, cookies, bars and buns for one to six people

par Edd Kimber ...

Collections series Edd Kimber Baking Titles
Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good ... En savoir plus

Prix courant $13.99 CAD Maintenant $1.99 CAD

Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good
... En savoir plus
30 Breads to Bake Before You Die

The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)

par Allyson Reedy ...

Master the art of breadmaking with this gorgeous baking book featuring thirty delicious bread recipes from famous bakers.This is a bread book for people who really, really love bread in all its wondrous forms—but who also might be intimidated by the word "starter." The recipes, tips, and tricks in thirty Breads to Bake Before You Die come from expert dough workers and bread magicians who've put in ... En savoir plus

$15.19 CAD ou Gratuit avec Kobo Plus

Master the art of breadmaking with this gorgeous baking book featuring thirty delicious bread recipes from famous bakers.This is a bread book for people who really, really love bread in all its wondrous forms—but who also might be intimidated by the word "starter." The recipes, tips, and tricks in thirty Breads to Bake Before You Die come from expert dough workers and bread magicians who've put in
... En savoir plus
The Evin Prison Bakers' Club

Surviving Iran's Most Notorious Prisons in 16 Recipes

par Sepideh Gholian ...

Traduit par Hessam Ashrafi ...

16 recipes testifying to the sisterhood and solidarity forged in the most notorious prisons in IranTHE SUNDAY TIMES BESTSELLER'A remarkable testimony to women’s bravery, compassion and solidarity in the harshest of conditions… Think Nigella crossed with Nelson Mandela.' The Sunday Times,Book of the Week'A fighting woman cannot be imprisoned because her voice is louder than prison walls. This book ... En savoir plus

$18.84 CAD

16 recipes testifying to the sisterhood and solidarity forged in the most notorious prisons in IranTHE SUNDAY TIMES BESTSELLER'A remarkable testimony to women’s bravery, compassion and solidarity in the harshest of conditions… Think Nigella crossed with Nelson Mandela.' The Sunday Times,Book of the Week'A fighting woman cannot be imprisoned because her voice is louder than prison walls. This book
... En savoir plus
The Fearless Baker

Simple Secrets for Baking Like a Pro

par Erin Jeanne McDowell ...

One of Food52's most popular columnists and a New York Times–bestselling author shares her baking secrets—and the science behind them.When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though she's performed culinary magic. "I'm not a baker," they tell her. But in fact, expert baking is not at all ... En savoir plus

$1.99 CAD ou Gratuit avec Kobo Plus

One of Food52's most popular columnists and a New York Times–bestselling author shares her baking secrets—and the science behind them.When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though she's performed culinary magic. "I'm not a baker," they tell her. But in fact, expert baking is not at all
... En savoir plus
The Pistachio Lover's Baking Book

par Samantha Dixon ...

Delectable recipes for pistachio-lovers everywhere - this little green nut packs a big punch and elevates every bake!The Pistachio Lover's Baking Book brings 60 deliciously simple, standout and moreish recipes straight to your kitchen, perfect to impress family and friends, enjoy as a weekday treat or indulge at a special occasion.From addictive cookies and traybakes to foolproof cakes and no-bake ... En savoir plus

$19.99 CAD

Delectable recipes for pistachio-lovers everywhere - this little green nut packs a big punch and elevates every bake!The Pistachio Lover's Baking Book brings 60 deliciously simple, standout and moreish recipes straight to your kitchen, perfect to impress family and friends, enjoy as a weekday treat or indulge at a special occasion.From addictive cookies and traybakes to foolproof cakes and no-bake
... En savoir plus
Crust

From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

par Richard Bertinet ...

Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... En savoir plus

Prix courant $6.99 CAD Maintenant $1.99 CAD

Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by
... En savoir plus
Tarts Anon

Sweet And Savoury Tart Brilliance

par Gareth Whitton, Catherine Way ...

