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  • More Fish, More Veg

    Simple, sustainable recipes and know-how for everyday deliciousness

    af Tom Walton ...
    A delicious answer to eating more sustainably: simple, family-friendly flavours with easy seafood techniques by renowned recipe writer and chef Tom Walton.Tom Walton is renowned for his low-fuss, max-flavour, family-friendly food. More Fish, More Veg is a collection of his go-to recipes that helps you put meals featuring sustainable seafood and seasonal veg on high rotation at your place.Some ... Læs mere

    166,93 kr.

  • Anti-Inflammatory Diet For Beginners

    How to Decrease Inflammation Level in Human Body Through 100+ Easy Recipes To Heal The Immune System And Restore The Overall Health

    af Danielle Hunt ...
    Do you want to know how to heal your immune system just by changing your food habits? Would you like to give your immune system a hand and discover the difference this anti-inflammatory diet can make in how you feel, inside and out? If so, then this is the right book for you!Nowadays the information we receive about what is considered as healthy is more and more influenced by the mainstream. ... Læs mere

    32,06 kr. eller Gratis med Kobo Plus

  • The Longevity Diet

    ‘How to live to 100 . . . Longevity has become the new wellness watchword . . . nutrition is the key’ VOGUE

    af Dr Valter Longo ...
    Live healthier for longer with the international bestselling guide that will change your life'The diet that holds the key to staying young . . . Dr Valter Longo is now considered one of the most influential voices in the 'fasting movement' The Times'Dr Valter Longo is one of the real scientific pioneers when it comes to researching the impact of food on health' Dr Michael Mosley, bestselling ... Læs mere

    86,02 kr.

  • Why We Eat (Too Much)

    The New Science of Appetite

    af Dr Andrew Jenkinson ...
    THE SUNDAY TIMES BESTSELLERA PRACTICAL, ACCESSIBLE GUIDE TO UNDERSTANDING THE SECRET TO LASTING WEIGHT LOSS AND HOW YOU CAN GET IN SHAPE WITHOUT COUNTING CALORIES'A compelling look at the science of appetite and metabolism' Vogue'Fascinating science' ITV_______________What we've been told about our diet has been all wrong. In fact, diet cult... ... Læs mere

    146,29 kr.

  • Instant Pot Cookbook

    Make Healthy and Delicious Breakfasts and Seafood Recipes, Even If You Are Newbie in the Kitchen

    af Fifi Simon ...
    You can save a lot of time by using the Instant Pot.You can eat healthy at home without wasting time prepping and cooking meals that you don't have. Fast cooking also saves energy. Cooking with your Instant Pot is quick and easy, and it saves you money on electricity by taking less time than cooking on the stovetop or in the oven.The goal of this fantastic cookbook is to assist you in creating the ... Læs mere

    56,04 kr. eller Gratis med Kobo Plus

  • Essential Ketogenic Diet Pressure Cooking

    Low-Effort, Big-Flavor Keto Recipes for Any Pressure Cooker or Multicooker

    af Jane Downes ...
    "Healthy, tasty, and easy are exactly what this book is all about, and Jane is the ingenious master of bringing them all together in one cohesive and delicious cookbook."—Maria Emmerich, ketogenic diet expert and bestselling authorPressure cooking and the ketogenic diet are a match made for constant ketosis. To make cooking for the ketogenic diet easy, Essential Ketogenic Diet Pressure Cooking ... Læs mere

    106,86 kr.

  • Tom Kitchin's Fish and Shellfish

    af Mr Tom Kitchin ...
    Tom Kitchin's Fish & Shellfish showcases the brilliant talents of one of the UK and Scotland's favourite chefs.Tom's passion for the best and freshest produce comes to life in these pages, as he celebrates the best fruits of the sea. Recipes take in delights such as grilled lobster, poached langoustines with aioli, crab and pea soup, braised squid risotto and Thai-style oysters, alongside roast ... Læs mere

    205,57 kr.

