Skip to main content
Search Button
Kobo Rakuten

Panier

Vous profitez des avantages réservés aux VIP !

Article(s) non disponible(s) à la vente
Veuillez vérifier votre panier. Vous pouvez supprimer le ou les articles qui ne sont pas disponibles maintenant ou nous les supprimerons automatiquement au moment du règlement de la commande.
articlesarticle
articlesarticle

Recommandé pour vous

Loading...

eBooks Pâtisserie

Si vous aimez les titres Pâtisserie, vous allez adorer cette sélection.
Affichage des résultats 1 - 24 sur 633
Skip side bar filters
Affichage des résultats 1 - 24 sur 633

  • Lateral Cooking

    Foreword by Yotam Ottolenghi

    par Niki Segnit ...
    'You could cook from it over a whole lifetime, and still be learning' Nigella Lawson'A rigorous, nuts-and-bolts bible of a book' Jay Rayner, Observer**'Lateral Cooking...uncovers the very syntax of cookery' Yotam Ottolenghi'Astonishing and totally addictive' Brian EnoThe groundbreaking book that reveals the princi... ... En savoir plus

    CHF 19.48

  • Biscuits & petites gâteries à moins de 150 calories

    par Pratico Édition ...
    Pour vous, un repas n’est jamais vraiment terminé sans une petite touche sucrée ? Cet ouvrage regorge de douceurs pour satisfaire vos papilles ! Les petits plaisirs de la vie font partie d’un mode de vie équilibré, et les recettes maison sont toujours des choix gagnants. C’est pourquoi nous avons rassemblé dans ce livre nos meilleurs biscuits et autres petites gâteries à moins de 150 calories par ... En savoir plus

    CHF 7.00 ou Gratuit avec Kobo Plus

  • E-book _ Stop, les préparations pour gâteaux ! Je pâtisse

    par Laura Greco ...
    " Je n'achète plus de préparations industrielles pour gâteaux, je pâtisse du fait maison ! "Des recettes simples et faciles à réaliser avec des ingrédients de base. 30 recettes pour devenir un chef pâtissier !Voici ces 30 recettes 1er chapitre gâteaux : marbré, quatre-quarts, gâteau aux noisettes et au miel, moelleux aux pommes et à l'ananas, gâteau à la confiture de myrtille, cookie géant, gâteau ... En savoir plus

    CHF 3.75 ou Gratuit avec Kobo Plus

  • THE ULTIMATE VITAMIX BLENDER COOKBOOK

    The Complete Healthy Delicious Vitamix Blend Recipes for Dips, Soups, Desserts, Appetizers, and Smoothies with Energy Boost and Detox Guide for Beginners

    par William Light ...
    "The Ultimate Vitamix Blender Cookbook": Unleash the Power of Your Blender and Elevate Your Culinary Skills!Are you ready to transform your kitchen into a hub of culinary excellence? Look no further than "The Ultimate Vitamix Blender Cookbook," the definitive guide to taking your blending game to new heights. Packed with various mouthwatering recipes, this cookbook is a culinary masterpiece that ... En savoir plus

    CHF 4.22 ou Gratuit avec Kobo Plus

  • Bo&mie. boulangerie créative

    par Jean-François Bandet, Magali Szekula ...
    Pain au petit épeautre, brioche des rois, flan au chocolat, tartelette au citron, cruffin à la mangue, cookie shot praliné… BO&MIE, la boulangerie la plus créative de Paris, présente plus de 50 recettes mêlant modernité et tradition avec un savoir-faire de qualité. Laissez-vous guider par votre gourmandise, suivez les précieux conseils et lancez-vous dans la boulangerie, la viennoiserie, la ... En savoir plus

    CHF 23.00

  • Joanne Fluke’s Lake Eden Cookbook:

    par Joanne Fluke ...
    Collection series A Hannah Swensen Mystery
    The Queen of Culinary Crime, Joanne Fluke, returns with a much-requested, newly updated edition of her New York Times bestselling Joanne Fluke’s Lake Eden Cookbook. This updated version includes all the recipes from the original 2012 cookbook and features title recipes from each of her delectable Hannah Swensen Mysteries that were released after, from Carrot Cake Murder to Pink Lemonade Cake ... En savoir plus

    CHF 8.92 ou Gratuit avec Kobo Plus

  • 5 recettes exclusives

    spécial Décembre

    par Lisa Bentraifa ...
    Dans ce EBOOK vous trouverez 5 recettes exclusives spécial mois de décembre concotées rien que pour vous ! Faites-vous plaisir en les reproduisant et dégustez-les avec vos proches dans la joie et la bonne humeur ! ... En savoir plus

