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Konzervování a zavařování elektronické knihy

Pokud se vám líbí e-knihy v oblasti Konzervování a zavařování, pak budete milovat tyto top výběry.
Zobrazuje se 1–24 z 1074
Přeskočit filtry boční lišty

  • Wildcrafted Vinegars

    Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More

    podle Pascal Baudar ...
    Award-winning author and forager Pascal Baudar uncovers incredible flavors and inspiring recipes to create unique homemade vinegars using any landscape.Includes more than 100 delicious, easy recipes for quick pickles, soups, sauces, salad dressings, beverages, desserts, jams, and more!After covering yeast fermentation (The Wildcrafting Brewer) and lactic acid fermentation (Wildcrafted Fermentation ... Přečtěte si více

    455,79 Kč

  • Fermented Vegetables, 10th Anniversary Edition

    Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes

    podle Kirsten K. Shockey, Christopher Shockey ...
    This updated and revised bestselling guide to fermenting vegetables shares 65 new recipes, 8 new vegetable and fruit entries, 12 new producer profiles, 4 new fermentation techniques, and a greater emphasis on zero-waste processes.Since the first edition of Fermented Vegetables was published in 2014, enthusiasm for fermentation has bubbled over—in part, because of the ongoing research into the ... Přečtěte si více

    289,39 Kč

  • Food for Free

    podle Richard Mabey ...
    The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition.Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that ... Přečtěte si více

    131,69 Kč

  • Butchering Beef

    The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

    podle Adam Danforth ...
    Learn how to humanely slaughter cattle and butcher your own beef with ths straightforward guide.In Butchering Beef, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, and perfecting expert cuts.With plenty of encouragement and expert advice on food safety, packaging, and ... Přečtěte si více

    224,59 Kč

  • Canning and Preserving 101

    Your Ultimate Canning Recipes Handbook

    podle Zoey Davis ...
    Canning and food preservation have been part of human life. Canning your own food has a lot of benefits. Canning can save you a lot of money. Canning also prevents spoilage and it is Eco friendly.When you can your own food, you will be assured that the food that you and your family consume is all natural and safe. Canned foods can also be great holiday gifts.If you are interested in canning and ... Přečtěte si více

    81,47 Kč

  • Ricette per conservare e preservare in vaso:

    podle Betty Jarmouth ...
    Guida graduale su come conservare e preservare il cibo- Stumenti necessari- Tecniche e come preparare- Come conservare e invasare con successo il ciboRinuncia di responsabilità:L'autore o detentore(i) del diritti di copyright non afferma alcun diritto, promesse, o garanzie riguardo all'accuratezza, la completezza, o l'adeguatezza del contenuto di questo libro e esplicitamente non riconosce alcuna ... Přečtěte si více

    81,47 Kč

  • Salsas!

    Storey's Country Wisdom Bulletin A-176

    podle Glenn Andrews ...
    Série Kniha 176 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Přečtěte si více

    67,99 Kč

  • The Ultimate Make-Ahead Recipes: 120 Delicious, Nutritious, Low Budget, Mouthwatering Make-Ahead Recipes Cookbook

    podle Hevez’s ...
    One of the best ways to de-stress your busy week is to ensure that the end of your day involves a family meal. This is a great time to catch up with each other and relax around good food and family time.To give you a bit of a boost, make-ahead lunches that you can pack the night before and even make in a big batch so you’ll have lunch for a few days, if not the full week. ... Přečtěte si více

    61,05 Kč

  • Feasting on Food Storage: Delicious and Healthy Recipes for Everyday Cooking

    podle Jane P. Merrill, Karen M. Sunderland ...
    Your food storage contains delectable delights when you know how to use it!Eating stored food rotates your food supply, saves you money, and supports your health, and it keeps you prepared for any emergency. In addition to learning the ins and outs of food storage, try over 200 mouthwatering recipes, including:Brown Sugar MuffinsCreamy Taco SoupChicken CacciatoreTexas Sheet Cake BrowniesFeasting ... Přečtěte si více

