Skip to main content
Search Button
Philippines Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Indian eBooks

If you like Indian eBooks, then you'll love these top picks.
Showing 1 - 24 of 752 Results
Skip side bar filters

  • Essential Spices and Herbs: Turmeric: The Wonder Spice with Many Health Benefits. Recipes Included

    Essential Spices and Herbs, #1

    by Joseph Veebe ...
    Series Book 1 - Essential Spices and Herbs
    Turmeric is truly a wonder spice. It has Anti-inflammatory, anti-oxidant, Anti-cancer and Anti-bacterial propertiesFind out amazing benefits of turmeric. Includes many recipes for incorporating turmeric in your daily lifeTurmeric is a spice known to man for thousands of years and have been used for cooking, food preservation and as a natural remedy for common ailments. Recent studies have shown ... Read more

    PHP174.29

  • Adam Liaw's Asian Cookery School

    by Adam Liaw ...
    Even if you've never picked up a wok before, Adam Liaw’s Asian Cookery School is your simple guide to learning Asian cuisine.In his easy accessible style, Adam Liaw demystifies Asian cooking to show you how anyone can cook delicious Asian food at home. Taking you from the basics of identifying equipment and ingredients to explaining the most fundamental skills of the Asian kitchen, each chapter in ... Read more

    PHP1,815.99

  • Indian Slow Cooking: Over 50 Easy and Delicious Meaty, Vegetarian and Vegan Indian Recipes, Gluten-Free Desserts for Your Slow Cooker Plus Secrets of Indian Spices!

    Authentic Meals

    by Eva Mehler ...
    Series series Authentic Meals
    Indian Slow Cooker Recipes: Over 50 Easy and Delicious Indian Slow Cooker Recipes for the HomecookAre you really interested and excited to try cooking something really delicious for your loved ones and friends? If you are, then why don’t you delve into the world of Indian cuisine? Laden with traditional and exotic flavors, you will surely be able to make anyone feel like they have traveled ... Read more

    PHP290.88

  • At Home with Madhur Jaffrey

    Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka: A Cookbook

    by Madhur Jaffrey ...
    For all who love the magical flavors of good Indian cooking and want to reproduce effortlessly some of the delectable dishes from that part of the world, here is a groundbreaking cookbook from the multi-James Beard Award–winning author who is revered as the “queen of Indian cooking” (Saveur).By deconstructing age-old techniques and reducing the number of steps in a recipe, as well as helping us to ... Read more

    PHP684.09

  • The Curry Guy Bible

    Recreate Over 200 Indian Restaurant and Takeaway Classics at Home

    by Dan Toombs ...
    The Curry Guy Bible brings together 200 of Dan Toombs' best-ever recipes, perfected over more than two decades of eating his way around Britain's Indian restaurants, takeaways and street-food stalls, learning the secrets behind authentic British Indian Restaurant (BIR) cooking.Dan's fans return to his recipes again and again because they really work. Unlike so many curry recipes that never quite ... Read more

    PHP1,956.69

  • 660 Curries

    by Raghavan Iyer ...
    From an award-winning chef and author, a kaleidoscope of mouthwatering spices and flavors can be found in this book of Indian curry recipes.660 Curries is a joyous food-lover's extravaganza. Raghavan Iyer grounds us in the building blocks of Indian flavors—the interplay of sour (like tomatoes or yogurt), salty, sweet, pungent (peppercorns, chiles), bitter, and the quality of umami (seeds, coconuts ... Read more

    PHP812.59

  • Asian After Work

    Simple Food for Every Day

    by Adam Liaw ...
    Don't have time to cook? Don't know what to have for dinner? Want to learn how to make simple and delicious Asian food? Asian After Work is the answer.Asian After Work is a cookbook for busy people.Taking a simple and practical approach, and using easy-to-find ingredients, Adam Liaw shows how anyone can create authentic and affordable Asian dishes at home – without spending hours in the kitchen ... Read more

