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Masala Lab

The Science of Indian Cooking

av Krish Ashok ...

Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have to do with fenugreek? What does your high-school chemistry knowledge, or what you remember of it, have ... Les mer

29,23 kr

Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have to do with fenugreek? What does your high-school chemistry knowledge, or what you remember of it, have
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The Indian Takeaway Secret

How to Cook Your Favourite Indian Dishes at Home

av Kenny McGovern ...

Serie serien The Takeaway Secret
Make your favourite Indian takeaway dishes at homeKenny McGovern's obsession with recreating takeaway and fast food dishes over the years has led him to the belief that Indian cooking is perhaps the greatest example that variety really is the spice of life.The different herbs and spices used in Indian dishes creates a vast range and depth of flavour, from spicy, sweet, savoury and sour curry ... Les mer

148,11 kr

Make your favourite Indian takeaway dishes at homeKenny McGovern's obsession with recreating takeaway and fast food dishes over the years has led him to the belief that Indian cooking is perhaps the greatest example that variety really is the spice of life.The different herbs and spices used in Indian dishes creates a vast range and depth of flavour, from spicy, sweet, savoury and sour curry
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The Indian Takeaway Secret

How to Cook Your Favourite Indian Fast Food at Home

av Kenny McGovern ...

The Indian Takeaway Secret features all of your favourite Indian Takeaway recipes from the bestselling The Takeaway Secret.After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly health conscious and now financially cautious world, there's never been a better time ... Les mer

9,17 kr

The Indian Takeaway Secret features all of your favourite Indian Takeaway recipes from the bestselling The Takeaway Secret.After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly health conscious and now financially cautious world, there's never been a better time
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Ayurveda for Women

The Power of Food as Medicine with Recipes for Health and Wellness

av Emily L. Glaser RN, C.Ay ...

Eat to heal! This accessible Ayurveda book for women taps into the ancient wisdom and power of food as medicine with recipes, menus, and culinary remedies for dosha imbalances and common ailments.Practiced for over 5,000 years in India, Ayurveda is the health-care manual for balanced energy and finding relief from ailments that affect a woman’s well-being. Certified Ayurveda practitioner Emily L. ... Les mer

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Eat to heal! This accessible Ayurveda book for women taps into the ancient wisdom and power of food as medicine with recipes, menus, and culinary remedies for dosha imbalances and common ailments.Practiced for over 5,000 years in India, Ayurveda is the health-care manual for balanced energy and finding relief from ailments that affect a woman’s well-being. Certified Ayurveda practitioner Emily L.
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Mom's Snacks Kitchen

av Satyabrata Dam ...

Indians love snacks of all kinds at all times. This book offers snacks from an authentic Indian mother's kitchen that are healthy and tasty and easy to prepare and is easy on the stomach. The book is divided into Vegetarian and Non-Vegetarian snacks. ... Les mer

Gratis

Indians love snacks of all kinds at all times. This book offers snacks from an authentic Indian mother's kitchen that are healthy and tasty and easy to prepare and is easy on the stomach. The book is divided into Vegetarian and Non-Vegetarian snacks.
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Domestic French Cookery, 4th ed.

av Sulpice Barué ...

Domestic French Cookery, 4th ed. is a comprehensive and accessible guide to French culinary arts, adapted for English households and first published in the 19th century. This classic cookbook offers a rich collection of authentic French recipes, carefully translated and modified to suit the ingredients and tastes familiar to English-speaking readers. The book covers a wide array of dishes, from ... Les mer

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Domestic French Cookery, 4th ed. is a comprehensive and accessible guide to French culinary arts, adapted for English households and first published in the 19th century. This classic cookbook offers a rich collection of authentic French recipes, carefully translated and modified to suit the ingredients and tastes familiar to English-speaking readers. The book covers a wide array of dishes, from
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MASALA MAGIC: FLAVORS OF INDIA

A journey through Indian cuisines

av DAISY ...

