Affichage des résultats pour "joanne rush"
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- Joanne Rush
2025
EN
Laura, a Bosnian war survivor and Cambridge University librarian, has long tried to forget the horrors of her past. But when she and her husband Adam move to Serbia, disturbing memories start to emerge. Adam's work as a British diplomat takes him on a mission to capture war criminal General Ratko Mladić, leaving Laura isolated in the very country that invaded her own.As the spirits of those murdered in the conflict resurface, Laura finds herself running a guest house for ghosts. Th...
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- Mick ScullyJoanne RushJoanna WalshElizabeth BainesJonathan GibbsJay GriffithsSiân Melangell DafyddAilsa CoxStuart EversClaire DeanDavid ConstantineDavid GrubbRichard KnightVicki JarrettAnna MetcalfePhilip LangeskovChristopher PriestLouise PalfreymanAdam WilmingtonNicholas RoyleM. John Harrison
- Collections -
- Best British Short Stories
2014
EN
Accessible
'There is no more carefully chosen yet eclectic anthology series in existence in Britain today' – Susan Haigh, The Short ReviewBest British Short Stories invites you to judge a book by its cover – or more accurately, by its title. This new series aims to reprint the best short stories published in the previous calendar year by British writers, whether based in the UK or elsewhere. The editor's brief is wide ranging, covering anthologies, collections, magazines, ne...
The Yukon
Life Between the Gold Rush and the Alaska Highway
2012
EN
Joann Robertson's grandfather moved to the Yukon in 1897 to make his fortune. He did not succeed at that, but he did fall in love with the North. Leaving their eldest two children in London, his wife joined him in 1899. They had six more children born in various settlements. The life the family lived and the work they did-telegraphy, dog-team mail delivery, teaching and working in the gold-mining industry-were typical of the Yukon during this era. From memories of her Yukon youth, family l...
Les Secrets des Restaurateurs
"Le guide des pros pour gérer le rush, anticiper les besoins clients et devenir indispensable."
2026
FR
Après 15 ans à arpenter les salles, les cuisines, les bars et les halls de réception, j’ai appris une chose essentielle : l'Hôtellerie-Restauration n'est pas seulement une question de technique ; c'est une affaire d'humain et de détails qui font la différence. Pourquoi cet E-book ? J’ai été commis, serveur, barman et réceptionniste. J’ai connu le rush, les clients difficiles, les moments de doute, mais aussi cette satisfaction unique d’un service réussi et d’un client qui repart avec le so...



