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Recommended For You

Showing 1 - 24 of 1086 Results

How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

The Little Series of Homestead How-Tos from 5 Acres & A Dream, #1

by Leigh Tate ...

Series Book 1 - The Little Series of Homestead How-Tos from 5 Acres & A Dream
Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library. ... Read more

PHP223.52

Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library.
... Read more
The Joy of Wintering

How to rest, reconnect and rejuvenate with creativity and conscious living

by Erin Niimi Longhurst ...

How to rest, reconnect and rejuvenate through practical lessons, creativity and conscious living.The Joy of Wintering celebrates the ways in which the joys of spring are made possible at any stage of life by periods of rest and recuperation.Through practical tips and lessons from cultures with a strong wintering tradition, learn why rest should be celebrated not stigmatised, and how to live more ... Read more

PHP734.29

How to rest, reconnect and rejuvenate through practical lessons, creativity and conscious living.The Joy of Wintering celebrates the ways in which the joys of spring are made possible at any stage of life by periods of rest and recuperation.Through practical tips and lessons from cultures with a strong wintering tradition, learn why rest should be celebrated not stigmatised, and how to live more
... Read more
Hamlyn All Colour Cookery: 200 Jams & Preserves

Hamlyn All Colour Cookbook

by Sara Lewis ...

Series series Hamlyn All Colour Cookery
Capture the flavours of delicious seasonal produce for the whole year with this extensive collection of ideas for jams and preserves. With savoury relishes including chillied red tomato, sweet spreads such as winter fig and orange jam and exotic surprises including gingered carrot and coriander chutney, these jams and preserves will pack your cupboards full of flavour to give every meal a lift. ... Read more

PHP338.29

Capture the flavours of delicious seasonal produce for the whole year with this extensive collection of ideas for jams and preserves. With savoury relishes including chillied red tomato, sweet spreads such as winter fig and orange jam and exotic surprises including gingered carrot and coriander chutney, these jams and preserves will pack your cupboards full of flavour to give every meal a lift.
... Read more
The Home Canning Guide for Everyone Who Eats

by Tracy Falbe ...

Preserve the bounty of your garden, support local growers, claim total control over ingredients, increase your food security, and enjoy great tasting foods that beat the pants off of anything from a factory. All of this is possible with home canning, and you are absolutely capable of mastering this easy-to-learn and affordable food preservation method. Once the commonplace domestic art of most ... Read more

PHP55.46

Preserve the bounty of your garden, support local growers, claim total control over ingredients, increase your food security, and enjoy great tasting foods that beat the pants off of anything from a factory. All of this is possible with home canning, and you are absolutely capable of mastering this easy-to-learn and affordable food preservation method. Once the commonplace domestic art of most
... Read more
In The Charcuterie

The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook]

by Taylor Boetticher, Toponia Miller ...

A definitive resource for the modern meat lover, with 125 recipes and fully-illustrated step-by-step instructions for making brined, smoked, cured, skewered, braised, rolled, tied, and stuffed meats at home; plus a guide to sourcing, butchering, and cooking with the finest cuts.The tradition of preserving meats is one of the oldest of all the food arts. Nevertheless, the craft charcuterie movement ... Read more

PHP596.09

A definitive resource for the modern meat lover, with 125 recipes and fully-illustrated step-by-step instructions for making brined, smoked, cured, skewered, braised, rolled, tied, and stuffed meats at home; plus a guide to sourcing, butchering, and cooking with the finest cuts.The tradition of preserving meats is one of the oldest of all the food arts. Nevertheless, the craft charcuterie movement
... Read more
Introduction to Canning: Beginner’s Guide to Safe Water Bath and Pressure Canning

by Linda C. Johnson ...

If you've always wanted to learn how to can and preserve food but can never find the time, then keep reading.Learning how to preserve food with a canner can seem daunting at first but with the help of this short beginner's guide, you'll be a professional in no time. Not only is canning good for the environment, but it can also transform your health while saving you money. The time to start ... Read more

Free

If you've always wanted to learn how to can and preserve food but can never find the time, then keep reading.Learning how to preserve food with a canner can seem daunting at first but with the help of this short beginner's guide, you'll be a professional in no time. Not only is canning good for the environment, but it can also transform your health while saving you money. The time to start
... Read more
Food Storage: A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And Water

Survival

by Peter Manlow ...

