Twenty-one short stories - sometimes satirical, sometimes, frightening, and mostly humorous, imagining of life under President Donald Trump!

From www.spookyisles.com, the UK and Ireland's favorite horror and paranormal website, this first volume of the Spooky Isles Book of Horror features twenty stories and essays from eighteen different authors.Well-established dark literary voices and new writers explore the UK and Ireland's darkest horror and folklore, from long-dead serial killers to malignant fairies, evil cults, spontaneous human combustion, vengeful dogs and black dogs...... welcome to the Spooky Isles.

Velen dromen ervan hun eigen restaurant te bezitten en te runnen, bijvoorbeeld omdat ze eigen baas willen zijn, hun kookkunsten altijd complimenten oogsten of gewoon omdat ze van lekker eten houden. Een restaurant runnen voor Dummies omvat voor aspirant-restaurateurs alle aspecten voor een vliegende start. Van het opstellen van een bedrijfsplan en het vinden van financiering tot het ontwerpen van een menukaart en de inrichting van het restaurant: in dit boek vind je alle adviezen die je no...

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues – to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you’ll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make you...

The easy way to successfully run a profitable restaurantMillions of Americans dream of owning and running their own restaurant � because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for aspiring restaurateurs. From setting up a business plan and finding financing, to designing a menu and dining room, you'll find all the advic...

Millions of Americans dream of owning and running their own restaurant — because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for wannabe restaurateurs. From setting up a business plan and finding financing, to designing a menu and dining room, you’ll find all the advice you need to start and run a successful restaurant.Even if you don’t know...

The easy way to successfully run a profitable restaurant.Millions of Americans dream of owning and running their own restaurant—because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for aspiring restaurateurs. From setting up a business plan and finding financing, to designing a menu and dining room, you'll find all the advice...

Issue Nº20 features:A curated collection of short fiction including stories by Jason Starr, Andrew Welsh-Huggins, Greg Levin, Gillian French, , Cher Finver, Kevin Z. Garvey, John Joseph Ryan, David A. Summers, Robb T. White, and Jeff Soloway.Essays, Interviews and Reviews by J.B. Stevens, Scott Adlerberg, J.P. Hill, and Zakariah Johnson.Art and Photography by Hossein Goshtasbi.This issue also features a preview of the new graphic novel Blade Runner 2039 (Vol...