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Ølbrødre

De danske tvillinger, som erobrede ølverdenen, men mistede hinanden

af Rasmus Emborg ...

Mikkel Borg Bjergsø og Jeppe Jarnit-Bjergsø blev født med halvandet minuts mellemrum. Lige siden har de enæggede tvillinger konkurreret om at komme først og være bedst. I dag kæmper de om at lave verdens bedste øl. I over seks år har de ikke talt sammen. Men i denne bog fortæller de for første gang den fulde historie om deres liv. Det gør de til journalist Rasmus Emborg, der har fulgt brødrene ... Læs mere

123,20 kr.

Mikkel Borg Bjergsø og Jeppe Jarnit-Bjergsø blev født med halvandet minuts mellemrum. Lige siden har de enæggede tvillinger konkurreret om at komme først og være bedst. I dag kæmper de om at lave verdens bedste øl. I over seks år har de ikke talt sammen. Men i denne bog fortæller de for første gang den fulde historie om deres liv. Det gør de til journalist Rasmus Emborg, der har fulgt brødrene
... Læs mere
The Meaning of Beer

How Our Pursuit of the Perfect Pint Built the World

af Jonny Garrett ...

Jonny Garrett, cofounder of the YouTube sensation Craft Beer Channel, travels in search of the deeper cultural impact of brewing—how it has become one of the world’s most important inventions and shaped our lives for millennia.What’s the oldest and most consumed alcoholic beverage on earth? Beer, of course. And it might just be one of our more important inventions.Since its creation thirteen ... Læs mere

116,11 kr.

Jonny Garrett, cofounder of the YouTube sensation Craft Beer Channel, travels in search of the deeper cultural impact of brewing—how it has become one of the world’s most important inventions and shaped our lives for millennia.What’s the oldest and most consumed alcoholic beverage on earth? Beer, of course. And it might just be one of our more important inventions.Since its creation thirteen
... Læs mere
Bizarre Brews 101

For the Adventurous Home Brewer

af Vance Hanna ...

For bizarre beer brewers, its all about breaking down the style barriers and getting creative with brewing. In Bizarre Brews 101, author Vance Hanna not only shares novel tips and advice for home brewers, but also provides an array of recipes that are truly unique creations that may not fit the typical style.Hanna, who has been creating fermented beverages of one kind or another for eighteen years ... Læs mere

89,11 kr.

For bizarre beer brewers, its all about breaking down the style barriers and getting creative with brewing. In Bizarre Brews 101, author Vance Hanna not only shares novel tips and advice for home brewers, but also provides an array of recipes that are truly unique creations that may not fit the typical style.Hanna, who has been creating fermented beverages of one kind or another for eighteen years
... Læs mere
Business for Punks

Break All the Rules – the BrewDog Way

af James Watt ...

START A REVOLUTION NOT A BUSINESSDon't waste your time on bullsh*t business plans. Forget sales. Put everything on the line for what you believe in.These are some of the mantras that have turned BrewDog into one of the world's fastest-growing drinks brands, famous for beers, bars and crowdfunding.In Business for Punks, BrewDog co-founder James Watt bottles the essence of this success. From ... Læs mere

86,02 kr.

START A REVOLUTION NOT A BUSINESSDon't waste your time on bullsh*t business plans. Forget sales. Put everything on the line for what you believe in.These are some of the mantras that have turned BrewDog into one of the world's fastest-growing drinks brands, famous for beers, bars and crowdfunding.In Business for Punks, BrewDog co-founder James Watt bottles the essence of this success. From
... Læs mere
Beer Tasting Quick Reference Guide

How to Choose and Taste Beer Like a Brewer

af Jeff Alworth ...

Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character. ... Læs mere

7,94 kr.

Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character.
... Læs mere
The Home Brewer's Guide to Vintage Beer

Rediscovered Recipes for Classic Brews Dating from 1800 to 1965

af Ronald Pattinson ...

