Skip to main content

Panier

Vous profitez des avantages réservés aux VIP !

Article(s) non disponible(s) à la vente
Veuillez vérifier votre panier. Vous pouvez supprimer le ou les articles qui ne sont pas disponibles maintenant ou nous les supprimerons automatiquement au moment du règlement de la commande.
articlesarticle
articlesarticle

Recommandé pour vous

Loading...

eBooks Cuisine américaine

Si vous aimez les titres Cuisine américaine, vous allez adorer cette sélection.
Affichage des résultats 1 - 24 sur 3013
Skip side bar filters
  • Denominazione di origine inventata

    Le bugie del marketing sui prodotti tipici italiani

    par Alberto Grandi ...
    Il Parmigiano Reggiano più simile a quello creato tanti secoli fa dalla sapienza dei monaci emiliani? È il Parmesan prodotto nel Wisconsin, in USA.E quella meraviglia dolce e succosa, coccolata dal sole e dall'aria della Sicilia, che si chiama pomodoro di Pachino? È un ibrido prodotto in laboratorio da una multinazionale israeliana delle sementi.Per non dire del Marsala: fu inventato, ... En savoir plus

    7,99 €

  • All-Time-Favorite Recipes from Washington Cooks

    Collection series Regional Cooks
    Gooseberry Patch has been publishing cookbooks filled with recipes shared by cooks all across the country for nearly 30 years. Now we bring you the recipes from cooks in the state of Washington. Along with treasured family recipes, each book includes the stories the go along with these tried & true dishes. 176 Recipes. ... En savoir plus

    9,72 €

  • Betty's Best

    A Cook's Family Cookbook

    par Lynn E. Hewitt ...
    Betty’s Best is the true story of a magnificent rural Appalachian woman told through her recipes. Yep, it’s a cookbook with a few short stories and insights mixed in.You see, Betty showed her love through food. She became quite renowned in her neck of the woods for her tasty creations. The recipes were often just the proper mix of common ingredients available in most any kitchen. Yet, the country ... En savoir plus

    8,85 €

  • The Healthy Hedonist Holidays

    A Year of Multi-Cultural, Vegetarian-Friendly Holiday Feasts

    par Myra Kornfeld ...
    Holidays are a time for family and friends to gather for mouthwatering meals, but catering to every guest's dietary requirements can be a challenge. The menus in The Healthy Hedonist Holidays will entice every guest -- vegetarian, semi-vegetarian, carnivores, omnivores who can't eat dairy, and people who just love good food -- with delicious, satisfying "flexitarian" meals.Featuring fresh seasonal ... En savoir plus

    16,21 €

  • A Bite of Arkansas

    A Cookbook of Natural State Delights

    par Kat Robinson ...
    If we are what we eat, Kat Robinson is made of Arkansas cuisine. The food historian, travel writer and TV host has spent a lifetime within The Natural State's borders, from toddlerhood to teenage years to adult traveler and explorer. Now the author of Arkansas Food: The A to Z of Eating in The Natural State sits down with memories, recollections and ingredients to craft the dishes of her life ... En savoir plus

    8,23 €

  • Directions for Cookery

    Being a System of the Art, in Its Various Branches

    par Eliza Leslie ...
    Written by Eliza Leslie, or Miss Leslie as she was commonly called, Directions for Cookery was undoubtedly the most popular cookbook in the 19th century. Published in 1837 in Philadelphia, this clear, concise, and elegant cookbook emphasized the nuances of good cooking, the importance of specific measurements—not always a common practice at that time—and the significance of good ingredients to ... En savoir plus

    10,08 € ou Gratuit avec Kobo Plus

  • Fix-it and Forget-it Favoritos Con 5 Ingredientes

    par Phyllis Good ...
    Secciones: Sopas/guisos/chilis; El plato principal; Vegetales; Aperitivos/bocadillos/cremas de untar; Bebidas; Desayunas almuerzos; Postres; Acompanantes ligeros ... En savoir plus