Tarts Anon does one thing exceptionally well – tarts – and in this cookbook the team behind the legend reveal the secrets to making the perfect one for every occasion. Tarts Anon: Sweet and Savoury Tart Brilliance is your guide to baking a stunning tart, every time.Featuring 50 different recipes: from beloved classics such as Plain Old Lemon and Vanilla Custard to more out-of-the-box offerings ... En savoir plus

$14.99 CAD

Tarts Anon does one thing exceptionally well – tarts – and in this cookbook the team behind the legend reveal the secrets to making the perfect one for every occasion. Tarts Anon: Sweet and Savoury Tart Brilliance is your guide to baking a stunning tart, every time.Featuring 50 different recipes: from beloved classics such as Plain Old Lemon and Vanilla Custard to more out-of-the-box offerings
... En savoir plus
Sweet Bean Paste

The International Bestseller

par Durian Sukegawa ...

Traduit par Alison Watts ...

'I'm in story heaven with this book.' Cecelia Ahern, author of P.S. I Love YouA charming tale of friendship, love and loneliness in contemporary JapanIf you enjoyed We'll Prescribe You a Cat or Days at the Morisaki Bookshop, you'll love Sweet Bean PasteSentaro has failed. He has a criminal record, drinks too much, and his dream of becoming a writer is just a distant memory. With o... ... En savoir plus

$7.99 CAD

'I'm in story heaven with this book.' Cecelia Ahern, author of P.S. I Love YouA charming tale of friendship, love and loneliness in contemporary JapanIf you enjoyed We'll Prescribe You a Cat or Days at the Morisaki Bookshop, you'll love Sweet Bean PasteSentaro has failed. He has a criminal record, drinks too much, and his dream of becoming a writer is just a distant memory. With o...
... En savoir plus
Baking Across America

A Vintage Recipe Road Trip

par B. Dylan Hollis ...

Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest ... En savoir plus

Prix courant $19.99 CAD Maintenant $2.99 CAD

Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest
... En savoir plus
Dorie's Cookies

par Dorie Greenspan ...

James Beard Award-winner for Best Baking and Dessert Book 2017All-new collection from a “revered icon” and “culinary guru” (New York Times).Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her “three purple stars of approval,” every cookie had to be so special that it begged to be made ... En savoir plus

$24.99 CAD

James Beard Award-winner for Best Baking and Dessert Book 2017All-new collection from a “revered icon” and “culinary guru” (New York Times).Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her “three purple stars of approval,” every cookie had to be so special that it begged to be made
... En savoir plus
The Great British Book of Baking

Discover over 120 delicious recipes in the official tie-in to Series 1 of The Great British Bake Off

par Linda Collister ...

Inspired by The Great British Bake Off? Learn how to bake over 120 delicious recipes in this ultimate baking book and official tie-in to the first BBC series.This book takes us on a tour of the very best in baking our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread.Over 120 classic recipes, as well as numerou... ... En savoir plus

$17.99 CAD

Inspired by The Great British Bake Off? Learn how to bake over 120 delicious recipes in this ultimate baking book and official tie-in to the first BBC series.This book takes us on a tour of the very best in baking our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread.Over 120 classic recipes, as well as numerou...
... En savoir plus
Cheryl Day's Treasury of Southern Baking

par Cheryl Day ...

A complete and comprehensive Southern baking book from one of the South’s best and most respected bakers, Cheryl Day.**“The definitive book on Southern baking ... a master class in making memorable baked goods.” —**Bon AppétitThere is nothing more satisfying or comforting than tying on a favorite apron and baking something delicious. And nowhere has this been so woven into life than in the ... En savoir plus

$24.99 CAD

A complete and comprehensive Southern baking book from one of the South’s best and most respected bakers, Cheryl Day.**“The definitive book on Southern baking ... a master class in making memorable baked goods.” —**Bon AppétitThere is nothing more satisfying or comforting than tying on a favorite apron and baking something delicious. And nowhere has this been so woven into life than in the
... En savoir plus
A Country Christmas

The heartwarming and unputdownable festive romance to escape with this holiday season! (Honeycote Book 1)

par Veronica Henry ...