Series series Survival
A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And WaterWоrking tоwаrdѕ аttаining safe fооd ѕtоrаgе саn bе quite оvеrwhеlming for many people еѕресiаllу whеn уоu are trуing to mаkе thе ends meets; hоwеvеr, it is important tо hаvе it during hard timеѕ. We cannot live lоng without food and wаtеr, thus аѕ fаr as еmеrgеnсу рrераrеdnеѕѕ iѕ соnсеrnеd storage ѕhоuld аlwауѕ bе the top оf ... Read more

Free

A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And WaterWоrking tоwаrdѕ аttаining safe fооd ѕtоrаgе саn bе quite оvеrwhеlming for many people еѕресiаllу whеn уоu are trуing to mаkе thе ends meets; hоwеvеr, it is important tо hаvе it during hard timеѕ. We cannot live lоng without food and wаtеr, thus аѕ fаr as еmеrgеnсу рrераrеdnеѕѕ iѕ соnсеrnеd storage ѕhоuld аlwауѕ bе the top оf
... Read more
The New Midwestern Table

200 Heartland Recipes: A Cookbook

by Amy Thielen ...

Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She ... Read more

PHP411.09

Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She
... Read more
Gifts in a Jar - Gift Giving Made Simple & Easy

by Chefs Secret Vault ...

Homemade Gifts in a Jar bring back wonderful memories of a simpler time. They are made with love and given as gifts to those who are special in our lives. They can range from cookies to brownies to muffins and so much more. All look beautiful layered in old fashioned Mason jars or fancier glass containers. They truly are gifts you can be proud of giving.We have hand selected 20 Best of the Best ... Read more

PHP223.52

Homemade Gifts in a Jar bring back wonderful memories of a simpler time. They are made with love and given as gifts to those who are special in our lives. They can range from cookies to brownies to muffins and so much more. All look beautiful layered in old fashioned Mason jars or fancier glass containers. They truly are gifts you can be proud of giving.We have hand selected 20 Best of the Best
... Read more
Keto Meal Prep Cookbook

The Complete Ketogenic Diet Meal Prep Guide for Beginners: 30 days Keto Meal Plan with Keto Meal Prep Recipes for Faster Weight Loss (Batch Cooking & Clean Eating)

by Lourdes Jefferson ...

Do you want to live healthier and lose weight without wasting time and money on elaborate ingredients and costly meals?Do you want to reach ketosis and be sustained in ketosis with practical and easy-to-make ketogenic meal prep recipes?If your answer is YES, THEN THIS BOOK IS FOR YOU!This book is a practical guide to keto meal prepping that will help you achieve your dreams of having optimal ... Read more

PHP167.50 or Free with Kobo Plus

Do you want to live healthier and lose weight without wasting time and money on elaborate ingredients and costly meals?Do you want to reach ketosis and be sustained in ketosis with practical and easy-to-make ketogenic meal prep recipes?If your answer is YES, THEN THIS BOOK IS FOR YOU!This book is a practical guide to keto meal prepping that will help you achieve your dreams of having optimal
... Read more
21 Days to Basic Preparedness

Simple Things You Can Do to Prepare for Any Emergency

by David Nash ...

Disaster can strike at any time ...... is your family prepared?Getting prepared for an emergency is confusing. It can get overwhelming. If you're like most new "preppers" out there, you've probably found yourself spending too much time and money looking at what you're afraid or spending money to get comforting thoughts.You might have even opened up your wallet and thrown money at the problem or ... Read more

Free

Disaster can strike at any time ...... is your family prepared?Getting prepared for an emergency is confusing. It can get overwhelming. If you're like most new "preppers" out there, you've probably found yourself spending too much time and money looking at what you're afraid or spending money to get comforting thoughts.You might have even opened up your wallet and thrown money at the problem or
... Read more
Easy Sausage Making

Essential Techniques and Recipes to Master Making Sausages at Home

by Will Budiaman ...

The missing link for new sausage makers.Discover the joys of creating your own sausages at home with Easy Sausage Making. Filled with essential information for first timers, this sausage making book takes you from selecting the right tools and picking the best cuts of meat to twisting off perfect links in no time.From Bratwurst and Beef Bangers to Spanish Chorizo and Vietnamese Shrimp Sausage, ... Read more

PHP646.49 or Free with Kobo Plus

The missing link for new sausage makers.Discover the joys of creating your own sausages at home with Easy Sausage Making. Filled with essential information for first timers, this sausage making book takes you from selecting the right tools and picking the best cuts of meat to twisting off perfect links in no time.From Bratwurst and Beef Bangers to Spanish Chorizo and Vietnamese Shrimp Sausage,
... Read more
Good Home Preserving

Delicious Jams, Jellies, Chutneys, Pickles, Curds, Cheeses, Relishes and Ketchups - and How to Make Them at Home

by Diana Peacock ...