Raise a glass to vintage beer! Treat yourself to a tour through time with this historical collection of beer recipes from 1800 to 1965.Within these pages, you'll discover timeless recipes, along with drink profiles, and tales of how these tasty brews became a part of the evolution of beer. Each chapter delves into a different style of beer: porter, stout, pale ale, mild ale, stock ale, burton ale, ... Læs mere

159,86 kr.

Raise a glass to vintage beer! Treat yourself to a tour through time with this historical collection of beer recipes from 1800 to 1965.Within these pages, you'll discover timeless recipes, along with drink profiles, and tales of how these tasty brews became a part of the evolution of beer. Each chapter delves into a different style of beer: porter, stout, pale ale, mild ale, stock ale, burton ale,
... Læs mere
The Modern 8: 8 Cocktails That Define the New Era of Drink Cocktailing

Cookbook by Automotive Technician

af Automotive Technician ...

Serier Bog 1 - Food Counter
Dear Readers! In "8 Cocktails That Define the New Era of Drink Cocktailing," embark on a captivating journey through the ever-evolving world of mixology. This innovative book explores the art of cocktail making, showcasing eight distinct and groundbreaking recipes that epitomize the spirit of the new era.Delve into the exotic flavors of the first chapter, where the tantalizing Mai Tai Cocktail ... Læs mere

7,94 kr.

Dear Readers! In "8 Cocktails That Define the New Era of Drink Cocktailing," embark on a captivating journey through the ever-evolving world of mixology. This innovative book explores the art of cocktail making, showcasing eight distinct and groundbreaking recipes that epitomize the spirit of the new era.Delve into the exotic flavors of the first chapter, where the tantalizing Mai Tai Cocktail
... Læs mere
The Forme of Cury

A Roll of Ancient English Cookery Compiled

af Pegge ...

The Forme of Cury: A Roll of Ancient English Cookery Compiled is one of the oldest and most significant cookbooks in the English language, originally compiled by the master cooks of King Richard II of England in the late 14th century. This remarkable manuscript offers a fascinating glimpse into the culinary practices, tastes, and social customs of medieval England’s royal court. The book contains ... Læs mere

172,12 kr.

The Forme of Cury: A Roll of Ancient English Cookery Compiled is one of the oldest and most significant cookbooks in the English language, originally compiled by the master cooks of King Richard II of England in the late 14th century. This remarkable manuscript offers a fascinating glimpse into the culinary practices, tastes, and social customs of medieval England’s royal court. The book contains
... Læs mere
Burlington Brewing

A History of Craft Beer in the Queen City

af Jeff S. Baker II, Adam Krakowski ...

Serier serie American Palate
Burlington has welcomed local farms, breweries and distilleries with open arms. The Queen City fosters a unique culture around beer and farm-to-table cuisine. Daniel Standiford established the city's first brewery in 1880. Prohibition ushered in a dry era that remained for more than a century until Greg and Nancy Noonan fought the law and established Vermont Pub & Brewery in the late 1980s. Since ... Læs mere

82,63 kr. eller Gratis med Kobo Plus

Burlington has welcomed local farms, breweries and distilleries with open arms. The Queen City fosters a unique culture around beer and farm-to-table cuisine. Daniel Standiford established the city's first brewery in 1880. Prohibition ushered in a dry era that remained for more than a century until Greg and Nancy Noonan fought the law and established Vermont Pub & Brewery in the late 1980s. Since
... Læs mere
Boston Beer

A History of Brewing in the Hub

af Norman Miller ...

"Recounts Boston's long and storied history with beer—including the story of how the Green Dragon Tavern became the birthplace of the Revolutionary War." — PulseSince before Patriots like Paul Revere and Sam Adams fermented a revolution in smoky Beantown taverns, beer has been integral to the history of Boston. The city issued its first brewing license in 1630, and breweries like Haffenreffer ... Læs mere

94,11 kr. eller Gratis med Kobo Plus

"Recounts Boston's long and storied history with beer—including the story of how the Green Dragon Tavern became the birthplace of the Revolutionary War." — PulseSince before Patriots like Paul Revere and Sam Adams fermented a revolution in smoky Beantown taverns, beer has been integral to the history of Boston. The city issued its first brewing license in 1630, and breweries like Haffenreffer
... Læs mere
Sun Brewing Company Cookbook Second Edition

Avant-Garde Brewing and Cooking with Beer from the Texas Border

af David A. Slocum ...

