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Easy Doughnut Cookbook

by BookSumo Press ...

Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the ... Read more

Free

Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the
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Meringue Girls

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by Alex Hoffler, Stacey O'Gorman ...

Discover the next big thing in desserts: "These recipes are what dreams are made of." —Jamie OliverIn this essential guide to delicious and pretty (not to mention low-fat and gluten-free) meringues, more than sixty creative recipes are paired with inspiring photographs by renowned food photographer David Loftus. A basic meringue mixture is spun into tasty and colorful confections, from simple ... Read more

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Discover the next big thing in desserts: "These recipes are what dreams are made of." —Jamie OliverIn this essential guide to delicious and pretty (not to mention low-fat and gluten-free) meringues, more than sixty creative recipes are paired with inspiring photographs by renowned food photographer David Loftus. A basic meringue mixture is spun into tasty and colorful confections, from simple
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The 5-Ingredient Cookbook for Men

by Benjamin Kelly ...

Simple, filling, and flavorful recipes to help guys get confident in the kitchen.Kiss takeout and frozen food goodbye and take a crack at cooking! This top choice in cookbooks for men is great for guys who are just starting out in the kitchen—and a perfect Father's Day gift. From breakfast to dessert, any guy can learn to make tasty meals that only take a handful of ingredients—and won't leave a ... Read more

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Simple, filling, and flavorful recipes to help guys get confident in the kitchen.Kiss takeout and frozen food goodbye and take a crack at cooking! This top choice in cookbooks for men is great for guys who are just starting out in the kitchen—and a perfect Father's Day gift. From breakfast to dessert, any guy can learn to make tasty meals that only take a handful of ingredients—and won't leave a
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Making Candy For Your Kids

by Brianag Boyd ...

Make these delicious candy recipes for your kids:Some of the content included in the book:Chocolate Caramel Turtles, Chocolate Fruit Fudge Squares, Chocolate Raisins, Nut Clusters, Cherry Fruit Jellies, Ginger Jellies, Pineapple Fruit Jellies, Rainbow Fruit Jellies, Cherry Gummi Bears, Sour Gummi Worms, Boiled Strawberry Lollipops, Chocolate Fudge Lollipops, Chocolate Orange Lollipops, Cherry ... Read more

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Make these delicious candy recipes for your kids:Some of the content included in the book:Chocolate Caramel Turtles, Chocolate Fruit Fudge Squares, Chocolate Raisins, Nut Clusters, Cherry Fruit Jellies, Ginger Jellies, Pineapple Fruit Jellies, Rainbow Fruit Jellies, Cherry Gummi Bears, Sour Gummi Worms, Boiled Strawberry Lollipops, Chocolate Fudge Lollipops, Chocolate Orange Lollipops, Cherry
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Life is Sweet

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In this jolly little gem of a cookery book, Miss Hope and Mr Greenwood offer 50 of their most delectable sweet recipes - delights such as toffee and fudge, coconut ice, gums, jellies, nougat and, of course, perfect hand-made chocolates. Like the confectionery they sell in their shops, everything in the book will recommend the use of the best ingredients, including fresh cream, butter and natural ... Read more

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In this jolly little gem of a cookery book, Miss Hope and Mr Greenwood offer 50 of their most delectable sweet recipes - delights such as toffee and fudge, coconut ice, gums, jellies, nougat and, of course, perfect hand-made chocolates. Like the confectionery they sell in their shops, everything in the book will recommend the use of the best ingredients, including fresh cream, butter and natural
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Das große Schonkost Kochbuch: 500 leckere und gesunde Rezepte für eine optimale Ernährung bei Magen-Darm-Beschwerden - Erfahre alles über deine Darmgesundheit!

by Clarissa Lorenz ...

Das große Schonkost Kochbuch: 500 leckere und gesunde Rezepte für eine optimale Ernährung bei Magen-Darm-Beschwerden - Erfahre alles über deine Darmgesundheit! Als Ernährungsberaterin freue ich mich, dir das "Das große Schonkost Kochbuch" vorzustellen – eine Schatztruhe voller köstlicher und gesunder Optionen für deine Ernährung bei Magen-Darm-Beschwerden. Mit 500 abwechslungsreichen Rezepten ... Read more

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The Desserts of Jordi Roca

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by Jordi Roca ...

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Celebrated pastry chef Jordi Roca, of the award-winning restaurant El Celler de Can Roca, in Girona, Spain, presents more than 80 tempting dessert recipes that take readers on a journey through the seasons -- from Pineapple, Mango, and Passion Fruit Soup to Sweet Potato with Tangerine Granita. Roca's creations exhibit a whirl of imagination, daring, and boldness, making him one of the top
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The Complete Confectioner

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by Hannah Glasse, Maria Wilson, Olivia Winters ...