    PHP1,337.99

  • Food of India

    by Brinder Narula, Vijendra Singh ...
    Learn to cook delicious and visually stunning dishes with this easy-to-follow Indian cookbook.The astonishing variety of India is reflected in its cuisine, which is regarded by those who have enjoyed genuine Indian food as being among the worlds' greatest. Like the overall fabric of the land itself, Indian cuisine is the result of countless historical, religious and regional influences.Widely ... Read more

    PHP506.69

  • Vegetarian Flavors with Alamelu

    Wholesome, Indian Inspired, Plant-Based Recipes

    by Alamelu Vairavan ...
    All the best vegetarian recipes from Alamelu’s cookbooks and TV show, plus many new ones!Alamelu Vairavan, host of the popular PBS Create show “Healthful Indian Flavors with Alamelu” has been teaching viewers how to embrace vegetables and protein-rich legumes with her flavorful, easy-to-follow recipes for years. Now all her vegetarian favorites are available in one volume, for home cooks who want ... Read more

    PHP471.69

  • Bharatiya Vyanjan

    by Kumudini Munshi ...
    वी एण्ड एस पब्लिशर्स द्वारा प्रकाशित व्यंजन सम्बन्धी पुस्तकें गुणवत्ता से पूर्ण हैं। ये पुस्तकें सुप्रसिद्ध पाक-कला विशेषज्ञों द्वारा लिखित हैं। इन पुस्तकों में परम्परागत एवं आधुनिक व्यंजन विधियां हैं। सभी व्यंजन पूरी तरह आजमाए हुए, रंगीन चित्रें से सुसज्जित एवं उचित मूल्य पर उपलब्ध होने के कारण लोकप्रिय और प्रत्येक सुरुचिपूर्ण गृहिणी के लिए आदर्श हैं।V&S Publishers dvaara prakaashit vyanjan ... Read more

    PHP314.79

  • Indian Cookbook for Beginners

    Quick & Easy Indian Recipes

    by John Klein ...
    Series series Asian Cookbook
    When you imagine of the irresistible tastes and smells of popular takeout meals, few are as pleasing than Indian food. ... Read more

    PHP116.00 or Free with Kobo Plus

  • La guía definitiva para cocinar legumbres al estilo indio

    Cocinando en un periquete, #3

    by Prasenjeet Kumar ...
    Series Book 3 - Cocinando en un periquete
    58 deliciosas maneras de cocinar legumbres en sopas, curris, aperitivos, comidas y, agárrate, ¡postres! Como solo saben los indios.Del autor del best seller número 1 Recetas de cocina casera india para hacer en un periquete llega un homenaje a las legumbres, tal y como las cocinan en la India. Así que dile adiós a esas aburridas ensaladas de legumbres o a esas asquerosas habas en lata, y abre la ... Read more

    PHP290.88

  • Spirits In A Spice Jar

    by Sarina Kamini ...
    For Sarina Kamini's Kashmiri family, food is love, love is faith, and faith is family. It's cause for total emotional devastation when, ten years after her Australian mother is diagnosed with Parkinson's disease, unaddressed grief turns the spice of this young food writer's heritage to ash and her prayers to poison. At her lowest ebb. Sarina's Ammi's typed-up cooking notes become a recipe for ... Read more

    PHP232.59

  • Delicious Pakistani Cookbook

    by Zeppi Fran ...
    Delicious Pakistani recipes explore Pakistani cuisine!! Delicous and healthier versions of Pakistani cuisine alot if the recipes are lower in carbs but still delicious and healthy!! ... Read more

    PHP1,340.14

  • Asian Ingredient Substitutions: Fish and Fruit, Veggies and Vittles, Noodles and Noshes, Seasonings and Sauces, and more

    by Jean B. MacLeod ...
    Are you an Asian food aficionado? An adventurous cook? An innovative cook? A curious cook? Or perhaps a budget-minded cook looking to produce flavorful Asian dishes using local products? Then this book is for you. Containing the flavors and foods of China, Japan, Thailand, Vietnam, Korea, Taiwan, Malaysia, the Philippines, Indonesia, Myanmar, and India, the book is a comprehensive collection of ... Read more

