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  • The Basic Basics How to Cook from A–Z

    All You Need to Know to Prepare Over 150 Everyday Foods

    Serier serie Basic Basics
    Get cooking with this beginner's reference that covers essential equipment, kitchen staples, illustrated techniques, and easy recipes.This is a handbook for the starter cook. Ingredients and techniques are listed alphabetically for quick and easy reference, and it provides the basic methods and techniques for dealing with vegetables, fruits, meat, fish, poultry, grains, legumes, breads, and pasta, ... Læs mere

    94,11 kr. eller Gratis med Kobo Plus