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Pastry eBooks

If you like Pastry eBooks, then you'll love these top picks.
Showing 1 - 24 of 645 Results
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Showing 1 - 24 of 645 Results
  • Savory Pies: Enjoy Tasty Savory Pie Recipes for Quiches, Soufflés, and More

    Quiches + Souffles + Pot Pies = Savory PiesGet your copy of the best and most unique Savory Pie recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Savory Pies. Savory Pies is a complete set of simple but very unique Savory Pie ... Read more

    Free

  • Easy Doughnut Cookbook

    Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the ... Read more

    Free

  • Nancy Silverton's Pastries from the La Brea Bakery

    A Baking Book

    “The pastries we make are deliciously simple and rustic and never too sweet. Woven into many of them are my favorite flavors: butter, cinnamon, nuts, and fruit. They’re familiar, uncomplicated, and satisfying. One taste and you’re instantly comforted. Inspired by a sweet memory from childhood, a European classic, or a time-honored bakeshop standard, they are flavors you never tire of. Like my ... Read more

    11,12 €

  • Crumb

    Show the dough who's boss

    Finalist for the Guild of Food Writers Specialist or Single Subject Cookbook Award 2020'If you only have one book about how to make bread, this should really be it.' Nathan Outlaw'All it takes to make bread is flour, water and salt. To make great bread, add a little Bertinet.' Pierre Koffmann'Richard never ceases to amaze me with his writing and effortless ... ... Read more

    4,49 €

  • Crust

    From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

    Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... Read more

    3,99 €

  • Lune

    Croissants All Day, All Night

    by Kate Reid ...
    The debut cookbook from Lune, a world-renowned croissant bakery in Australia.Lune Croissanterie is one of the most talked about bakeries in the world. From rave reviews from Nigella Lawson, Yotam Ottolenghi, René Redzepi and Rachel Khoo, to features in news outlets such as New York Times and The Guardian, Lune has been touted as ‘the best croissant in the world’ since it opened its doors in 2012. ... Read more

    14,99 €

  • The French Bastards

    Modern Pâtisserie Classics from Paris's Cult Bakery

    When The French Bastards crashed onto the Paris pastry scene in 2019, they turned heads. On a mission to bring fun and unexpected twists to precision baking, within days there were queues around the block for their chocolate babka, cruffins, feather-light croissants, baguettes and charcoal-sesame bread.With a global Instagram following and praise from peers around the world, this book includes 50 ... Read more

    14,99 €

  • New-School Sweets

    Old-School Pastries with an Insanely Delicious Twist

    Two Chefs. 70+ Pastries. Unlimited Flavor.Take everything you know about pastry and throw it out the window. Vinesh Johny and Andrés Lara, two brilliant pastry chefs, educators and friends, come together to show you pastry like you’ve never tasted before. With years of experience teaching in renowned pastry schools around the world, this creative duo will show you how to build exquisite treats ... Read more

    10,80 €

  • French Pâtisserie

    Master recipes and techniques from the Ferrandi School of Culinary Arts

    French pâtisserie—from a flaky croissant in the morning to a raspberry macaron with tea or a layered Opéra cake after dinner— provides the grand finale to every memorable meal. This comprehensive volume, from the professionals at the Ferrandi School of Culinary Arts—dubbed “The Harvard of Gastronomy” by Le Monde newspaper—offers everything the home chef needs to create perfect pastries for all ... Read more

    34,99 €

  • The Pie and Pastry Bible

    The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker.-More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries-Easy-to-follow recipes for fruit pies, chiffon pies, custard pies, ice-cream pies, meringue pies, chocolate pies, tarts and ... Read more

    22,91 €

  • Donut Love

    60 Versatile Recipes for Every Kind of Craving

    by Sloane Papa ...
    The Ultimate Donut Bucket ListDonut lovers rejoice! With 60 recipes meant to satisfy every sweet tooth, Sloane Papa, creator of Sloane’s Table, brings you the ultimate cornucopia of flavors, donut textures, glazes and fillings. Take a bite out of all the variety on hand, from brioche and old-fashioned to croissant, choux and more. The delicious offerings include:Nutella BomboloniBlood Orange ... Read more

    10,80 €

  • Repostería para eventos infantiles

    Series series Cocina Clásica
    La propuesta de este libro es un abanico de alternativas de tortas, pastelería y repostería divertidas y especialmente concebidas para el público menudo. ... Read more

    1,99 €

  • The Wonderful Pistachio: 50 Delicious Pistachio-Mixed Sweets and Treats For You!

    Healthy & Easy Desserts

    Series series Healthy & Easy Desserts
    Ready For Desserts: 50 Delicious Nut-Mixed Sweets and Treats for You!Pistachios may often be a forgotten nut, but did you realize that there are tons of tasty treats that can be made with these nuts? Not only do pistachios make for a tasty dessert or main dish, but pistachios have tons of health benefits to the. For those who are ready to change their cooking habits and integrate more pistachios ... Read more

    4,71 €

  • Das große Nudelbuch – 333 Nudelrezepte für Nudelmaschine

    by Gaumenfreuden ...
    In diesem einmaligen Rezeptbuch kannst Du nicht nur die normalen Nudel Klassiker finden, sondern auch viele andere leckere Rezeptideen.Zusammen mit Freunden und Familie am Tisch sitzen und einfach nur genießen – was gibt es Schöneres?Wenn Ihr Euch auch, wie wir, meist auf die getrocknete Supermarkt Variante beschränkt, dann entgeht Euch nicht nur außergewöhnlicher Geschmack, sondern auch eine ... Read more

