
Food Processing Technology
Principles and Practice
Synopsis
About this book
- Language:English
- ISBN:9781845696344
- Release date:Sep 29, 2014
- Publisher:Woodhead Publishing
- File format:EPUB3
- File size:25.50 MB
- Download options:EPUB3 (Adobe DRM)
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Principles and Practice
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Various
PHP430.57
or Free with Kobo PlusMarcello Trevisani, Fabio Ostanello, Ilaria Di Bartolo, Franco Maria Ruggeri
PHP3,228.89
Edward H. Vogel
PHP430.57
or Free with Kobo Plus