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Baking eBooks

If you like Baking eBooks, then you'll love these top picks.
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  • Savory Pies: Enjoy Tasty Savory Pie Recipes for Quiches, Soufflés, and More

    by BookSumo Press ...
    Quiches + Souffles + Pot Pies = Savory PiesGet your copy of the best and most unique Savory Pie recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Savory Pies. Savory Pies is a complete set of simple but very unique Savory Pie ... Read more

    Free

  • Bread Book

    Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]

    by Chad Robertson ...
    Visionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques for making his most nutrient-rich and sublime loaves, rolls, and more—plus recipes for nourishing meals that showcase them.“The most rewarding thing about making bread is that the process of learning ... Read more

    5,18 €

  • The Sourdough School

    The ground-breaking guide to making gut-friendly bread

    by Vanessa Kimbell ...
    'Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.' - Tim Spector, author of The Diet MythAt her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home baker. From creating your own starter from scratch, you'll then ... Read more

    3,99 €

  • Christmas Cookies Book

    by Jean Paré ...
    Nearly a bakers dozen of the best Christmas cookies from the Kobo Basics kitchen-tested, Guaranteed Great™ collection. This selection of family favourites for Christmas bake sales, festive cookie exchanges, charity events and fun baking with family and friends will bring joy to everyone. Includes yummy Gingerbread Men, gorgeous Sugar Cookies, scrumptious Rum Balls and delicious White Chocolate and ... Read more

    Free

  • Madre pizza

    Le ricette di stagione del re degli impasti per conservare la natura e ritrovare il gusto

    by Gabriele Bonci ...
    Oltre 50 ricette, pizze, pani e fritti. Impasti diretti e preimpasti e tanti consigli per conservare i prodotti di stagione in modo sano e sostenibile.---------------------Prima di restare folgorato dalla magia della lievitazione, Gabriele Bonci voleva fare il contadino, come suo nonno. Non ne ha mai fatto mistero, e per lui la pizza e il pane rimarranno sempre legati alla terra e al lavoro di chi ... Read more

    9,99 €

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    by Claire Saffitz ...
    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... ... Read more

    4,34 €

  • Sweet Bean Paste

    The International Bestseller

    by Durian Sukegawa ...
    Translated by Alison Watts ...
    'I'm in story heaven with this book.' Cecelia Ahern, author of P.S. I Love YouA charming tale of friendship, love and loneliness in contemporary JapanIf you enjoyed We'll Prescribe You a Cat or Days at the Morisaki Bookshop, you'll love Sweet Bean PasteSentaro has failed. He has a criminal record, drinks too much, and his dream of becoming a writer is just a distant memory. With o... ... Read more

    6,87 €

  • Tartine Book No. 3

    Modern Ancient Classic Whole

    by Chad Robertson ...
    The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions of Tartine favorites. Robertson shares his ... Read more

    19,92 €

  • The Big Book of Baking & Viennoiserie

    by Jean-Marie Lanio, Thomas Marie, Olivier Magne ...
    This is a lush and essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques.With its 200 detailed recipes filled with techniques, including illustrated step-by-step directions, The Big Book of Baking & Viennoiserie is a genuine masterpiece.From rustic sourdough loaves to buttery croissants and delicate Danish ... Read more

    20,02 € or Free with Kobo Plus

  • Zoë Bakes Cakes

    Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book]

    by Zoë François ...
    IACP AWARD WINNER • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more.“Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of MagnoliaNAMED ONE OF THE BEST COOKBOOKS OF ... Read more

    5,18 €

  • Buddy's Best Cupcakes & Little Cakes (from Baking with the Cake Boss)

    10 Delicious Recipes--and Decorating Secrets--from the Cake Boss

    by Buddy Valastro ...
    From Buddy Valastro’s Baking with the Cake Boss: a collection of ten delectable cupcake and little cake recipes, along with an accessible decorating guide.This collection of delicious recipes includes easy-to-follow instructions, along with mouthwatering recipes for butterfly pastries, beautifully decorated cupcakes, and more. Stunning photographs and a helpful decorating guide provide clear ... Read more

    2,28 €

  • Nancy Silverton's Pastries from the La Brea Bakery

    A Baking Book

    by Nancy Silverton ...
    “The pastries we make are deliciously simple and rustic and never too sweet. Woven into many of them are my favorite flavors: butter, cinnamon, nuts, and fruit. They’re familiar, uncomplicated, and satisfying. One taste and you’re instantly comforted. Inspired by a sweet memory from childhood, a European classic, or a time-honored bakeshop standard, they are flavors you never tire of. Like my ... Read more

