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eBooks Viande

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  • Manual de receitas com carne suína

    par Coordenadoria de Desenvolvimento dos Agronegócios ...
    A carne suína é considerada uma carne nutritiva, saborosa e rica em proteína. Esta publicação mostra os diferentes tipos de cortes da carne suína, além de disponibilizar receitas práticas e de baixo custo.O Governo do Estado de São Paulo trabalha na direção de oferecer conhecimento à população com o intuito de zelar pela saúde pública. Dentre os serviços com qualidade prestados, proporcionar fácil ... En savoir plus

    Gratuit

  • Recettes de Cuisine Traditionnelle de Viande de Veau

    par Auguste Escoffier, Pierre-Emmanuel Malissin ...
    Collection series La cuisine d'Auguste Escoffier
    Retrouvez dans le Tome XII Recettes de Cuisine Traditionnelle de Viande de Veau, les vrais recettes originales de la Blanquette de Veau, des Escalopes milanaise, du Foie de veau à la Lyonnaise, du Sauté de veau printanier., des Escalopes de ris de veau Rossini...L'auteur est un des plus grand cuisinier du XXe siècle, un livre indispensable dans sa cuisine pour découvrir ou redécouvrir ses recettes ... En savoir plus

    0,99 € ou Gratuit avec Kobo Plus

  • Recettes de Cuisine Traditionnelle de Viandes (Boeuf, Veau, Mouton, Agneau, Porc)

    par Auguste Escoffier, Pierre-Emmanuel Malissin ...
    Collection series La cuisine d'Auguste Escoffier
    J’ai choisi parallèlement aux tomes individuels de sortir des packs intégral regroupant certains tomes de mêmes thèmes, cela fait suite à plusieurs de vos demandes.Ce tome 1 est l’intégrale des Viandes et regroupe les tomes :Tome XI Recettes de Cuisine Traditionnelle de Viande de BoeufTome XII Recettes de Cuisine Traditionnelle de Viande de VeauTome XIII Recettes de Cuisine Traditionnelle de ... En savoir plus

    0,99 € ou Gratuit avec Kobo Plus

  • Recettes de Cuisine Traditionnelle de Rotis (Viandes, Gibiers, Volailles)

    par Auguste Escoffier, Pierre-Emmanuel Malissin ...
    Collection series La cuisine d'Auguste Escoffier
    Retrouvez dans le Tome XXII Recettes de Cuisine Traditionnelle de Rotis (Viandes, Gibiers, Volailles), les meilleuresfaçon de préparer et cuire vos rotis de Boeufs, porcs, veaux, Agneaux, faisans, poulardes, chevreuils, marcassins...L'auteur est un des plus grand cuisinier du XXe siècle, un livre indispensable dans sa cuisine pour découvrir ouredécouvrir ses recettes.Certaines recettes sont ... En savoir plus

    0,99 € ou Gratuit avec Kobo Plus

  • 50 Best Paleo Recipes

    par Jamie Fynn ...
    If you haven’t heard of the Paleo Diet, it is definitely something you should look into. The Paleo Diet is based on the diets of our ancient ancestors and it is the diet that human beings evolved to follow. In this book you will find valuable information about the diet as well as 50 of the best Paleo Diet recipes. Switching to a new diet can be tricky as you figure out all of the rules and ... En savoir plus

    2,94 €

  • CARNIVORE AIRFRYER COOKBOOK 2024

    Healthy & Delicious Air Fryer Recipes for Meat Lovers

    par Celina Mary ...
    Tired of Bland and Boring Meat Dishes?Discover the Carnivore Air Fryer Cookbook: Your Ultimate Guide to Juicy, Flavorful, and Healthy Meals Made Simple.Have you ever craved a perfectly cooked steak, crispy bacon, or succulent chicken wings, but dreaded the hassle of firing up the grill or dealing with messy ovens? Do you yearn for a healthier way to enjoy your favorite meats without sacrificing ... En savoir plus

    5,19 € ou Gratuit avec Kobo Plus

  • Easy Sous Vide Cookbook

    Quick and Easy Recipes for Every Meal, Meat, Poultry

    par Fifi Simon ...
    Collection series Sous Vide Cookbook
    Sous vide food is a very quick and easy way to cook a dish.You can cook a whole chicken for a few hours, a whole steak for 75 minutes, a tender pork tenderloin for 30 minutes, a steak for 45 minutes, vegetables for 60 minutes, and much more. This cookbook has recipes of amazing dishes you can make using sous vide. ... En savoir plus

