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Raskt og enkelt e-bøker

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  • Radiant

    Recipes to heal your skin from within

    av Hanna Sillitoe ...
    Serie serien Hannah Sillitoe Books
    Hanna Sillitoe - Winner Nourish Awards Gold for Best Beauty Product 2023 and Vegan Awards Vegan Brand of the Year 2023When Hanna Sillitoe appeared on Dragons' Den, every Dragon offered her investment. In her first book, Radiant, she shares the lifestyle changes and recipes that transformed her life.For more than 20 years, Hanna suffered from severe psoriasis, eczema and acne - sometimes so badly ... Les mer

    222,21 kr

  • Ottolenghi Simple

    A Cookbook

    av Yotam Ottolenghi ...
    JAMES BEARD AWARD FINALIST • The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ... Les mer

    127,64 kr

  • The Cake Bible, 35th Anniversary Edition

    av Rose Levy Beranbaum ...
    The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding light in the world’s baking literature, with Rose Levy Beranbaum’s deep knowledge and respect for craft ... Les mer

    260,83 kr

  • Supper til smak og behag (Kokebok)

    av Andy Rhodes ...
    Her får du en ny og frisk bok hvor supper spiller hovedrollen. Suppene er spennende, enkle å tilberede og svært tiltalende å spise.Bare kjør på! ... Les mer

    27,69 kr

  • Mini Tropical Salads

    av Lee Geok Boi ...
    Serie serien Periplus Mini Cookbook Series
    Salads have never been so exciting! Change up your boring salad routine with Tropical Salads. This cookbook features healthy and authentic salads from Thailand, Vietnam, Indonesia, Singapore, and Malaysia. Tropical Salads contains over 40 easy recipes for dips, cold salads, warm salads, and salad meals. Recipes include:Thai green mango saladVietnamese pork and bean sprout saladSingapore style ... Les mer

    46,22 kr

  • Olive: 100 of the Very Best One Pot Meals

    av Olive Magazine ...
    Serie serien Olive Magazine
    Cook, eat, explore the best recipes from OLIVE magazine.OLIVE magazine is known for its delicious recipes loved by foodies and fans of easy-to-follow recipes alike. Now OLIVE is here with a series of stylish, collectable cookbooks for the every day kitchen, and with a photo for every recipe, you will know exactly what you are aiming for.From one pot, meat-free meals, to chicken, beef, fish and ... Les mer

    101,79 kr

  • Love at First Bite

    A Readings and Feedings Collection

    av Naleighna Kai, La Ammitai, Stephanie M. Freeman, S. L. Jennings, J. L. Campbell, Martha Kennerson, Laverne Thompson, MarZe Scott, Janice M. Allen, Shakir Rashaan, Auriella Skye, J. L. Woodson, Elizabeth Schechter, Nina Potter, J. E. Pace, Butterfly Brooks, Sharon Michalove, Katie Vincent, Tana Jenkins, Linda Shantz, CA Miconi, Tina Glasneck ...
    This cookbook, created by New York Times, USA TODAY and National Bestselling Authors, is inspired by a collective effort from the #ILIKEFREEBOOKS promotion. It contains an interesting mix of cuisines from all over the world as well as excerpts of the books and life experiences that inspired the recipe and the author. Also, feel free to click on the books that are offered, it will take you ... Les mer

    Gratis

  • SYLTING OG GJÆRING KOKEBOK: Oppdag hvordan du på en naturlig måte kan forsterke smakene og næringsstoffene i hvert måltid ved hjelp av kulinarisk konservering.

    av Astri Lisbet ...
    Lengter du etter å ta kontroll over matforsyningen og sikre familiens velvære i enhver situasjon?Ønsker du å finne kostnadseffektive og enkle metoder for å konservere ikke bare frukt og grønnsaker, men også kjøtt, nøtter og til og med desserter?Eller ønsker du en praktisk innføring i en verden av sylting og fermentering som er noe helt utenom det vanlige, og som byr på både helsefordeler og ... Les mer

