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  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    av Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Les mer

    81,60 kr

  • The Sourdough Whisperer

    The Secrets to No-Fail Baking with Epic Results

    av Elaine Boddy ...
    Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Les mer

    149,03 kr

  • How To Be A Domestic Goddess

    Your favourite classic bakes, from the bestselling author, now a judge on the Great British Bake Off

    Discover the classic book of beloved baking recipes from bestseller Nigella Lawson, now a judge on the Great British Bake Off!‘This is what baking is about: feeling good, wafting along in the warm, sweet-smelling air, unwinding … that's exactly what I mean when I talk about “comfort cooking”.’The warm and witty baking bible by Nigella Lawson, ‘Queen of the Kitchen’ (Observer), this is the book ... Les mer

    372,89 kr

  • The Elements of Pizza

    Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

    av Ken Forkish ...
    The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each ... Les mer

    102,07 kr

  • Super Sourdough

    The Foolproof Guide to Making World-Class Bread at Home

    Making Super Sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided.It’s much more than a food: sourdough is a science. Who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated, and more experienced bakers?James talks the home baker through ... Les mer

    335,59 kr

  • Manual de Pães Caseiros

    O preparo artesanal de pães tem por objetivo a introdução de ingredientes naturais, incentivando uma alimentação saudável, além de ser um eficiente meio de geração de renda ou mesmo de economia doméstica. O pão faz parte da cultura de muitos povos e foi o primeiro alimento elaborado pelo homem. No Brasil, o consumo de pão ganhou destaque no século XIX, com a vinda de italianos imigrantes e hoje é ... Les mer

    Gratis

  • Bread Etc.

    Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough + More

    **A NATIONAL BESTSELLERSHORTLISTED FOR 2026 TASTE CANADA AWARDS“A must-read for baking at home, or anywhere!” CHEF DANIEL BOULUDAn accessible guide to all things BREAD--from sourdough to yeasted dough, pizza dough and more--by expert bread baker, professor, and chef Matthew James Duffy.**Bread Etc. distills the complex art of mixing, shaping, and baking dough into clear explanations and easy-to ... Les mer

    283,49 kr

  • Richard Hart Bread

    Intuitive Sourdough Baking

    JAMES BEARD AWARD WINNER • GUILD OF FOOD WRITERS AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the founder of Copenhagen’s Hart Bageri and former head baker at San Francisco’s Tartine.“Sourdough bakers have a serious contender for a new bread bible.”—Plate“Richard Hart restores the heart to bread ... Les mer

    102,07 kr

  • Magnolia Table

    A Collection of Recipes for Gathering

    #1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort food selections from the couple's new Waco restaurant, Magnolia Table.Jo believes there's no better way to celebrate family and friendship than ... Les mer

    208,59 kr

  • Posh Toast

    Over 70 Recipes For Glorious Things – On Toast

    av Emily Kydd ...
    Serie serien Posh
    Toast: the ultimate fast food. Everyone loves toast. And now it's the piping-hot new food trend.Posh Toast features every toast recipe you could ever need:Breakfast Toasts including Eggs Royale, Chocolate Spread & Cream Cheese, Lox & Cream CheeseLunch Toasts including Mozzarella & Kale Pesto, Avocado, Tahini & Toasted Chickpeas, Mint & Walnut Baba GanoushSnacks & Canape Toasts including Mini ... Les mer

    161,51 kr

  • Bread Head

    Baking for the Road Less Traveled

    **Named a Best Bread Cookbook by Food & Wine • One of Food Networks Best Cookbooks of 2022 • One of Vice's Best Cookbooks of 2022 • One of BookPage's Best Cookbooks of 2022.A groovy master class in healthy, sustainable, naturally delicious breads from a star of the new bread renaissance.**Greg Wade is an expert in the out-of-this-world tastes and textures of long-fermented, hand-shaped breads. The ... Les mer

    336,59 kr

  • The Rye Baker

    Classic Breads from Europe and America

    “A must-have for all serious bread bakers; an instant classic.”—Peter Reinhart, author of Bread RevolutionTrue rye bread—the kind that stands at the center of northern and eastern European food culture—is something very special. With over 70 classic recipes, The Rye Baker introduces bakers to the rich world of rye bread from both the old world and the new. Award-winning author Stanley Ginsberg ... Les mer

    261,79 kr

  • I Love My Bread Machine

    More Than 100 Recipes For Delicious Home Baking

    av Anne Sheasby ...
    Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It’s a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all too often we rely on processed, packaged loaves that are low in nutrients and generic in taste. It doesn’t have to be that way. With more than 100 delicious and inspiring recipes, I Love My Bread ... Les mer

    83,36 kr

  • 我愛吃自己做的麵包

    av 黎國雄 ...
    《我愛我的麵包》介紹了112種風味各異的麵包,可以滿足不同人群的口味需求。全書將麵包的制作分為「初級」、「中級」、「高級」三個階段,採取循序漸進的教學原則,無論有無經驗,都可輕鬆掌握。且每款麵包的後面都附有詳細的步驟圖片及文字解析,名師實際操作,只要你認真學習,就一定能做出美味的麵包來。 ... Les mer

