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Beverages eBooks

If you like Beverages eBooks, then you'll love these top picks.
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  • Επισκέψιμα και Αγαπημένα Οινοποιεία - Greek Wineries with Style

    Ένα μεθυστικό ταξίδι με ξεναγό τον οινολόγο Δημήτρη Χατζηνικολάου

    Ο οινικός μας κλάδος, μεταμορφώνοντας τη γερασμένη εικόνα που κυριαρχούσε στη συνείδηση των καταναλωτών, συμμετέχει στη γευστική επανάσταση των οικογενειακών οινοποιείων της διονυσιακής μας γης. Έχοντας σήμερα να επιδείξει ζηλευτούς αμπελώνες, υπερσύγχρονες εγκαταστάσεις, κελλάρια παλαίωσης και εκλεκτά κρασιά, προτείνει ένα μεθυστικό ταξίδι από το θρυλικό Βορρά, την ηρωική Μακεδονία, την ακριτική ... Read more

    4,99 € or Free with Kobo Plus

  • 1001 Wines You Must Try Before You Die

    You Must Try Before You Die 2011

    by Neil Beckett ...
    Series series 1001
    If you're after a good quality wine to try, you are no longer restricted to the greats of the Old World - Burgundy, Bordeaux, Rhine Valley and Barolo to name but a few. Countries everywhere from Argentina to Australia, and even China, Canada, India and Thailand are now producing great wines at affordable prices. So what to choose?1001 Wines You Must Try Before You Die is here to lift you out of ... Read more

    3,99 €

  • Paleo Smoothies and Juices

    How to make a perfect Smoothie* * * * * * * * * * * * *Spicy Addition* * * * * * * * * * * * *To add a little kick or spice to your smoothie or juice, select your preference, and add to taste.• Cinnamon• Nutmeg• Hot pepper sauce• Celery seed• Ground cumin• Fresh ground pepperMethod* * * * * * * * * * * * *When adding ingredients this is the best procedure:Always add the liquid first! It's ea... ... Read more

    2,00 €

  • Distilling Made Easy

    James Newton - Wines, Spirits & Alcohol, #2

    by James Newton ...
    Series Book 2 - James Newton - Wines, Spirits & Alcohol
    This book has been formulated to help those who are brave enough to attempt the great art of distilling. For many years the information gathered in this book has been privileged knowledge for the craftsmen who cook up our favourite tipples like, Scotch whisky, Irish and American whiskey, Vodka, Rum, Grappa, Raki, Akvavit, Poteen, but know it has been translated into a guide where home based stills ... Read more

    1,49 €

  • The Unexpected Joy of Being Sober

    Series series The Unexpected Joy Of
    THE SUNDAY TIMES BESTSELLER'Not remotely preachy' - The Times'Jaunty, shrewd and convincing' - Sunday Telegraph'Admirably honest, light, bubbly and remarkably rarely annoying.' - Alice O'Keeffe, Guardian'Truthful, modern and real' - Stylist'Brave, witty and brilliantly written' - Marie Claire</strong... ... Read more

    6,99 €

  • Wine Folly

    The Essential Guide to Wine

    The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning Wine Folly websiteRed or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but finding great wine does require a deeper understanding of the fundamentals.Wine Folly: The Essential Guide to Wine will help you make sense of it all in ... Read more

    8,26 €

  • The Joy of Mixology, Revised and Updated Edition

    The Consummate Guide to the Bartender's Craft

    by Gary Regan ...
    A thoroughly updated edition of the 2003 classic that home and professional bartenders alike refer to as their cocktail bible.Gary Regan, the "most-read cocktail expert around" (Imbibe), has revised his original tome for the 15th anniversary with new material: many more cocktail recipes—including smart revisions to the originals—and fascinating information on the drink making revival that has ... Read more

    6,14 €

  • The Craft of the Cocktail

    Everything You Need to Know to Be a Master Bartender, with 500 Recipes

    by Dale DeGroff ...
    The first real cookbook for cocktails, featuring 500 recipes from the world's premier mixologist, Dale DeGroff.Covering the entire breadth of this rich subject, The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers ... Read more

    10,06 €

  • Death & Co

    Modern Classic Cocktails, with More than 500 Recipes

    The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination for serious drinkers and cocktail enthusiasts, ... Read more

    8,26 €

  • Behind the Glass

    The Chemical and Sensorial Terroir of Wine Tasting

    by Gus Zhu MW ...
    In Behind the Glass readers will discover the science involved in wine tasting and learn why wine tastes the way it does. Wine is chemically very complex, while sensory appreciation can be subjective, meaning that our perception of wine is many layered. Behind the Glass is aimed at the non-scientist curious wine lover or wine professional and uses flavour chemistry and sensory science to help ... Read more

    10,70 €

  • Cocktails and Garnishes

    You hold in your hands a cocktail book by Heinar Õispuu and Kristo Tomingas, Estonia’s spirited competition barmen. This book is mainly for professional use by barmen who plan to put their skills to the test in competitions. Inside you will find good ideas for preparing yourself, advice for working out competition recipes, and hints for garnishing your drinks. Heinar and Kristo opened their own ... Read more

    9,49 € or Free with Kobo Plus

  • Food and Wine

    Tips and guidelines for matching the perfect wine with various dishes

    by Emily Jumbo ...
    Utilise our Food and Wine Pairing guide to set off on a culinary symphony that will turn every dinner into a work of art. Discover professional pointers and advice that simplify the art of pairing the ideal wine with a range of dishes to create a memorable dining experience.Learn the techniques that enhance tastes and elevate your palate, from the powerful richness of reds to the crisp elegance of ... Read more