    Gratuit

  • The Simple Baking: 20 Easy Recipes

    par Loremante ...
    When it comes to baking it can be both amusing and frustrating if the recipe you are following requires to much or is not clear enough. There's nothing quite like baking - fun, relaxing and oh so delicious - but it's not always the simplest of hobbies. Our "The Simple Baking" recipes include easy to follow steps for beginner bakers, experienced bakers will also love these delicious recipes. Baking ... En savoir plus

    Gratuit

  • Panadería y repostería artesanales

    par María Nuñez Quesada ...
    Collection series Nueva Cocina
    Este libro es un completo muestrario de deliciosas recetas de una gran variedad de panes, facturas y otras exquisiteces que se pueden elaborar fácilmente en nuestra casa. Desde la tradicional baguette al pan árabe, desde las clásicas medialunas de grasa y de manteca hasta vigilantes, tortitas negras, galletitas y cremonas. Toda una galería de sabores al alcance de los cocineros amateurs. ... En savoir plus

    CHF 3.38

  • Easy Doughnut Cookbook

    par BookSumo Press ...
    Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the ... En savoir plus

    Gratuit

  • Pan y Dulce

    The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)

    par Bryan Ford ...
    From star baker Bryan Ford, an invaluable guide to Latin American baked goods, sharing the cultures and stories behind every recipe: artisan bread, pan dulce, cookies, pastries, and more."Vast and vibrant" —Maurizio Leo, author of The Perfect LoafBryan Ford, the acclaimed author of New World Sourdough and judge on Netflix's Blue Ribbon Baking Championship, is changing how the world bakes with ... En savoir plus

    CHF 14.00

  • New York Desserts

    par Pierre-Emmanuel Malissin ...
    Collection series Collection cuisine et mets
    Contrairement aux idées reçues la cuisine familiale américaine recele des trésors de gourmandises, je vous cite dans ce livre les recettes les plus emblématiques des desserts New yorkais et américains tels que :Le Cheese-Cake de New YorkApple PieBanoffie pieCinnamon rollsHummingbird cakePumpkin PieKey lime pieRed velvet cupcakeet bien d’autres...Bon voyage gourmand. ... En savoir plus

    CHF 2.81 ou Gratuit avec Kobo Plus

  • Happiness Is Baking

    Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake

    par Maida Heatter ...
    From the bestselling "legend" of baking (New York Times)****, Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes"Happiness is baking cookies. Happiness is giving them away. And serving them, and eating them, talking about them, reading and writing about them, thinking about them, and sharing them with you."Maida Heatter is one of the most iconic and ... En savoir plus

    CHF 11.00

  • Baking for Beginners

    Easy Recipes and Techniques for Sweet and Savory At-Home Bakes

    par James O. Fraioli, Tiffany Fraioli ...
    Bake your way through the entire day with James and Tiffany Fraioli’s original recipes for new bakers!Wake up to fun family favorites and foolproof recipes for muffins, scones, sweet rolls, pastries, quiches, breakfast breads, and more. In the afternoon, bakers learn how to perfect artisan sourdoughs, pitas, focaccias, naan breads, and other specialties made easy. Home bakers then explore an ... En savoir plus

    CHF 17.40

  • International Garlic Cookbook

    A Simple Table

    par J.J. RABBIT ...
    Collection Livre 5 - Recipes Garlic
    Garlic is one of the most well-known ingredients in the world, but few are aware of the many health benefits that come with eating garlic. Studies have shown that garlic reduces inflammation, lowers blood pressure, prevents blood clots, and has many other cardiovascular benefits.If you have ever loved the taste of garlic and want to learn how to incorporate more garlic into your meals, then this ... En savoir plus

    CHF 2.53 ou Gratuit avec Kobo Plus

  • Pâtisseries - 50 gourmandises et pâtisseries à faire chez vous

    4 niveaux de difficulté - des pas à pas illustrés

    par Sébastien Bouillet ...
    Religieuse, millefeuille, baba au rhum, tarte au citron meringuée, macarons… Vous avez toujours rêvé de savoir réaliser vous-même ces délicieux desserts ?C’est désormais possible avec cet ouvrage qui vous accompagne dans la réalisation de 50 pâtisseries vraiment bluffantes. Découvrez les grands classiques de la pâtisserie par Sébastien Bouillet ainsi que ses créations originales. Retrouvez ... En savoir plus