This book will show you how to preserve our wonderful spring, summer and autumn harvests, so that you can enjoy nature's bounty even in the sparser months. From drying, bottling and freezing to simple jams, jellies, curds, cheeses, relishes, syrups and chutneys, all you will ever need to know is explained simply and clearly in this comprehensive guide to home preserving. As well as being fun, ... Read more

PHP606.89

This book will show you how to preserve our wonderful spring, summer and autumn harvests, so that you can enjoy nature's bounty even in the sparser months. From drying, bottling and freezing to simple jams, jellies, curds, cheeses, relishes, syrups and chutneys, all you will ever need to know is explained simply and clearly in this comprehensive guide to home preserving. As well as being fun,
... Read more
Cooking with Dried Beans

Storey Country Wisdom Bulletin A-77

by Sara Pitzer ...

Series Book 77 - Storey Country Wisdom Bulletin
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Read more

PHP250.98

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
... Read more
Amish Canning and Preserving COOKBOOK

100+ Complete Delicious Waterbath Canning and Preserving Recipes

by Teresita Vargas ...

The Amish people are known for their strong community values and old-fashioned way of living. They believe in hard work and close-knit families. They also believe in establishing a solid connection with the land, and most Amish communities are known for their agricultural practices. They like to cook with what they grow and thus eat hearty old-fashioned meals with their home-grown ingredients. ... Read more

PHP313.09

The Amish people are known for their strong community values and old-fashioned way of living. They believe in hard work and close-knit families. They also believe in establishing a solid connection with the land, and most Amish communities are known for their agricultural practices. They like to cook with what they grow and thus eat hearty old-fashioned meals with their home-grown ingredients.
... Read more
Das Griechisches Kochbuch

by Johanna Schmid ...

Das Griechisches KochbuchDie besten Griechischen Rezepte schnell und leicht zuhause nachkochen ... Read more

PHP223.52

Das Griechisches KochbuchDie besten Griechischen Rezepte schnell und leicht zuhause nachkochen
... Read more
Kimchi

Essential recipes of the Korean Kitchen

by Byung-Hi Lim, Byung-Soon Lim ...

You can’t really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food – it is a national cultural treasure, a universal health food and a part of the Korean identity.Koreans are obsessed with good food, and the Lim family is no exception. For two generations, they have retained the proud ... Read more

PHP885.59

You can’t really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food – it is a national cultural treasure, a universal health food and a part of the Korean identity.Koreans are obsessed with good food, and the Lim family is no exception. For two generations, they have retained the proud
... Read more
Freeze Drying Mastery for Beginners: Complete Guide to Long-Term Food Storage, Save Money, Reduce Waste and Keep Your Pantry Stocked

by HarvestGuard Publications ...

Freeze Drying Mastery For Beginners: Complete Guide to Long-Term Food Storage, Save Money, Reduce Waste, and Keep Your Pantry Stocked is the ultimate guide for anyone venturing into the innovative world of freeze drying. This book is expertly crafted for beginners, offering an in-depth look into the art and science of freeze-drying, a method that has revolutionized long-term food preservation.The ... Read more

PHP391.59

Freeze Drying Mastery For Beginners: Complete Guide to Long-Term Food Storage, Save Money, Reduce Waste, and Keep Your Pantry Stocked is the ultimate guide for anyone venturing into the innovative world of freeze drying. This book is expertly crafted for beginners, offering an in-depth look into the art and science of freeze-drying, a method that has revolutionized long-term food preservation.The
... Read more
The Ultimate Make-Ahead Recipes: 120 Delicious, Nutritious, Low Budget, Mouthwatering Make-Ahead Recipes Cookbook

by Hevez’s ...

One of the best ways to de-stress your busy week is to ensure that the end of your day involves a family meal. This is a great time to catch up with each other and relax around good food and family time.To give you a bit of a boost, make-ahead lunches that you can pack the night before and even make in a big batch so you’ll have lunch for a few days, if not the full week. ... Read more

PHP187.60

One of the best ways to de-stress your busy week is to ensure that the end of your day involves a family meal. This is a great time to catch up with each other and relax around good food and family time.To give you a bit of a boost, make-ahead lunches that you can pack the night before and even make in a big batch so you’ll have lunch for a few days, if not the full week.
... Read more
The Vinegar Cupboard

Winner of the Fortnum & Mason Debut Cookery Book Award

by Angela Clutton ...