    PHP232.59

  • Nepal Cuisine - Jay Rai's Kitchen

    Jay Rai's Kitchen - Indian Cookbooks, #5

    by Jay Rai ...
    Series Book 5 - Jay Rai's Kitchen - Indian Cookbooks
    This cookbook contains the traditional cooking you would find in the Himalayas region of Nepal. Spicy vegetarian and meat dishes served with rice and chutney. ... Read more

    PHP58.29

  • Lanka Food

    Serendipity & Spice

    by O Tama Carey ...
    Lanka Food is a comprehensive guide to Sri Lankan cooking from acclaimed Sydney chef and restaurateur O Tama Carey.Sitting on the edge of the Indian Ocean, just below India, is a tiny teardrop-shaped island called Sri Lanka – Lanka is Sanskrit for island, in Tamil meaning 'that which glitters'. It is a country full of contradictions, and the food of Sri Lanka is equally hard to pin down. While the ... Read more

    PHP672.89

  • How To Make Tamarind Chutney

    Easy & Tasty Chutney, #2

    by Vikram Singhania ...
    Series Book 2 - Easy & Tasty Chutney
    The 2nd book of the easy and tasty chutney series. You can make this delicious mint chutney in minutes. Enjoy! ... Read more

    PHP57.71

  • Chetna's 30-minute Indian

    Quick and easy everyday meals

    by Chetna Makan ...
    80 brilliant, flavour-packed Indian recipes to make in 30 minutes or less.Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking inspiration from the eclectic tastes of Indian cuisine, these tempting recipes can all be on the table and ready to eat in less than 30 minutes.Featuring fabulous salads, traditional fast snacks, ... Read more

    PHP1,194.59

  • Indian Vegetarian Cookery

    by Jack Santa Maria ...
    This book contains appetising recipes collected from all over India. They reflect a traditional view in which each daily act - including preparation, cooking and eating - forms a part of the divine gift of life.The creative use of foods and spices, and the variety of vegetable cooking techniques, allow the enthusiast to choose a delightful and well balanced menu for every day of the year. ... Read more

    PHP847.59

  • Indian Cookbook

    by J.T. Aiyara ...
    Series Book 2 - Asian Cookbook
    With these Indian-food recipes, you can make your dosas, vindaloo, biryani, saag paneer, even the best tikka masala. ... Read more

    PHP174.29

  • Spice Odyssey

    by Cariema Isaacs ...
    From the author and chef of Cooking for my father in My Cape Malay Kitchen, comes a cookbook that chronicles her adulation and reverence for spices. Cariema Isaacs’s affinity for spices emanates from her Cape Malay heritage and time spent cooking and baking in her grandmother’s kitchen in Bo-Kaap, the Cape Malay Quarter in Cape Town. Thus, at a very early age she understood the tastes derived from ... Read more

    PHP573.59

  • Currys

    Unsere 100 besten Rezepte in einem Kochbuch

    Edited by Naumann & Göbel Verlag ...
    Series series Unsere 100 besten Rezepte
    Verführerischer Duft, leuchtende Farben, eine Fülle von Aromen und Gewürzen - Currys sind ein Genuss für alle Sinne. In diesem Buch finden Sie über 100 köstliche Curry-Gerichte mit Gemüse, Fleisch, Fisch und Früchten: vom Blumenkohlcurry mit Kartoffeln über Gewürzhähnchen mit Tomaten bis zu Aprikosencurry mit Rindfleisch. Eine kompakte Einleitung hält Tipps zu Zubereitung und typischen Zutaten ... Read more

    PHP255.00

  • The Curry Guy Easy

    100 Fuss-Free British Indian Restaurant Classics to Make at Home

    by Dan Toombs ...
    Dan Toombs, The Curry Guy, has perfected the art of British Indian Restaurant (BIR) cooking. In his highly anticipated new book, The Curry Guy Easy, Dan shares the secrets of fuss-free curries, ones that can be made in half the time but still taste as good as the takeaway.Dan has been besieged by requests for more curry house favourites, ones that can be cooked with very little equipment and faff, ... Read more

    PHP1,108.49