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Konzervování a zavařování elektronické knihy

Pokud se vám líbí e-knihy v oblasti Konzervování a zavařování, pak budete milovat tyto top výběry.
Zobrazuje se 1–24 z 1053
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  • Wildcrafted Vinegars

    Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More

    podle Pascal Baudar ...
    Award-winning author and forager Pascal Baudar uncovers incredible flavors and inspiring recipes to create unique homemade vinegars using any landscape.Includes more than 100 delicious, easy recipes for quick pickles, soups, sauces, salad dressings, beverages, desserts, jams, and more!After covering yeast fermentation (The Wildcrafting Brewer) and lactic acid fermentation (Wildcrafted Fermentation ... Přečtěte si více

    465,79 Kč

  • Fermented Vegetables, 10th Anniversary Edition

    Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes

    This updated and revised bestselling guide to fermenting vegetables shares even more recipes, techniques, and a greater emphasis on zero-waste processes.Since the first edition of Fermented Vegetables was published in 2014, enthusiasm for fermentation has bubbled over—in part, because of the ongoing research into the importance of gut health. Unlike other forms of food preservation, fermenting ... Přečtěte si více

    295,69 Kč

  • Food for Free

    podle Richard Mabey ...
    The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition.Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that ... Přečtěte si více

    132,39 Kč

  • THE CANNING GUIDE FOR DIABETICS

    Preserving Flavor, Empowering Health: Mastering the Art of Diabetic-Friendly Canning

    podle Maya Walker ...
    In "The Canning Guide for Diabetics," embark on a flavorful journey where health-conscious individuals with diabetes can reclaim the joy of preserving and savoring seasonal produce. This comprehensive guide, crafted with meticulous attention to both taste and nutrition, presents a world of delectable canning recipes tailored specifically for those managing diabetes.Discover a treasure trove of ... Přečtěte si více

    104,12 Kč nebo zdarma s Kobo Plus

  • Amish Canning and Preserving COOKBOOK

    Delicious Homemade Recipes for Fruit and Pie Fillings, Pickles, and Sweet Spreads

    podle Teresita Vargas ...
    Who doesn't love a good homemade spread? Whether you think of jams, jellies, or marmalades, they don't fail to make your mouth water. There are so many options available for readymade spreads, but they are usually packed with artificial flavorings and fail to give you the satisfaction of a spread made at home, with love.There is an endless world of spreads that you could dive into: jams, fruit ... Přečtěte si více

    104,12 Kč

  • Rebel Canners Cookbook

    Preserving Time Honored Methods

    podle Tammy McNeill ...
    This is NOT a "how to can" book rather a collection of recipes that can be canned. Rebel Canning is my passion and dedication to preserving the time-honored methods and recipes for preserving food that has been handed down through families for generations. We believe firmly in maintaining family and social traditions from around the world. We value the family relationships that built through the ... Přečtěte si více

    62,39 Kč

  • How to Smoke Fish - Including Brine Curing, Dry Salting, Home Canning

    podle H. T. Ludgate ...
    This vintage book contains a detailed yet concise guide to smoking your own fish, with step-by-step instructions, ideas for recipes, information on other methods of preserving, and more. Written in clear, plain language and profusely illustrated, this handy little guide will prove invaluable for the discerning fisherman, and would make for a great addition to collections of related literature. The ... Přečtěte si více

    159,00 Kč nebo zdarma s Kobo Plus

  • Pickling - A How-to Guide with Recipes for the Pickling of Fruit and Vegetables

    podle Marion Harris Neil ...
    This vintage volume contains an accessible guide to pickling fruit and vegetables. Complete with detailed recipes and a wealth of handy tips, this volume constitutes a must-have for those with a practical interest in home food preservation, and is not to be missed by collectors of vintage literature of this ilk. Contents include: “Apple and Spanish Onion Pickle”, “Barberry Pickle”, “Beet and ... Přečtěte si více

    159,00 Kč nebo zdarma s Kobo Plus

  • CANNING AND PRESERVING AS YOU HAVE NEVER KNOWN BEFORE

    My thorough guide to water bath and pressure canning, including recipes for meals-in-a-jar that are secure, simple, and delectable! Effectively Capable of So Much More!