"Explore the essence of India through its rich culinary heritage with "MASALA MAGIC:FLAVORS OF INDIA". From fragrant biryanis to spicy street snacks and decadent desserts, each dish is meticulously crafted to capture the vibrant spirit of India's culinary landscape. With easy-to-follow instructions and helpful tips on ingredient selection and techniques, "MASALA MAGIC", invites both novice and ... Les mer

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"Explore the essence of India through its rich culinary heritage with "MASALA MAGIC:FLAVORS OF INDIA". From fragrant biryanis to spicy street snacks and decadent desserts, each dish is meticulously crafted to capture the vibrant spirit of India's culinary landscape. With easy-to-follow instructions and helpful tips on ingredient selection and techniques, "MASALA MAGIC", invites both novice and
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300 Classic Indian Recipes

av Rafi Fernandez, Shehzad Husain ...

Explore the wonderfully exotic spices, herbs and tastes of the East with this exciting collection of 300 Indian recipes. There are delicious and vibrant recipes for every occasion, including soups, appetizers, fish and shellfish, poultry and meat, Balti dishes, vegetable main dishes, rice and lentil dishes, vegetable side dishes, salads, relishes and chutneys, breads, desserts and drinks. All the ... Les mer

27,69 kr

Explore the wonderfully exotic spices, herbs and tastes of the East with this exciting collection of 300 Indian recipes. There are delicious and vibrant recipes for every occasion, including soups, appetizers, fish and shellfish, poultry and meat, Balti dishes, vegetable main dishes, rice and lentil dishes, vegetable side dishes, salads, relishes and chutneys, breads, desserts and drinks. All the
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Fabulous Feasts, Fables and Family

A Culinary Memoir

av Tabinda Jalil Burney ...

Deeply personal and intimate, this absolutely magical culinary memoir by Tabinda Jalil-Burney combines recipes and memories from the idyllic summers of her childhood which she spent with her grandparents in Aligarh. There, presided over by Amma—her formidable grandmother—the extended clan gathered and as the women concocted delicious dishes, they exchanged family stories and lore, embroidered, ... Les mer

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Deeply personal and intimate, this absolutely magical culinary memoir by Tabinda Jalil-Burney combines recipes and memories from the idyllic summers of her childhood which she spent with her grandparents in Aligarh. There, presided over by Amma—her formidable grandmother—the extended clan gathered and as the women concocted delicious dishes, they exchanged family stories and lore, embroidered,
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A Dozen Ways To Celebrate

Twelve Decadent Indian Feasts For The Culinary Indulgent

av Nandita Godbole ...

Invite Nandita and her books to be at your side in your kitchen for a refreshing approach to cooking healthy, flavorful and easy Indian meals and dinner spreads.Using her unconventional and simplified outlook to Indian food, "A Dozen Ways to Celebrate" provides a glimpse into the diversity and adaptability of traditional Indian food. This richly visual resource includes more than 100 recipes in 12 ... Les mer

416,81 kr

Invite Nandita and her books to be at your side in your kitchen for a refreshing approach to cooking healthy, flavorful and easy Indian meals and dinner spreads.Using her unconventional and simplified outlook to Indian food, "A Dozen Ways to Celebrate" provides a glimpse into the diversity and adaptability of traditional Indian food. This richly visual resource includes more than 100 recipes in 12
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Flavors of India: A Culinary Odyssey in Indian Style : World Cuisines

av Prabhakar Veeraraghavan ...

Flavors of India: A Culinary Odyssey in Indian Style:Indian food is renowned for its rich and diverse Flavors, vibrant colors, and aromatic spices that tantalize the taste buds and awaken the senses. From fragrant curries and succulent kebabs to crispy dosas and fluffy naan bread, Indian cuisine offers a culinary adventure like no other."Embark on a flavourful journey through the heart of India ... Les mer

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Flavors of India: A Culinary Odyssey in Indian Style:Indian food is renowned for its rich and diverse Flavors, vibrant colors, and aromatic spices that tantalize the taste buds and awaken the senses. From fragrant curries and succulent kebabs to crispy dosas and fluffy naan bread, Indian cuisine offers a culinary adventure like no other."Embark on a flavourful journey through the heart of India
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Easy Spicy Shrimp: All Natural, Easy and Spicy Shrimp Recipes

Easy Spicy Recipes, #4

av Joseph Veebe ...