    6,09 € or Free with Kobo Plus

  • 茶味裡的隱知識:風味裡隱含的物質之謎與台灣茶故事,我的10年學茶筆記

    by 王明祥 ...
    Series series 樂食Santé
      「七三茶堂」集結十年茶路的重磅之作!  將茶化繁為簡,廣識風土人文、自然環境、風味品飲與美好生活  隱藏在茶味裡的豐富隱知,讓新一代茶人為你說明白  喝一口茶,嚐的不只是滋味,其中還蘊含了許多故事與深知識。十年前,上山與茶香相遇的那刻開始,就此開啟了王明祥的茶路,進而創辦茶堂。十年過去了,對於茶的想法與理解終於集結,將散落在茶湯裡的知識碎片拚整完全,他採集蒐羅台灣在地茶樹的茶樣、更整合出專屬台灣茶的完整風味輪與香氣譜,撰寫出一本理論清楚、佐以親切圖解,閱讀起來有滋有味的學茶筆記。  ◆從風土與製作開始說起,深度認識隱藏在茶味裡的物質、香氣、滋味!  從大自然、風土與觀察「茶樣」了解茶───  Q 茶是什麼樣的作物?種植、逆境能為茶帶來什麼樣的味道?  Q 台灣茶樹品種源自於什麼背景故事?茶樹又是如何繁殖的?  Q 台灣茶樹品種豐富,用「茶樣」實際觀察各品種葉片長相~  Q ... Read more

    Was 8,76 € Now 7,43 € or Free with Kobo Plus

  • Spritz

    Italy's Most Iconic Aperitivo Cocktail, with Recipes

    A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern updates.From Milan to Los Angeles, Venice to New York, the spritz—Italy’s bitter and bubbly aperitivo cocktail—has become synonymous with a leisurely, convivial golden hour. But the spritz is more than ... Read more

    4,55 €

  • Short Stories to Enjoy with Wine

    Vol. 1

    Series Book 1 - Short Stories to Enjoy with Wine
    The ultimate collection of fictional short stories, written especially for readers who are into wine! Short Stories to Enjoy with Wine should be at the top of the shopping list for every reader who loves wine. It's also the perfect gift for those hard to shop for wine-loving relatives and friends!If you like wine and enjoy reading fiction, you'll fall in love with this new book! It's the perfect ... Read more

    3,17 €

  • The Cynic's Guide to Wine

    Demystifying wine from vineyard to glass

    by Sunny Hodge ...
    Much of what is written about wine, whether in wine books, on bottle labels or in the Sunday supplements uses language that gives wine an air of mystery. While compelling and enticing for the consumer this can also lead to confusion regarding the science of wine as well as fear on the part of the inexperienced wine drinker of ‘getting wine wrong’. In The Cynic’s Guide to Wine Sunny Hodge strips ... Read more

    10,70 €

  • Imbibe! Updated and Revised Edition

    From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

    The newly updated edition of David Wondrich’s definitive guide to classic American cocktails.Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar.Wondrich reveals never-before-published details and stories about this larger-than ... Read more

    8,26 €

  • Liquid Intelligence

    The Art and Science of the Perfect Cocktail

    by Dave Arnold ...
    **Winner of the 2015 James Beard Award for Best Beverage Book and the 2015 IACP Jane Grigson Award.A revolutionary approach to making better-looking, better-tasting drinks.**In Dave Arnold’s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked.With Liquid Intelligence, the creative force ... Read more

    29,25 €

  • The Negroni

    Drinking to La Dolce Vita, with Recipes & Lore [A Cocktail Recipe Book]

    by Gary Regan ...
    A history of one of the world's most iconic cocktails—originally an Italian aperitivo, but now a staple of craft bar programs everywhere—with 60 recipes for variations and contemporary updates.The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth ... Read more

    4,55 €

  • Cordial Making at Home - Make Your Favorite Cordials and Liqueurs Better & Cheaper Than Store Bought

    With the recipes and instructions included in this book, you can make your favorite cordials, liqueurs and aperitifs in you own kitchen for a fraction of the cost of store bought. Learn to make Amaretto, Irish Cream, Coffee Liqueur, Limoncello, Peach Brandy, and just about any other fruit liqueur you can imagine. It's easy, it's fun, and it's rewarding. ... Read more

    2,99 €

  • The New Rules of Coffee

    A Modern Guide for Everyone

    An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and popular culture from around the globe.This introduction to all things coffee written by the founders and editors of Sprudge, the premier website for coffee content, features a series of digestible rules ... Read more

    4,55 €

  • Spritz!

    Cheers to 100+ Refreshing, Sparkling Cocktails

    Spritz up your summer by the pool or enchanting New Year’s Eve party with sparkling cocktails that are as refreshing as they are gorgeous! While you may not be in Italy sipping an Aperol Spritz, you can make your own twist on this and other classic bubbly drinks.From classic spritzes to innovative, bubbly blends, every page invites you to explore new flavors and techniques. Craft a flawless spritz ... Read more

    12,60 €

  • Wine

    by Collins ...
    This handy, pocket-sized and easy-to-follow guide is essential for anyone interested in wine who wants to know more about it – how and where it's made, how to choose it, and how to get the most out of tasting and enjoying it.If you’ve always wondered what the difference between one grape variety and another is, or would like to know how to select the right wine for a particular occasion, or even ... Read more

    5,82 €

  • Bitterman's Field Guide to Bitters & Amari

    500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters

    Series series Bitterman's
    Hundreds of cocktail bitters are on the market, and millions are turning to them to add punch, pizzazz, and complexity to their cocktails and even their cooking. But the storm of exciting brands and flavors has even the savviest bartenders puzzled over their personalities and best uses. Bitterman's Field Guide to Bitters and Amari is the handbook that decodes today’s burgeoning selection of ... Read more

    7,41 €