    6,99 €

  • Bread Machine Recipe Cookbook: Discover the Most Delicious and Easy to Make Homemade Bread Machine Recipes

    Baking and Dessert Recipes Made Easy

    by Ivy Blackwell ...
    Series series Baking and Dessert Recipes Made Easy
    The Ultimate Bread Machine Cookbook: Fresh, Delicious Loaves at Your FingertipsAre you ready to unlock the full potential of your bread machine? This comprehensive cookbook is designed to help you master the art of bread baking with ease, providing you with a wide range of delicious recipes, expert tips, and tricks to achieve flawless texture and flavor. With this book, you'll discover the joy of ... Read more

    2,99 €

  • THE ULTIMATE VITAMIX BLENDER COOKBOOK

    The Complete Healthy Delicious Vitamix Blend Recipes for Dips, Soups, Desserts, Appetizers, and Smoothies with Energy Boost and Detox Guide for Beginners

    by William Light ...
    "The Ultimate Vitamix Blender Cookbook": Unleash the Power of Your Blender and Elevate Your Culinary Skills!Are you ready to transform your kitchen into a hub of culinary excellence? Look no further than "The Ultimate Vitamix Blender Cookbook," the definitive guide to taking your blending game to new heights. Packed with various mouthwatering recipes, this cookbook is a culinary masterpiece that ... Read more

    4,64 € or Free with Kobo Plus

  • Itinerari. Tradizione e innovazione in pasticceria.

    by Marco Nebbiai ...
    Il manuale offre un approfondito percorso nel mondo della pasticceria, affrontando molti temi di attualità dell'arte dolciaria. Nella parte iniziale, si trova una breve storia della pasticceria italiana, corredata dalla descrizione di prodotti tipici e ricette tradizionali. Poi vengono trattate, in modo scientifico, alcune tecniche che possono essere usate in laboratorio: il sottovuoto; la cottura ... Read more

    9,99 € or Free with Kobo Plus

  • Soul Food Cookbook Special Edition

    Resources in this book focus on recompense serving the traditions of southern cuisine while showcasing cooking styles, techniques, and ingredients that reduce sodium, fat, calories, and cholesterol. Vegetarian and vegan cookbooks, cookbooks that address special dietary concerns, and titles that explore the history of southern based meals. I don't recommend that individual over eat foods high in ... Read more

    3,99 €

  • Les goûters de la sorcière

    Biscuits, potions et autres recettes ensorcelantes !

    by Collectif ...
    Que ce soit un grand banquet sous la lune, un anniversaire endiablé ou une simple réunion entre initiés, nombreuses sont les occasions de mettre à l’honneur ces 25 recettes de sorcières.Pâtisseries ensorcelantes, merveilleuses friandises et potions envoûtantes sont rassemblées dans ce livre de cuisine, mêlant douceurs sucrées, épices magiques et plantes sauvages. ... Read more

    4,99 €

  • BakeWise

    The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

    The James Beard Award–winning, bestselling author of CookWise and KitchenWise delivers a lively and fascinating guide to better baking through food science.Follow kitchen sleuth Shirley Corriher as she solves everything about why the cookie crumbles. With her years of experience from big-pot cooking at a boarding school and her classic French culinary training to her work as a research biochemist ... Read more

    38,96 €

  • Dani in cucina

    Con queste ricette vorrei farvi sentire come quando io ero piccolo… stupefatto ed ammirato da chi cucinava e dalle ricette. Queste ricette sono per lo più casalinghe, tramandate da generazioni e qualcuna inizia da me ad essere tramandata e trasmessa a tutti. È molto più facile cucinare con passione invece che trasmettere una passione. Ma come hanno fatto i miei nonni ed i miei genitori con me che ... Read more

    9,99 €

  • Low Carb Cookie Baking Cookbook: A Complete Collection of Irresistible Low Carb Cookie Recipes You Can Easily Make at Home

    Low Carb Diet Recipes for 2025, #1

    by Avery Collins ...
    Series Book 1 - Low Carb Diet Recipes for 2025
    Indulge in Delicious Low-Carb Cookies: A Complete Collection of the Most Delicious Low Carb Cookie Recipies!This comprehensive low carb cookbook is packed with a wide variety of mouth-watering low-carb cookie recipes that are easy to make and utterly delicious. With this book, you'll never have to sacrifice flavor for a diet again.Inside these pages, you'll discover a treasure trove of low-carb ... Read more

    1,99 €

  • Just Desserts

    Good Things Come to Those Who Bake

    by Charlotte Ree ...
    This charming little book will teach you everything you need to know–from cookies to bundt cakes—so you can make the most exciting recipes and be the best baker in town.This pocket-sized baking book is awash in charm, color, and smart puns for bakers: you can have your cake and eat it too! Thirty recipes range from chocolate brownies, shortbread caramel slice, and chocolate chip cookies to layered ... Read more

    10,99 €

  • Mill, Mill, Mill Your Bread

    by Adora Milton ...
    In a world increasingly focused on convenience and processed foods, it's easy to forget the simple pleasures of baking. But the act of crafting a loaf of bread from scratch is a profound experience, a journey that connects us to generations of bakers before us.Beyond the satisfaction of creating something delicious, baking with whole grains offers a wealth of health benefits. Whole grains are ... Read more

    5,99 €