Mostrando resultados para "lois ellen frank"
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Foods of the Southwest Indian Nations
Traditional and Contemporary Native American Recipes [A Cookbook]
2013
EN
Accessible
In this gloriously photographed book, renowned photographer and Native American–food expert Lois Ellen Frank, herself part Kiowa, presents more than 80 recipes that are rich in natural flavors and perfectly in tune with today's healthy eating habits. Frank spent four years visiting reservations in the Southwest, documenting time-honored techniques and recipes. With the help of culinary advisor and Navajo Nation tribesman Walter Whitewater, a chef in Santa Fe, Frank has adapted the traditio...
$127.00 MXN
Seed to Plate, Soil to Sky
Modern Plant-Based Recipes using Native American Ingredients
2023
EN
Winner of Two IACP Awards—Food Issues & Matters and Health & NutritionThis enriching cookbook celebrates eight vital plants Native Americans introduced to the rest of the world, with more than 100 recipes on how to use them.When these eight Native American plants crossed the ocean after 1492, the world’s cuisines were changed forever. In Seed to Plate, Soil to Sky, James Beard Award-winning author and chef Lois Ellen Frank introduc...
$234.00 MXN