    podle Naomi Okon ...
    There are lots of people who have heard about the incredible applications for pressure canning. However, because there are so many books out there that disseminate false information, the majority of people shy away from actually giving it a try.Why not learn more about The best methods to apply pressure?These things are revealed in this book:everything you ought to know about pressure cookers and ... Přečtěte si více

    124,98 Kč nebo zdarma s Kobo Plus

  • The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed

    Enriched edition. Revolutionizing Food Preservation Techniques

    In 'The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years', Nicolas Appert offers a revolutionary perspective on food preservation, which was a crucial aspect of culinary science in the early 19th century. This second edition enhances Appert's original text through a meticulous exploration of the methods and science behind canning and preserving foods. Influenced by ... Přečtěte si více

    49,00 Kč nebo zdarma s Kobo Plus

  • Canned Fruit, Preserves, and Jellies: Household Methods of Preparation (Annotated)

    Enriched Edition. Household Methods for Canning, Preserving, Syrups, Marmalades, and Jellies

    Canned Fruit, Preserves, and Jellies: Household Methods of Preparation is a lucid practical manual devoted to the preservation of fruit in the domestic kitchen. Its pages explain selection, sterilization, syrups, sealing, cooking, and the distinct principles governing canned fruits, preserves, marmalades, and jellies. Written in the exact, economical prose of late nineteenth- and early twentieth ... Přečtěte si více

    49,00 Kč nebo zdarma s Kobo Plus

  • Ham Cookbook

    Book2, for beginners made easy step by step

    podle SUSAN SAM ...
    Série Kniha 2 - Ham Cookbook
    This Ham Cookbook Book 2: For Beginners Made Easy Step by Step.Contains a variety of traditional Ham recipes.Each recipe has a simple step that can be easily followed.You will find Ham cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Ham is pork from a leg cut that has been preserved by damp or dry treating, with or without smoking. Like a ... Přečtěte si více

    62,39 Kč

  • The Mediterranean Diet For Beginners: 120 Lose Weight and Get Healthy by Eating the Foods Essentials to Get Started

    podle Hevez’s ...
    Enjoying the many benefits of the Mediterranean diet is one of the smartest things you can do for your health. Cognitive decline, heart disease, cancer, depression, diabetes, and osteoporosis can all be battled with this popular diet.There are countless Mediterranean diet recipes on the Internet. Here’s a sampling to get you started... ... Přečtěte si více

    62,39 Kč

  • The Complete Book of Jerky

    How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More

    podle Philip Hasheider ...
    Série série Complete Meat
    Sink your teeth into the ultimate homemade treat!High in protein, low in fat, and tasty--it's no surprise that jerky has been a popular snack for decades. While commercially made jerky is easy to find in stores, it has a few downsides: it's expensive, often high in sodium, and the flavors are limited. When you make your own jerky, hunters can make use of their own game, fishers can use their fresh ... Přečtěte si více

    460,79 Kč

  • Jean Anderson's Preserving Guide

    How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits

    podle Jean Anderson ...
    In this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farmer’s markets, and roadside stands — all year round. With Anderson at your side, you’ll learn which fruits and vegetables are best for canning, freezing, and pickling and, along the way, learn how to insure food safety. Best of all, you'll find you're having fun, ... Přečtěte si více

    396,29 Kč

  • More Than A Cannabis Cookbook

    podle Jazmine Moore ...
    Cooking With Cannabis: The Key To Following A More Natural, Healthy & Happy Lifestyle!Are you tired of dealing with insomnia and other disturbing health issues?Presenting "More Than A Cannabis Cookbook" By Jazmine "Chef Jazz" Moore!Incorporating edible cooking into your diet routine can offer multiple benefits to your mood and overall well-being.By the end of this comprehensive cannabis book, you ... Přečtěte si více

    376,69 Kč

  • Jerky Cookbook

    Book1, for beginners made easy step by step

    podle SUSAN SAM ...
    Série Kniha 1 - Jerky Cookbook
    • This Jerky Cookbook Book 1 : For Beginners Made Easy Step by Step.• Contains a variety of traditional Jerky recipes.• Each recipe has a simple step that can be easily followed.• You will find Jerky cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Jerky is lean cut meat that has been cut into strips and dried out (dehydrated) to avoid spoilage. ... Přečtěte si více