Collections Livre 1 - Honeycote
DON'T MISS THE STUNNING AND ROMANTIC NEW NOVEL FROM SUNDAY TIMES BESTSELLING AUTHOR VERONICA HENRY - ORDER THE SECRET BEACH NOW!Escape to the country this Christmas in this delightful festive read from bestselling author Veronica Henry.'As fruity as a mince pie' SUNDAY EXPRESSChristmas is coming to Honeycote House and Lucy Liddiard is busy whipping up a feast of festive treats (all with an extra ... En savoir plus

$9.99 CAD

DON'T MISS THE STUNNING AND ROMANTIC NEW NOVEL FROM SUNDAY TIMES BESTSELLING AUTHOR VERONICA HENRY - ORDER THE SECRET BEACH NOW!Escape to the country this Christmas in this delightful festive read from bestselling author Veronica Henry.'As fruity as a mince pie' SUNDAY EXPRESSChristmas is coming to Honeycote House and Lucy Liddiard is busy whipping up a feast of festive treats (all with an extra
... En savoir plus
Tartine Book No. 3

Modern Ancient Classic Whole

par Chad Robertson ...

The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions of Tartine favorites. Robertson shares his ... En savoir plus

$29.99 CAD

The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions of Tartine favorites. Robertson shares his
... En savoir plus
Small Batch Baking Cookbook: The Ultimate Collection of Small Batch Baking Recipes You Can Easily Make at Home in 2025!

The Top Baking Recipes for 2025!

par Charlotte Westbrook ...

Collections series The Top Baking Recipes for 2025!
Small Batch Baking: Sweet Treats Made Easy in Small Batches!Discover the joy of baking without the leftovers! "Small Batch Baking" transforms your favorite classic recipes into perfectly proportioned treats for small households. Whether you're cooking for yourself, sharing with a partner, or simply looking to satisfy a specific craving without the commitment, this innovative cookbook offers ... En savoir plus

$2.99 CAD ou Gratuit avec Kobo Plus

Small Batch Baking: Sweet Treats Made Easy in Small Batches!Discover the joy of baking without the leftovers! "Small Batch Baking" transforms your favorite classic recipes into perfectly proportioned treats for small households. Whether you're cooking for yourself, sharing with a partner, or simply looking to satisfy a specific craving without the commitment, this innovative cookbook offers
... En savoir plus
Everyday Bread

100 Recipes for Baking Bread on Your Schedule

par America's Test Kitchen ...

Simplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day.Introducing the only cookbook to put homemade bread and convenience in the same sentence—whether you're a beginner baker or an enthusiast. Learn seven core recipes and then manipulate them into different shapes and flavors with ease for tons of new breads. Fit bread into your schedule with ... En savoir plus

$15.99 CAD

Simplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day.Introducing the only cookbook to put homemade bread and convenience in the same sentence—whether you're a beginner baker or an enthusiast. Learn seven core recipes and then manipulate them into different shapes and flavors with ease for tons of new breads. Fit bread into your schedule with
... En savoir plus
Desserts Illustrated

The Ultimate Guide to All Things Sweet 600+ Recipes

par America's Test Kitchen ...

Finesse the final course with confidence using this must-have companion for making dessert magic with 91 types of sweets and 600+ foolproof recipes.Part cookbook, part handbook, Desserts Illustrated is the last word on the last (but definitely not least) course. In it, America's Test Kitchen far expands on previous explorations of the world of sweets, teaching all types of candies, custards, ... En savoir plus

$39.99 CAD

Finesse the final course with confidence using this must-have companion for making dessert magic with 91 types of sweets and 600+ foolproof recipes.Part cookbook, part handbook, Desserts Illustrated is the last word on the last (but definitely not least) course. In it, America's Test Kitchen far expands on previous explorations of the world of sweets, teaching all types of candies, custards,
... En savoir plus
The Beginner's Guide to Sourdough

par Amy Coyne ...