From food writer and historian Angela Clutton comes The Vinegar Cupboard, demonstrating the many great ways vinegars can be used to balance and enhance flavours, and enable modern cooks to make the most of this ancient ingredient. There aren't too many ingredients which manage to bring flavour and adaptability to recipes and are actively good for you, but vinegar manages it, and this must-have new ... Read more

PHP1,305.29

From food writer and historian Angela Clutton comes The Vinegar Cupboard, demonstrating the many great ways vinegars can be used to balance and enhance flavours, and enable modern cooks to make the most of this ancient ingredient. There aren't too many ingredients which manage to bring flavour and adaptability to recipes and are actively good for you, but vinegar manages it, and this must-have new
... Read more
Rebel Canners Cookbook

Preserving Time Honored Methods

by Tammy McNeill ...

This is NOT a "how to can" book rather a collection of recipes that can be canned. Rebel Canning is my passion and dedication to preserving the time-honored methods and recipes for preserving food that has been handed down through families for generations. We believe firmly in maintaining family and social traditions from around the world. We value the family relationships that built through the ... Read more

PHP187.60

This is NOT a "how to can" book rather a collection of recipes that can be canned. Rebel Canning is my passion and dedication to preserving the time-honored methods and recipes for preserving food that has been handed down through families for generations. We believe firmly in maintaining family and social traditions from around the world. We value the family relationships that built through the
... Read more
The Medicinal Chef

Plant-based Diet – How to eat vegan & stay healthy

by Dale Pinnock ...

*The Sunday Times Bestselling Author*From TV's award-winning qualified nutritionist, Dale Pinnock, comes The Medicinal Chef: Plant-based Diet, a cookbook that will transform your thinking and ensure that you are eating nutritiously.Starting with the science behind a plant-based diet, Dale takes a look at the health benefits as well as rectifying the pitfalls that so many of us suffer when eating ... Read more

PHP1,285.79

*The Sunday Times Bestselling Author*From TV's award-winning qualified nutritionist, Dale Pinnock, comes The Medicinal Chef: Plant-based Diet, a cookbook that will transform your thinking and ensure that you are eating nutritiously.Starting with the science behind a plant-based diet, Dale takes a look at the health benefits as well as rectifying the pitfalls that so many of us suffer when eating
... Read more
SAUMURE ET FERMENTATION LIVRE DE RECETTES: Découvrez comment rehausser naturellement les saveurs et les nutriments de chaque repas grâce à la technique de la conservation culinaire.

by Irène Barbe ...

Vous voulez maîtriser votre alimentation et assurer le bien-être de votre famille à tout moment ?Vous voulez découvrir des méthodes simples et peu coûteuses pour conserver non seulement les fruits et les légumes, mais aussi la viande, les fruits à coque et même les sucreries ?Ou bien vous cherchez une introduction pratique au monde de la marinade et de la fermentation qui sort de l'ordinaire, ... Read more

PHP503.63

Vous voulez maîtriser votre alimentation et assurer le bien-être de votre famille à tout moment ?Vous voulez découvrir des méthodes simples et peu coûteuses pour conserver non seulement les fruits et les légumes, mais aussi la viande, les fruits à coque et même les sucreries ?Ou bien vous cherchez une introduction pratique au monde de la marinade et de la fermentation qui sort de l'ordinaire,
... Read more
Asian Pickles

Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]

by Karen Solomon ...

From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide.Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous ... Read more

PHP624.69

From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide.Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous
... Read more

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Recommended For You

Canning & Preserving eBooks

How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

The Joy of Wintering

Hamlyn All Colour Cookery: 200 Jams & Preserves

The Home Canning Guide for Everyone Who Eats

In The Charcuterie

Introduction to Canning: Beginner’s Guide to Safe Water Bath and Pressure Canning

Food Storage: A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And Water

The New Midwestern Table

Gifts in a Jar - Gift Giving Made Simple & Easy

Keto Meal Prep Cookbook

21 Days to Basic Preparedness

Easy Sausage Making

Good Home Preserving

Cooking with Dried Beans

Amish Canning and Preserving COOKBOOK

Das Griechisches Kochbuch

Kimchi

Freeze Drying Mastery for Beginners: Complete Guide to Long-Term Food Storage, Save Money, Reduce Waste and Keep Your Pantry Stocked

The Ultimate Make-Ahead Recipes: 120 Delicious, Nutritious, Low Budget, Mouthwatering Make-Ahead Recipes Cookbook

The Vinegar Cupboard

Rebel Canners Cookbook

The Medicinal Chef

SAUMURE ET FERMENTATION LIVRE DE RECETTES: Découvrez comment rehausser naturellement les saveurs et les nutriments de chaque repas grâce à la technique de la conservation culinaire.

Asian Pickles