    46,22 kr eller gratis med Kobo Plus

  • Magnolia Table, Volume 2

    A Collection of Recipes for Gathering

    av Joanna Gaines ...
    From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 EPB gives readers abundant reasons to gather together—an instant #1 New York Times bestseller!Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family’s own sacred dishes being served at other families’ tables across the country, Joanna Gaines gained a ... Les mer

    157,37 kr

  • Directions For Cookery, In its Various Branches

    av Eliza Leslie ...
    Written by Eliza Leslie, or Miss Leslie as she was commonly called, Directions for Cookery was undoubtedly the most popular cookbook in the 19th century. This eBook includes a small part of the book, available to be read on screen. ... Les mer

    Gratis

  • The Quick Roasting Tin

    av Rukmini Iyer ...
    Serie serien Rukmini’s Roasting Tin
    Save time and enjoy your favourite one-tin recipes with minimum effort and maximum flavour.10 MINUTES PREP. 30 MINUTES IN THE OVEN. 75 QUICK AND EASY RECIPES.Chapters include:worknight dinners: sticky soy honey roasted salmonfamily favourites: aubergine, courgette & macaroni bakelunchboxes: halloumi & bulgur wheat salad with avocado & mango<strong... ... Les mer

    273,42 kr

  • Nothing Fancy

    Unfussy Food for Having People Over

    av Alison Roman ...
    NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect.“Enemy of the mild, champion of the bold, Ms. Roman offers recipes in Nothing Fancy that are crunchy, cheesy, tangy, citrusy, fishy, smoky and spicy.”—Julia Moskin, The New York TimesIACP AWARD FINALIST • NAMED ONE ... ... Les mer

    147,27 kr

  • Essential Ottolenghi [Two-Book Bundle]

    Plenty More and Ottolenghi Simple

    av Yotam Ottolenghi ...
    Experience Yotam Ottolenghi’s wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a convenient ebook bundle of the beloved New York Times bestselling cookbooks Plenty More and Ottolenghi Simple.From powerhouse chef and author (with over five million book copies sold) Yotam Ottolenghi comes this collection of two fan favorites. These definitive ... Les mer

    146,89 kr

  • Here We Go Again

    Recipes and Inspiration to Level Up Your Leftovers

    av Tiffani Thiessen ...
    Stretch your budget and avoid food waste by remixing leftovers into family-favorite weeknight meals with the help of this smart guide to everyday cooking.Leftovers can be so much more than the sum of their parts. Yesterday’s dinner, last week’s baking experiment, snack drawer remnants, and cheese drawer bits and bobs are all an opportunity to create something new and delicious. And the holidays ... Les mer

    123,47 kr

  • One

    Simple One-Pan Wonders

    av Jamie Oliver ...
    THE NO. 1 SUNDAY TIMES BESTSELLERThe brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan recipesFEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE'S ONE-PAN WONDERS'JAMIE'S EASIEST RECIPES EVER' DAILY MAIL'Lovely straight... ... Les mer

    348,02 kr

  • Cook, Eat, Repeat

    Fresh flavourful recipes and cosy comfort food classics, from the bestselling author, now a judge on the Great British Bake Off

    av Nigella Lawson ...
    ‘Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, “cook, eat, repeat” is the story of my life.’Cook, Eat, Repeat is a delicious and delightful compendium of ingredients, musings and personal stories from the new judge on the Great British Bake Off. Including over 150 recipes, this is the perfect gift for ... Les mer

    323,15 kr

  • PlantYou

    140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes

    av Carleigh Bodrug ...
    INSTANT NEW YORK TIMES BESTSELLERPlant-based eating doesn't have to be complicated! The delicious recipes in this easy-to-follow cookbook are guaranteed to keep you inspired and motivated.Enter PlantYou, the ridiculously easy plant-based, oil-free cookbook with over 140+ healthy vegan recipes for breakfast, lunch, dinner, cheese sauces, salad dressings, dessert and more!In her eagerly anticipated ... Les mer

