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Mexicansk e-bøger

Hvis du kan lide Mexicansk e-bøger, så vil du elske disse fremragende valg.
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  • Recetario de platillos tradicionales de los pueblos originarios de Puebla

    Jardín etnobotánico de los siete pueblos originarios del estado de Puebla

    af Ana María Teresa García García, Guillermo López Varela, Mauricio Piñón Vargas ...
    La cocina prehispánica en el mundo contemporáneo no solamente es un recuerdo de nuestro glorioso pasado, sino un recuerdo de dónde venimos, todo el trabajo y esfuerzo de generaciones, que se resisten a desaparecer y aunque han existido periodos en los cuales se les ha considerado como de segunda o poco sana, la realidad es que esta misma comida, alimentó a una cultura que se resiste a morir. Esta ... Læs mere

    Gratis

  • Chili - Rib Sticking Good - Mild To Lethal

    af Chefs Secret Vault ...
    Fall and football are in the air this time of year. And a hot bowl of chili really hits the spot.We have hand selected 20 Best of the Best top Chili recipes from the Chef's Secret Vault like Vegetarian Black Bean Chili, Slow-Cooked Habanero Chili, Green Chili Stew, Russian Chili, Pumpkin Chili, Hobo Chili, Boilermaker Tailgate Chili, and many more. Your friends and family will think you've been ... Læs mere

    25,59 kr. eller Gratis med Kobo Plus

  • Continental Taste Vol 2

    af Courtenay Hachey ...
    Welcome to Continental Tastes: Volume 2, published by Courtenay Hachey, a global taste trip for the tongue! This book is an open invitation to sample different dishes, each unique in terms of the taste they bring to the table and the measure of magical pull they possess. ... Læs mere

    72,08 kr.

  • The Ultimate Molletes Cookbook

    af Gilbert C.A ...
    Welcome to The Ultimate Molletes Cookbook! Here, you will embark on a delightful culinary journey celebrating one of Mexico's most beloved comfort foods: molletes. These scrumptious sandwiches, traditionally made with bolillos, refried beans, and melted cheese, have earned their place in the hearts of food lovers across the globe.In this cookbook, you will discover 50 authentic recipes that honor ... Læs mere

    51,25 kr. eller Gratis med Kobo Plus

  • Mexikanisches Kochbuch: Die leckersten Rezepte der mexikanischen Küche für jeden Anlass - inkl. Getränken & Dips

    af Paola Garcia ...
    Mexikanisches Rezeptbuch: Abwechslungsreiche, traditionelle und unschlagbar köstliche Rezepte für ein mexikanisches Geschmacksfeuerwerk in der eigenen Küche Fiesta Mexicana! Wer schon einmal in Mexiko war oder sich im Restaurant hat verwöhnen lassen, der weiß: Wenn mexikanisches Essen auf den Tisch kommt, wird es unvergleichlich würzig, deftig und lecker. Zum Glück müssen Sie für diesen Genuss ... Læs mere

    65,00 kr. eller Gratis med Kobo Plus

  • 32 Classic and Modern Filipino Recipes

    af Kwanruthai Chaniwong ...
    These conventional (and at times not really customary) plans grandstand a portion of the sweet, sharp, and profoundly exquisite notes normal for Filipino food. ... Læs mere

    23,97 kr. eller Gratis med Kobo Plus

  • Mexican Made Easy

    Everyday Ingredients, Extraordinary Flavor: A Cookbook

    af Marcela Valladolid ...
    Why wait until Tuesday night to have tacos—and why would you ever use a processed kit—when you can make vibrant, fresh Mexican food every night of the week with Mexican Made Easy?On her Food Network show, Mexican Made Easy, Marcela Valladolid shows how simple it is to create beautiful dishes bursting with bright Mexican flavors. Now, Marcela shares the fantastic recipes her fans have been ... Læs mere

    122,49 kr.

  • Trejo's Cantina

    Cocktails, Snacks & Amazing Non-Alcoholic Drinks from the Heart of Hollywood

    af Danny Trejo ...
    A cantina-style celebration of Mexican food and drink, entertaining, and Hollywood culture in 100 recipes for nachos, tacos, and Danger Dogs plus cocktails and non-alcoholic drinks from the legendary actor, restaurateur, and author of the acclaimed Trejo’s TacosThe cantina is the place where families, friends, and colleagues gather to celebrate. In Trejo’s Cantina, beloved actor and restaurateur ... Læs mere

    42,41 kr.