A Masterclass in SourdoughDiscard your worries with this ultimate beginner's guide to sourdough baking! Sourdough enthusiast Amy Coyne has harnessed her decade of experience and compiled her best tips, tricks, and customizable baking schedules in this collection of 50 family-friendly recipes. With long-form bakes containing step-by-step photos and links to video tutorials, anyone will be able to ... En savoir plus

$18.99 CAD

A Masterclass in SourdoughDiscard your worries with this ultimate beginner's guide to sourdough baking! Sourdough enthusiast Amy Coyne has harnessed her decade of experience and compiled her best tips, tricks, and customizable baking schedules in this collection of 50 family-friendly recipes. With long-form bakes containing step-by-step photos and links to video tutorials, anyone will be able to
... En savoir plus
Bon Appétit Desserts

The Cookbook for All Things Sweet and Wonderful

par Barbara Fairchild ...

" A collection of Bon Appetit's most treasured dessert recipes, thoroughly tested . . . beautifully illustrated, and, of course, wonderfully delicious." (Dorie Greenspan, James Beard award winning chef and author of Baking: From My Home to Yours)For more than fifty years, Bon Appetit magazine has been seducing readers with to-die-for desserts. From quick homestyle cookies to unforgettable special ... En savoir plus

$17.99 CAD ou Gratuit avec Kobo Plus

" A collection of Bon Appetit's most treasured dessert recipes, thoroughly tested . . . beautifully illustrated, and, of course, wonderfully delicious." (Dorie Greenspan, James Beard award winning chef and author of Baking: From My Home to Yours)For more than fifty years, Bon Appetit magazine has been seducing readers with to-die-for desserts. From quick homestyle cookies to unforgettable special
... En savoir plus
The Italian Baker, Revised

The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]

par Carol Field ...

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s ... En savoir plus

$10.99 CAD

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s
... En savoir plus
Art of the Pie

A Practical Guide to Homemade Crusts, Fillings, and Life

par Kate McDermott, Andrew Scrivani ...

The pie-making classic named one of 2016’s best cookbooks by NPR, Oprah.com, USA Today, Bon Appétit, Cosmopolitan and more.“A new baking bible.” —Wall Street Journal“If there’s such a thing as a pie guru, it’s Kate McDermott.” —Sunset MagazinePie making should be simple and fun. Kate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to ... En savoir plus

$35.99 CAD

The pie-making classic named one of 2016’s best cookbooks by NPR, Oprah.com, USA Today, Bon Appétit, Cosmopolitan and more.“A new baking bible.” —Wall Street Journal“If there’s such a thing as a pie guru, it’s Kate McDermott.” —Sunset MagazinePie making should be simple and fun. Kate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to
... En savoir plus
Cake Off at the Cat Cafe

A delicious and heartwarming enemies to lovers romance that is purr joy!

par Rachel Rowlands ...

Collections Livre 2 - A Cat Café Romance
'This was super cozy and perfect for anyone who enjoys slow-build romance, a cinnamon roll MMC, cats, baking, and a dash of drama' Reader review ⭐⭐⭐⭐⭐ 'I fell in love with this book, the romance, the cats, the bake off everything was perfect! Kept me on the edge of my seat in the romance section and was so happy but yet so sad to finish the book!!' Reader review ⭐⭐⭐⭐⭐ Whisks at the ready! This ... En savoir plus

$4.99 CAD

'This was super cozy and perfect for anyone who enjoys slow-build romance, a cinnamon roll MMC, cats, baking, and a dash of drama' Reader review ⭐⭐⭐⭐⭐ 'I fell in love with this book, the romance, the cats, the bake off everything was perfect! Kept me on the edge of my seat in the romance section and was so happy but yet so sad to finish the book!!' Reader review ⭐⭐⭐⭐⭐ Whisks at the ready! This
... En savoir plus
Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

10 Expert Formulas for Baking Better Bread at Home

par Ciril Hitz ...

While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers' markets, organic grocery stores, specialty shops…even the Internet. Baking Artisan Bread ... En savoir plus

$19.99 CAD

While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers' markets, organic grocery stores, specialty shops…even the Internet. Baking Artisan Bread
... En savoir plus
The Pioneer Woman Cooks—The New Frontier

112 Fantastic Favorites for Everyday Eating

par Ree Drummond ...

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!).Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, ... En savoir plus

$18.99 CAD

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!).Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college,
... En savoir plus

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