The Complete Confectioner offers readers an encyclopedic journey through the realm of sweet creations, marrying historical confectionary practices with innovative culinary artistry. This anthology encapsulates a rich tapestry of themes ranging from the nostalgia of traditional desserts to the exploration of novel flavors and techniques. With its array of recipes and essays, the collection captures ... Read more

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Whether you are a chocolate chip or an old-fashioned gingersnap, this is the only cookie book you'll ever need -- from one of the best bakers of all time.Maida Heatter is one of the most trusted and beloved cookbook authors of all time. Her recipes, each a modern classic, have inspired extraordinary bakers such as Dorie Greenspan, Christina Tosi, and Smitten Kitchen's Deb Perelman, whose foreword
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The Last Course

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A beautiful new edition of “the greatest dessert book in the history of the world” (Bon Appétit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award–winning pastry chef.Claudia Fleming is a renowned name in the pastry world, acclaimed for having set an industrywide standard at New York City’s Gramercy Tavern with her James Beard Award–winning desserts. With The Last Course,
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Candies and Bonbons and How to Make Them

by Marion Harris Neil ...

Originally published in 1913, this is a wonderfully detailed guide for the making of all types of sweets, candies, toffees, fudges, chocolates and many more. Full of detailed, easy to follow recipes, including many delicacies not often seen nowadays, this is both a vintage cookery classic and a useful manual for anyone with a sweet tooth. Many of the earliest books, particularly those dating back ... Read more

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Originally published in 1913, this is a wonderfully detailed guide for the making of all types of sweets, candies, toffees, fudges, chocolates and many more. Full of detailed, easy to follow recipes, including many delicacies not often seen nowadays, this is both a vintage cookery classic and a useful manual for anyone with a sweet tooth. Many of the earliest books, particularly those dating back
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Wechseljahre Kochbuch: Dein Ernährungsplan für mehr Energie und Balance - 600 köstliche und einfache Rezepte für hormonelle Ausgeglichenheit, starken Stoffwechsel und strahlende Gesundheit

by Emily O'Neil ...

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Sweet on Texas

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by Robert M. Peacock, Ozef Kalda ...

Take a sugar-coated tour through the Lone Star State with more than sixty recipes plus stories of master confectioners all across Texas.This tantalizing tome features a hearty helping of must-eat recipes and must-meet dessert devotees, garnished with their fascinating stories. Southern cookbook author Denise Gee introduces you to local Texan bakeries, the youngest pastry chef in the state, and the ... Read more

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Take a sugar-coated tour through the Lone Star State with more than sixty recipes plus stories of master confectioners all across Texas.This tantalizing tome features a hearty helping of must-eat recipes and must-meet dessert devotees, garnished with their fascinating stories. Southern cookbook author Denise Gee introduces you to local Texan bakeries, the youngest pastry chef in the state, and the
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A Selection of Old-Time Recipes for Nougat Sweets

by Various ...

Authored by various experts, these vintage books reveal how to create traditional British sweets, long-loved by young and old, and are sure to delight anyone with an interest in old-time confectionary. This edition features a variety of delicious nougat recipes, including caramel, maple and popcorn flavours, in addition to nougat paste, hard nougat and classic nougatines. Full contents: ... Read more

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Authored by various experts, these vintage books reveal how to create traditional British sweets, long-loved by young and old, and are sure to delight anyone with an interest in old-time confectionary. This edition features a variety of delicious nougat recipes, including caramel, maple and popcorn flavours, in addition to nougat paste, hard nougat and classic nougatines. Full contents:
... Read more
The Complete Photo Guide to Candy Making

by Autumn Carpenter ...

Series series Complete Photo Guide
The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. From the author that brought you The Complete Photo Guide to Cake Decorating and The Complete Photo Guide to Cookie Decorating, this book shows you how to make the perfect candies, chocolates, chews, and caramels. For each technique, there is an overview of the tools and materials used and complete ... Read more

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The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. From the author that brought you The Complete Photo Guide to Cake Decorating and The Complete Photo Guide to Cookie Decorating, this book shows you how to make the perfect candies, chocolates, chews, and caramels. For each technique, there is an overview of the tools and materials used and complete
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Macaron Fetish

80 Fanciful Shapes, Flavors, and Colors to Take Macarons to the Next Level

by Kim H. Lim-Chodkowski ...

Have you ever seen those beautiful French macaron pastries in bakery windows and wished you could make them yourself? Now you can, with Kim H. Lim-Chodkowski’s Macaron Fetish. Learn about the proper tools and ingredients for making macarons at home, followed by simple starting recipes like vanilla and coffee. Once you’ve gained your confidence, you can try out more complicated recipes.Here are ... Read more

12,60 €

Have you ever seen those beautiful French macaron pastries in bakery windows and wished you could make them yourself? Now you can, with Kim H. Lim-Chodkowski’s Macaron Fetish. Learn about the proper tools and ingredients for making macarons at home, followed by simple starting recipes like vanilla and coffee. Once you’ve gained your confidence, you can try out more complicated recipes.Here are
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The Magic of Mini Pies

Sweet and Savory Miniature Pies and Tarts

by Abigail Gehring ...

