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eBooks de Preparación de mesas

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  • Christmas at River Cottage

    de Lucy Brazier, Hugh Fearnley-Whittingstall ...
    'Exactly the kind of person you want to lead you through Christmas... a comprehensive volume' Diana Henry, Sunday TelegraphChristmas at River Cottage encapsulates the very best that the season has to offer, guiding you from the autumn equinox, through advent and Christmas, and merrily into the new year with inspiration, traditions and indispensable recipes for every festive occasion.These are ... Leer más

    $351 MXN

  • A Lady at the Table

    A Concise, Contemporary Guide to Table Manners

    de Sheryl Shade, John Bridges, Bryan Curtis ...
    Series series The GentleManners Series
    Gain the knowledge you need to maneuver any dining situation—from a casual meal of fried chicken to a seven-course dinner at the finest restaurant in the world.A Lady at the Table will give any woman the knowledge she needs to maneuver any dining situation - from a casual meal of fried chicken at her mom's house to a seven-course dinner at the finest restaurant in the world. It includes. . .How to ... Leer más

    $173 MXN

  • Boards and Spreads

    Shareable, Simple Arrangements for Every Meal

    de Yasmin Fahr ...
    Go beyond cheese with 65 recipes for delicious boards and epic spreads, whether you’re in the mood for a girl dinner or appetizers, breakfast, snacks, and more.In Boards & Spreads, you won’t find cheese boards--instead, you’ll find simple ideas and scrumptious recipes for a variety of meals and snacks to share on platters or boards. From the Top-Your-Own Chili Board to the Crispy Chicken Bites ... Leer más

    $196 MXN

  • Risotti e Timballi della tradizione Siciliana

    de Marzio Vittorio Barcellona ...
    E’ agli Arabi che dobbiamo l'introduzione in Sicilia degli agrumi, dello zucchero, della cannella e dello zafferano; ma soprattutto, del riso.Con l’avvento del riso, la cucina siciliana si arricchì di tutta una serie di ricette che avevano come base il riso bollito; impastato con uova ed il formaggio grattugiato, il pepe e lo zafferano, veniva messo in teglie, coperto di pangrattato e cotto nei ... Leer más

    $89 MXN o gratis con Kobo Plus

  • Allestimento dei banchetti

    Il manuale del barman

    de Peppino Manzi ...
    Series Libro 5 - I Manuali di Peppino Manzi
    I banchetti e i buffet sono un’attività molto importante per le aziende ristorative e per gli alberghi. Oggi ne tengono in grande considerazione poiché sono molto remunerativi.Il banchetto è un servizio dove i clienti sono serviti al tavolo dal personale di sala con un pasto uguale per tutti che consente l’occasione di poter servire contemporaneamente un elevato numero di commensali con un menu ... Leer más

    $309 MXN o gratis con Kobo Plus

  • Allestimenti dei banchetti buffet e cocktail party

    I manuali di Peppino Manzi

    de Peppino Manzi ...
    Series Libro 3 - I Manuali di Peppino Manzi
    Allestimenti dei Buffet e Cocktail partyCi sono numerose occasioni per organizzare dei buffet. Sempre più spesso sono richiesti servizi per riunioni, cerimonie o festeggia-menti, che siano rapidi nel servizio, ma allo stesso tempo eleganti e funzionali. La possibilità di muoversi indipendenti dal servizio, degustando buoni cibi e bevande, rende il buffet sicuramente preferibile all'ufficialità di ... Leer más

    $297 MXN o gratis con Kobo Plus

  • Gran Enciclopedia del Camarero de Lujo

    Tratado Completo de la Hostelería de Cinco Estrellas

    de Franklin Díaz ...
    Una obra enciclopédica única en su género, diseñada para guiar al lector paso a paso por el elegante mundo de la hostelería de cinco estrellas.A través de capítulos estructurados con rigor analítico y enfoque práctico, el texto abarca todos los aspectos del servicio gastronómico de lujo: desde las técnicas más refinadas hasta los protocolos de excelencia que definen este sector.Con ejercicios ... Leer más