    6,06 € ou Gratuit avec Kobo Plus

  • SILVOPASTURE

    QUICK READ AND FARMERS GUIDE TO THE CONCEPT OF FORAGING AND MIXED FARMING.

    par Helen R. Sutton ...
    A deliberately mixed, carefully tended system of trees, animals, and fodder plants is known as a silvopasture. Silvopasture can present lucrative opportunities for people who grow softwood or hardwood timber, own forest land, or rear cattle.This brief book, which takes only 50 minutes to complete, offers in-depth information on a variety of cutting-edge agricultural practices, such as foraging and ... En savoir plus

    6,93 €

  • Un bancario in cucina

    par Massimiliano Deplano ...
    Questo libro, attraverso alcune ricette semplici e veloci, è un viaggio alla scoperta del piacere di cucinare, un modo per condividere la mia passione e i miei segreti. Un bancario in cucina è un libro per chi ha voglia di mettersi in gioco e non ha il tempo di inventare ogni giorno ricette lunghe, costose e complicate, un invito a lasciarsi andare alla passione e a creare momenti di gioia intorno ... En savoir plus

    6,49 €

  • The Ultimate Jerky Recipe Cookbook

    par Gene Wagner ...
    This book includes several delicious jerky recipes such as: - Venison Jerky - Deer Jerky - Chinese Beef Jerky - Marinated Beef Jerky - Smoked Hamburger Jerky and so much more! Scroll up... and click on "Buy Now" to deliver almost instantly to your Kobo or other reading device. ... En savoir plus

    6,04 €

  • A Plain Cookery Book for the Working Classes

    par Charles Elmé Francatelli ...
    Collection Livre 4 - Classic Alchemy Recipes
    This cookbook features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced Pumpkin Porridge, each recipe is described in detail to ensure a delicious dish every mealtime. Such as classic British dishes as Toad in the Hole and Bubble and Squeek. ... En savoir plus

    1,09 € ou Gratuit avec Kobo Plus

  • Healthy Clean Eating Recipes: Free Range Chicken

    Discover the Secrets of Cooking Healthy Chicken

    par Deeter Annie ...
    Learn how to prepare delicious free range chicken recipes with healthy nutrient-dense ingredients for superb eating and good health. In this book you'll learn about free range chickens, labeling, how to find real pastured birds and how to cook them. This healthy clean eating resource contains: - An in-depth look at modern chicken and nutrition. - A complete nutrition section covering all the ... En savoir plus

    3,46 € ou Gratuit avec Kobo Plus

  • Essential Guide to Steak

    An e-book for steak lovers and steak novices everywhere!

    par Gerard O'Driscoll ...

    2,99 €

  • Real Life Recipes

    Budget-friendly recipes that work hard so you don't have to

    par Tom Kerridge ...
    THE SUNDAY TIMES BESTSELLERThe ultimate cookbook for simple everyday recipes that fit your needs and won't break the bankMichelin-star chef Tom Kerridge is here with Real Life Recipes to make every day taste special using simple, economical ingredients.With quick ways to add maximum flavour, Tom shares how to make the most of your supermarket staples for any cooking style, occasion, and mood. ... En savoir plus

    19,66 €

  • Complete Guide to the Beefatarian Diet: A Beginners Guide & 7-Day Meal Plan for Weight Loss

    par Dr. Emma Tyler ...
    In her new book, Complete Guide to the Beefatarian Diet: A Beginners Guide & 7-Day Meal Plan for Weight Loss, Dr. Emma Tyler breaks down the Beefatarian Diet into a simple to understand and easy to follow weight loss and healthy eating plan that anyone can use to lose additional body weight and improve their overall health and wellness.Inside her weight loss guide, Emma will teach you about the ... En savoir plus

    12,99 €

  • Air Fryer Hamburgers

    par john ahmad ...
    Elevate your burger game with "Air Fryer Hamburgers," the ultimate guide to crafting mouthwatering burger creations using the power and convenience of your air fryer. From classic beef patties to innovative chicken, turkey, seafood, and veggie options, this cookbook is a culinary journey that will delight your taste buds and transform your burger experience.Why Choose "Air Fryer Hamburgers" ... En savoir plus

    4,99 €

  • Chicken Wing Cookbook: Chicken Wing Recipes for Making Simple & Delicious Wings at Home

    par Dr. W. Ness ...
    Chicken wings have become an American favorite, either for weekends with the family or tailgating, chicken wings are cheap, simple to make and delicious!Chicken wings, apart from being a simple, delicious and often healthy meal, are a great way to ensure that you and your family are getting their full daily intake of balanced nutrition, packed with proteins and healthy fats, chicken wings are an ... En savoir plus

