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  • The New Slow Cooker

    Comfort Classics Reinvented

    af Brigit Binns ...
    Serier serie Williams-Sonoma
    The author of Cooking in Season shows you how to make healthy ingredients, fresh flavors, and crunchy textures part of your slow-cooked meals.In this book, you will discover a whole new way to use your slow cooker to make more than one hundred succulent dishes by enhancing them with bright fresh flavors: Tender short ribs in a sweet and spicy sauce are elevated with a crunchy daikon, carrot, and ... Læs mere

    66,00 kr. eller Gratis med Kobo Plus

  • Cooking in Season

    100 Recipes for Eating Fresh

    af Brigit Binns ...
    Serier serie Williams-Sonoma
    More than 90 simple and wholesome recipes showcase the best ingredients and flavors of every season in this beautifully illustrated cookbook.Each season has its own delicious bounty. And Cooking in Season is the ultimate guide to enjoying the freshest, most flavorful ingredients all through the year with simple yet sublime recipes. Illustrated with lush color photography, this cookbook explores ... Læs mere

    94,11 kr. eller Gratis med Kobo Plus

  • Rottenkid

    A Succulent Story of Survival

    af Brigit Binns ...
    A memoir sauteed in Hollywood stories, world travel, and always, the need to belongProlific cookbook author Brigit Binns’ coming-of-age memoir—co-starring her alcoholic actor father Edward Binns and glamorous but viciously smart narcissistic mother—reveals how simultaneous privilege and profound neglect lead Brigit to seek comfort in the kitchen, eventually allowing her to find some sense of self ... Læs mere

    48,03 kr. eller Gratis med Kobo Plus

  • Pizza and Other Savory Pies

    af Brigit Binns ...
    All the recipes you need to help you start pizza-baking at home—from the classic Margherita pie to inspired innovations like Jerk Chicken Pizza.If you love pizza, consider the delicious satisfaction of making it at home using fresh, wholesome ingredients and according to your own exacting specifications. Thick, chewy crust or thin, crackery crust. Tomato sauce or sliced fresh tomatoes. Generous ... Læs mere

    49,00 kr. eller Gratis med Kobo Plus

  • The New Wine Country Cookbook

    Recipes from California's Central Coast

    af Brigit Binns ...
    "This is an incredible and beautiful collection of recipes, stories about Central Coast vineyards, and photos." —Susan Feniger, chef and author of Susan Feniger's Street FoodCalifornia's Central Coast wine country is on everyone's lips. Running roughly from Monterey to Santa Barbara, the Central Coast is the fastest-growing American Viticultural Area (AVA) in the state. Here, great minds conceive ... Læs mere

    83,61 kr. eller Gratis med Kobo Plus

  • The New Wine Country Cookbook

    Recipes from California's Central Coast

    af Brigit Binns ...
    "This is an incredible and beautiful collection of recipes, stories about Central Coast vineyards, and photos." —Susan Feniger, chef and author of Susan Feniger's Street FoodCalifornia's Central Coast wine country is on everyone's lips. Running roughly from Monterey to Santa Barbara, the Central Coast is the fastest-growing American Viticultural Area (AVA) in the state. Here, great minds conceive ... Læs mere

    83,61 kr. eller Gratis med Kobo Plus

  • Turkey On The Grill Or Smoker Made Easy

    The Best Turkey Of Your Life And Side Dishes For Thanksgiving With More Than 25 Great Tested Recipes Including Authentic Disney Turkey Legs

    Serier Bog 1 - Deep Dive Guides
    This Version 2 is significantly expanded and improved.Turkey – it’s America’s bird, the apple pie of poultry! Most of us relegate turkey to the Thanksgiving or Christmas table only. Try as we might, we at AmazingRibs.com just can’t understand this! Turkey, when properly cooked, is flavorful, moist, versatile and a veritable magnet for flavor. We enjoy it year round. But it is tricky to cook. Slip ... Læs mere

    31,99 kr. eller Gratis med Kobo Plus

  • Whole Beast Butchery

    The Complete Visual Guide to Beef, Lamb, and Pork

    DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in butcher-sized portions. Dubbed a rock star butcher by the New York Times, San Francisco chef and self-taught meat expert Ryan Farr demystifies the butchery process with 500 step-by-step photographs, master recipes for key cuts, and a primer ... Læs mere

    272,61 kr.

  • Lydbog

    Rottenkid

    A Succulent Story of Survival

    af Brigit Binns ...
    Fortalt af Brigit Binns ...

    Uforkortet

    8 timer 15 min

    A memoir sauteed in Hollywood stories, world travel, and always, the need to belongProlific cookbook author Brigit Binns's coming-of-age memoir—costarring her alcoholic actor father Edward Binns and glamorous but viciously smart narcissistic mother—reveals how simultaneous privilege and profound neglect lead Brigit to seek comfort in the kitchen, eventually allowing her to find some sense of self ... Læs mere

    168,29 kr. eller Gratis med Kobo Plus

  • Barbecue Chicken Made Easy

    Everything You Need To Know About Amazing Chicken On the Grill & Smoker

    Serier serie Deep Dive Guides
    This Version 2 is significantly expanded and improved.We've all experienced BBQ chicken featuring charred skin, burnt sauce, and undercooked meat. No more! Say goodbye to dry, stringy, cardboardy, boring birds and say hello to the most tender, flavorful, juicy chicken you ever tasted.With “Barbecue Chicken Made Easy: Everything You Need To Know About Amazing Chicken On the Grill & Smoker” by ... Læs mere

    31,99 kr. eller Gratis med Kobo Plus

  • Cowboy Cocktails

    Boot Scootin' Beverages and Tasty Vittles from the Wild West

    Cowboys may be tough and gritty, but their beverages can be as smooth and refreshing as a mornin' sunrise. "Fishin' with a Worm," "Drugstore Cowboy Shake," "Branding Iron" -- these are just a few of the thirst-quenching libations served up in COWBOY COCKTAILS, the best drink collection this side of the muddy Mississippi. Step into the world of hot days, hard work, and dusty afternoons, and treat ... Læs mere

    61,74 kr.

  • The Fresh Pasta Cookbook

    A concise guide with over twenty-five dishes that feature fresh pasta, from the chefs at the renowned Williams-Sonoma Test Kitchen.You choose the method for making fresh pasta—electric pasta machine, stand mixer, food processor, or by hand— then follow the easy recipes to make more than twenty-five delicious dishes featuring fresh pasta in a wide range of shapes, flavors, and varieties.Recipes ... Læs mere

    49,00 kr. eller Gratis med Kobo Plus