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  • The Indian Takeaway Secret

    How to Cook Your Favourite Indian Dishes at Home

    Serie serien The Takeaway Secret
    Make your favourite Indian takeaway dishes at homeKenny McGovern's obsession with recreating takeaway and fast food dishes over the years has led him to the belief that Indian cooking is perhaps the greatest example that variety really is the spice of life.The different herbs and spices used in Indian dishes creates a vast range and depth of flavour, from spicy, sweet, savoury and sour curry ... Les mer

    148,11 kr

  • The Indian Takeaway Secret

    How to Cook Your Favourite Indian Fast Food at Home

    The Indian Takeaway Secret features all of your favourite Indian Takeaway recipes from the bestselling The Takeaway Secret.After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly health conscious and now financially cautious world, there's never been a better time ... Les mer

    9,17 kr

  • Ayurveda for Women

    The Power of Food as Medicine with Recipes for Health and Wellness

    Eat to heal! This accessible Ayurveda book for women taps into the ancient wisdom and power of food as medicine with recipes, menus, and culinary remedies for dosha imbalances and common ailments.Practiced for over 5,000 years in India, Ayurveda is the health-care manual for balanced energy and finding relief from ailments that affect a woman’s well-being. Certified Ayurveda practitioner Emily L. ... Les mer

    91,79 kr

  • Masala Lab

    The Science of Indian Cooking

    av Krish Ashok ...
    Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have to do with fenugreek? What does your high-school chemistry knowledge, or what you remember of it, have ... Les mer

    29,23 kr

  • The 100 Best Curries for Your Instant Pot

    The Most Delicious, Authentic Indian Recipes Made Easy

    av Hina Gujral ...
    All the Bold, Tasty Curry Recipes You'll Ever Need in a Fraction of the TimeFire up your Instant Pot® and cook the best curries in the world with Hina Gujral, Instant Pot pro and creator of Fun FOOD Frolic. With this masterful collection of 100 delicious curries—from comforting classics to reimagined meals—you can explore all the diverse flavor profiles of Indian cuisine. And best of all, the ... Les mer

    142,59 kr

  • Indisch kochen

    Highlights aus Bollywood

    Serie serien GU Küchenratgeber Classics
    Indisch kochen: Bollywood-Feeling für zu HauseKoriander, Kurkuma, Kardamom, Kreuzkümmel – in den Kochtöpfen Indiens schlummern wahre Schätze. Keine andere Küche kann mit einer so beeindruckenden Gewürzvielfalt auftrumpfen. Im GU-Küchenratgeber "Indisch kochen" heißen wir Sie herzlich willkommen – in der farbenfrohen Welt von Garam Masala & Co.Ihr indisches Kochbuch auf einen BlickDas erwartet Sie ... Les mer

    179,00 kr

  • Mango Masala: 60 Indian Recipes From Your Local Supermarket

    Right from the chicken curry served in a food truck in a bustling New York city street, to the jhalmuri served at Eat.St in Kings Cross in London, Indian food today has become more mainstream and less exotic than it used to be. Everyone seems to like a taste of something Indian, a deep-fried samosa or a scoop of biryani, but theyre often a little intimidated by what they believe it entails - long ... Les mer

    46,22 kr eller gratis med Kobo Plus

  • Rick Stein's India

    av Rick Stein ...
    Whenever I hear the word curry, I'm filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I see deep red colours from lots of Kashmiri chillis, tinged with a suggestion of yellow from turmeric. I think of the tandoor oven, and slightly scorched naan shining with ghee and garlic.When Indians talk of their food, they talk about their life. To understand this ... Les mer

    372,89 kr

  • Bangla Ranna

    An Introduction to Bengali Cuisine

    Few communities can match the Bengalis in their love of good food and the care with which they prepare it. This book has the choicest recipes for all the courses of the menu. With clear step by step instructions which even a novice in the kitchen can easily follow, these recipes can be recreated in any part of India. ... Les mer

    36,96 kr

  • India Express

    Easy & delicious one-tin and one-pan vegan, vegetarian & pescatarian recipes – by the bestselling ‘Roasting Tin’ series author

    av Rukmini Iyer ...
    BRING THE FLAVOURS OF INDIA HOME THIS CHRISTMAS - WITH THE BESTSELLING AUTHOR OF THE ROASTING TIN SERIES** AS SEEN ON SATURDAY KITCHEN **A BBC GOOD FOOD 'BEST INDIAN COOKBOOK''A joy of a book’ Sunday Times‘A must-have’ Rachel RoddyDiscover 75 simple, fresh and delicious Indian recipes that take 30 minutes maximum to cook.From quick sna... ... Les mer

    273,42 kr

  • Easy Indian Vegetarian

    Delicious recipes for every day

    av Chetna Makan ...
    'Sometimes you can just pick up a book, flick through it, and know that it's going to become a constant kitchen companion...Her recipes work and, more, are reliable purveyors of delight.' Nigella LawsonCelebrating the incredible vegetarian food that India has to offer, Easy Indian Vegetarian delivers fresh, authentic Indian food for every day. You will find recipes for every occasion, with ... Les mer

    305,57 kr

  • 300 Classic Indian Recipes

    Explore the wonderfully exotic spices, herbs and tastes of the East with this exciting collection of 300 Indian recipes. There are delicious and vibrant recipes for every occasion, including soups, appetizers, fish and shellfish, poultry and meat, Balti dishes, vegetable main dishes, rice and lentil dishes, vegetable side dishes, salads, relishes and chutneys, breads, desserts and drinks. All the ... Les mer

    27,69 kr

  • India Cookbook

    Quick & Easy Recipes

    av Linda Sanah ...
    Serie Bok 2 - India Quick & Easy Recipes
    Indian Cookook Quick & Easy Recipes for Big Family.Healthy and Natural FoodsTasty India Food ... Les mer