Miniature pies are everything good about baking—fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable! With a miniature pie maker or muffin tins, you can make each guest's favorite kind of pie in just the right proportions in no time. Perfect for parties, bed-and-breakfast hosts, or anyone who has a hankering for pie but doesn't want to spend hours in the ... Read more

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Miniature pies are everything good about baking—fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable! With a miniature pie maker or muffin tins, you can make each guest's favorite kind of pie in just the right proportions in no time. Perfect for parties, bed-and-breakfast hosts, or anyone who has a hankering for pie but doesn't want to spend hours in the
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Sugar & Spice

by Gaitri Pagrach-Chandra ...

This enchanting book is a collection of recipes for the best of the world’s sweets, tiny cakes and patisserie, from delicately spiced Indian milk sweets to nutty Spanish marzipans; from tiny French sponge cakes to Scottish fudge. Crunchy brittles, tempting truffles, sticky toffees, caramels, nougat, honeycomb… there are treats to suit all tastes. Over 120 easy-to-follow recipes offer small ... Read more

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This enchanting book is a collection of recipes for the best of the world’s sweets, tiny cakes and patisserie, from delicately spiced Indian milk sweets to nutty Spanish marzipans; from tiny French sponge cakes to Scottish fudge. Crunchy brittles, tempting truffles, sticky toffees, caramels, nougat, honeycomb… there are treats to suit all tastes. Over 120 easy-to-follow recipes offer small
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XXL Dutch Oven Kochbuch für Zuhause

Mit über 300+ der leckersten Indoor Guesseisen Rezepten für die ganze Familie. Mit u.a. einer großen Auswahl an Marinaden, Saucen, Dips uvm.

by Sven Berthold ...

Dieses Dutch Oven-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 300+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Was ist ein Dutch Oven? Ein Dutch Oven ist ein schwerer Kochtopf mit einem dicht schließenden Deckel, der sich gut zum Schmoren eignet. Dutch Ovens eignen sich auch hervorragend für die Zubereitung von Suppen und ... Read more

4,99 €

Dieses Dutch Oven-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 300+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Was ist ein Dutch Oven? Ein Dutch Oven ist ein schwerer Kochtopf mit einem dicht schließenden Deckel, der sich gut zum Schmoren eignet. Dutch Ovens eignen sich auch hervorragend für die Zubereitung von Suppen und
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5 Minute Fudge Machine: Experiments in the Dark Arts of Fast Fudge

by Paula Smythe ...

Mouth-watering fudge in 5 minutes or less. The only catch is that you have to sell your soul...Just kidding! Sorta. You can actually have delicious, boardwalk quality fudge in under 5 minutes - that much is true. You don't really need to sell your soul, but you do need to use that most infernal of kitchen contraptions: your microwave. For some people, that's just about the same thing. That's not ... Read more

3,99 €

Mouth-watering fudge in 5 minutes or less. The only catch is that you have to sell your soul...Just kidding! Sorta. You can actually have delicious, boardwalk quality fudge in under 5 minutes - that much is true. You don't really need to sell your soul, but you do need to use that most infernal of kitchen contraptions: your microwave. For some people, that's just about the same thing. That's not
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Miss Törtchen

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by Miss Törtchen, Isabelle Rondinone, Nancy Moeller ...

Miss Törtchen — Café und Backmanufaktur aus Schwerin — öffnete Ende Dezember 2022 nach zehn tollen Jahren zum letzten Mal die Tür. Das Backbuch soll ein Zeichen unserer Dankbarkeit sein. Es vereint die Liebe zum Backen und zu einem positiven Mindset. Wir wollen uns für die Erinnerungen aus dieser Zeit bedanken und jedem die Möglichkeit geben, weiterhin unsere liebsten Rezepte zu backen und zu ... Read more

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Miss Törtchen — Café und Backmanufaktur aus Schwerin — öffnete Ende Dezember 2022 nach zehn tollen Jahren zum letzten Mal die Tür. Das Backbuch soll ein Zeichen unserer Dankbarkeit sein. Es vereint die Liebe zum Backen und zu einem positiven Mindset. Wir wollen uns für die Erinnerungen aus dieser Zeit bedanken und jedem die Möglichkeit geben, weiterhin unsere liebsten Rezepte zu backen und zu
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金牌團隊不藏私的甜點基礎全工法：81款餅乾ｘ蛋糕ｘ塔派ｘ布丁，1500張圖解析不失敗的關鍵技巧！

by 開平青年發展基金會 ...

