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eBooks Cuisine grecque

Si vous aimez les titres Cuisine grecque, vous allez adorer cette sélection.
Affichage des résultats 1 - 24 sur 195
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Affichage des résultats 1 - 24 sur 195
  • Ikaria

    Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook

    par Diane Kochilas ...
    Part cookbook, part travelogue, Ikaria is an introduction to the food-as-life philosophy of the Greek island "blue zone" and a culinary journey through luscious recipes, gorgeous photography, and captivating stories from locals.The remote and lush island of Ikaria in the northeastern Aegean is home to one of the longest-living populations on the planet, making it a "blue zone." Much of this has ... En savoir plus

    CHF 7.17

  • Schön, dass du fragst, wie es uns hier geht …

    Eine Briefgeschichte zum Krisenfrühstück

    par Edit Engelmann ...
    Collection series Appetit
    Wie geht es den Menschen im krisengeschüttelten Griechenland? Ja, Griechenland ist in der Tat ein Thema, das in der Presse ganz schön ausgewalzt wird - und es herrscht gerade in den deutschen Zeitungen ein verzerrtes Bild über das Leben der Griechen. Deswegen meldet sich eine Deutsche zu Wort; sie lebt in Athen und schildert in diesem Brief ihre Wahrnehmungen, den Alltag mit all seinen ... En savoir plus

    CHF 2.00 ou Gratuit avec Kobo Plus

  • Zitronen aus Hellas

    Geschichten und Rezepte, von einer die auszog um griechisch zu leben

    par Edit Engelmann ...
    Wenn jemand in ein anderes Land zieht, dann sieht er sich oftmals wirklich netten kleinen Problemen gegenüber, und zwar ohne jede Ahnung, wie sie sich lösen lassen. Entweder weil man die Sprache nicht kann, oder weil man einfach nicht begreift, worum es eigentlich geht. An viele neue Dinge muss man sich gewöhnen - und das lokale Essen ist nur eines davon. So manches fällt einem auf, worüber man ... En savoir plus

    CHF 10.00 ou Gratuit avec Kobo Plus

  • MAZI

    Modern Greek Food

    'Probaby the best Greek restaurant in England, Mazi is pure alchemy and poetry' - Alain Ducasse'You must try it for its artful cooking, that honours the cuisine of Hellas while putting before the happy diner a succession of tastes that are blissfully new.' - IndependentMAZI:TOGETHER - [tuh-geth-er] - adverbGathering, company, mass, combination, mixtureTired of outdated perceptions of typical G... ... En savoir plus

    CHF 2.45

  • Das Kaffeeorakel von Hellas

    Abenteuer, Alltag und Krise in Griechenland

    par Andreas Deffner ...
    Collection series Abenteuer Griechenland
    Das legendäre "Kaffeeorakel von Hellas" in vollständig überarbeiteter und ergänzter Neuauflage! Was wäre Griechenland ohne Kaffeetrinken? Undenkbar? Und weil es sich in "parea" viel besser nachdenken und philosophieren lässt, gehört dieses "In-Gesellschaft-Sein" wie selbstverständlich zum Alltag der Griechen dazu. Der "ellinikós" - der griechische Mokka - hat das ganze Jahr Saison, und im Sommer ... En savoir plus

    CHF 7.00 ou Gratuit avec Kobo Plus

  • Aegean

    Recipes from the Mountains to the Sea

    'A delicious evocation of place and memory from one of my favourite cooks.' Allan Jenkins, Editor of Observer Food Monthly'This book is so much more than a cookbook, it's a love song to a very special place and we are lucky to have the brilliant Marianna as our guide.' Itamar Srulovich, co-founder of Honey & Co.'I want to make everything in this beautiful book. An absolute treasure.' Rosie Birkett ... En savoir plus

    Avant CHF 13.95 Après CHF 1.95

  • My Greek Family Table

    Fresh, Regional Recipes

    par Maria Benardis ...
    More than 100 Greek recipes, updated for the modern home cookGreek dishes have influenced other cultures for thousands of years. The dishes and preparation are simple; the taste, divine. In My Greek Family Table, Maria Benardis describes her summers of cooking at her grandmother’s elbow on the Greek island of Psara, and places an emphasis on eating for health and well-being. The foods of ancient ... En savoir plus

    CHF 17.43

  • New Recipes for the Fasts

    Main Meals and Desserts

    Collection Livre 1 - Nature and Tradition
    “The purpose of this book is that readers should realize that they are not holding a collection of tempting recipes but that eating during the fasts can be both healthy and tasty. Food without oil is not the same as plain boiled!” Excerpt from the introduction of the volume. ... En savoir plus