Serie Bok 4 - Easy Spicy Recipes
You will like this book if:•You like shrimp•You not like to spend too much time in the kitchen•You like spicy food - for their health benefits or you simply like spicy food•You do not like elaborate and prescriptive recipes but like to experiment in the kitchenShrimp is one of the easiest and fastest protein to cook. It can be boiled, steamed, roasted, fried, saluted, baked, grilled, or barbequed ... Les mer

27,69 kr eller gratis med Kobo Plus

You will like this book if:•You like shrimp•You not like to spend too much time in the kitchen•You like spicy food - for their health benefits or you simply like spicy food•You do not like elaborate and prescriptive recipes but like to experiment in the kitchenShrimp is one of the easiest and fastest protein to cook. It can be boiled, steamed, roasted, fried, saluted, baked, grilled, or barbequed
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Cookbook For Beginners Adults: Your Cooking Journey Begins Here - Fun and Simple Recipes for Beginners To Dip Your Toes in Cooking!

av Lina Potts ...

DISCOVER HOW YOU CAN LEARN TO COOK WITH QUICK AND EASY RECIPES FOR BEGINNERS TODAY!Are you sick of putting oily, fatty, and overall plain unhealthy stuff into your body? Do you want the most cutting-edge methods and recipes for making foods that not only taste delicious, but only requires a fraction of the oil that goes into every dish? If you're looking for a way to eat clean while also enjoying ... Les mer

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DISCOVER HOW YOU CAN LEARN TO COOK WITH QUICK AND EASY RECIPES FOR BEGINNERS TODAY!Are you sick of putting oily, fatty, and overall plain unhealthy stuff into your body? Do you want the most cutting-edge methods and recipes for making foods that not only taste delicious, but only requires a fraction of the oil that goes into every dish? If you're looking for a way to eat clean while also enjoying
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The National Dishes of the World - Complete with Recipes!

av Shahid Khan ...

Cooking Recipes from Around the World! For the First Time Ever - Nation by Nation -This Could be Your Own "International Cooking School" In One Ebook!From Afghanistan to ZimbabweEvery Nation is Covered...the National Dishes in One EBook!All of The Great International Cuisines......but MORE! This Ebook Does not Offer Region by Region Recipes -It Offers the National Dishes of Each Nation of the ... Les mer

64,74 kr eller gratis med Kobo Plus

Cooking Recipes from Around the World! For the First Time Ever - Nation by Nation -This Could be Your Own "International Cooking School" In One Ebook!From Afghanistan to ZimbabweEvery Nation is Covered...the National Dishes in One EBook!All of The Great International Cuisines......but MORE! This Ebook Does not Offer Region by Region Recipes -It Offers the National Dishes of Each Nation of the
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Iron Rich Recipes

av Tarla Dalal ...

“If you don't eat enough leafy vegetables and greens, you will become weak and tired. There won't be enough blood, and you will look pale and anaemic,” is something we have grown up hearing right from our childhood. Be it mom, be it grandma, they have always painted a very green and leafy picture of iron! There is no doubt that green leafy veggies, especially spinach, are a great source of iron, ... Les mer

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“If you don't eat enough leafy vegetables and greens, you will become weak and tired. There won't be enough blood, and you will look pale and anaemic,” is something we have grown up hearing right from our childhood. Be it mom, be it grandma, they have always painted a very green and leafy picture of iron! There is no doubt that green leafy veggies, especially spinach, are a great source of iron,
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Como Cozinhar Comida Caseira Indiana Em Um Instante

Cozinhando em um Instante

av Prasenjeet Kumar ...

Serie serien Cozinhando em um Instante
Culinária indiana ao "Estilo Caseiro" Sem ComplicaçõesCom uma incrível compilação de mais de 100 pratos indianos deliciosos, muitos dos quais você não pode pedir em qualquer restaurante indiano por amor ou por dinheiro, esse é diferente de qualquer outro livro de Culinária Indiana. O que este livro enfatiza é o que os indianos comem todos os dias em suas casas. Em seguida, nos mostra uma culinária ... Les mer

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Culinária indiana ao "Estilo Caseiro" Sem ComplicaçõesCom uma incrível compilação de mais de 100 pratos indianos deliciosos, muitos dos quais você não pode pedir em qualquer restaurante indiano por amor ou por dinheiro, esse é diferente de qualquer outro livro de Culinária Indiana. O que este livro enfatiza é o que os indianos comem todos os dias em suas casas. Em seguida, nos mostra uma culinária
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Classic Cuisine and Celebrations of the Thanjavur Maharashtrians

av Jaishri P. Rao ...