    $199 MXN o gratis con Kobo Plus

  • Le Ricette di Nonna Ines

    de Fabio Dassisti ...
    A distanza di più di 15 anni dalla sua scomparsa, ho deciso di rendere omaggio a mia nonna Ines, pubblicando un estratto dei 4 quaderni delle sue ricette, integrandole con qualche mio ricordo d'infanzia. Sono quaderni copiati e ricopiati da mia nonna nel corso degli anni, con passione e pazienza, aggiungendo di volta in volta accorgimenti ed osservazioni utili: sono ricchi di spunti, varianti ... Leer más

    $299 MXN o gratis con Kobo Plus

  • A Cherry Cookbook

    Delicious Cherry Recipes

    de G.T. Rabbit ...
    Did you know!!Tangy-sweet cherries make an easy and healthy snack, butthere's so much more to these summertime stone fruits. Cooking with cherries is great. They will work perfectly with almost anything you want to have them with at any time of the day. Whether baked into pies and cobblers, piled over a fresh salad, or cooked down into a sauce, cherries lend themselves to a myriad of uses. These ... Leer más

    $52 MXN o gratis con Kobo Plus

  • Présentation sous forme de toast du vin de la récolte de 1472

    de Baron Léon Brisse ...
    MESSIEURS, Chacun de vous porte en lui-même et manifeste avec éclat son droit d’être assis à ce banquet mémorable ; moi, qui ne dois la faveur d’y être admis qu’à mon titre d’enfant du pays, et peut-être aussi comme vulgarisateur d’un art qui a inspiré tant de poètes, je vous demande la permission de vous présenter, en vous en retraçant rapidement l’histoire, un souvenir légendaire se rattachant à ... Leer más

    $30 MXN

  • Turkey Recipes

    Cookbook :50 Turkey Recipes for Thanksgiving

    de P.J. Calliope ...
    Turkey recipes :50 delious Recipes for Thanksgiving ... Leer más

    $52 MXN

  • Histoire d'une assiette

    de Eugène Lefebvre ...
    Series series Savoirs & Traditions
    « “Il y a fagots et fagots”, dit Sganarelle dans le Médecin malgré lui. Si le héros de Molière avait été potier, au lieu d’être bûcheron, il aurait pu soutenir avec autant de raison qu’il y a assiettes et assiettes. Est-il possible de comparer l’humble écuelle de terre à la magnifique assiette de porcelaine de Sèvres, éclatante de blancheur, parée d’or et d’azur, et qu’enrichissent encore les plus ... Leer más

    $45 MXN

  • So...You want to be a waiter

    de Dr Carl Davis ...
    This book includes the basics of being a good waiter – restaurant layouts, table settings, tableware layout, various styles of dining, tasks of a waiter, meeting guests, seating guests, checking for comfort, taking orders, upselling, quality control, placements of meals, billing, delivering bills, seeing off guests.Special emphasis is placed upon upselling and cross-selling too. ... Leer más

    $52 MXN

  • Turkey Recipes

    Cookbook :50 Turkey Recipes for Thanksgiving

    de P.J. Romina ...
    Turkey recipes :50 delious Recipes for Thanksgiving ... Leer más

    $52 MXN

  • Turkey Recipes

    Cookbook :50 Turkey Recipes for Thanksgiving

    de P.J. Vienna ...
    Turkey recipes :50 delious Recipes for Thanksgiving ... Leer más

    $52 MXN

  • Best Recipes From Eastern Europe: Dainty Dishes, Delicious Drinks

    Edible Excellence, #5

    de Sahara Sanders ...
    Series Libro 5 - Edible Excellence
    Eastern European Cookbook: Recipes from Ukraine, Russia, Poland, Moldova, and BeyondTurn everyday ingredients into extraordinary flavors with Best Recipes from Eastern Europe: Dainty Dishes, Delicious Drinks*.* More than just a cookbook, this collection introduces time-honored culinary traditions in a way that's simple, approachable, and perfect for beginners.Authentic, Easy-to-Make Meals for ... Leer más