“This book is the conversation you and Dave have standing next to the barbecue at the neighborhood cookout … I can’t wait to try these recipes!” — John Palmer, author of How to Brew.“There can be no arguing: beer pairs far better and more extensively with food than does wine. There can be no better example than that given here, with passion and belief.” – Charlie Bamforth – The Pope of Foam“It’s a ... Læs mere

40,01 kr.

“This book is the conversation you and Dave have standing next to the barbecue at the neighborhood cookout … I can’t wait to try these recipes!” — John Palmer, author of How to Brew.“There can be no arguing: beer pairs far better and more extensively with food than does wine. There can be no better example than that given here, with passion and belief.” – Charlie Bamforth – The Pope of Foam“It’s a
... Læs mere
The Anchor Brewing Story

America's First Craft Brewery & San Francisco's Original Anchor Steam Beer

af David Burkhart ...

The sweeping illustrated story of America’s oldest and most iconic craft brewery, featuring a history of American brewing traditions and homebrew recipes for Anchor’s top brews including Anchor Steam and California Lager“A tale of worldly curiosity, brilliance, persistence, and a thirst to succeed . . . If you ever wondered why beer drinkers get passionate about good beer, read this book.”—Charlie ... Læs mere

76,49 kr.

The sweeping illustrated story of America’s oldest and most iconic craft brewery, featuring a history of American brewing traditions and homebrew recipes for Anchor’s top brews including Anchor Steam and California Lager“A tale of worldly curiosity, brilliance, persistence, and a thirst to succeed . . . If you ever wondered why beer drinkers get passionate about good beer, read this book.”—Charlie
... Læs mere
Basic Homebrewing

Storey's Country Wisdom Bulletin A-144

af Jim Wearne ...

Serier Bog 144 - Storey Country Wisdom Bulletin
This concise beginner’s guide tells you exactly what you need to know to successfully produce your first batch of home-brewed beer. It covers everything from purchasing the right equipment and ingredients to preparing your equipment, cooking through the first and second fermentations, bottling your brew, storing it, and serving it for best flavor. ... Læs mere

26,70 kr.

This concise beginner’s guide tells you exactly what you need to know to successfully produce your first batch of home-brewed beer. It covers everything from purchasing the right equipment and ingredients to preparing your equipment, cooking through the first and second fermentations, bottling your brew, storing it, and serving it for best flavor.
... Læs mere
A Glossary of Beer Brewing Terminology

af Edward H. Vogel ...

This vintage glossary explains a broad spectrum of brewing terms in an A-Z format, from ‘Attenuation’ to ‘Underdough’. The information this special book provides remains of great use and interest today, making it ideal for brewers, maltsters and beer brewing enthusiasts alike. This book contains classic material dating back to the 1900s and before, and the content has been carefully selected for ... Læs mere

56,25 kr. eller Gratis med Kobo Plus

This vintage glossary explains a broad spectrum of brewing terms in an A-Z format, from ‘Attenuation’ to ‘Underdough’. The information this special book provides remains of great use and interest today, making it ideal for brewers, maltsters and beer brewing enthusiasts alike. This book contains classic material dating back to the 1900s and before, and the content has been carefully selected for
... Læs mere
Homemade candy—sweet and dandy

af Various ...

Homemade Candy—Sweet and Dandy is a delightful and comprehensive guide to the art of candy making, originally published in the early 20th century. This charming book offers a treasure trove of recipes and techniques for creating a wide variety of confections right in your own kitchen. From classic fudges, caramels, and taffies to more elaborate treats like nougats, fondants, and brittles, the book ... Læs mere

172,12 kr.