    146,89 Kč nebo zdarma s Kobo Plus

  • Cook Like a Homesteader

    A Collection of Delicious, Nourishing From-Scratch Recipes

    podle Mel Matthews ...
    Harness the Magic of HomesteadingStart living a simpler, made-from-scratch life with this all-in-one homestead handbook from Mel Matthews, creator of The Homestead Fam. Filled with insider tips on making your own breads, jams and everyday pantry staples without artificial ingredients, this book will help bring homesteading to your kitchen with ease. Featuring an array of amazing recipes, you’ll ... Přečtěte si více

    257,19 Kč

  • Korean Functional Foods

    Composition, Processing and Health Benefits

    Upravil: Kun-Young Park, Dae Young Kwon, Ki Won Lee, Sunmin Park ...
    Série série Functional Foods and Nutraceuticals
    Koreans believe the adage of food as medicine. Therefore, herbs or fruit ingredients such as ginger, cinnamon, adlay, mugwort, pomegranate, and ginseng are used for their therapeutic effects as much as cooking. This book provide information related to Korean functional food. It first describes the history and culture of Korean foods, and then compares Korean diet tables with other Asian countries ... Přečtěte si více

    6 549,22 Kč

  • Nukazuke

    The Japanese Art of Fermented Pickling

    podle Nami Yamada ...
    Nukazuke fermented pickles are superfoods that promote good gut health!This book provides an exciting introduction to the Japanese method of pickling in a reusable bed of fermented rice bran—a medium that is easy to prepare and maintain at home. Author Nami Yamada is a dietary expert, chef and herbalist, and she provides instructions for 60 fermented pickles including unusual ones made from ... Přečtěte si více

    293,89 Kč

  • The Ultimate Juicing For Beginners: 120 Delicious, Nutritious, Low Budget, Mouthwatering Juicing Recipes Cookbook

    podle Hevez’s ...
    The Ultimate Juicing For Beginners: 120 Delicious, Nutritious, Low Budget, Mouthwatering Juicing Recipes Cookbook ... Přečtěte si více

    61,05 Kč

  • Frøken Jensens syltebog

    podle Kristine Marie Jensen, LA GRAPHIC DESIGN ...
    Ny udgave af den 'store danske nationalkogebog'. Med over 1.000 opskrifter på alle danske madklassikere og alle de andre retter, de fleste af os spiser til morgen, frokost og aften. Frøken Jensens Kogebog gør madlavning let og hjælper med at få god mad på bordet. Uanset om det er blødkogte æg eller treretters menuer – uanset om du er førstegangsbruger eller har masser af erfaring i køkkenet. ... Přečtěte si více

    380,09 Kč

  • Midwest Foraging

    115 Wild and Flavorful Edibles from Burdock to Wild Peach

    podle Lisa M. Rose ...
    Série série Regional Foraging Series
    **The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide, you'll learn how to safely find and identify an abundance of delicious wild plants.“This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” —Edible Chicago**The plant profiles in Midwest Foraging include:Clear, color photographsIdentification ... Přečtěte si více

    183,79 Kč

  • The Easy Appetizer Cookbook: 100 Delicious, Nutritious, Low Budget, Mouthwatering Appetizer Recipes Cookbook

    podle Hevez’s ...
    I love appetizers! In fact, many times I will make appetizers the main meal, especially when dining out. I also love a casual get-together where instead of a formal dinner party, drinks and fun appetizers are served. I know some folks tend to shy away from appetizers because some of them are diet disasters–loaded with fat and calories. ... Přečtěte si více

    61,05 Kč

  • Fresh Pantry: Winter Squash

    Eat Seasonally, Cook Smart & Learn to Love Your Squash

    podle Amy Pennington ...
    Fresh, savvy, and sustainable—one month at a time!Amy Pennington’s award-winning book, Urban Pantry, introduced clever cooking concepts and ingredients, provided organizational inspiration, and helped home cooks of all skill levels create sustainable and thrifty kitchens. But its approach and ingredients reflect shelf-stable, dried, or preserved goods. For anyone trying to eat a seasonal diet, ... Přečtěte si více