Series series 生活風格
德國IBA世界甜點大賽冠軍、勇奪超過50面國際金牌的「開平團隊」，重磅回歸！帶你用1500張步驟圖解，拆解8大類甜點的人氣配方，一次搞懂原理到製作的基礎，掌握「口感、風味、外型」的關鍵重點！《做甜點不失敗的10堂關鍵必修課》暢銷修訂版穀研所所長施坤河、高雄餐旅大學教授廖漢雄、人氣甜點店「甜點架式」、「黑手甜點」、韓式裱花師Anna，上班族甜點玩家S.C. Morgen Huang，好評推薦！你知道迷人的京都抹茶捲，該怎麼做才能蓬鬆濕潤、沒有裂紋嗎？巧克力甘納許高級滑順的質地中，藏有什麼不結塊的製作關鍵？焦糖布丁的細緻、酥皮泡芙的脆殼、奶油餅乾的層次……每一款成功的甜點背後，其實，都藏有「職人必修」的關鍵基本功！本書由「台灣唯一餐飲專校」、國際甜點競賽常勝軍的開平團隊所寫，帶你以81道從專賣店到團購、接單都最熱門的人氣甜點配方，拆解「餅乾、塔派、蛋糕、巧克... ... Read more

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德國IBA世界甜點大賽冠軍、勇奪超過50面國際金牌的「開平團隊」，重磅回歸！帶你用1500張步驟圖解，拆解8大類甜點的人氣配方，一次搞懂原理到製作的基礎，掌握「口感、風味、外型」的關鍵重點！《做甜點不失敗的10堂關鍵必修課》暢銷修訂版穀研所所長施坤河、高雄餐旅大學教授廖漢雄、人氣甜點店「甜點架式」、「黑手甜點」、韓式裱花師Anna，上班族甜點玩家S.C. Morgen Huang，好評推薦！你知道迷人的京都抹茶捲，該怎麼做才能蓬鬆濕潤、沒有裂紋嗎？巧克力甘納許高級滑順的質地中，藏有什麼不結塊的製作關鍵？焦糖布丁的細緻、酥皮泡芙的脆殼、奶油餅乾的層次……每一款成功的甜點背後，其實，都藏有「職人必修」的關鍵基本功！本書由「台灣唯一餐飲專校」、國際甜點競賽常勝軍的開平團隊所寫，帶你以81道從專賣店到團購、接單都最熱門的人氣甜點配方，拆解「餅乾、塔派、蛋糕、巧克...
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How to Make Polvorones and Shortbread: Delicious Cookies

by Brenda Van Niekerk ...

This book teaches you how to make Spanish Polvorones and Philippine Polvoróns - a type of delicious shortbread.Some of the recipes included in this book:Cinnamon Polvorones, Pecan Polvorones, Walnut Polvorones. Philippine Polvoróns, Chocolate Philippine Polvoróns, Cookies And Cream Philippine Polvoróns, Chunky Chocolate Philippine Polvoróns, Cashew Philippine Polvoróns, Pinipig Philippine ... Read more

2,42 € or Free with Kobo Plus

This book teaches you how to make Spanish Polvorones and Philippine Polvoróns - a type of delicious shortbread.Some of the recipes included in this book:Cinnamon Polvorones, Pecan Polvorones, Walnut Polvorones. Philippine Polvoróns, Chocolate Philippine Polvoróns, Cookies And Cream Philippine Polvoróns, Chunky Chocolate Philippine Polvoróns, Cashew Philippine Polvoróns, Pinipig Philippine
... Read more
Sprinkles!

Recipes and Ideas for Rainbowlicious Desserts

by Jackie Alpers ...

Here’s a guide to baking delicious desserts with a colorful twist: sprinkles! Of course you can scatter them over cakes and pies. But did you know that you can swirl sprinkles into waffles, “embroider” them on cookies, and bake them into pretty pie crusts?! Inside this book you’ll find dozens of creative, colorful, super-fun recipes, plus quick-and-easy projects (ideal for little kids), holiday ... Read more

9,85 €

Here’s a guide to baking delicious desserts with a colorful twist: sprinkles! Of course you can scatter them over cakes and pies. But did you know that you can swirl sprinkles into waffles, “embroider” them on cookies, and bake them into pretty pie crusts?! Inside this book you’ll find dozens of creative, colorful, super-fun recipes, plus quick-and-easy projects (ideal for little kids), holiday
... Read more

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The Complete Confectioner

Cookies Are Magic

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Miss Törtchen

金牌團隊不藏私的甜點基礎全工法：81款餅乾ｘ蛋糕ｘ塔派ｘ布丁，1500張圖解析不失敗的關鍵技巧！

How to Make Polvorones and Shortbread: Delicious Cookies

Sprinkles!