Did you know legends have it that sambhar originated in the Royal Kitchen of the Thanjavur Maharashtrian Kings? Did you know that poli, pitla, rasa vaangi and daangar were introduced to Thanjavur by a small diaspora of the Maharashtrian immigrants to this province?The Thanjavur Maharashtrian Desastha community, whose origins can be traced to the latter half of the 17th Century, are known for their ... Les mer

33,56 kr

Did you know legends have it that sambhar originated in the Royal Kitchen of the Thanjavur Maharashtrian Kings? Did you know that poli, pitla, rasa vaangi and daangar were introduced to Thanjavur by a small diaspora of the Maharashtrian immigrants to this province?The Thanjavur Maharashtrian Desastha community, whose origins can be traced to the latter half of the 17th Century, are known for their
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No More Secrets!

A Grandmother's Treasure Trove of TamBrahm Recipes. And More.

av Meena Eashwer ...

No More Secrets! Just open the book and start cooking. Palakkad Iyer style.Written in a simple format, the detailed instructions are easy enough even for a novice to follow. After all, these recipes were first written down by Meena Eashwer with her own grandchildren in mind!All the recipes are vegetarian. And cover a wide gamut - meals to tiffin to snacks to pickles to sweets to...The Author ... Les mer

13,46 kr

No More Secrets! Just open the book and start cooking. Palakkad Iyer style.Written in a simple format, the detailed instructions are easy enough even for a novice to follow. After all, these recipes were first written down by Meena Eashwer with her own grandchildren in mind!All the recipes are vegetarian. And cover a wide gamut - meals to tiffin to snacks to pickles to sweets to...The Author
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Authentic Regional Cuisine of India

Food of the Grand Trunk Road

av Anirudh Arora, Hardeep Singh Kohli ...

Authentic Regional Cuisine of India is a beautifully written and illustrated cook book, as well as a travelogue and history of the famous Grand Trunk Road since its emergence as India's first route for traders. The book follows Hardeep Singh Kohli's travels along this age-old route, starting in Calcutta and linking with Lucknow, Aligargh, and Delhi before curling north into the Punjab. This book ... Les mer

101,62 kr eller gratis med Kobo Plus

Authentic Regional Cuisine of India is a beautifully written and illustrated cook book, as well as a travelogue and history of the famous Grand Trunk Road since its emergence as India's first route for traders. The book follows Hardeep Singh Kohli's travels along this age-old route, starting in Calcutta and linking with Lucknow, Aligargh, and Delhi before curling north into the Punjab. This book
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Easy Indian Super Meals for babies, toddlers and the family

simple recipes prepared with naturally flavoursome ingredients

av Zainab Jagot Ahmed ...

Encourage your baby to love their food with weaning expert Zainab's delicious recipes flavoured with baby-safe, natural and tasty herbs and spices. With stunning photography and easy to follow, mouth-watering recipes, this will revolutionise mealtimes for every member of the family!'This is a fabulous book!' -- ***** Reader review'At last, an end to boring, tasteless, inedible baby mush' -- ***** ... Les mer

186,38 kr

Encourage your baby to love their food with weaning expert Zainab's delicious recipes flavoured with baby-safe, natural and tasty herbs and spices. With stunning photography and easy to follow, mouth-watering recipes, this will revolutionise mealtimes for every member of the family!'This is a fabulous book!' -- ***** Reader review'At last, an end to boring, tasteless, inedible baby mush' -- *****
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Top 67 Quick and Easy North Indian Vegetarian Cookbook

av Melissa King ...