Homemade Candy—Sweet and Dandy is a delightful and comprehensive guide to the art of candy making, originally published in the early 20th century. This charming book offers a treasure trove of recipes and techniques for creating a wide variety of confections right in your own kitchen. From classic fudges, caramels, and taffies to more elaborate treats like nougats, fondants, and brittles, the book
... Læs mere
Gardening for the Homebrewer

Grow and Process Plants for Making Beer, Wine, Gruit, Cider, Perry, and More

af Wendy Tweten, Debbie Teashon ...

Forget farm to table - go from garden to glass!There's no feeling quite like cooking with home-grown carrots or grabbing a fresh handful of cilantro from your own yard. Well, unless you're growing fruits, vegetables, or grains for brewing that is. Gardening for the Homebrewer is an introduction to the wide variety of plants that you can use for fermentations or infusions. Learn how to tell if your ... Læs mere

141,11 kr.

Forget farm to table - go from garden to glass!There's no feeling quite like cooking with home-grown carrots or grabbing a fresh handful of cilantro from your own yard. Well, unless you're growing fruits, vegetables, or grains for brewing that is. Gardening for the Homebrewer is an introduction to the wide variety of plants that you can use for fermentations or infusions. Learn how to tell if your
... Læs mere
THE ART OF MAKING WHISKEY AND CONVERTING IT TO GIN

af ANTHONY BOUCHERIE ...

This book teaches you how to make your own whiskey and convert it into gin. He speaks to you:- spiritual liquids or spirits.- the formation of vinous liqueurs with cereals, to make spirits.- the art of brewing.- whiskey distiller.- fermentation.- the proportions of the elements necessary to form a good vinous liqueur.- a comparison of the brewer's processes with those of the whiskey distiller.- ... Læs mere

99,24 kr.

This book teaches you how to make your own whiskey and convert it into gin. He speaks to you:- spiritual liquids or spirits.- the formation of vinous liqueurs with cereals, to make spirits.- the art of brewing.- whiskey distiller.- fermentation.- the proportions of the elements necessary to form a good vinous liqueur.- a comparison of the brewer's processes with those of the whiskey distiller.-
... Læs mere
Beer in the Middle Ages and the Renaissance

af Richard W. Unger ...

The beer of today—brewed from malted grain and hops, manufactured by large and often multinational corporations, frequently associated with young adults, sports, and drunkenness—is largely the result of scientific and industrial developments of the nineteenth century. Modern beer, however, has little in common with the drink that carried that name through the Middle Ages and Renaissance. Looking ... Læs mere

263,00 kr.

The beer of today—brewed from malted grain and hops, manufactured by large and often multinational corporations, frequently associated with young adults, sports, and drunkenness—is largely the result of scientific and industrial developments of the nineteenth century. Modern beer, however, has little in common with the drink that carried that name through the Middle Ages and Renaissance. Looking
... Læs mere
LIBERTAD

Terminando con las adicciones

af ENKER ...

Los seres humanos pueden desarrollar adicciones que ejercen un poder de esclavitud a lo largo de la vida. Personalmente, he lidiado con diversas adicciones, si bien ninguna tan devastadora para mi familia y para mí como el alcoholismo. A pesar de mis intentos fallidos por abandonar esta dependencia, logré finalmente superarla gracias a la práctica del auto-conocimiento. Esta misma técnica no solo ... Læs mere

7,94 kr. eller Gratis med Kobo Plus

Los seres humanos pueden desarrollar adicciones que ejercen un poder de esclavitud a lo largo de la vida. Personalmente, he lidiado con diversas adicciones, si bien ninguna tan devastadora para mi familia y para mí como el alcoholismo. A pesar de mis intentos fallidos por abandonar esta dependencia, logré finalmente superarla gracias a la práctica del auto-conocimiento. Esta misma técnica no solo
... Læs mere
Dieta Paleo: La Guía De Dieta Ultimate Paleo Para Perder Peso Y Tener Un Cuerpo Sano

af Mike Davis ...

Paleo recetas de dieta del libro de cocina. ... Læs mere

19,18 kr.

Paleo recetas de dieta del libro de cocina.
... Læs mere
La maniere d'amolir les os, et de faire cuire toutes sortes de viandes

En fort peu de temps et à peu de frais.

af Papin ...

