The Pumpkin Spice Café Cookbook, inspired by Laurie Gilmore’s #1 New York Times bestselling seriesWelcome to the cozy small town of Dream Harbor, where the townsfolk love a sweet treat and the aroma of freshly baked cookies is never far away …Whip up recipes straight from the books, including:Noah’s Blueberry Pancakes, perfect for brunchDeliciously nostalgic Loganberry PiePumpkin Spiced Hot Chocolate, to w...

Marion Zane is the top Trophy—she has it all: a faithful husband, loyal fellow-Trophy girlfriends, queen-bee status over the Hollywood "name-above-the-title" charities, and—best of all—no prenup!She knows inside information is king, smiles hide jealousy, jackals lure husbands away (or, worse, steal personal assistants), housekeepers have the power to destroy, and that everyone has devastating secrets—including her! It's why she refuses to gossip yet remembers everythin...

For many, Christmas simply isn’t complete without a mince pie. So why not celebrate the untapped versatility of this beloved festive treat?In this cookbook, you’ll learn to perfect the classic mince pie, as well as discover a wealth of creative ideas to elevate it to something a bit more special – think chocolate, frangipane, meringue-swirled and crumble-topped mince pies.Plus, you’ll find inventive ways to use up any leftover mincemeat, ensuring that every bite contributes...

Bake the Best of the BestWhether it’s a buttery, perfectly flakey croissant or an ooey-gooey chocolate chip cookie, there’s magic in mastering iconic recipes. In this must-make collection, baking expert Heather Thomas reveals the secrets to perfecting 55 of the world’s most iconic pastries, cakes, cookies, breads, and desserts.· Satisfy your carb cravings with French Baguettes, Classic Sourdough, New York-Style Bage...

BRUSSELS SPROUTS are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes!Sprouts have undergone a renaissance and are now in the culinary spotlight. Some say they never left. Others wish they would.An excellent source of vitamins C, K and B6, low in calories, cholesterol and carbs yet high in antioxidants, this most versatile of vegetables can be enjoyed from early autumn to late spring i...

Over 60 delicious recipes inspired by salted caramel.Everyone’s favourite sweet and salty treat! Salted caramel is the perfect addition to almost any recipe – versatile, easy to make and use, and a fail-safe crowd pleaser. These tasty recipes, including old favourites, comforting classics, and a few surprising twists, will have you reaching for the jar of salted caramel time and time again!Whether you’re pouring it over your favourite dessert, or incorporating it into decad...

From healthy breakfast options to delicious family favourite meals, snacks and desserts, The Anti-Processed Air Fryer Cookbook has simple recipes to satisfy every craving.With 90 recipes to revolutionise your cooking and improve your overall health, this cookbook offers less processed versions of snacks, meals and nutritious fakeaways. It is the perfect cookbook for any home cook who wants to do away with UPFs in favour of eating real food, but with quick,...

Where’s your sense of adventure?Everything tastes so much better when it’s cooked over hot coals or on an open fire. If you want to get back to nature and spend a few nights under the stars, all you need is the right kit, an adventurous streak and this essential cookbook.The Camping Cookbook contains over 60 recipes to enjoy in the great outdoors from hearty breakfasts and one pot wonders to brilliant barbecues and delicious drinks. With t...

An environmental foodie on a holistic path, Heather Thomas is committed to creating change, encouraging a healthier relationship with nature, and transforming the way we eat. Part practical, part meditative, The Mindful Kitchen introduces you to a delicious feast of simple, nature-related rituals and recipes, bound to make your time in the kitchen more positive, focused, and mindful of the natural world around you.Offering over 100 seasonal recipes...

Go beyond the shake!Are you looking to build muscle? To promote healthy ageing? To maintain your weight? Or simply to compensate for a meat-free diet? With over 50 tasty recipes for meat-eaters, vegetarians, and vegans, whatever the reason for monitoring your protein intake, this book is here to help.Gathering delicious recipes from all over the world, from Cheesy refried bean quesadillas and Superfood protein salad bowls to Chicken la...

WE ALL KNOW SOMEBODY WHO PUTS KETCHUP ON EVERYTHING!Ketchup is so much more than a condiment. It’s a lifestyle! Transcending continents and generations, ketchup plays an intrinsic role in our global food culture. So much so that it begs the question: if you don’t have a bottle of ketchup in your kitchen cupboard (or fridge), are you even alive?With recipes ranging from canapes and starters to breakfasts and main meals, these pages ...

**YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**The beloved hollowed-out cup shape of the Yorkshire Pud can house delicious fillings to suit any time of the day or week.From breakfast to dessert and everything in between, use these pages to transform the humble Yorkshire Pudding into mouth-watering wraps, pizzas, blinis, canapés, burritos, tacos or even burgers. Then whip up some scrumptiously sweet pancakes with any leftovers!Celebrate the u...