  • North Wales Fish and Seafood

    af Cai Ross, Toby Watson ...
    North Wales is home to hundreds of artisan food and drink heroes whose award-winning produce is helping to make it one of the most exciting areas in the UK for food lovers to explore. Writer and restaurateur Cai Ross and chef Toby Watson invite you to meet some of these hard-working creators, with recipes to make the mouth water and the imagination soar.Recipes include:Moules Marinières au Pays de ... Læs mere

    64,06 kr. eller Gratis med Kobo Plus

  • Global Seafood Cookbook

    af Shenanchie O'Toole ...
    Food Fare's "Global Seafood Cookbook" includes more than 200 seafood recipes (appetizers & salads, entrees, shellfish entrees, pasta, side dishes, soups & stews, salmon, condiments, sauces & seasonings). The book also contains information about seafood health benefits and nutrition facts, fish trivia and general how-to guides (de-bearding, de-boning & filleting, deveining, shucking, and cracking ... Læs mere

    26,06 kr.

  • West African Dishes Nigerian Edition

    Flavors of Nigeria: A journey through flavor and culture

    af Jumi ...
    Your Guide to Authentic Meals, Savory Snacks, and Refreshing Drinks.Embark on a flavorful adventure with this collection of classic Nigerian recipes, carefully curated for cooks of all levels.From hearty and satisfying main courses to delicious on-the-go snacks and uniquely Nigerian drinks like the vibrant Zobo, this book provides a comprehensive yet approachable introduction to the country's rich ... Læs mere

    23,97 kr. eller Gratis med Kobo Plus

  • Recetas de Pescado con sabor inglés

    Selección de las mejores recetas de la cocina británica

    af Diana Baker ...
    El pescado es fuente de ricos nutrientes, y esencial en la alimentación para un cuerpo saludable. En la dieta inglesa es muy importante el pescado, y en este libro te ofrecemos algunas recetas populares y a la vez muy fáciles, de la cocina británica.En este libro de recetas de pescado se presentan diferentes maneras de cocinar el pescado, como así también tartas de pescado y salsas para acompañar ... Læs mere

    15,96 kr.

  • Skinny Seafood

    af Barbara Grunes ...
    Dive into the delights of seafood with over one hundred low-fat recipes, plus helpful shopping and preparation tips for the home cook.In this cookbook, Barbara Grunes shows how to make the most of seafood with low-fat, low-calorie recipes that allow the food's natural flavor to be the focus of each dish. Most require minimal cooking time—and the emphasis is on herbs, spices, and fresh, natural ... Læs mere

    45,00 kr. eller Gratis med Kobo Plus

  • Black Fish

    How to fish, and stories of the wata, kin & community

    af Speech Debelle ...
    In this unique guide intertwining personal memoir with practical fishing advice, Mercury-award winning rapper Speech Debelle explores fishing as a powerful allegory for navigating life’s challenges and triumphs.Find patience, resilience and joy in every cast – whether in life’s journey or your next catch.Using fishing as a metaphor for personal growth, healing and belonging, Black Fish is a ... Læs mere

    170,11 kr.

  • Carolina Catch

    Cooking North Carolina Fish and Shellfish from Mountains to Coast

    af Debbie Moose ...
    Early in life, North Carolinian Debbie Moose encountered fish primarily in stick form, but once she experienced her first raw oyster and first fried soft-shell crab, their pure flavors switched her on to shellfish and fish forever. Moose has now written the cookbook that unlocks for everyone the fresh tastes of North Carolina grilled tuna, steamed shrimp, pan-seared mountain trout, fried catfish, ... Læs mere

    227,50 kr.

  • Seafood Symphony: A Culinary Journey through 100 Delectable Recipes

    af Pablo Picante ...
    Embark on a gastronomic adventure with "Seafood Symphony," where the ocean's bounty takes center stage. From the depths of the sea to your plate, this cookbook celebrates the diversity and exquisite flavors of seafood with 100 meticulously crafted recipes. Dive into the world of culinary excellence, featuring a variety of seafood dishes that cater to all tastes and preferences. ... Læs mere

    32,01 kr. eller Gratis med Kobo Plus

  • Elaboración de masas, pastas, precocinados y cocinados de pescado. INAJ0109

    af Antonio Caro Sánchez-Lafuente, Joaquín Canoura Baldonado ...
    Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición de certificados de profesionalidad. Manual imprescindible para la formación y la capacitación, que se basa en los principios de la cualificación y dinamización del conocimiento, como premisas para la mejora de la empleabilidad y eficacia para el desempeño del trabajo. ... Læs mere

    65,00 kr. eller Gratis med Kobo Plus

  • Fish for You

    Inspired Seafood Recipes from Market to Plate

    af Spencer Watts ...
    This cookbook is about fish, seafood, and a diverse way of cooking styles to prepare them. Some of my best memories are of being on the water fishing. So much of who I am is because of my time with mother ocean, from searching out oyster beds on the Sunshine Coast to the cold weather spot prawn season and fishing salmon, cod, and even octopus in every imaginable weather pattern. My love and ... Læs mere

    129,86 kr.