    123,47 kr

  • No Fuss Fast and Easy EveryDay Sauces and Condiments Recipes

    No Fuss Fast and Easy EveryDay, #1

    av William A.Campbell Jr ...
    Serie Bok 1 - No Fuss Fast and Easy EveryDay
    Do you want to eat clean and save money while cooking great meals for your family? I am going to teach you how to make all your favorite condiments and sauces additive and chemical free. These sauces and condiments will supercharge your cooking by adding all natural flavor to your favorite dishes. Using these simple recipes in your everyday cooking will not only save money but also keep your ... Les mer

    Gratis

  • Bad B*tch in the Kitch

    Craveable Asian Recipes to Ditch the Takeout: A Cookbook

    av Cassie Yeung ...
    NEW YORK TIMES BESTSELLER • Add some razzle dazzle to your home cooking with 80 recipes for your favorite Asian takeout dishes from culinary influencer Cassie YeungCassie Yeung likes to think of herself as a chef for the people—no professional culinary training here, just a girl who really loves to cook (and eat, obvi). She believes that the #1 rule in the kitchen is to have fun, let loose, and ... Les mer

    147,27 kr

  • Recetas sencillas para novatos y cocinillas. Nueva edición actualizada

    av Xabier Gutiérrez ...
    Serie serien Técnicas culinarias
    La nueva edición del libro para aprender a cocinar cualquier plato a través de más de mil recetas, de la mano del director del laboratorio de innovación del restaurante Arzak.Un libro para todos los públicos que quieran animarse a cocinar: para los que empiezan de cero y para los que ya hacen sus pinitos, con más de 1.000 recetas para poner en práctica sus consejos y divertirse leyéndolo.Un ... Les mer

    85,00 kr

  • Chicken Recipes

    av Hannie P. Scott ...
    Are you looking for some delicious chicken recipes? This simple and easy chicken recipe cookbook has step-by-step recipes for preparing some fantastic chicken dishes. You will impress your friends and family with these delicious chicken recipes. Great for any occasion!* Step-by-step recipes* Delicious chicken recipes* Awesome meal ideas for your familyYour problems have been solved! ==> Easy, step ... Les mer

    Gratis

  • Of Course It’s Good!

    Aggressively Delicious Meals ANYONE Can Make and EVERYONE Will Love

    av Jessica Secrest ...
    **New York Times Bestseller**None of the Nonsense, All of the FlavorPrepare delicious meals with this no-frills, all-flavor recipe collection from Jessica Secrest, the wildly popular home chef known for her hostile humor and affordable recipes. Her long-awaited debut cookbook has an array of mouthwatering meals that focus on low-effort ingredients and techniques—think pre-shredded cheese, tater ... Les mer

    153,99 kr

  • The Chinese Takeaway Secret

    How to Cook Your Favourite Fakeaway Dishes at Home

    av Kenny McGovern ...
    Serie serien The Takeaway Secret
    Make your favourite Chinese takeaway dishes at home!According to Statista, as a nation we spend £10 billion each year on takeaways, and in a 2019 poll, Chinese food was voted Britain's favourite takeaway.The Chinese Takeaway Secret offers a wide selection of popular recipes that will ensure the reader's home-made dishes look and taste exactly like those offered by their favourite restaurants. Make ... Les mer

    148,11 kr

  • Sous Vide

    Better Home Cooking: A Cookbook

    av Hugh Acheson ...
    Just as Hugh Acheson brought a chef's mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook's perspective to sous vide, with 90 recipes that demystify the technology for readers and unlock all of its potential.NAMED ONE OF FALL'S BEST COOKBOOKS BY FOOD & WINEWhether he’s working with fire and a pan, your grandpa’s slow cooker, or a cutting-edge sous vide setup, Hugh ... Les mer

    58,82 kr