    CHF 21.00 ou Gratuit avec Kobo Plus

  • Tzatziki With a Twist Reimagining Mediterranean Classics with Down Under Flair

    A world of Flavors, #1

    Collection Livre 1 - A world of Flavors
    Most Mediterranean recipes feel locked in tradition, leaving little room for creativity or local adaptation. You want to cook with the flavors you love, but using the ingredients available in your kitchen and reflecting your own culinary identity. This book bridges that gap by showing you how to authentically reimagine Mediterranean classics through an Australian lens. You'll discover how native ... En savoir plus

    CHF 2.50 ou Gratuit avec Kobo Plus

  • Taking You Home

    Simple Greek Food

    **2014 My Kitchen Rules Finalists, twins Helena & Vikki Moursellas take you home to the simple Greek food they love to eat with their family and friends.**Nothing tastes better than a home cooked meal - particularly one that has been handed down from generation to generation. Helena and Vikki share their favourite recipes so that you can experience what it's like to eat at their Greek family table ... En savoir plus

    CHF 12.00

  • Old-time recipes for home made wines

    Cordials and liqueurs from fruits, flowers, vegetables, and shrubs

    par Various ...
    Old-time Recipes for Home Made Wines, Cordials and Liqueurs from Fruits, Flowers, Vegetables, and Shrubs is a delightful and comprehensive collection of traditional recipes that transports readers to a bygone era of home brewing and artisanal beverage crafting. This book serves as a practical guide and a historical treasure, offering a wide array of instructions for creating homemade wines, ... En savoir plus

    CHF 22.00

  • You're really cooking when you're cooking with Seven-Up!

    par Various ...
    You're Really Cooking When You're Cooking with Seven-Up! is a unique and nostalgic cookbook that showcases the versatility of the iconic lemon-lime soda, Seven-Up, as a key ingredient in a variety of recipes. Published in the mid-20th century, this charming collection reflects the era’s enthusiasm for creative home cooking and the use of popular branded products in everyday meals. The book ... En savoir plus

    CHF 22.00

  • Greek Cookbook for any time of the day: 50+ Easy and Delicious Recipes for Exquisite Greek Cuisine for Extremely busy people

    Greek Quick Healthy Classic Mediterranean Comfort Food Recipes for weight loss( Under 400 Calories)

    Collection series From My Kitchen to Europe's Heart
    Introducing "Greek Cookbook for Any Time of the Day: 50+ Easy and Delicious Recipes for Exquisite Greek Cuisine for Extremely Busy People"Are you constantly on the go, juggling a hectic schedule? This cookbook is tailored just for you. We understand the demands of a busy lifestyle, and that's why we've carefully crafted a collection of over 50 quick, easy, and incredibly delicious Greek recipes ... En savoir plus

    CHF 4.48 ou Gratuit avec Kobo Plus

  • Meditations

    par Marcus Aurelius ...
    Contains Active Table of Contents (HTML) and in the end of book include a bonus link to the free audiobook. Meditations is a series of personal writings by Marcus Aurelius, Roman Emperor from 161 to 180 AD, recording his private notes to himself and ideas on Stoic philosophy ... En savoir plus

    CHF 1.00 ou Gratuit avec Kobo Plus

  • Griechenland Kochbuch: Die leckersten Rezepte der griechischen Küche für jeden Geschmack und Anlass - inkl. Fingerfood, Desserts, Getränken & Aufstrichen

    par Maren Kollias ...
    Griechisches Kochbuch: Vielfältige, köstliche und authentische Rezepte für griechisches Urlaubsflair bei Tisch Beim Gedanken an griechische Traumstrände geraten Sie ins Schwärmen? Moussaka, Gyros, Kritharaki & Co. wecken nicht nur Urlaubserinnerungen, sondern lassen Ihnen auch das Wasser im Munde zusammenlaufen? Dann warten Sie nicht bis zum nächsten Hellas-Trip, sondern zaubern Sie sich ab sofort ... En savoir plus

    CHF 8.00 ou Gratuit avec Kobo Plus

  • Tea and Tea Drinking

    par Reade ...
    Tea and Tea Drinking by Arthur Reade is a comprehensive exploration of the history, culture, and social significance of tea, one of the world’s most beloved beverages. First published in the late 19th century, this book delves into the origins of tea, tracing its journey from ancient China to its widespread adoption in Europe and beyond. Reade provides fascinating insights into the cultivation and ... En savoir plus

