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The science and practice of agroecology
Pathway to sustainable food systems
- by
- Professor Laurie E. DrinkwaterDr Matthew HouserEmeritus Professor Nancy TurnerDr Fikret BerkesDr Jennifer BleshDr Ryan E. GaltProfessor Rob BrookerDr Alison J. KarleyDr Robin J. PakemanDr Vicky M. TempertonDr Emanuela W. A. WeidlichDr Alexandra J. WrightDr Meagan SchipanskiDr Erin JacksonDr Marcos Ezequiel NacifDr P. F. ZermoglioDr M. N. SzudrukDr F. J. OddiDr M. G. GoldenbergDr Y. L. LeguizamónDr L. A. GaribaldiProfessor Li LongDr Ye SuDr Wei-Ping ZhangDr Rui-Pheng YuDr Gui-Zong ZhangDr Hao YangDr Xiao-Tong YinDr Ragan M. CallawayDr Gabriel Maltais-LandryDr Alicia McElweeDr Bryan D. EmmettDr Claire M. VolkDr Matthew G. BakkerProfessor Tim BowlesDr K.Ann Bybee-FinleyDr Katherine E. MullerDr Kathryn E. WhiteDr Michel A. CavigelliDr Harry H. SchombergDr Eunjin HanDr Frederi ViensDr Anna NorbergDr Sarah K. JonesDr Natalia Estrada-CarmonaDr Fabrice DeClerckDr Claire KremenProfessor James BeverDr Thomas McKennaDr Peggy A. SchultzDr Reb BryantDr Eric DuellDr Susan MagnoliDr Terra LubinDr Liz KoziolMr Tommy FensterDr Joshua EstesDr Daniel Ortiz-GonzaloDr Cristina LazcanoDr Julie RyschawyDr Jonathan G. LundgrenDr Amelie C. M. GaudinProfessor Sieglinde SnappDr Jeffrey E. HerrickDr Timothy E. CrewsDr Aubrey Streit KrugDr Evan B. CraineDr Lee R. DeHaanDr Tessa E. PetersDr M. Kathryn TurnerDr Alexandra GriffinDr Ebony G. MurrellDr Lennart OlssonDr Daniel MutyambaiDr Frank ChidawanyikaProfessor John A. PickettDr Zeyaur R. KhanDr Tiffanie StoneDr Bonnie AverbuchDr Torsten Rødel BergDr Martin Hvarregaard ThorsøeEmeritus Professor David E. ErvinDr Joshua FarleyDr Abdon Schmitt-FilhoProfessor Ivette PerfectoDr John VandermeerDr V. G. ChimonyoDr S. Lopez RidauraDr J. E. CairnsDr Daniel Lopez-GarciaProfessor Hannah WittmanDr Ankita RaturiDr Virginia MooreDr Lauren BrzozowskiDr Claire LubyDr Julie Dawson
2026
EN
The planet’s reliance on industrial agriculture has resulted in serious environmental and social costs, including high greenhouse gas emissions, biodiversity loss and widening gaps in food security across the world. Transitioning to agroecological practices is recognised as one solution to reversing the unsustainable trajectory of energy-intensive food systems.The science and practice of agroecology: Pathway to sustainable food systems explores key developments and issues ...
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Rangeland Systems
Processes, Management and Challenges
- Series -
- Earth and Environmental Science (R0)
2017
EN
This book is open access under a CC BY-NC 2.5 license.This book provides an unprecedented synthesis of the current status of scientific and management knowledge regarding global rangelands and the major challenges that confront them. It has been organized around three major themes. The first summarizes the conceptual advances that have occurred in the rangeland profession. The second addresses the implications of these conceptual advances to management and policy. The third assesse...
The Circular Bioeconomy
Institutional and Production Perspectives
2025
EN
Founded on distinct principles to the fossil fuel-based, linear economy, the sustainable, circular bioeconomy requires different social values and institutions and a better understanding of the complexity of the production process. A circular bioeconomy provides a framework for using renewable natural capital to manage land, biodiversity, food, and other industries, with the aim of improving social well-being and environmental safety.The contributors to this book analyse the evolut...
