Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Pasta & Rice eBooks

If you like Pasta & Rice eBooks, then you'll love these top picks.
Showing 1 - 24 of 1270 Results
Skip side bar filters
  • Every Grain of Rice

    Simple Chinese Home Cooking

    'Delicious and authentic Chinese food made clear, easy and accessible. Brilliant' Jamie OliverWant delicious, healthy and authentic Chinese food at home without relying on a takeaway? Then look no further. In Every Grain of Rice, internationally renowned Fuchsia Dunlop is inspired by the vibrant and healthy home cooking of southern China, where meat and fish are enjoyed in moderation and ... Read more

    18,12 €

  • Easy Pasta Cookbook

    A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... Read more

    Free

  • The Whole 30

    The official 30-day FULL-COLOUR guide to total health and food freedom

    The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Read more

    3,99 €

  • Cook Like a Rock Star

    125 Recipes, Lessons, and Culinary Secrets: A Cookbook

    NEW YORK TIMES BESTSELLER • Chef Anne Burrell, Food Network darling and co-host of Worst Cooks in America, inspires you to level up your cooking game and become the star of your kitchen with 125 delicious, accessible recipes.“I guarantee that you will feel (and cook) like a rock star in your own kitchen!”—Alex GuarnaschelliFor classically trained chef Anne Burrell, being a rock star in the kitchen ... Read more

    10,48 €

  • The Rice Diet Solution

    The World-Famous Low-Sodium, Good-Carb, Detox Diet for Quick and Lasting Weight Loss

    Can you really lose twenty pounds in a month? Will you really keep it off this time? With The Rice Diet Solution, you will! The Rice Diet Program has been helping dieters successfully lose weight since 1939. Now in book form, this world-renowned weight-loss method can help you change the way you eat forever.The Rice Diet Program in Durham, North Carolina, was one of the first medical facilities in ... Read more

    14,89 €

  • FOOD FOR REAL

    CREATE YOUR ITALIAN MENU

    A journey into Italian cuisine, that of family traditions, of recipes prepared together with fun and passion because for us cooking is an act of love.Three complete menus offering meat, fish, vegetarian dishes and obviously pasta and rice accompanied by matching wine suggestions. A dinner with friends, a birthday, Christmas lunch or simply an evening in which you want to eat something different, ... Read more

    2,99 € or Free with Kobo Plus

  • Ancient Grains for Modern Meals

    Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Cookbook]

    by Maria Speck ...
    A NEW YORK TIMES NOTABLE COOKBOOK • From amaranth and buckwheat to quinoa and spelt, discover the versatility, flavor, and sophistication of whole grains with over 75 satisfying recipes that draw on food traditions from across the Mediterranean and northern Europe.“A sensuous love letter to the delicious possibilities of whole grains.”—The KitchnWinner: IACP Julia Child Award, Gourmand World ... Read more

    10,48 €

  • The Bread Baker's Apprentice, 15th Anniversary Edition

    Mastering the Art of Extraordinary Bread [A Baking Book]

    WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more!“For the professional as well as the home cook, this book is one of the essentials for a bread baker’s collection.”—Nancy Silverton, chef and co-owner, Mozza Restaurant GroupCo-founder of the legendary Brother Juniper’s Bakery, author ... Read more

    5,93 €

  • 26 Grains

    100 delicious recipes using wholesome grains, inspired by Nordic cooking and the Danish ethos of hygge.Discover the ultimate in cosy cooking!With 100 recipes that use wholesome grains from oats to amaranth this delicious cookbook spans classic breakfast porridges, through lunchtime salad bowls to nourishing dinners.Taking inspiration from Nordic cooking and the Danish ethos of hygge, Alex creates ... Read more

    14,99 €

  • The Sourdough Whisperer

    The Secrets to No-Fail Baking with Epic Results

    by Elaine Boddy ...
    Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Read more

    10,59 €

  • Pasta without Tomatoes or Cream

    Delicious and Creative Recipes for Pasta Lovers

    by Edwin Beltran ...
    Series series Recipes
    Welcome to "Pasta without Tomatoes or Cream: Delicious and Creative Recipes for Pasta Lovers".This recipe book is for those who love pasta but want to explore new and exciting flavors beyond the traditional tomato-based sauces and creamy Alfredo sauces. Here, you will find a wide range of pasta recipes that feature flavorful sauces made with ingredients like garlic, herbs, olive oil, white wine, ... Read more

    13,64 € or Free with Kobo Plus

  • Rice & Grains

    Enjoy rice and other grains everyday with more than 70 deliciously innovative recipes that showcase and celebrate these versatile and nourishing foods. A huge variety of cereal crops are grown throughout the world. Grains are the seeds of these plants. The entire grain or 'wholegrain' is made up of three elements, a fibre-rich outer layer, the bran; a nutrient-packed inner part, the germ; and a ... Read more

    18,75 € or Free with Kobo Plus

  • Meal Prep für Berufstätige mit 500 gesunden Rezepten zum Vorbereiten (Wok, Auflauf, Pasta & Co.: So kochst du deine Woche vor – inklusive Planungs-Guide und Lagerungstipps)

    Meal Prep für eine bewusste Ernährung im Berufsalltag – ohne Verzicht, mit Genuss!