    CHF 22.00

  • French Dishes for American Tables

    par Caron ...
    French Dishes for American Tables is a classic culinary guide authored by Pierre Caron, first published in 1882, designed to introduce American home cooks to the elegance and variety of French cuisine. This comprehensive cookbook offers a wide array of authentic French recipes, carefully adapted for American kitchens and ingredients, making the sophisticated flavors of France accessible to ... En savoir plus

    CHF 22.00

  • Secrets of Making Frozen Desserts at Home

    150 Tested RecipesEasier, More Economical, More Delicious

    par Anonymous ...
    Secrets of Making Frozen Desserts at Home: 150 Tested Recipes—Easier, More Economical, More Delicious is a comprehensive guide for anyone eager to master the art of homemade frozen treats. This classic book offers a treasure trove of 150 meticulously tested recipes, ranging from rich and creamy ice creams to refreshing sherbets, fruity ices, and decadent frozen puddings. Designed for both ... En savoir plus

    CHF 22.00

  • Flat Machine Knitting and Fabrics

    Flat Machine Knitting and Fabrics is a comprehensive guide that delves into the principles, techniques, and practical applications of flat machine knitting. Authored by Katherine M. Wilkinson, this book serves as both an instructional manual and a reference for students, hobbyists, and professionals interested in textile arts and industrial fabric production. The text covers the fundamental ... En savoir plus

    CHF 22.00

  • Recipes for Eatmor Fresh Cranberries

    par Various ...
    Recipes for Eatmor Fresh Cranberries is a delightful and comprehensive cookbook dedicated to showcasing the versatility and vibrant flavor of fresh cranberries. Published by the Eatmor Cranberry Company in the early 20th century, this collection offers a wide array of recipes that highlight the tart, refreshing taste of cranberries in both traditional and innovative ways. The book features classic ... En savoir plus

    CHF 22.00

  • Eat Greek for a Week

    par Tonia Buxton ...
    In this wonderful new cookery book, gourmet chef and television personality Tonia Buxton shows how the culinary wonders of Greece can lead to a happy, healthy and rewarding diet.A qualified nutritionist, Tonia Buxton takes you on a journey across her homeland and shows how Greek food can not only manage your weight more effectively, but can help slow aging, improve your sex life, and even prevent ... En savoir plus

    CHF 6.66

  • THE SPARTAN DIET COOKBOOK

    Essential Guide On Sparta Diet, Including Flavorful High-Protein Recipes For Body-Building, Staying Healthy and Fit

    par Maya Walker ...
    Sраrtа wаѕ аn аnсіеnt Grееk сіtу-ѕtаtе bоrdеrіng thе Mеdіtеrrаnеаn Sеа. Thе unіԛuе сulturе of thіѕ wаrrіоr ѕосіеtу іnѕріrеd lеgеnd, еvеn аmоng соntеmроrаrіеѕ in аnсіеnt Grеесе. The Sраrtаn сlаѕѕ оf wеаlthу lаndоwnеrѕ were соnѕtіtutіоnаllу bоund tо соmmіt tо military ѕеrvісе untіl thе аgе оf 60. Sраrtа was thе mоѕt dоmіnаnt mіlіtаrу іn аnсіеnt Grеесе and wоn ѕеvеrаl dесіѕіvе bаttlеѕ untіl Greece ... En savoir plus

    CHF 4.22 ou Gratuit avec Kobo Plus

  • Sweet Greeks

    First-Generation Immigrant Confectioners in the Heartland

    par Ann Flesor Beck ...
    Collection series Heartland Foodways
    Gus Flesor came to the United States from Greece in 1901. His journey led him to Tuscola, Illinois, where he learned the confectioner's trade and opened a business that still stands on Main Street. Sweet Greeks sets the story of Gus Flesor's life as an immigrant in a small town within the larger history of Greek migration to the Midwest.Ann Flesor Beck's charming personal account recreates the ... En savoir plus

    CHF 18.25

  • Greek Food Recipes

    The Complete Book of Greek Cooking Greek Food Recipes, Authentic Greek Recipes, Greek Yogurt Recipes, Greek Salad Recipe, Greek Appetizer Recipes

    par Dorothy Nelson ...
    Fireball secrets to greek food recipes, authentic greek recipes, greek yogurt recipes, greek salad recipe, greek appetizer recipes and much more. ... En savoir plus

    CHF 3.38