    $122 MXN o gratis con Kobo Plus

  • The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room

    A Glimpse into 19th Century Dining and Service

    de Anne Frances Springsteed ...
    In "The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room," Anne Frances Springsteed delivers a comprehensive guide that transcends mere instructional content, blending culinary art with social etiquette. The book, meticulously structured, offers practical insights into kitchen management, food presentation, and the nuances of serving etiquette. In an era marked by a burgeoning ... Leer más

    $39 MXN o gratis con Kobo Plus

  • Sunday Suppers

    Recipes + Gatherings: A Cookbook

    de Karen Mordechai ...
    Rediscover the art of cooking and eating communally with a beautiful, simple collection of meals for friends and family.With her dinner series Sunday Suppers, Karen Mordechai celebrates the magic of gathering, bringing together friends and strangers to connect over the acts of cooking and sharing meals. For those who yearn to connect around the table, Karen’s simple, seasonally driven recipes, ... Leer más

    $214 MXN

  • Chinese Food: Serba Ayam Lezat

    de Leila Wang ...
    Buku ini dirancang untuk memperkenalkan Anda pada berbagai hidangan ayam yang berasal dari berbagai daerah di Tiongkok, dengan citarasa yang khas dan teknik memasak yang unik.Dalam buku ini, Anda akan menemukan beragam resep yang menggugah selera seperti Ayam Isi Shanghai, Ayam Kung Pao Secuan, Ayam Saus Peking, Cah Ayam ala Canton, Ayam Saus Plum ala Canton, dan Sayap Ayam Saus Ayam Manis.Setiap ... Leer más

    $70 MXN

  • Tables & Spreads

    A Go-To Guide for Beautiful Snacks, Intimate Gatherings, and Inviting Feasts

    de Shelly Westerhausen Worcel ...
    From the author of the bestselling Platters & Boards comes a beautifully photographed recipe collection and styling guide that shows you how to easily create lovely, abundant spreads for every occasion.Tables & Spreads is a must-have cookbook and resourceful styling guide from bestselling author Shelly Westerhausen. Here are more than 60 easy-to-prepare recipes plus behind-the-scenes insight into ... Leer más

    $239 MXN

  • The New Art of Cooking

    A Modern Guide to Preparing and Styling Delicious Food

    de Frankie Unsworth ...
    For food that's as beautiful as any photograph - and tastes every bit as good as it looks.'A great book, full of unsurprisingly wonderful photographs... even the most lumbering home cooks can create beautiful dishes' The Sunday Times Magazine'This ravishing book is a tribute to the passion, flair and creativity with which Frankie transforms my piles of recipes, bringing their 3D tapestry to life ... Leer más

    $361 MXN

  • Edible Flowers Cookbook

    Book3, for beginners made easy step by step

    de SUSAN SAM ...
    Series Libro 3 - Edible Flowers Cookbook
    • This Edible Flowers Cookbook: For Newbies Made Easy Stage by Step.• Contains a range of traditional Ready-to-eat Flowers recipes.• Each recipe provides a simple stage that can end up being easily followed.• You will discover Edible Flowers' food preparation interesting and content.• Your hands can produce a deep impression on your own family and close friends.• Edible bouquets are vegetation ... Leer más

    $52 MXN

  • Onwards

    de Karen Dudley ...
    When Karen Dudley closed her iconic restaurant, The Kitchen, in Woodstock, Cape Town, there were tears all over for the beloved establishment. Since then, Karen has found that connection does not necessarily reside only in bricks and mortar. She has found that she can carry that deliciousness onwards. This book is all about how she has done just that. In Onwards, Karen Dudley weaves a compelling ... Leer más

    $252 MXN

  • 365 Luncheon Dishes A Luncheon Dish for Every Day in the Year

    de Anonymous ...
    Series Libro 2 - Classic Alchemy Recipes
    the cookery manuals were vague enough on some things. Packed with literally hundreds of really tasty recipes. The book may be 100 years old but the recipes are delicious, simple, detailed but easy to follow. When you consider how many recipes you get for the price of his book, it really is a no-brainer. Anybody in need of some lunchtime inspiration should get this book. ... Leer más

    $35 MXN o gratis con Kobo Plus