    13,99 €

  • The Pigs in Blankets Cookbook

    50 Bacon & Sausage Showstoppers (not just for Christmas)

    par The Jolly Hog ...
    Pigs in Blankets are for life, not just for Christmas!The Pigs in Blanket Cookbook is filled with 50 fun and creative reasons to enjoy many more PIBs at Christmas and all year round. With colourful photography, bright design and easy to follow steps, this is the perfect book for everyone who loves these savoury treats and wants to jazz up meals for family and friends and make great treats for the ... En savoir plus

    14,99 €

  • 低醣餐桌 減脂快瘦雞肉料理：57道常備菜、便當菜、省時料理，美味不重複，不撞菜的減重食譜

    par 岩崎啓子 ...
    Traduit par 賴惠鈴 ...
    Collection series 滿足館
    *此書為固定版面格式，建議使用平板或電腦閱讀***　不只是美味多變的雞胸肉食譜，　　也是不復胖的最強減醣料理！****　　★生酮飲食專家齋藤糧三醫師專文分享★　　★特別收錄─雞肉料理名店烹調秘訣★**　　用「低熱量+高蛋白」的雞胸肉當作減醣主食，減脂不減肌，不易復胖；　　多變化的雞胸肉料理，美味吃不膩，　　加上省時又快速的烹調秘訣，維持日常減醣飲食，就會一直瘦下去！**　　【為什麼雞胸肉是減醣和健身飲食的最佳食材？】**　　比起同重量的牛、豬肉，雞胸肉的蛋白質含量最高，熱量最低。讓你餐餐都有飽足感，有效率的增肌減脂、提高身體代謝，是減醣飲食好幫手。**　　【超低醣雞胸肉食譜，含醣量低於5g】**　　起司炸雞塊、香煎雞肉佐奶油蘑菇醬、鯷魚奶油炒蘆筍……　　〉〉〉只要降低主菜的醣含量，就能輕鬆地調整配菜，都是高蛋白、低醣，但是又有飽足感的料理。**　　【... ... En savoir plus

    6,58 €

  • How To Make Steak ?

    Strategy To Master Selecting, Preparing, Cooking Steak With Steak History

    par Master Cook Writer ...
    Practical techniques and mouthwatering recipes for the perfect steakSteak feels like a luxury, but you can cook up a restaurant-quality steak in your own kitchen anytime. Find out how easy it can be with this simple, practical steak cookbook. Clear instructions and 65 flavorful recipes help you learn and apply fundamental techniques like searing, smoking, sous vide, and even deep-frying to achieve ... En savoir plus

    6,93 € ou Gratuit avec Kobo Plus

  • Simple Savory Meals

    175 Chicken & Beef Recipes

    par Gooseberry Patch ...
    Collection series Our Best Recipes
    Craving something soothing, hearty or downright decadent? Whether you're hungry for a steamy bowl of soup, a cheesy casserole or a spicy stir-fry Simple Savory Meals has 175 mouthwatering recipes to choose from. Inside you'll find:* 30-minute meals for busy weeknight dinners* Classic comfort foods like Grandma used to make* Handy tips to save time in the kitchen ... En savoir plus

    14,05 €

  • The Essentials of Classic Italian Cooking

    par Marcella Hazan ...
    **Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson**Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of ... En savoir plus

    31,30 €

  • Sophie Conran’s Pies

    par Sophie Conran ...
    Building on the popularity of Sophie's range of gourmet ready-made pies, this book will offer inventive new takes on the classic dish.Recipes include both savoury and sweet, modern and traditional, from classic favourites such as Steak and Kidney pudding to pies for the real connoisseur like Duck with Figs.There are also plenty of mouth-watering vegetarian pies, like Endive with Walnuts and Blue ... En savoir plus

    5,49 €

  • Amazing Ribs Made Easy

    Everything You Need To Know About America’s Favorite Food: Pork Ribs, With Great Tested Recipes And More Than 100 Photos

    par Meathead Goldwyn, Clint Cantwell ...
    Collection series Deep Dive Guides
    This Version 2 is significantly expanded and improved.Everything You Need To Know About America’s Favorite Food: Pork Ribs, With Great Tested Recipes, And More Than 100 Photos. Explains the different cuts, different cooking concepts and techniques and science, and recipes for an award-winning rub, sauce, and all the major cuts including smoked, Last Meal Ribs, Competition Ribs, Oven Baked, Chinese ... En savoir plus

    3,46 € ou Gratuit avec Kobo Plus