  • Nixta Taqueria Presents: From Tacos to Tahdig

    Recipes and Stories from Mexico, Iran, and the In-Between

    af Sara Mardanbigi, Edgar Rico ...
    Over 100 recipes for tacos, salsas, polos, khoreshts, and more from the Mexican-Iranian team behind award-winning restaurant Nixta Taqueria“The future of American food is found at Nixta, where Edgar Rico and Sara Mardanbigi combine Mexican, Persian, and American flavors to create one of the country’s most essential restaurants.”—Brian McGinn, director and executive producer of Chef’s TableSara ... Læs mere

    114,74 kr.

    FORUDBESTIL

  • The Mezcal Rush

    Explorations in Agave Country

    af Granville Greene ...
    "A rich, inclusive portrait of one of the world's great drinks." —Kirkus ReviewsMezcal. In recent years, the oldest spirit in the Americas has been reinvented as a pricy positional good popular among booze connoisseurs and the mixologists who use it as a cocktail ingredient. Unlike most high–end distillates, most small–batch mezcal is typically produced by and for subsistence farming communities, ... Læs mere

    99,11 kr.

  • Real Mexican Food

    af Ben Fordham, Felipe Fuentes Cruz ...
    Fresh, authentic and delicious recipes appealing to lovers of Mexican food. From the sea-influenced dishes of the beaches of Baja and Cancun, to the cowboy/vaquero influenced cuisine of the El Norte region, Mexico has an amazing variety of vibrant flavours to offer. All of this rich culinary culture has inspired Benito's Hat's delicious burritos, tacos, soups and salads. This cookbook, created by ... Læs mere

    89,91 kr. eller Gratis med Kobo Plus

  • Matador Burrito

    af Martin Howard Samuel ...
    Matador Burrito – Fiction short story65 observations of items on the menu (Beef or Chicken) recounted during dinner, when south of the border, to an innocent bystander — i.e. an unsuspecting, puzzled and uncomprehending waiter. ... Læs mere

    23,97 kr. eller Gratis med Kobo Plus

  • Food of Texas

    Authentic Recipes from the Lone Star State

    af Caroline Stuart ...
    Serier serie Food Of The World Cookbooks
    "The colorfully illustrated volume includes 95 recipes from North Texas, the Gulf, the Rio Grande, and everywhere in between." — Houston ChronicleSaddle up and grab a plate, The Food of Texas has the finest grub in the Lone Star state. The Food of Texas presents the authentic flavors of Texas in all its southern glory with over ninety brilliant photos and over seventy recipes. An extensive ... Læs mere

    48,03 kr.

  • The Gourmet Mexican Kitchen- A Cookbook

    Bold Flavors For the Home Chef

    af Shannon Bard ...
    GOURMET MEXICAN MEALS IN THE COMFORT OF YOUR OWN KITCHENCook up bold Mexican flavors with these incredible gourmet recipes from one of America's hottest chefs.With The Gourmet Mexican Kitchen you'll make authentic Mexican fare hard to find anywhere but Mexico—think Enchiladas Mineras from Guanajuato, Sopa de Calabazza from Oaxaca, Arroz a la Tumbada from Veracruz and Cohinita Pibil originating in ... Læs mere

    106,61 kr.

  • Explore Mexican Cooking

    af R Smith ...
    Mexican food varies according to regions in Mexico and is an amazing mixture of Old World and New World ingredients, sometimes adhering closely to Mayan or Aztec styles, and often mutating with Spanish, Portuguese, and other later cultural influences. Take a tour through this culinary eBook to learn how to cook real Mexican food. in all its delicious varieties ... Læs mere

    23,97 kr.

  • Let's Make It!

    A Mexican-American Culinary Adventure

    af Author Alfredo Garcia ...
    The key to cooking like Freddsters is adding a squeeze of lime and a whole lot of heart. So, grab an apron and let’s make it!Alfredo Garcia (better known as social media sensation Freddsters) is a first generation Mexican American. Born in the Rio Grande Valley of Texas and raised in Chicago. His vivacious and loveable personality comes across in his viral content, where he explores the ways in ... Læs mere

    236,78 kr.