    61,05 Kč

  • How to Smoke Fish - Including Brine Curing, Dry Salting, Home Canning

    podle H. T. Ludgate ...
    This vintage book contains a detailed yet concise guide to smoking your own fish, with step-by-step instructions, ideas for recipes, information on other methods of preserving, and more. Written in clear, plain language and profusely illustrated, this handy little guide will prove invaluable for the discerning fisherman, and would make for a great addition to collections of related literature. The ... Přečtěte si více

    159,00 Kč nebo zdarma s Kobo Plus

  • Vinegar from Waste Fruits

    podle William V. Cruess ...
    This vintage book contains a comprehensive guide to cooking with surplus fruit, with instructions for making vinegar, puddings, jams, chutneys, and more. Easy-to-digest and full of interesting recipes and handy tips, this book will appeal to those with an interest in economical cooking. Contents include: “Raw Materials”, “Crushing”, “Pressing Before Fermentation”, “Alcohol Fermentation”, ... Přečtěte si více

    159,00 Kč nebo zdarma s Kobo Plus

  • Preserving

    Pickling, fermenting, freezing, drying, curing and canning

    podle Katie Caldesi, Giancarlo Caldesi ...
    Katie and Giancarlo embarked on a two year-long journey to discover the different methods of conserving food, from smoking fish in Scotland to drying chillies in Sri Lanka, and this book collects over 200 of their favourite recipes and invaluable advice on equipment, timings and ingredients. Covering Italian cured charcuterie inspired by Giancarlo's family recipes, jams and chutneys evoking Katie ... Přečtěte si více

    468,69 Kč

  • Cómo hacer helados en casa con y sin heladera

    150 ideas de helados, sorbetes, granizados, tartas heladas, salsas heladas y otros postres fríos y semifríos

    podle Laura, Margherita Landra ...
    El nombre de helado proviene del hielo del invierno. El helado no ha tenido siempre la consistencia cremosa y sin trocitos de hielo del helado actual. El helado provenía del sorbete, que podría considerarse su pariente más directo (el término «sorbete» deriva, de hecho, del turco serbet que significa «bebida fresca»). Helados, sorbetes y mantecados proporcionan excelentes momentos de placer a ... Přečtěte si více

    177,49 Kč nebo zdarma s Kobo Plus

  • CANNING MEAT COOKBOOK FOR BEGINNERS

    Delicious Recipes Guide to Canning and preserving Meat, Pork, Soups and More

    podle Dr Sharon Williams ...
    Unlock the age-old secrets of preserving meat and embark on a journey that marries tradition with convenience in "Canning Meat Cookbook For Beginners." Perfect for beginners, this cookbook will guide you step by step through the art of canning meat, ensuring that every meal you prepare is infused with rich, savory goodness.Inside this Canning Meat Cookbook For Beginners a culinary adventure, you ... Přečtěte si více

    122,30 Kč nebo zdarma s Kobo Plus

  • Keto Meal Prep: the essential Ketogenic Meal prep Guide for Beginners

    podle Alicia J. Taylor ...
    Do you wish you had an easier way to stick on your keto diet so you can finally achieve your dream body? Do you want to lose weight and be healthier without wasting a fortune on expensive meal plans and fancy ingredients? If the answer is YES, THEN THIS BOOK IS DEFINITELY FOR YOU!In this Ketogenic Meal Plan Cookbook, we will be providing you with a 30-day meal prep guide to make delicious and easy ... Přečtěte si více

    81,47 Kč

  • Heirloom

    Time-Honored Techniques, Nourishing Traditions, and Modern Recipes

    podle Sarah Owens ...
    Where cooking and baking traditions meet contemporary flavors—120 deeply nourishing, seasonal recipes and a guide to the plants and traditional preserving techniques that inspire them.Sarah Owens is a horticulturalist, baker and a cook with an insatiable curiosity for global food traditions. Her reverence for plants fuels her passion for bringing out their best flavors in the kitchen. In Heirloom ... Přečtěte si více

    455,79 Kč