Agricultural Systems: Agroecology and Rural Innovation for Development
Agroecology and Rural Innovation for Development
2017
EN
Agricultural Systems, Second Edition, is a comprehensive text for developing sustainable farming systems. It presents a synthetic overview of the emerging area of agroecology applications to transforming farming systems and supporting rural innovation, with particular emphasis on how research can be harnessed for sustainable agriculture. The inclusion of research theory and examples using the principles of cropping system design allows students to gain a unique understanding of the technic...
Climate Change and Agricultural Development
Improving Resilience through Climate Smart Agriculture, Agroecology and Conservation
- Series -
- Earthscan Food and Agriculture
2016
EN
Two of the greatest current challenges are climate change (and variability) and food security. Feeding nine billion people by 2050 will require major efforts aimed at climate change adaptation and mitigation. One approach to agriculture has recently been captured by the widely adopted term of "Climate Smart Agriculture" (CSA). This book not only explains what this entails, but also presents practical on-the-ground studies of practices and innovations in agriculture across a broader spectru...
- by
- Various authorsDr Alfredo J. EscribanoDr Lindsay WhistanceDr Lydie DufourProf. Diomy S. ZamoraDr Samuel C. AllenDr Kent G. ApostolDr Shibu JoseDr Gary WyattProf. M. WeihDr P.-A. HanssonDr J. A. OhlssonDr M. SandgrenDr A. SchnürerDr A.-C. Rönnberg-WästljungProfessor María Rosa Mosquera-LosadaDr J. J. Santiago-FreijanesDr A. Rigueiro-RodríguezDr F. J. Rodríguez-RigueiroDr D. Arias MartínezProfessor Anastasia PanteraDr N. Ferreiro-DomínguezDr Julie Ryschawy
- Book 104 -
- Burleigh Dodds Science: Instant Insights
2024
EN
This book features five peer-reviewed reviews on the implementation of agroforestry practices.The first chapter reviews the use of integrated crop-livestock systems, with a focus on agroforestry systems. The chapter discusses the potential environmental and economic benefits of agroforestry systems, as well as their contribution to animal health and welfare.The second chapter considers the plantation and management of temperate agroforestry systems which combine timber tree...
2025
EN
Handbook of Nature-Based Drought Solutions covers the latest research on successful, sustainable solutions for the efficient water resources management to overcome the drought and water scarcity problems. The book centers around the realms of drought modeling green infrastructure planning, and the utilization of remote sensing to evaluate, dissect, and oversee drought occurrences. It delves into subjects such as risk mitigation, strategic planning, policy considerations, and the ecological...
- Series -
- Biomedical and Life Sciences (R0)
2010
EN
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy an...
2022
EN
This series of technical briefs aims to provide a solid knowledge base for building or strengthening stakeholder capacities on climate-smart agriculture (CSA) and applying CSA practices to five crops that are critical to the global agri-food sector: coffee, cowpea, maize, rice and wheat. These briefing notes reflect the growing recognition of the need to share knowledge, best practices, lessons learned and experiences on CSA. They are intended to support stakeholders to make the transition...
Ecohydrology-Based Landscape Restoration
Theory and Practice
2022
EN
This book provides an introduction to a fairly new approach to natural resources management practice entitled ecohydrology-based landscape restoration.Ecohydrology-based landscape restoration integrates landscape restoration practices with ecohydrology science and principles in order to help address the limitations of current management practices in developing countries. Focusing on both the theory and practice of implementing new management practices, the book includes conceptual ...
Agricultural Water Security
A Global Perspective
2025
EN
Agricultural Water Security: A Global Perspective offers a comprehensive exploration of the challenges and solutions surrounding sustainable water use in agriculture. Bridging the gaps between water availability, demand, and governance, this book examines the intricate connections between agricultural production, food security, and socioeconomic factors influencing water management decisions. Through global case studies and cutting-edge research, it presents strategies for balanci...
2023
EN
Agriculture in the 21st century will need considerable modification to remain both productive and sustainable. Greater production is needed to meet the needs of our still-growing populations and to combat hunger and poverty. Declines in soil health and the pollution of water sources are making many of our production systems less tenable. These adverse trends are exacerbated more and more by the impacts of climate change.There are, fortunately, alternative methods available for agri...