    7,56 €

  • Hambone Folk Art & Recipes

    par Hambone ...
    Hambone is an artist whose expressive style of painting scenes from the Old South can best be described as "folk art," a genre that is without pretension and representative of a way of life that is rapidly fading away. For many it has an evocative quality, bringing back a flood of memories. He has become recognized as one of America´s foremost artist, lauded at exhibitions and in the press for his ... En savoir plus

    3,53 €

  • Mackenzie's Five Thousand Receipts in All the Useful and Domestic Arts

    Published in 1829 in Philadelphia, Mackenzie's Five Thousand Receipts in All the Useful and Domestic Arts was an unknown "American physician's" adaptation of a best-selling British reference book by Colin Mackenzie. The book is an all-encompassing miscellanea of household information specifically revised from its original British publication for use in the United States. Covering everything from ... En savoir plus

    10,80 € ou Gratuit avec Kobo Plus

  • Fix-It and Forget-It Favorite Slow Cooker Recipes for Mom

    150 Recipes Mom Will Love to Make, Eat, and Share!

    Modifié par Hope Comerford ...
    Collection series Fix-It and Forget-It
    Mom does so much for the family-now it’s time to give back! Mom will revel in these simple, delicious, crowd-pleasing recipes. Or maybe it’s time to treat her to a meal, but you don’t have much time, either-with these easy slow cooker recipes, you can make her favorite pasta, surprise her with a satisfying breakfast casserole, or whip up a rich chocolate dessert with minimal preparation time and ... En savoir plus

    16,21 €

  • Original Native New Mexican Cooking

    Red and green chiles share the spotlight with delectable sweets in these easy-to-follow recipes. The reader will find many useful hints and interesting variations on familiar dishes, all happily perfected by generations of the Ortiz family. The Ortiz tradition of New Mexican cooking brought raves from patrons of La Mancha Restaurant in Galisteo, New Mexico and these family recipes are now shared ... En savoir plus

    6,27 € ou Gratuit avec Kobo Plus

  • Die neue Smoker-Küche

    Grillen - Smoken - Räuchern

    par Tom Heinzle ...
    Der Smoker als veritable Außenküche - Tom präsentiert nicht nur die enorme Aromenvielfalt, mit der Gerichte vom Smoker brillieren können, er zeigt auch, wie man mit geringerem Zeitaufwand wunderbare Köstlichkeiten zaubern kann. Vom angeräucherten Saiblingstatar, einem Flat-Iron-Baguette über geräucherte Gazpacho bis zum Dauerbrenner Pulled Pork reicht das Spektrum von Kurzgegrilltem aus der ... En savoir plus

    24,99 €

  • Make it Easy, Make it Light

    par Laurie Grad ...
    Make It Easy, Make It Light offers a tempting array of quick, light dishes for the taste-conscious, time-conscious, and health-conscious cook. The "light" approach to cooking is a sensible return to balance and the basic foods that made up the traditional American diet before processed and fast foods became a way of life.The author provides more than 200 recipes for appetizers, soups, salads, and ... En savoir plus

    17,29 €

  • Delicatessen Cookbook - Burdett's Delicatessen Recipes

    par Avani Burdett ...
    A guidebook to starting your own business. Develop a Delicatessen, Farm Shop or Town store using the tips, advice and recipes provided in this useful book.Find out about what merchandise you will need to stock to run your own successful store. Plan and create your own marketing strategy, logo design, corporate identity and packaging to maximise your brand potential. ... En savoir plus

    1,49 €

  • Our Best Blue-Ribbon Recipes

    Collection series Our Best Recipes
    When we hear blue-ribbon recipes we start thinking about all of our trips to our state and local county fairs. We think about our very favorite recipes that have been handed down from the best home cooks in our families...mothers, fathers, grandmothers, sisters...even best friends and neighbors. We remember seeing all of those jars of fruits and vegetables, and rows of cakes, pies, cookies and ... En savoir plus

    11,88 €

  • Der Kugelgrill

    Die besten Rezepte der Deutschen Meister

    Modifié par GutGlut e.V. ...
    Jeder kennt ihn, fast jeder besitzt einen und für die meisten Gelegenheitsgriller ist er beinahe das Synonym für den Grill schlechthin: Der Kugelgrill. Höchste Zeit, die Möglichkeiten der "Universalwaffe" des Grillens in einem umfangreichen Buch zu präsentieren. Von 123 vielseitigen, unkomplizierten Rezepten, die sich mit Leichtigkeit zu einem kompletten Menü zusammenstellen lassen, bis zum ... En savoir plus

    19,99 €

  • Weeknight Dinners

    Meatless Monday, Tex-Mex Tuesday and more...with over 250 recipes and these clever themes, weekly meal planning will be a snap!

