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  • Good Eats: The Final Years

    de Alton Brown ...
    Series series Good Eats
    An instant New York Times bestseller, Good Eats: The Final Years collects must-have recipes and surprising food facts from Peabody Award winner Alton Brown, drawn from the return of the beloved Good Eats television series, including never-before-aired material.This fourth and final volume in the bestselling Good Eats series of cookbooks draws on two reboots of the beloved television show by the ... Leer más

    $212 MXN o gratis con Kobo Plus

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  • Done.

    A Cook's Guide to Knowing When Food Is Perfectly Cooked

    A unique cooking-times reference from a multiple James Beard Award winner that "will give confidence and reassurance to new and veteran home cooks alike" ( The Kitchn).It's the age-old question that stumps all cooks: Is it ready yet? In this infinitely handy kitchen guide, the celebrated author of Essentials of Cooking, James Peterson, gives at-a-glance answers for more than eighty-five of the ... Leer más

    $193 MXN o gratis con Kobo Plus

  • Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

    Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... Leer más

    $390 MXN o gratis con Kobo Plus

  • The Chocolate Chip Cookie Book

    Classic, Creative, and Must-Try Recipes for Every Kitchen (The Baking Cookbook for Cookie Lovers) – Perfect for Bakers and Cookie Enthusiasts

    de Katie Jacobs ...
    Bake perfect cookies every time. Step into your chocolate dream and enjoy warm, gooey, delicious cookies you won't be able to stop thinking about.From cookie dough milkshakes to chocolate chip cheesecake to the classic recipe that started it all, The Chocolate Chip Cookie Book offers all the tips, tricks, photos, and recipes you need to bake the cookie of your dreams.Whether you're creating a cozy ... Leer más

    $318 MXN

  • I Could Nosh

    Classic Jew-ish Recipes Revamped for Every Day

    de Jake Cohen ...
    New York Times BestsellerThe much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.nosh /näSH/verb: eat food enthusiastically or greedily; eat between meals.“Here bubuleh, I made you a tun... ... Leer más

    $344 MXN

  • The Best American Food Writing 2023

    Series series Best American
    "Excellent....Taken as a whole, the volume moves beyond food’s sensory pleasures to investigate it as a cultural vessel, a symbol of inequality, and more. It’s a standout addition to the series." —Publisher's Weekly (starred review)A collection of the year’s top food writing, selected by prolific food writer and author of How to Cook Everything Mark Bittman."In almost any culture, at any time, you ... Leer más

    $209 MXN

  • The Art of Preserving

    Ancient techniques and modern inventions to capture every season in a jar

    Learn to preserve fruit, vegetables, meat, and fish with this canning and preserving guide featuring over 100 recipes, stunning photos, and practical tips for beginners!Preserving food at home is vital to eating in a seasonal, sustainable, low-waste, and utterly delicious way.Everyone can master the art of preserving with this essential one-stop resource. Whether you have foraged hedgerows, picked ... Leer más

    $150 MXN

  • Boards, Platters, Plates

    Recipes for Entertaining, Sharing, and Snacking

    de Maria Zizka ...
    Casual, Vibrant, DeliciousChoose from a dazzling collection of thirty beautiful, well-crafted boards, whether you’re serving a group of two or ten. Try Catalonian Summer with romesco, charred green onions, anchovy toasts, and Manchego for an intimate outdoor gathering. Make a dinner of the Korean BBQ platter with bulgogi-style beef, lettuce cups, gochujang dipping sauce, and kimchi. Or go straight ... Leer más

    $182 MXN

  • Come On Over!

    Southern Delicious for Every Day and Every Occasion

    Everyday recipes with Southern flair and big flavors, from a bestselling cookbook author and TODAY show contributor.Elizabeth Heiskell brings her signature Southern style to her latest book, Come On Over! With warmth and charm, Heiskell shares her go-to recipes for any occasion. Her chapters include Weekdays, Party Days, School Days, Summer Days, Beach Days, Game Days, Diet Days, Cheat Days, and ... Leer más

    $226 MXN o gratis con Kobo Plus

  • Genuine Pizza

    Better Pizza at Home

    "Homemade pizza has never been as good as restaurant pizza—until now" —thanks to recipes from the James Beard Award-winning celebrity chef (Tom Colicchio).Throughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating ... Leer más

    $193 MXN o gratis con Kobo Plus

  • Super Shortcut Instant Pot

    The Ultimate Time-Saving Step-by-Step Cookbook

    Series series Step-by-Step Instant Pot Cookbooks
    **A NATIONAL BESTSELLERSuper shortcuts mean saving time and money. Now, Jeffrey Eisner, themultiple-time #1bestselling author of the Step-by-Step Instant Pot Cookbooks, shares easy, incredibly delicious Instant Pot recipes with quick cook times and short ingredient lists.**Eisner's flavor-bomb recipes are simpler than ever, with quick cooking and each Instant Pot recipe using no more than ten ... Leer más

    $190 MXN

  • 100 Techniques

    Master a Lifetime of Cooking Skills, from Basic to Bucket List

    Edición de America's Test Kitchen ...
    Series series ATK 100 Series
    The Absolute Best Way to Do Almost Anything in the KitchenThe first book on technique from America's Test Kitchen showcases 100 groundbreaking techniques that will transform your cooking life, paired with more than 200 creative, modern recipes that put the techniques into real-world, home-kitchen practice. From making the most tender burger patties to grill-roasting a leg of lamb, from making pan ... Leer más

    $434 MXN