    78,00 kr

  • Receitas para Airfryer para Iniciantes

    Receitas Simples e Rápidas para Preparar na Airfryer e Perder Peso de Forma SaudávelVocê quer emagrecer, mas não consegue ficar longe daquelas comidas gordurosas e gostosas?Este foi o motivo pelo qual eu resolvi preparar este livro de receitas específicas para Airfryer em que alimentos fritos por imersão podem ser substituídos por alternativas mais saudáveis e gostosas!Este livro simples e eficaz ... Les mer

    64,74 kr

  • Traditional Breadmaking

    Discover the Art of Creating Classic and Speciality Breads

    av Eve Parker ...
    Discover the art of creating classic and speciality breads with this book, which contains a collection of recipes for all-year-round comfort food. ... Les mer

    46,22 kr eller gratis med Kobo Plus

  • Paleo Diet For Beginners : Top 30 Paleo Bread Recipes Revealed!

    av The Blokehead ...
    Serie serien The Blokehead Success Series
    Paleo Sandwich BreadIngredients• 3/4 cup soaked almond butter, smooth (store bought works fine too)• 6 pastured eggs• 2 tbsp honey• 1/4 cup coconut oil, melted• 1/2 tsp apple cider vinegar• 1/4 cup ground golden flax• 3 tbsp coconut flour• 1 tsp baking soda• 1/2 tsp sea saltInstructionsPreheat oven to 350°F. Line an 8 x 4" loaf pan with parchment, grease well with coconut oil.<... ... Les mer

    36,96 kr

  • The Ultimate Muffin Book

    More Than 600 Recipes for Sweet and Savory Muffins

    Serie Bok 26 - Ultimate Cookbooks
    What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than The Ultimate Muffin Book. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more ... Les mer

    115,04 kr

  • The Vegan Bread Machine Cookbook

    Splendid Plant-Based and Dairy-Free Vegan Breads

    av Shane Martin ...
    Leave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make q****uickly at home in your bread machine.If you are vegan, you know how hard it is to find affordable and tasty vegan breads in stores—because so many breads and flavored breads contain animal products like milk, eggs, and butter. You have probably ... Les mer

    208,59 kr

  • Sour Dough Baking Cookbook: A Collection of the Most Delicious and Easy to Make Sour Dough Recipes for Making at Home in 2025

    The Top Baking Recipes for 2025!

    av Avery Collins ...
    Serie serien The Top Baking Recipes for 2025!
    Discover the Most Delicious Sour Dough Bread and Baking Recipes for 2025!This comprehensive guide takes you from creating your first bubbling starter to mastering advanced laminated pastries, all with the distinctive depth and character that only natural fermentation can provide. Discover how the ancient art of sourdough baking can elevate everything from rustic country loaves to delicate ... Les mer

    27,69 kr eller gratis med Kobo Plus

  • The Complete Ninja Foodi FlexDrawer Air Fryer Cookbook:1200 Days of Super-Easy, Tasty & Healthy Air Fryer Recipes for Beginners and Advanced Userse

    ⭐️⭐️⭐️⭐️⭐️ The Complete Ninja Foodi FlexDrawer Air Fryer Cookbook: 1200 Days of Super-Easy, Tasty & Healthy Air Fryer Recipes for Beginners and Advanced Userse ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️ If you're looking for a way to make healthier, tastier meals for your family, then look no further than this cookbook. Make the most out of your Ninja Foodi ⭐️⭐️⭐️⭐️⭐️ FlexDrawer Air Fryer and discover all the ... Les mer

    36,96 kr

  • Sauerteigreste verwerten: 140+ schnelle Rezepte für Frühstück, Brot, Snacks und süßes Gebäck

    Du hast Sauerteigrest im Kühlschrank und weißt nicht, was du damit anfangen sollst? Dieses Sauerteig-Rezeptbuch zeigt dir, wie aus überschüssigem Anstellgut unkomplizierte Gerichte für den Alltag werden – mit klaren Mengen und überschaubaren Arbeitsschritten.Wenn dich weggeworfener Sauerteig ärgert oder dir für aufwendige Backprojekte oft die Zeit fehlt, findest du hier einen strukturierten Weg zu ... Les mer

    31,12 kr eller gratis med Kobo Plus

  • Sizzle & Drizzle

    The Green Edition: Over 100 Essential Bakes, Recipes and Tips

    All the practical baking knowledge you need from Sunday Times bestselling author and Great British Bake Off winner Nancy Birtwhistle, with this reissued green edition of her first ever cookbook.Want to learn more about making different kinds of pastry? Or perhaps you’ve always wanted to try your hand at preserving food? Looking for some free-from options? Nancy has you covered.Whether you’re a ... Les mer

    198,81 kr

  • Della Fattoria Bread

    63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads

    Easily hone your skills and bake scrumptious breads with this James Beard Award–finalist cookbook from an award-winning bakery.Bread is one of the most fundamental parts of our diet, yet so many of us rely on bland grocery-store offerings when flavorsome breads can easily be made at home. Della Fattoria Bread teaches readers to make the popular breads of this award-winning bakery. More than an ... Les mer

    89,00 kr eller gratis med Kobo Plus