    Collection series Everyday Cookbook Collection
    Need to change up dinnertime and try something new? Would you rather serve a homecooked meal instead of ordering take-out? Weeknight Dinners is here to help! In addition to over 250 delicious recipes like you expect, each chapter in this cookbook is devoted to a different theme…you'll breeze through the week!For Meatless Monday, serve up hearty, veggie-packed dishes like Incredible Potato-Mushroom ... En savoir plus

    11,88 €

  • How to Start a Microgreens Business

    par John Wills ...
    If you’ve ever looked at those tiny, colorful greens on a restaurant plate and thought, “There’s got to be money in that…” — you’re right. And not just a little money. I’m talking about a lean, low-overhead, high-demand business you can run from a spare room, garage, basement… even a small apartment. How to Start a Microgreens Business is not a fluffy “urban farming dream” book. It’s a straight ... En savoir plus

    11,94 €

  • Legacy Recipe Taste of America Lobster Thermidor - French

    Receipe Lobster Thermidor for your home cooking for very special occasions. This lobster dish is not as rich as Lobster Newburg. Enjoy! ... En savoir plus

    0,99 €

  • Melissa's Southern Cookbook

    Tried-and-True Family Recipes

    par Melissa Sperka ...
    The long-awaited cookbook from an immensely popular cooking blog.Melissa Sperka learned to cook, like many people, from her mother and her grandmothers. For generations, her family made gathering around the kitchen table for meals an important part of every day—something to look forward to and cherish. She’s passing these values on to her own children, and to the many readers of her blog, Melissa ... En savoir plus

    17,81 €

  • Instant One-Pot Meals

    Southern Recipes for the Modern 7-in-1 Electric Pressure Cooker

    par Laura Arnold ...
    Pimento Mac ‘n’ Cheese in 10 minutes? Bourbon Sweet Potatoes in 15? Pecan Cheesecake in 30? Yes! Instantly Southern is here.Cook fast in the modern “instant” pressure cookers—or cook slow, since these 7-in-1 appliances can also be used as a slow-cooker. It’s also a sauté pan, rice cooker, steamer, warmer, and yogurt maker. In Instant One-Pot Meals, Laura Arnold makes delicious Southern cooking ... En savoir plus

    12,97 €

  • Smoked

    One Man's Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them

    par Ed Randolph ...
    Immerse Yourself in the BBQ Road Trip of a LifetimeMaster pitmaster Ed Randolph hit the road to discover the best barbecue the United States has to offer—from South Carolina to California and everywhere in between. In Smoked, Ed gives you the inside scoop on the country’s best barbecue joints and the grilling legends behind them—as well as their iconic recipes for you to try at home.Pop into ... En savoir plus

    11,22 €

  • All Time Favorite Recipes from Alabama Cooks

    Collection series Regional Cooks
    All-Time-Favorite Recipes from Alabama Cooks has tried & true recipes for every meal of the day, plus yummy party treats and delicious desserts.·Easy-to-make dishes, with great taste you expect from Gooseberry Patch·Family-pleasing meals like burgers, casseroles, salads and more·Fun trivia about the Yellowhammer State that you'll love to read and share·Time-saving tips and helps to get meals on ... En savoir plus

    14,05 €

  • The Healthy Hedonist

    More Than 200 Delectable Flexitarian Recipes for Relaxed Daily Feasts

    How would you like to prepare and savor a delicious meal that's also nourishing and healthful? In The Healthy Hedonist, chef, teacher, and cookbook author Myra Kornfeld offers home cooks more than two hundred mouthwatering flexitarian recipes designed to satisfy all kinds of appetites -- without leaving you feeling stuffed and guilty afterward!So, what is a flexitarian? A flexitarian is anyone ... En savoir plus

    17,29 €