    62,39 Kč

  • The Baileys Cookbook

    Bakes, Cakes and Treats for All Seasons

    podle Baileys ...
    Baileys is so much more than a delicious, indulgent drink.It’s a divine doughnut in the spring sunshine, a spiced cold brew at a summer picnic, a heavenly chocolate pot after an autumn walk and a feel-good fondue eaten in your winter pyjamas.In these pages, you’ll discover more than 60 recipes to take you year-round with Baileys, from scrumptious cocktails and sensational desserts to five-star hot ... Přečtěte si více

    227,09 Kč

  • Long Term Food Storage for Beginners

    Organize Staples, Rotation, Containers, and Realistic Family Planning

    podle T.S Avini ...
    Discover the definitive beginner's guide to long-term food storage, meticulously crafted to ease you into the indispensable world of self-reliance and preparedness. This comprehensive resource covers every facet of food storage, offering insights that cater to both novices and seasoned practitioners.- Explore effective strategies for organizing your food reserves, ensuring your family never faces ... Přečtěte si více

    209,00 Kč nebo zdarma s Kobo Plus

  • BHT in Food?

    podle ROMIL MEHTA ...
    What is BHT in Perfume?BHT is an organic wax that is commonly used as a component of organic fragrance. It has also recently been used in shampoo, soaps and conditioners.Is there a difference between BHT soap and the type you buy in the store? In fact, the two types are very similar. Soap made with BHT and the type you buy in the store have the same base ingredients.Soap made with BHT contains ... Přečtěte si více

    83,46 Kč nebo zdarma s Kobo Plus

  • Making Traditional and Modern Chutneys, Pickles and Relishes

    A Comprehensive Guide

    Chutneys, pickles and relishes are important forms of preserved food that can bring life and richness to any meal, be it a simple lunch or an exotic dinner. Commercially, they form a multi-million pound industry and ever-imaginative new examples appear on the supermarket shelves with great regularity. Moreover, pickles, chutneys and relishes are often a favourite with shoppers at farmer's markets ... Přečtěte si více

    237,19 Kč

  • Saftig

    Säfte, Sirupe & Co selbstgemacht

    Série série Hausgemacht
    Säfte und Sirupe von Früchten, Obst, Gemüse und Kräutern aus eigener Produktion schmecken köstlich und stecken voller wertvoller Vitamine und Mineralstoffe. Zahlreiche Rezepte vermitteln einen Überblick, was mit Apfel, Himbeere, Karotte & Co alles möglich ist. Hilfreiche Tipps zur Haltbarmachung und Weiterverarbeitung ergänzen diesen Ratgeber und wecken die Lust, es selbst auszuprobieren. ... Přečtěte si více

    129,00 Kč nebo zdarma s Kobo Plus

  • Food Safety Network

    Ultimate Guide for Preserving Meats and Eggs

    podle Judy Smith ...
    Do you eat a lot of conserved food? If yes, then this book will help you eat healthy, bacteria-free preserved food. With several conservation methods presented in this book you can learn their techniques as well as the right method applied to the three basic food groups. Majority of the techniques mentioned in this book are easy, traditional and do not need any extraordinary equipments. These ... Přečtěte si více

    83,25 Kč

  • THE NEW MEAT CANNING COOKBOOK

    Ultimate Guide To Meat Canning And Preserving, Including Several Recipes

    podle Maya Walker ...
    Cаnnіng mеаt аt hоmе mеаnѕ thаt уоu hаvе ѕhеlf-ѕtаblе, rеаdу-tо-еаt рrоtеіn аt a mоmеnt’ѕ notice. With hоmе саnnеd meat, уоu dоn’t hаvе tо worry about роwеr оutаgеѕ dеѕtrоуіng a freezer full of mеаt, аnd thеrе’ѕ nо nееd to thаw саn cook аt mеаltіmе. In a ріnсh, уоu саn еvеn juѕt eat canned meat right out of the jar wіth a fork (thоugh, оf course, іt’ѕ better іf уоu heat іt fіrѕt).Mоѕt tуреѕ оf ... Přečtěte si více

    104,12 Kč nebo zdarma s Kobo Plus