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Chocolate eBooks

If you like Chocolate eBooks, then you'll love these top picks.
Showing 1 - 24 of 527 Results
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  • Chocolate Baking

    The Ultimate Guide to Cakes, Cookies, Desserts & Pastries

    by Edd Kimber ...
    A love letter to chocolate with 100 recipes to bake, taste and adore.In this definitive collection you’ll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations like Edd’s Hazelnut and Maple Milk Chocolate Tart, as well as delightful desserts such as Pistachio Tiramisu.Edd shares creative takes on favourites such as Miso and White Chocolate Cookies or S’mores ... Read more

    S$ 39.56 SGD

  • The Business Of Craft Chocolate

    by Brad Churchill ...
    For 10 years my business has been under a microscope. People in all areas of the industry have watched to see what I was doing, and how I was doing it. I've even had chocolatiers tour my shop under aliases. Now I'm pulling the curtain all the way back and in this book, providing you everything you need to ensure the success of your little chocolate business!BIG OR SMALL IT DOESN'T MATTER Whether ... Read more

    S$ 101.29 SGD or Free with Kobo Plus

  • Lateral Cooking

    Foreword by Yotam Ottolenghi

    by Niki Segnit ...
    'You could cook from it over a whole lifetime, and still be learning' Nigella Lawson'A rigorous, nuts-and-bolts bible of a book' Jay Rayner, Observer**'Lateral Cooking...uncovers the very syntax of cookery' Yotam Ottolenghi'Astonishing and totally addictive' Brian EnoThe groundbreaking book that reveals the princi... ... Read more

    S$ 31.60 SGD

  • Seriously Bitter Sweet

    The Ultimate Dessert Maker's Guide to Chocolate

    by Alice Medrich ...
    These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously tested, seriously delicious recipes—both savory and sweet—for a wide range of percentage chocolates. “Chocolate notes” appear alongside, so readers ... Read more

    S$ 16.45 SGD

  • Rawchi Chocolate

    Alchemy of Chocolate

    by Renée Maguire ...
    a DIET rich in raw chocolate will improve your health and vitality! Within the pages of this delicious raw chocolate cookbook, you can discover how to incorporate gluten free, dairy free, pure raw chocolate into your daily diet, without the associated feelings of guilt. From breakfast cereals to cookies and treats, every day is a chocolate day. The Alchemy of chocolate was born out of Renees ... Read more

    S$ 22.77 SGD

  • Chocolate Recipes

    Quick and Easy Bakers Chocolate Recipes, Hot Chocolate, Chocolate Cake, Chocolate Cookies, Chocolate Pumpkin Cake, Chocolate Icing and More

    by Sylvia Steffen ...
    People say chocolate is addictive, and I am inclined to believe them. Every chocolate recipe in this book truly is delicious, so whether you are after a delicate piece of truffle or a chilli you will find it in this book. Learn how to easily make hot chocolate that everyone will love, chocolate cake, chocolate cookies, chocolate pumpkin cake, chocolate icing and much more satisfying recipes. ... Read more

    S$ 5.49 SGD

  • How to Cook and Use Fruit Jam

    Cooking and baking dessert in a quick and easily explained way.

    by Wilhelm Thelen ...
    We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the ... Read more

    S$ 4.48 SGD

  • Savory vs. Sweet

    From Our Simple Two-Ingredient Recipes to Our Most Viral Rainbow Unicorn Cheesecake (Sweet Sensations, Tasty Snacks, and Pleasing Pastries)

    by Shalean Ghitis, Stephanie Ghitis ...
    Revel in Sweet Sensations and Savory Snacks#1 New Release in Chocolate Baking and Pastry BakingThis one-of-a-kind cookbook is filled to the brim with sweet sensations and savory food crafted by the founders of the popular SoFloFooodie.The best sweet and savory options. Can’t choose one? Well don’t worry because this cookbook has you covered on both fronts. From mouthwatering savory snacks like buf ... Read more