La manière d’amolir les os, et de faire cuire toutes sortes de viandes en fort peu de temps et à peu de frais est un ouvrage culinaire français publié en 1772, attribué à M. Parmentier, célèbre agronome et nutritionniste du XVIIIe siècle. Ce livre rare et fascinant explore des méthodes innovantes pour attendrir les os et cuire toutes sortes de viandes rapidement et à moindre coût, à une époque où ... Læs mere

172,12 kr.

La manière d’amolir les os, et de faire cuire toutes sortes de viandes en fort peu de temps et à peu de frais est un ouvrage culinaire français publié en 1772, attribué à M. Parmentier, célèbre agronome et nutritionniste du XVIIIe siècle. Ce livre rare et fascinant explore des méthodes innovantes pour attendrir les os et cuire toutes sortes de viandes rapidement et à moindre coût, à une époque où
... Læs mere
The Treatment Of Brewing Water

af A. J. B. Scholefield ...

This vintage book contains a detailed treatise on the use and treatment of brewing water in beer production. With historical information, step-by-step instructions, scientific formulae, and much more, this volume is highly recommended for those with a practical interest in brewing beer. Contents include: “Beer Brewing”, “Ancient and Modern”, “What Goes On?”, “The Root of the Matter”, “Buffers in ... Læs mere

56,25 kr. eller Gratis med Kobo Plus

This vintage book contains a detailed treatise on the use and treatment of brewing water in beer production. With historical information, step-by-step instructions, scientific formulae, and much more, this volume is highly recommended for those with a practical interest in brewing beer. Contents include: “Beer Brewing”, “Ancient and Modern”, “What Goes On?”, “The Root of the Matter”, “Buffers in
... Læs mere
Le brassage pour les néophytes

af Kyle Richards ...

Prenez une bière bien fraîche ! Rien de mieux qu’une bonne bière pour se remettre de ses émotions, à part… une bière que vous avez vous-même brassée ! Alors retroussez vos manches, ouvrez un paquet de bretzels et préparez-vous mentalement : c’est le moment de s’atteler au brassage ! Ce livre vous accompagnera, étape par étape, depuis votre première envie jusqu’au tintement, avec vos ami·e·s, de ... Læs mere

19,18 kr.

Prenez une bière bien fraîche ! Rien de mieux qu’une bonne bière pour se remettre de ses émotions, à part… une bière que vous avez vous-même brassée ! Alors retroussez vos manches, ouvrez un paquet de bretzels et préparez-vous mentalement : c’est le moment de s’atteler au brassage ! Ce livre vous accompagnera, étape par étape, depuis votre première envie jusqu’au tintement, avec vos ami·e·s, de
... Læs mere
Pocket Beer Book 2014

af Stephen Beaumont, Tim Webb ...

As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal.Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Guide to Beer 2014 takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex ... Læs mere

128,20 kr.

As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal.Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Guide to Beer 2014 takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex
... Læs mere

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Anbefalet til dig

Øl e-bøger

Ølbrødre

The Meaning of Beer

Bizarre Brews 101

Business for Punks

Beer Tasting Quick Reference Guide

The Home Brewer's Guide to Vintage Beer

The Modern 8: 8 Cocktails That Define the New Era of Drink Cocktailing

The Forme of Cury

Burlington Brewing

Boston Beer

Sun Brewing Company Cookbook Second Edition

The Anchor Brewing Story

Basic Homebrewing

A Glossary of Beer Brewing Terminology

Homemade candy—sweet and dandy

Gardening for the Homebrewer

THE ART OF MAKING WHISKEY AND CONVERTING IT TO GIN

Beer in the Middle Ages and the Renaissance

LIBERTAD

Dieta Paleo: La Guía De Dieta Ultimate Paleo Para Perder Peso Y Tener Un Cuerpo Sano

La maniere d'amolir les os, et de faire cuire toutes sortes de viandes

The Treatment Of Brewing Water

Le brassage pour les néophytes

Pocket Beer Book 2014