    CHF 13.00

  • Low Carb Donuts: 30 Traditional and Fun Flavored Donut Recipes Made Low Carb Plus Glazing, Frosting and Filling Ideas to Decorate Your Donuts

    Low Carb Desserts

    par Sheila Hope ...
    Collection series Low Carb Desserts
    Are you thinking of adopting a low carb diet to help lose weight? Are you worried about having to give up your favorite pastries?If you answered yes to either of those questions or are simply looking for a healthier donut this book is the perfect choice for you.Making the change to a low carb diet may sound a bit terrifying, as you are going to have to give up a lot of your favorite foods. However ... En savoir plus

    Avant CHF 5.02 Après CHF 4.00

  • Sweet Buns

    40 step-by-step recipes for cinnamon buns and more

    par Maren Thobaben ...
    40 comforting recipes for cinnamon rolls and other buns from around the world, to create that cosy hygge feeling at home.Taking the beloved cinnamon bun as the starting point, this book explains the magic of this classic bake from the key ingredients and pastry-making tips, to the types of dough it can be made with, e.g. yeasted, vegan, gluten-free and sourdough, and the filling and glaze ... En savoir plus

    CHF 11.89

  • Crème de la Crème

    par Martin Chiffers, Emma Marsden ...
    Make your cooking the crème de la crème - learn the tips and tricks of Britain's greatest pastry chefs with the book of the spectacular BBC series, from the team behind Great British Bake Off.With patisserie skills broken down to their simplest elements, you will soon be familiar with the ingredients, equipment and chemistry behind the showstopping creations you see on-screen and in the best ... En savoir plus

    CHF 1.95

  • Keto Desserts #2

    25 Quick And Easy Keto Desserts Cookbook

    par R.J. Robin ...
    Collection Livre 2 - Keto Desserts
    Would you like to get in shape and get fit with your Low-Carb Hight-Fat Diet without saying goodbye to delicious desserts?Try not to hold up any more, begin setting up your best Keto Pastries today, fulfill your sweet desires while keeping your ketosis!I have 25 delicious low-carb recipes that you'll love. I'm sure you'll find a recipe to satisfy your keto diet.Click on the "Buy Now" button and ... En savoir plus

    CHF 2.53 ou Gratuit avec Kobo Plus

  • Grandma’s Meat Pies: Savory, Low-Budget Meat Pie Recipes!

    Everyday Baking

    par Linda Flowers ...
    Collection series Everyday Baking
    Savory meat pies have long been a staple in various cultures around the world, favored both for their portability and their affordability. Whether you are a fan of chicken, beef, or pork, there are plenty of savory meat pie recipes to choose from to satisfy your taste buds!“Grandma’s Meat Pies: Savory and Low-Budget Meat Pie Recipes” is your ultimate go to resource for meat pie recipes. Including ... En savoir plus

    Avant CHF 5.02 Après CHF 4.00

  • French Pastry Made Simple

    Foolproof Recipes for Éclairs, Tarts, Macarons and More

    par Molly Wilkinson ...
    A No-Fuss Guide to the Delicious Art of PâtisserieUnleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorites. Trained at Le Cordon Bleu in Paris, Molly takes the most essential techniques and makes them easy for home bakers, resulting in a collection of simple, key recipes that open up the world of pastry. With friendly, detailed directions and ... En savoir plus

    CHF 10.56

  • The Perfect Pie

    Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More

    Modifié par America's Test Kitchen ...
    Collection series Perfect Baking Cookbooks
    Get the dough rolling and perfect your pie-making skills to bake beautiful, foolproof versions of the corner bakery classics and French patisserie favorites--plus a host of whimsical, modern pies and tarts of all kinds like sky-high meringue pies, uniquely flavored fruit pies with intricate lattice-woven tops, and lush elegant tarts.The Perfect Pie is the definitive guide to gorgeous pies and ... En savoir plus

    CHF 21.33

  • Making Dough

    Recipes and Ratios for Perfect Pastries

    par Russell van Kraayenburg ...
    With clear instructions and helpful diagrams, chefs will learn how the ratio of just five ingredients—flour, butter, water, sugar, and eggs—can be tweaked to bake a patisserie's worth of delectable desserts and savory treats. Delectable recipes both savory and sweet for treats like Cheddar Bacon Biscuits, Root Vegetable Spiral Tarts, Cherry Cheesecake Danishes, and Salted Caramel Éclairs give ... En savoir plus

    CHF 12.30 ou Gratuit avec Kobo Plus