    by Emily O'Neil ...
    Meal Prep für Berufstätige mit 500 gesunden Rezepten zum Vorbereiten (Wok, Auflauf, Pasta & Co.: So kochst du deine Woche vor – inklusive Planungs-Guide und Lagerungstipps) Du bist berufstätig, hast wenig Zeit, willst dich aber gesund ernähren? Dann ist dieses Meal-Prep-Kochbuch genau das Richtige für dich. Mit 500 einfachen Rezepten sparst du Zeit, isst ausgewogen und vermeidest teures ... Read more

    9,99 €

  • #RecipeShorts: Delicious dishes in 140 characters

    #Recipe Shorts is a collection of fast, fun and easy recipes. Based on the premise of twitter, the recipes are short and concise, written in 140 characters, or less. ... Read more

    3,99 €

  • Rediscovering Healthy Eating With 101 Indian Instant Pot Recipes

    Unlock The Secrets Of Indian Keto Diet With Traditional Delicious Recipes Prepared In No Time In Your Kitchen

    Are you fond of exotic Indian cuisine?Too busy to spend hours over frying pans?Preparing for the special dinner party and determined to thrill your guests?Have you decided to lose weight the yummy way?Whatever the case, this Indian Instant Pot Cookbook will skyrocket your cooking skills, inspiring you to create authentic Indian instant pot recipes in the comfort of your kitchen!Keto Indian Instant ... Read more

    2,72 €

  • Mouthwatering Lasagna Recipes

    Creative Lasagna Recipes That You Can't Resist

    by Ida Smith ...
    Maybe you've been craving lasagna, and you are tired of having the same type of lasagna all the time, then this book has gotten you covered. This lasagna cookbook contains about 30 creative ways to make your classy lasagna meal with various ways of eating it to go with.Lasagna can be referred to as baked pasta, but there are various ways in which you can make and eat it from the comfort of your ... Read more

    3,99 € or Free with Kobo Plus

  • Salt & Time

    Recipes from a Russian kitchen

    'Some cookbooks take you on a journey that is as poetic as it is geographical and culinary, and Salt & Time is just such a one...enthusiastic, often playful, and full of encouragement to cook dishes that are invitingly unfamiliar.' - Nigella Lawson'If anyone had to write a Russian cookbook now, it would have to be her, and her book will end up being a classic' - Olia Hercules, author of Mamushka ... Read more

    3,99 €

  • KETO BREAKFAST

    a guide to making perfect yummy cooking from keto meals

    by CARA DORIS ...
    Eating Keto for BreakfastWhen you force your body to go into ketosis, you are burning fat to fuel your activity, rather than carbohydrates. If you’re like many health-conscious dieters, you may have tried diet plans that are low in carbohydrates in order to do that. The struggle for many following a ketogenic diet however, is that there don’t immediately seem to be a lot of delicious, non-pastry ... Read more

    2,72 €

  • Rice Is Life

    A love letter to the humble grain featuring 65 recipes for rice and all its glorious possibilities.Rice is so much more than just a pantry staple. It's the foundation of cuisines across the world, a grain that sustains half the world's people, and the start of a delicious meal at home.In RICE IS LIFE, rice visionaries and founders of Lotus Foods, Caryl Levine and Ken Lee, share 65 recipes that ... Read more

    14,51 €

  • The Einkorn Cookbook

    Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hybridized

    If you haven't heard of einkorn yet, get ready to get excited. Easy to digest, less likely to cause gut inflammation, tolerable for those with gluten sensitivity these are just a few reasons why the ancient grain known as einkorn is quickly becoming one of the most popular grains/flours on the market--not to mention its sweet flavor and silky texture. How does one prepare this ancient grain? ... Read more

    20,87 €

  • Genussmomente: Pasta

    Schnelle und einfache Rezepte mit Fleisch, Fisch, vegetarisch und vegan – Spaghettini mit Pistazienpesto, Bärlauch-Ravioli, One-Pot-Ratatouille, hausgemachte Gnocchi und mehr!

    La Pasta è amore!Wer liebt sie nicht, die wunderbare, vielseitige Nudel? Ob als schnelles Mittagessen oder handgemachte Delikatesse, Pasta eignet sich für jeden erdenklichen Anlass. Damit jedoch nicht immer nur Spaghetti mit Tomatensauce oder die altbekannte Lasagne auf dem Tisch landen, liefert dieser Band der beliebten Genussmomente-Reihe ausreichend Rezepte und Inspiration für dein neues ... Read more

    6,99 €

  • Anna Del Conte On Pasta

    Nigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooking… and the instrumental force in leading us from the land of spag bol, macaroni cheese and tinned ravioli'.Now Anna Del Conte has fully updated and revised that book, introducing many new recipes, to create Anna Del Conte On Pasta.This is a delicious ... Read more

    19,07 €

  • Schmeckt wie bei Oma, ist aber vegan!

    Oberpfälzer Küche rein pflanzlich

    Omas und Enkel können wieder an einem Tisch sitzen mit Oberpfälzer Traditionsrezepten, die rein vegan zuzubereiten sind! Insgesamt zeichnet sich die oberpfälzische Küche durch deftige, sättigende Gerichte aus, die aus regionalen Zutaten zubereitet werden. Sie hat den Ruf, einfach, rustikal und köstlich zu sein, was die lange Geschichte der Landwirtschaft und der traditionellen Esskultur in der ... Read more

    14,99 €

  • Marcus at Home

    Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.Marcus is also judge of MasterChef: The Professionals, combining authority with inspiration for the contestants and viewers alike. But there’s another side to Marcus – away ... Read more

    22,89 €