  • The Seahorse

    the restaurant and its recipes

    af Mitch Tonks, Mat Prowse ...
    The Seahorse restaurant, nestled on the mouth of the River Dart, champions some of the best fish and shellfish in the world from the nearby landing site and is a favourite haunt of the foodie establishment. The menu is a seafood lover's tour of Europe's great fish dishes and cooking over a charcoal fire is the restaurant's speciality. With an emphasis on freshness and the catch of the day, the ... Læs mere

    235,72 kr.

  • La Guida Definitiva per Cucinare il Pesce Alla Maniera Indiana

    Come Cucinare in un Lampo, #6

    af Prasenjeet Kumar ...
    Serier Bog 6 - Come Cucinare in un Lampo
    Dall'autore della serie best seller, "Come Cucinare in un lampo", arriva "La guida definitiva per cucinare il pesce alla maniera indiana", con tante spezie esotiche e gustose che ti lasceranno con la voglia di volerne sempre di più.Allora, dì addio al noioso pesce bollito o grigliato o a piatti di gamberetti semplici e lascia che questo nuovo libro ti apra gli occhi alle meravigliose possibilità ... Læs mere

    32,01 kr.

  • How to Cook the Finest Things in the Sea

    Broil, Bake, Poach & Grill Your Way to Exceptional Fish & Shellfish

    af Ari Kolender ...
    The owner of LA's popular Found Oyster and Queen St. restaurants demystifies the art of cooking delicious seafood with straightforward instructions. Named a Best New Cookbook by the Los Angeles Times and Publishers Weekly.Cooking great seafood is all about simplicity and confidence, and this book gives readers the techniques to make sure their seafood always shines. Organized by cooking method, ... Læs mere

    113,61 kr.

  • The Crawfish Book

    af Glen Pitre ...
    American Indians worshiped them as creators of the world, Napoleon ate them to celebrate his victories, Swedes have them shipped in from halfway around the world, and for Louisiana's Cajuns the humble crawfish is the centerpiece of cuisine, a symbol of ethnic pride, a staple commodity for thriving business ventures, and an inextricable part of folklore.Research and interviews spice this delightful ... Læs mere

    170,49 kr.

  • Das ultimative Airfryer Fisch & Meeresfrüchte Kochbuch

    af Bertha Meyer ...
    Perfekt gegarter Fisch hat etwas ganz Besonderes an sich. Stellen Sie sich ein Filet mit einer knackig-krossen, goldbraunen Haut vor, das einem saftigen, zarten Inneren weicht. Denken Sie an zarte, saftige Garnelen mit genau dem richtigen Biss oder an knusprige Calamari, die leicht und delikat sind, nicht schwer und fettig. Für viele von uns sind das die Gerichte, von denen wir träumen – und die ... Læs mere

    56,04 kr. eller Gratis med Kobo Plus

  • Ceviches y Cocina Peruana

    af Gilberto Sánchez Baigorria ...
    Serier serie Sabores y placeres del buen gourmet
    El ceviche es el emblema de la cocina peruana, y a su vez una denominación que abarca una gran variedad de platos. El más conocido es el de pescado, que tiene la particularidad de que su ingrediente principal se “cocina” en el jugo de aromáticos limones, lo que le da una textura muy especial.Podemos decir que la fusión es la característica principal de esta gastronomía, donde abundan también los ... Læs mere

    23,97 kr.

  • The Ultimate Cheat Code: FLOUNDER

    The Definitive Flounder Playbook for the Grand Strand and the Carolinas

    af Captain Bob ...
    Flounder are highly prized not just for their incredible fighting capabilities on light tackle, but also for their unparalleled flavor and meat quality on the dinner plate. Successfully targeting flounder requires specialized knowledge of their seasonal patterns, preferred habitats, and the techniques to effectively present lures and baits directly in their strike zones. This workbook will show ... Læs mere

    32,01 kr.