    27,69 kr

  • In Cucina Con La Maga Delle Spezie

    Serie serien Leggere è un gusto
    Quale altra cucina avrebbe potuto ispirare una dichiarazione d'amore tanto appassionata a cumino zenzero, cannella, coriandolo, quanto quella de La maga delle spezie, se non la cucina indiana? Nessun'altra, crediamo. Chitra Banerjee Divakaruni, una delle autrici indiane contemporanee di lingua inglese più conosciute e apprezzate, è animata da un grande amore e da una profonda conoscenza della ... Les mer

    64,74 kr eller gratis med Kobo Plus

  • Indian Cookbook for Beginners

    Quick & Easy Indian Recipes

    av John Klein ...
    Serie serien Asian Cookbook
    When you imagine of the irresistible tastes and smells of popular takeout meals, few are as pleasing than Indian food. ... Les mer

    18,43 kr eller gratis med Kobo Plus

  • Eat So What! Smart Ways to Stay Healthy Volume 2

    Nutrition Guide for Vegetarians for A Disease Free Healthy Life (Mini Edition)

    av La Fonceur ...
    Serie Bok 2 - Eat So What! Mini Editions
    What to Eat, What Not to Eat! still confused? Clear your confusion with Eat So What!The book includes a bundle of 5 chapters that will make your life healthy and happy. A Nutrition Food Guide for vegetarians for a disease-free healthy life. You know you can prevent most of the diseases with nutrition-rich food and a healthy lifestyle. The health secrets that no one tells you will reveal in the ... Les mer

    27,69 kr eller gratis med Kobo Plus

  • Indian Spice Journey: Vibrant Curries and Tandoori Specialties

    av Pablo Picante ...
    Welcome to a culinary adventure through the rich and diverse flavors of Indian cuisine! In this book, we embark on a journey that celebrates the vibrant spices, aromatic herbs, and mouthwatering dishes that make Indian cooking truly extraordinary. From fiery curries to succulent tandoori specialties, each recipe is a testament to the centuries-old culinary traditions that have captivated taste ... Les mer

    55,48 kr eller gratis med Kobo Plus

  • Introduction to Curry

    Essential Spices and Herbs, #8

    av Joseph Veebe ...
    Serie Bok 8 - Essential Spices and Herbs
    Curry is healthy. Making curry doesn't have to be complicated!Learn simple and quick ways to make curryCurry powder and spice mixes has many health benefits. It has anti-inflammatory, antioxidant, anti-cancer, and anti-bacterial propertiesFind out amazing benefits of curry. Includes many recipes for incorporating curry in your daily life.Curry is a food, a dish, or sauce of Indian origin that is ... Les mer

    36,96 kr eller gratis med Kobo Plus

  • Malabar Muslim Cookery

    av Ummi Abdulla ...
    This book explodes the myth that food from Kerala is just mountains of rice, coconut and fish curry. It introduces the gourmet to the subtle flavours of over a hundred traditional recipes, presented for the first time with easy-to-follow instructions. ... Les mer

    36,96 kr

  • The Curry Guy Veggie

    Over 100 Vegetarian Indian Restaurant Classics and New Dishes to Make at Home

    av Dan Toombs ...
    Vegetarian food is popular all over India, and people are growing to love the fresh, spicy and sweet flavours of authentic Indian cooking. Dan Toombs, The Curry Guy, has been on a quest to learn and develop the most celebrated meat-free Indian recipes, and in The Curry Guy Veggie he presents over 100 recipes that focus on taste and simplicity.Much vegetarian food at curry houses is unappealing and ... Les mer

    211,25 kr

  • Asian Ingredient Substitutions: Fish and Fruit, Veggies and Vittles, Noodles and Noshes, Seasonings and Sauces, and more

    Are you an Asian food aficionado? An adventurous cook? An innovative cook? A curious cook? Or perhaps a budget-minded cook looking to produce flavorful Asian dishes using local products? Then this book is for you. Containing the flavors and foods of China, Japan, Thailand, Vietnam, Korea, Taiwan, Malaysia, the Philippines, Indonesia, Myanmar, and India, the book is a comprehensive collection of ... Les mer

    36,96 kr eller gratis med Kobo Plus

  • Mother Tongue

    Flavours of a Second Generation

    av Gurdeep Loyal ...
    WINNER OF THE JANE GRIGSON TRUST AWARD‘Amazing, original, boundary breaking.’ Diana Henry‘One of the most gleeful cookbooks of 2023.’ Stylist Magazine‘His recipes have a dynamism that is genuine, personal and flavour-led… dazzling and yet warmly inviting.’ Nigella LawsonWith recipes for everything from Coconut Crab Crumpets to Kasundi Keema Lasagne Rolls, award-winning food ... ... Les mer

    292,07 kr

  • Comfort and Joy

    Irresistible pleasures from a vegetarian kitchen

    Harper's Bazaar BEST cookbook to buy nowShortlisted for Fortnum & Mason Cookery Writer of the Year - Ravinder Bhogal for work in FT Weekend Magazine**---------------Vegetables are the soul of the kitchen.**Comfort and Joy is a fresh take on vegetarian and vegan cooking; not geared towards health or denial but indulging all the senses with a decadent global larder.This is a cookbook of great bounty ... Les mer

    226,93 kr

  • How To Make Tamarind Chutney

    Easy & Tasty Chutney, #2

    Serie Bok 2 - Easy & Tasty Chutney
    The 2nd book of the easy and tasty chutney series. You can make this delicious mint chutney in minutes. Enjoy! ... Les mer

    9,17 kr eller gratis med Kobo Plus