  • Mexican Cookbook

    Appetizer Recipes

    af PJ Chief Master ...
    Serier Bog 2 - Quick and easy Mexican Cuisine
    Easy Mexican Food Favorites proves that you don’t have to live south of the border to make amazing Mexican cuisine. this Mexican cookbook is filled with simple and sumptuous recipes that every home cook can master. Not much time to cook? Not a problem. This Mexican cookbook makes it easy to fit flavorful dishes into any schedule with make-ahead tips, timesavers, and lots of recipes that take 30 ... Læs mere

    23,97 kr.

  • Recettes du Mexique

    af Véronique Marony ...
    En quête de nouvelles idées savoureuses Véronique Marony nous fait découvrir les incontournables recettes de la cuisine mexicaine. Faciles et économiques à réaliser ces recettes raviront les papilles des gourmands souhaitant réaliser un voyage culinaire grâce à leur assiette. Empanadas, nachos, chili con carne faits-maison dévoilent tous leurs secrets! ... Læs mere

    23,17 kr.

  • Deliciously Healthy Taco Recipes

    It's taco night! Spice up your weeknight meals with these easy and authentic taco recipes

    af Anita Norris ...
    Looking for a delicious and healthy way to spice up your weeknight meals? Look no further than Deliciously Healthy Taco Recipes! This cookbook is packed with easy and authentic taco recipes that are sure to satisfy your cravings. From classic beef tacos to vegetarian options like black bean and sweet potato tacos, there's something for everyone in this collection. Plus, all of the recipes are ... Læs mere

    23,97 kr. eller Gratis med Kobo Plus

  • La cocina mexicana de Socorro y Fernando del Paso

    af Fernando del Paso, Socorro Gordillo ...
    Serier serie Tezontle
    En este libro se reúnen alrededor de 150 recetas de la cocina mexicana junto con 46 combinaciones de menús que propone Socorro Gordillo de Del Paso. Ala par, Fernando del Paso, por medio de un prefacio, textos breves y 7 ilustraciones de su autoría, da una historia de la gastronomía universal y esboza la importancia de la mezcla cultural para las cocinas del mundo y de los aportes que México dio a ... Læs mere

    69,00 kr. eller Gratis med Kobo Plus

  • Quick and Easy South Texas Favorites

    af Jozi Maldonado ...
    What do you get when you combine a South Texas beauty queen and great Tex-Mex cuisine...afoodiequeen! Jozi Maldonado the author and host of PBS's "A Taste of Mexico" (1994) has been secretly stashing away recipes for several years to reveal her much anticipated sophomore cookbook, entitled: "Quick and Easy South Texas Favorites" by Jozi Maldonado. Her shows were broadcast by most of the country's ... Læs mere

    80,10 kr. eller Gratis med Kobo Plus

  • Taco

    af Prof. Ignacio M. Sánchez Prado ...
    Serier serie Object Lessons
    Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things.Taco is a deep dive into the most iconic Mexican food from the perspective of a Mexico City native. In a narrative that moves from Mexico to the United States and back, Sánchez Prado discusses the definition of the taco, the question of the tortilla and the taco shell, and the existence of the ... Læs mere

    41,88 kr.

  • Sazones y andanzas por el Centro Histórico de la Ciudad de México

    af Víctor Hugo Aguilar Morales ...
    La cocina mexicana, reconocida como patrimonio inmaterial de la humanidad por la UNESCO, por su riqueza y tradición ancestral es una de las más artesanales y deliciosas del mundo. Eso es lo que nos revela el libro sazones y andanzas por el Centro Histórico de la Ciudad de México, del chef Víctor Hugo Aguilar Morales, editado por la dirección de Publicaciones y Fomento Editorial de la UNAM. ... Læs mere

    69,00 kr. eller Gratis med Kobo Plus

  • My Mexico

    A Culinary Odyssey with Recipes

    af Diana Kennedy ...
    Serier serie The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere
    By universal acclaim, Diana Kennedy is the world’s authority on the authentic cuisines of Mexico. For decades, she has traveled the length and breadth of the country, seeking out the home cooks, local ingredients, and traditional recipes that make Mexican cuisines some of the most varied and flavorful in the world. Kennedy has published eight classic Mexican cookbooks, including the James Beard ... Læs mere

    336,74 kr.