Showing results for "vanitha vinodh"
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Alluring Dishes
South Indian Cuisine, #1
- Book 1 -
- South Indian Cuisine
2016
EN
ALLURING DISHES : South Indian Cuisine Vol 1Authored by Vanitha VinodhAlluring Dishes is an ideal book for the love of South Indian Cuisines. With easy to read step-by-step directions and rich, full-color photography (Black and White also available), this book is ideal for beginners and provides new inspiration for experienced cooks. Your family will start relishing these delicious recipes, just like how my children do. This book will offer some mouth watering recipes, from...
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Vegan Slow Cooker for Beginners
Essentials to Get Started
2013
EN
Now you can whip up quick, filling vegan meals straight from your slow cooker. Vegan Slow Cooker for Beginners will take the time and frustration out of cooking vegan at home. Vegan Slow Cooker for Beginners offers healthy, simple vegan slow cooker recipes designed perfectly for the busy vegan. Vegan Slow Cooker shows you how to use your slow cooker to make hearty vegan meals and save hours of time every day. With 150 easy and delicious vegan slow cooker recipes, Vegan Slow Cooker for Begi...
Vegan for Her
The Woman's Guide to Being Healthy and Fit on a Plant-Based Diet
2013
EN
Vegan for Her, a blueprint for optimal health and wellness at any age, will show you how to: lower your risk for breast cancer and heart disease; manage conditions like arthritis and migraines; diminish PMs and cramps; build strong bones for life; enhance fertility; make an easy transition to a vegan diet; and incorporate principles of both fashion and compassion into your home and wardrobe.
Kansha
Celebrating Japan's Vegan and Vegetarian Traditions [A Cookbook]
2012
EN
A celebration of Japan's vegan and vegetarian traditions with 100 vegan recipes.“The Japanese-food expert expands vegans’ repertoire while making tofu appealing to all.”—The New York Times Book ReviewKansha is an expression of gratitude for nature’s gifts and the efforts and ingenuity of those who transform nature’s bounty into marvelous food. The spirit of kansha, deeply rooted in Buddhist philosophy and practice...
The 30-Minute Vegan's Taste of the East
150 Asian-Inspired Recipes—from Soba Noodles to Summer Rolls
2010
EN
Noted vegans and vegetarians love Mark Reinfeld and Jennifer Murray's food. Food Network host and author Ellie Krieger lauds their recipes as "delicious, exciting, healthful, [and] accessible for everyone," while Deborah Madison notes their -- appealing recipes, good information about food and cooking in general [and] surprisingly realistic approaches to thirty-minute cooking -- Now, Reinfeld and Murray turn their skillets to the East, featuring over 150 vegan versions of favorite cuisine ...
2016
EN
Want To Learn Some Of The Tastiest and Easy To Make Asian Vegetarian Recipes?!Some of the recipes inside include......Korean Braised TofuPad Thai SoupMiso Vegetable SoupSeitan Stir FrySesame Noodle BowlWant To Know More?Check out what others are saying!Great cookbook. I was a little intimidated..thinking id have to go out of my way to get ingredients for these recipes..but no..the ingredients were things u can easily f...
Korean Vegetarian
Explore the Spicy and Robust Tastes of a Classic Cuisine, with 50 Recipes Shown in 130 Step-by-step photographs
2012
EN
Explore the spices, textures and harmonious tastes of this remarkable cuisine in more than 50 authentic Korean dishes. A fascinating introduction explains the distinctive Korean approach to food, cooking and eating, and the importance of vegetables, beans and tofu. The recipes then follow in several chapters covering Kimchi and Quick Bites; Soups; Rice and Noodles; Vegetables, Salads and Tofu; and Sweets, Cakes and Drinks. Kimchi, the national dish, features large, and other dishes include...
2012
EN
'Gulay' is a Filipino vegetarian recipebook series written by the best-selling author Nona Lema. It is so aptly named because 'gulay' in the Filipino language means 'vegetable'. This recipe book series comes from the Philippines, a beautiful country in Southeast Asia with more than 7,000 scenic islands.'Gulay' features traditional Filipino cuisine cooked the vegetarian way. Recipes are easy to follow and present Nona's style of cooking that is simple, homey and delicious. The tastes...
Quick & Easy Ayurvedic Cookbook
[Indian Cookbook, Over 60 Recipes]
2008
EN
Eat better and live healthier with this easy-to-follow Ayurvedic cookbook.Ayurveda is an ancient Indian system of health and healing based on the principle that each human being is unique and has a distinct individual constitution, genetic inheritance and predisposition to certain ailments. Practitioners can stay healthy and happy by following rules such as:Warm, comfort foods like Shepherd's pie or butternut soup can help alleviate joint pain and poo...
The Ultimate Guide to Cooking Vegetables the Indian Way
How To Cook Everything In A Jiffy, #9
2016
EN
101 Tastiest Ways to Cook Veggies as Snacks, Soups, Curries, Full Meals and hold your breath, Desserts! As only Indians can.From the author of # 1 Best seller "Cooking In A Jiffy" series of cookbooks, comes a tribute to vegetables, the way Indians cook them in their homes.So forget your boring boiled and broiled and baked ways to make veggie dishes and let this new book open your eyes to the wonderful possibilities of cooking vegetables the way northern, so...
2015
EN
This book is for anyone that wants to start cooking delicious tasting, healthy, nutritious meals with Tofu! All the best tasting Tofu recipes and dishes are shared so that you can cook and experience these delicious meals whenever you choose.Don’t worry, no special skills are needed - cooking with Tofu is simple when you follow these fantastic recipes!Tofu is fun to cook with and full of vital, health enhancing properties that our bodies need. Discover how “Tasty Cooking Wi...
2014
EN
Taste Of Gujaratby Kanchan KabraThis book presents a Feast traditional Gujarati recipes. It is an assortment of recipes of delectable dishes that Gujarati food lovers would relish. Whether it is a grand meal or an in-between snack that you want to surprise your guest with, this book offers a variety of tasty vegetarian dishes, sweets and after-dinner mouth freshners. Each mouth-watering recipe has been presented in a manner that is easy to understand and follow.About...











