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  • The Secrets of Jesuit Soupmaking

    A Year of Our Soups: A Cookbook

    par Rick Curry ...
    Collections series Compass
    In his early years as a novice, Brother Rick Curry learned that the quickest route to popularity among his peers was to master the art of cooking. Soup is one of the staple foods in a Jesuit community, and there is almost always a pot simmering on the stove. In more than forty years as a Jesuit brother, Brother Curry has traveled the world, lived in many different communities, and prepared many, ... En savoir plus

    $16.99 CAD

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  • The French Menu Cookbook

    The Food and Wine of France--Season by Delicious Season--in Beautifully ComposedMenus for American Dining and Entertaining by an American Living in Paris...

    par Richard Olney ...
    As those who knew him will attest, Francophile and food writer Richard Olney was one of a kind-a writerly cook who had a tremendous influence on American cooking via his well-worn cottage on a hillside in Provence. Born in the Midwest in 1927 and drawn to France at the tender age of twenty-four, Olney was unapologetically attracted to the style, flavors, and tastes of French cooking when most ... En savoir plus

    $6.99 CAD

  • The Gramercy Tavern Cookbook

    par Michael Anthony, Dorothy Kalins ...
    One of the best New York restaurants, a culinary landmark that has been changing the face of American dining for decades, now shares its beloved recipes, stories, and pioneering philosophy.Opened in 1994, Gramercy Tavern is more than just a restaurant. It has become a New York institution earning dozens of accolades, including six James Beard awards. Its impeccable, fiercely seasonal cooking, ... En savoir plus

    $14.99 CAD

  • Home Made Summer

    par Yvette van Boven, Oof Verschuren ...
    "A grab bag of summer flavors and dishes . . . Think of van Boven as the activities director of your own culinary summer camp." — The New York TimesThe author of Home Made and Home Made Winter returns with a new cookbook filled with tasty recipes, beautiful photos, clear instructions, and hand-drawn artwork throughout. Home Made Summer presents her absolute favorite recipes for spring and summer. ... En savoir plus

    $14.39 CAD ou Gratuit avec Kobo Plus

  • Soup of the Day

    365 Recipes for Every Day of the Year

    par Kate McMillan ...
    Collections series Williams-Sonoma
    A revised collection of seasonal soups for each day of the year, featuring 100 new recipes and new full-color photography.Soup is often thought of as comfort dish for cold weather, Soup of the Day showcases how diverse soups can be. From light gazpachos to hearty chowders, cream of tomato to chicken noodle, vegetable-lentils to steak and potatoes, there's something to please every palate ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Whole Food Recipes For The Instant Pot

    Deliciously Healthy Meals At Your Fingertip!

    par Kendall Harrison ...
    Dive Into The World Of Instant Potting With These Mouth-watering RecipesIf you enjoy cooking or not spending long hours in the kitchen, cooking complicated meals, then this recipe book is for you!You’ll find well-detailed recipes and instructions for beef, chicken, pork, soup and side dish for your cooking delight.Mothers with families on the go would love to use the instant pot! For families ... En savoir plus

    $5.74 CAD ou Gratuit avec Kobo Plus

  • The 30-Minute Vegan: Soup's On!

    More than 100 Quick and Easy Recipes for Every Season

    par Mark Reinfeld ...
    In this definitive guide to vegan soups, -- award-winning chef Mark Reinfeld gives you all the tools and tips to create easy, flavorful meals -- within thirty minutes or less. Prepare to feast upon a wide array of plant-based soups-from consomm's to stews, chowders to raw and dessert soups. From a selection of stocks to irresistible toppings and accompaniments, these inspired recipes cover a broad ... En savoir plus

    $17.59 CAD

  • Ramen Fusion Cookbook

    40 Traditional Recipes and Modern Makeovers of the Classic Japanese Broth Soup

    par Nell Benton ...
    Ramen Fusion Cookbook features 40 traditional and modern fusion recipes for savory ramen soups in portion sizes perfect for a family. All the latest trends are included, with recipes highlighting influences from Korea, Vietnam, China, Thailand, Mexico, and the Unites States.Packed with full-color photography, Ramen Fusion Cookbook takes you through the entire process — from starting a broth base ... En savoir plus

    $13.99 CAD

  • Absolutely cold soups

    par Andrea Jourdan ...
    Always refreshing, tasty and sophisticated, cold soups can be part of any meal. Discover 20 exciting, quick and appealing recipes to add style to your cooking. ... En savoir plus

    $1.99 CAD

  • Master of the Grill

    Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science

    Modifié par America's Test Kitchen ...
    Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make— the juiciest burgers, barbecue chicken that’s moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside) ... En savoir plus

    $27.99 CAD

  • Purely Pumpkin

    More Than 100 Seasonal Recipes to Share, Savor, and Warm Your Kitchen

    par Allison Day ...
    Bring these comforting, relaxing, healthy recipes to the plates, bowls, and mugs of your home this year.The beginning of fall brings buzz and excitement around all things pumpkin. From the huggable lattes we eagerly await all year to the homemade roasted pumpkin seeds whipped up after carving a jack-o’-lantern on Halloween to the first (or third) slice of pie during the holidays, there’s a place ... En savoir plus

    $24.99 CAD

  • Absolutely autumn soups

    par Andrea Jourdan ...
    Soups from the harvest season bring warmth and comfort to the table. Discover 20 exciting, quick and appealing recipes to add style to your cooking. ... En savoir plus

    $1.99 CAD