    10,27 €

  • Snacking Cakes

    Simple Treats for Anytime Cravings: A Baking Book

    by Yossy Arefi ...
    Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack... ... Read more

    Was 9,53 € Now 1,88 €

  • Nadiya's Kitchen

    Over 100 simple, delicious, family recipes from the Bake Off winner and bestselling author of Time to Eat

    by Nadiya Hussain ...
    'National treasure' IndependentNadiya's first cookbook is filled with all of her favourite recipes for you to enjoy at home - f****rom breakfasts to dinners to a cake fit for the Queen . . .Having fallen in love with Nadiya and her outstanding bakes on 2015's Great British Bake Off, readers can now discover all her favourite recipes.With chapters ranging from 'Lazy Sunday Mornings' to 'Midn... ... Read more

    14,99 €

  • Ninja Foodi Grill Cookbook for Beginners

    by Trudy M. English ...
    Ninja Foodi Grill Cookbook for Beginners150 Delicious Roasted, Baked Recipes for Beginners & Advanced Users ... Read more

    3,99 €

  • Crust

    From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

    by Richard Bertinet ...
    Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... Read more

    3,99 €

  • The Clandestine Cake Club Cookbook

    by Lynn Hill ...
    Across the UK and beyond, thousands of home bakers have been meeting covertly and sharing some of the most loved and inventive baked delights you'll ever eat. With 10 recipes from the book, you can have a taste of just how fantastic these bakers really are. Enjoy! ... Read more

    Free

  • The Sourdough Whisperer

    The Secrets to No-Fail Baking with Epic Results

    by Elaine Boddy ...
    Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Read more

    10,38 €

  • Annie Bell's Baking Bible

    Over 200 triple-tested recipes that you'll want to cook again and again

    by Annie Bell ...
    'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel SlaterIn this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.With sweet treats for all occasions, ... Read more

    1,99 €

  • The Model Bakery Cookbook

    75 Favorite Recipes from the Beloved Napa Valley Bakery

    by Sarah Mitchell Hansen, Rick Rodgers, Karen Mitchell ...
    This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years. And this book of sensational artisan baked goods makes clear why there are lines out the door! Featuring 75 recipes and 60 photos, it's as luscious to look at as their most-requested breads, classic ... Read more

    16,84 €

  • Crumbs & Doilies

    Over 90 mouth-watering bakes to create at home from YouTube sensation Cupcake Jemma

    by Cupcake Jemma ...
    THE MOUTH-WATERING FIRST BOOK FROM CUPCAKE JEMMA'S ICONIC LONDON BAKERY, CRUMBS & DOILIESCupcake Jemma has been teaching the world to bake through her hugely successful YouTube channel for almost a decade. In their first ever book, Jemma and her team unlock the secrets to creating wonderfully imaginative cakes, bakes, cookies and traybakes at home.Packed with over 90 recipes covering cupcakes, ... Read more

    14,99 €

  • Diabetic Dessert Cookbook: A Diabetic's Guide to Delicious Dessert and Baking Recipes you can Easily Make At Home!

    Diabetic Cooking in 2023

    by Michelle Adams ...
    Series series Diabetic Cooking in 2023
    Includes a Delicious Variety of Healthy Diabetic Friendly Dessert Recipes You Can Easily Make at Home!This diabetic dessert cookbook filled with easy-to-follow recipes that are perfect for people with diabetes or anyone who wants to maintain a low-carb or sugar-free diet. This book contains a wide variety of desserts, from no-bake treats to cakes and pies, all of which are low in carbs and sugar ... Read more

    1,99 €

  • New-School Sweets

    Old-School Pastries with an Insanely Delicious Twist

    by Vinesh Johny, Andres Lara ...
    Two Chefs. 70+ Pastries. Unlimited Flavor.Take everything you know about pastry and throw it out the window. Vinesh Johny and Andrés Lara, two brilliant pastry chefs, educators and friends, come together to show you pastry like you’ve never tasted before. With years of experience teaching in renowned pastry schools around the world, this creative duo will show you how to build exquisite treats ... Read more

    10,38 €

  • The Cheesecake Cookbook Bible

    1000 Days of Light and Creamy Cheesecake Recipes that Will Make You Grin for Hours

    by Chrissie Rolove ...
    Want To Start Making Delicious, Beautiful Cheesecakes for Your Loved Ones and Friends, And Enjoy Them Whenever You Want to Eat Something and Feel Almost Guilt-Free?Making and enjoying amazing cheesecakes is unlike cooking any other meal. Why? Well, because it's not just a science about how to put the ingredients together, but also an art where every artist can express their inner talents and show ... Read more

    9,99 € or Free with Kobo Plus