Most recipes in this book can be tweaked easily to suit your personal choice. You can substitute or altogether remove any ingredients (of course except the main ingredient) that you don't have or not liked. Although all recipes as it is are tasted and found to please most people taste bud. What you are waiting for? Grab the Book Top 67 Quick and Easy North Indian Vegetarian Cookbook and start ... Les mer

55,48 kr eller gratis med Kobo Plus

Most recipes in this book can be tweaked easily to suit your personal choice. You can substitute or altogether remove any ingredients (of course except the main ingredient) that you don't have or not liked. Although all recipes as it is are tasted and found to please most people taste bud. What you are waiting for? Grab the Book Top 67 Quick and Easy North Indian Vegetarian Cookbook and start
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Spice Kitchen

Vibrant Recipes And Spice Blends For The Home Cook

av Sanjay Aggarwal ...

The best way to increase flavour in a dish is to add spice. And it doesn’t have to be complicated – including one spice blend can elevate an ordinary recipe to an instant crowd pleaser.Most of us have a few unused spice blends in the back of the cupboard because we only cook with them for one particular dish. Or we feel a bit overwhelmed by the myriad spices in the supermarket, not knowing which ... Les mer

273,42 kr

The best way to increase flavour in a dish is to add spice. And it doesn’t have to be complicated – including one spice blend can elevate an ordinary recipe to an instant crowd pleaser.Most of us have a few unused spice blends in the back of the cupboard because we only cook with them for one particular dish. Or we feel a bit overwhelmed by the myriad spices in the supermarket, not knowing which
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East to East

Recipes and Stories from Mumbai to New York

av Rachel Gurjar ...

A joyful celebration of the immigrant experience told through the universal language of food. Brimming with raw, beautiful storytelling and 101 Indian-inspired recipes that draw on a global pantry and burst with flavor, this immersive cookbook will fill your heart and table.East to East is more than a collection of recipes. It’s a reclamation, a love letter, and a sharp meditation on what it means ... Les mer

187,39 kr

FORHÅNDSBESTILL

A joyful celebration of the immigrant experience told through the universal language of food. Brimming with raw, beautiful storytelling and 101 Indian-inspired recipes that draw on a global pantry and burst with flavor, this immersive cookbook will fill your heart and table.East to East is more than a collection of recipes. It’s a reclamation, a love letter, and a sharp meditation on what it means
... Les mer
Sri Lankan Cuisine - Jay Rai's Kitchen

Jay Rai's Kitchen - Indian Cookbooks, #6

av Jay Rai ...

Serie Bok 6 - Jay Rai's Kitchen - Indian Cookbooks
Jay Rai's Kitchen - Sri Lankan Cuisine.All through the islands history other cultures have been in contact with Sri Lanka to obtain the spices that grow there. Cinnamon, cloves and other spices are indigenous to Sri Lanka. The traders who arrived also left some of their culinary practices as well. Sri Lankan cooking has evolved by combining culinary practices of many of these cultures. Such as the ... Les mer

9,26 kr eller gratis med Kobo Plus

Jay Rai's Kitchen - Sri Lankan Cuisine.All through the islands history other cultures have been in contact with Sri Lanka to obtain the spices that grow there. Cinnamon, cloves and other spices are indigenous to Sri Lanka. The traders who arrived also left some of their culinary practices as well. Sri Lankan cooking has evolved by combining culinary practices of many of these cultures. Such as the
... Les mer

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Indisk e-bøker

Masala Lab

The Indian Takeaway Secret

The Indian Takeaway Secret

Ayurveda for Women

Mom's Snacks Kitchen

Domestic French Cookery, 4th ed.

MASALA MAGIC: FLAVORS OF INDIA

300 Classic Indian Recipes

Fabulous Feasts, Fables and Family

A Dozen Ways To Celebrate

Flavors of India: A Culinary Odyssey in Indian Style : World Cuisines

Easy Spicy Shrimp: All Natural, Easy and Spicy Shrimp Recipes

Cookbook For Beginners Adults: Your Cooking Journey Begins Here - Fun and Simple Recipes for Beginners To Dip Your Toes in Cooking!

The National Dishes of the World - Complete with Recipes!

Iron Rich Recipes

Como Cozinhar Comida Caseira Indiana Em Um Instante

Classic Cuisine and Celebrations of the Thanjavur Maharashtrians

No More Secrets!

Authentic Regional Cuisine of India

Easy Indian Super Meals for babies, toddlers and the family

Top 67 Quick and Easy North Indian Vegetarian Cookbook

Spice Kitchen

East to East

Sri Lankan Cuisine - Jay Rai's Kitchen