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USA e-bøger

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  • Yogic Diet

    All You Need To Know About Food

    Sadhguru Jaggi Vasudev in this book gives a deep insight on spiritual nutrition explaining foods that affect your mind, body and soul. ... Læs mere

    35,59 kr. eller Gratis med Kobo Plus

  • Easy Chicago Cookbook: Authentic Chicago Recipes from the Windy City for Delicious Chicago Cooking

    Authentic Chicago Cooking.Get your copy of the best and most unique Chicago recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Chicago style cooking. The Easy Chicago Cookbook is a complete set of simple but very unique Chi... ... Læs mere

    Gratis

  • Baking at République

    Masterful Techniques and Recipes

    A stunning instructional from beloved Los Angeles baker Margarita Manzke, who teaches the key doughs, batters, recipes, and clever ways for creating wow-factor and bakery-quality results at home.NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMESFor all who aspire to master brioche, croissant, pâte á choux, or even cookie dough and muffin and cake batter, Margarita Manzke, super-star ... Læs mere

    59,41 kr.

  • State Bird Provisions

    A Cookbook

    Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" categoryThe debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco.Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and ... Læs mere

    67,99 kr.

  • Taste of Tremé

    Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

    "Stuffed with doable recipes, from breakfast right on through to dinner, dessert, and cocktails . . . packed with the flavor and soul of the city." — The Christian Science MonitorIn Tremé, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, laughter, friends, family and strangers in its rich musical traditions and mouth ... Læs mere

    84,61 kr. eller Gratis med Kobo Plus

  • The Chance Creek Cheerleaders Cookbook

    Recipes Contributed by Cora Seton and Her Readers

    af Cora Seton ...
    With over one-and-a-half million books sold, NYT and USA Today bestselling author Cora Seton has created a world readers love in Chance Creek, Montana. She has thirty-seven novels and novellas currently set in her fictional town, with many more in the works.Cora has a thriving community of readers in her Facebook group, the Chance Creek Cheerleaders. The recipes in this book came from Cheerleaders ... Læs mere

    Gratis

  • Сорок старинных рецептов армянской кухни

    Откройте для себя удивительный мир древней армянской кухни с книгой “Сорок старинных рецептов армянской кухни”. Это уникальное собрание традиционных блюд, бережно хранимых армянами на протяжении веков, представляет собой настоящий кладезь кулинарных традиций христианской Армении. Каждое блюдо в этой книге – это не просто рецепт, а часть богатой национальной культуры, передаваемой из поколения в ... Læs mere

    Gratis

  • The Complete Keto Diet for Beginners: 21-Day Keto Meal Plan for Beginners With Easy Recipes for Your Body (Keto Diet for Dummies: Keto Diet For Weight Loss: What is the Keto Diet)

    The Complete Keto Diet for Beginners: 21-Day Keto Meal Plan for Beginners With Easy Recipes for Your Body

    af S.J. Cook ...
    Discover the simple secret to The Complete Keto Diet for Beginners!S.J. Cook brings an entirely new approach to achieving health, healing, weight loss, and happiness through a keto-adapted lifestyle with The Keto Diet: The Complete Keto Diet for Beginners.The Keto Diet for Beginners, will help you gain energy, lose weight, improve your health, and turn you into the ultimate fat-burning machine—all ... Læs mere

    23,97 kr. eller Gratis med Kobo Plus

  • Portland Restaurant Guide 2012

    A guide to the best restaurants in Portland, Oregon, from award-winning newsweekly Willamette Week. ... Læs mere

    12,76 kr. eller Gratis med Kobo Plus

  • Wintergrillen

    af Tom Heinzle ...
    Die kalten Monate laden dazu ein, üppigere Speisen zuzubereiten. Weil Minusgrade längst kein Hinderungsgrund mehr sind, den Grill anzuheizen, verspricht das winterliche Grillen völlig neue Geschmackserlebnisse. Mit Gerichten wie gefüllter Wildente, Winter-Camembert, Roastbeef mit Lebkuchen, Chili-Birnen, Hirsch-Entrecote, winterlichen Spare Ribs oder Hühnchen im Heubeet kann der Startschuss für ... Læs mere

    129,00 kr. eller Gratis med Kobo Plus

  • Deep South

    New Southern Cooking, Recipes and Tales from the Bayou to the Delta

    af Brad McDonald ...
    From its roots in Cajun and Creole to the barbecue and smoking techniques of rural communities, Deep South showcases southern cooking as a cuisine that deserves to be heralded alongside that of Italy, France and Japan.Chef Brad McDonald runs the Lockhart and Shotgun restaurants in London and is the foremost authority on the food of his homeland, Mississippi. Brad's food is modern, seasonal ... Læs mere

    215,17 kr.

  • Gramma's Cooking Breads

    af Brad Shirley ...
    You will notice this book is priced lower than the rest of my other books. I've done this for two reasons. 1. I wanted to introduce you to some of my southern style recipes and 2. I have found just a few good bread and pastry recipes will carry you a long ways.All the best to youGramma Hawthorne ... Læs mere

    6,35 kr. eller Gratis med Kobo Plus

  • Jane Butel's Southwestern Kitchen

    Revised Edition

    af Jane Butel ...
    Serier serie The Jane Butel Library
    Owner of Jane Butel’s Southwest Cooking School, voted “Best in the US” by several agencies including Bon Appetit Magazine. (active alumni of 3,000)Jane Butel: is the author of 22 cookbooks with six million copies sold and five bestsellers.Runs www.janebutelcooking.com with over 10,000 views per month. E-newsletter—5,000 opt-in subscribersOwner of Pecos Valley Spice Co. (PVSC) sells spices and gift ... Læs mere

    135,99 kr. eller Gratis med Kobo Plus

  • The Natural History of Chocolate: Decoding the Sweet Secrets of D. Quélus

    af D. Quélus ...
    The Natural History of Chocolate by D. Quélus: Indulge your senses in the delectable world of "The Natural History of Chocolate" by D. Quélus. This delightful exploration traces the origins of chocolate, from its humble beginnings to becoming a beloved global treat. Quélus combines history, science, and culinary artistry to unravel the sweet mysteries behind one of the world's favorite indulgences ... Læs mere

    7,94 kr. eller Gratis med Kobo Plus

  • Delicious Scrapple Cookbok

    af Katy Lyons ...
    Scrapple, a cherished American dish, has its roots firmly planted in the Mid-Atlantic region, with a particular stronghold in Pennsylvania Dutch country. This traditional delicacy is a unique blend of meatloaf and pudding, crafted from a medley of pork scraps, trimmings, cornmeal, flour, and an array of flavorful spices. While the precise recipe may vary, the core ingredients typically encompass ... Læs mere

    19,18 kr. eller Gratis med Kobo Plus

  • The New Whole Art of Confectionary

    Sugar Boiling, Iceing, Candying, Jelly and Wine Making, &c.

    af W. Young ...
    Published in 1835 in New York, The New Whole Art of Confectionary provided delicious, sugary recipes for bakers, confectioners, and homemakers in the early 19th century. One of the earliest dessert cookbooks published in the United States from an original British publication, this compendium of all things sugar has recipes for delicious treats such as Peppermint Cake, Candied Ginger, Funeral Buns, ... Læs mere

    83,00 kr. eller Gratis med Kobo Plus

  • The Cider Maker's Manual

    A Practical Hand-Book

    For most of its early history, America was awash in cider, the most popular drink of the 18th and 19th centuries. Originally a farmer's drink, it was a staple on farms and plantations in the colonies and an intimate part of everyday life for all citizens from Revolutionary War soldiers to elite landowners and officials. John Adams drank it every morning to settle his stomach, and politicians gave ... Læs mere

    83,61 kr. eller Gratis med Kobo Plus

  • Seven Neighborhoods in Detroit

    Recipes from the City

    af Cameron J.N. ...
    Discover the fascinating histories of seven historic neighborhoods in Detroit. Then cook your way through each chapter to indulge in their most cherished dishes, both sweet and savory.Through the love of food, this book explores life in Little Italy, Hamtramck, Chinatown, Paradise Valley, Dearborn, Greektown, and Mexicantown. While some neighborhoods still thrive, others can only live on through ... Læs mere

    72,08 kr.

  • O.L.V. Cookbook

    This cookbook was created by the parishioners of Our Lady of the Valley Parish of Hemet, California in 1987 and contains hundreds of original family recipes for appetizers, main and side dishes as well desserts. Also included in this eBook edition are recipes for baking breads and pies and other sweet treats. There is even one new recipe by our present pastor and editor. ... Læs mere

    19,18 kr. eller Gratis med Kobo Plus

  • The Steger Homestead Kitchen

    Simple Recipes for an Abundant Life

    Personal and simple, earthy and warm—recipes and stories from the Steger Wilderness Center in Minnesota’s north woodsThe Steger Homestead Kitchen is an inspiring and down-to-earth collection of meals and memories gathered at the Homestead, the home of the Arctic explorer and environmental activist Will Steger, located in the north woods near Ely, Minnesota. Founded in 1988, the Steger Wilderness ... Læs mere

    190,49 kr.

  • Fried Walleye and Cherry Pie

    Midwestern Writers on Food

    Redigeret af Peggy Wolff ...
    Serier serie At Table
    With its corn by the acre, beef on the hoof, Quaker Oats, and Kraft Mac n’ Cheese, the Midwest eats pretty well and feeds the nation on the side. But there’s more to the midwestern kitchen and palate than the farm food and sizable portions the region is best known for beyond its borders. It is to these heartland specialties, from the heartwarming to the downright weird, that Fried Walleye and ... Læs mere

    149,61 kr.

  • Олон улсын чухал хоол хийх жор

    Essential International Cooking Recipes In Mongolian

    af Nam Nguyen ...
    Олон улсын чухал хоол хийх жор "зорилго нь дэлхийн өнцөг булан таныг авч, 1980 Энэ жор зэрэг Appetizers, өглөөний цай, ус, ундаа, entrees, салад, зууш оноос хойш 240 орны жор гадна тусгай цуглуулгууд нь хослуулан хамгийн амттай хоол нь зарим дээж юм энэ бүх алдаатай таны гал тогооны шилжих ямар ч хачир, тэр ч байтугай амттан! Э-, хэрэглэхэд хялбар нь шинэ сэргэг байдаг, сэтгэл татам байх нь ... Læs mere

    80,10 kr.

  • Coast to Coast Cookery

    An assortment of recipes from across the United States from Hawaii to Vermont, as well as scrumptious bites of American culinary history.In Coast to Coast Cookery, editor Marian Tracy showcases a diverse collection of regional American recipes. From Indiana Steamed Persimmon Pudding to Hawaiian Curry, Ohio Maple Dumplings, and Pennsylvanian Fishhouse Punch (famously used in toasts to George ... Læs mere

    94,11 kr. eller Gratis med Kobo Plus

  • Secrets of fire (fire sider)

    History, magic and recipe of fire cider

    Serier serie recipe
    Welcome to a world of mystery, magic, and powerful secrets revealed. "Secrets of Fire: History, Magic and Recipe of Fire Cider" will guide you through an extraordinary journey to discover a thousand-year-old elixir, Fire Cider, and everything that surrounds it.In the pages of this book, we will reveal the mysterious origins of this magical potion, dating back to ancient times, and how it has been ... Læs mere

    35,87 kr. eller Gratis med Kobo Plus