    S$ 11.98 SGD or Free with Kobo Plus

  • La pâtisserie Orientale

    43 recettes faciles

    by Nora SAADAOUI ...
    Beaux, sucrés, bons, délicieux, parfumés, colorés, fruités... Ils sont de vrais petits bijoux de confection artisanale.La pâtisserie orientale est un monde de découverte et à chaque nouvelle tentative vous découvrirez de nouvelles surprises qui vous donnerons encore plus envie de recommencer. 43 recettes les plus préférées de l’Orient et du Maghreb, facile à réaliser. Faites vous plaisir en ... Read more

    S$ 4.48 SGD

  • Méhek ajándéka

    by Mihály Hevesi ...
    E könyv olvasmányosan vezet be a méz, a virágpor, a propolisz, a méhpempő, a méhméreg, a méhviasz, a kaptárlevegő világába és gyakorlati alkalmazásába.Az olvasó megtudhatja, miért egészségesebb édesítőszer a méz a cukornál, és miként használja, hogy az kifejtse jótékony hatását: többek között gátolja a fogszuvasodást, javítsa a koleszterin- és vércukorszintet, segítse a sebgyógyulást, táplálja a ... Read more

    S$ 7.44 SGD

  • The Little Book of Chocolate: Cakes and Pastries

    Make Your Own Baked Goods at Home

    by Melanie Dupuis ...
    The Little Book of Chocolate: Cakes and Pastries will teach you the techniques needed to make your own chocolate treats at home.From learning where chocolate comes from to how it is processed, as well as featuring over 15 chocolate cake and pastry recipes such as Chocolate Chip Cookies, Millionaire’s Shortbread, Paris-Brest Cake, Millefeuilles and Pain au Chocolat, you will master key skills to ... Read more

    S$ 15.14 SGD

  • Chocolate

    by On Line Editora ...
    Series Book 7 - Coleção O Melhor da Cozinha
    Ao escolher uma sobremesa, não temos como ignorar o desejo por um dos ingredientes mais especiais: o chocolate. De um simples bombom a uma receita mais sofisticada, a iguaria não passa despercebida ao nomear um prato ou aparecer isoladamente em sua composição, afinal, é deliciosa! Não resista às próximas páginas. Escolha sua receita e aproveite! ... Read more

    S$ 5.49 SGD or Free with Kobo Plus

  • Desserts With Mic

    microwave cooking, #2

    by rodney cannon ...
    Series Book 2 - microwave cooking
    You can cook everythng from Cheesecake to chocolate cookies, Fudge, truffles and Turkish Delight in your microwave oven.. This book with teach you how to make some of the most popular and delicious desserts with your microwave. ... Read more

    Free

  • Magnifico il Cioccolato l'anima di un'emozione

    by Carlo Maionchi ...
    Esiste un racconto a tratti una leggenda che per molti è solo Storia.Esiste un’anima, una passione, quella scoperta dalla propria introspezione.Ricevere un dono, saperlo cogliere.Viene messa a nudo la vita di una persona, di come si arrivi a coronare un sogno, quello di fare del cioccolato qualcosa di unico, di magnifico.Creativo, ecclettico questo è Carlo Maionchi che tende a trarre elementi dall ... Read more

    S$ 31.81 SGD or Free with Kobo Plus

  • E-book _ Stop, les préparations pour gâteaux ! Je pâtisse

    by Laura Greco ...
    " Je n'achète plus de préparations industrielles pour gâteaux, je pâtisse du fait maison ! "Des recettes simples et faciles à réaliser avec des ingrédients de base. 30 recettes pour devenir un chef pâtissier !Voici ces 30 recettes 1er chapitre gâteaux : marbré, quatre-quarts, gâteau aux noisettes et au miel, moelleux aux pommes et à l'ananas, gâteau à la confiture de myrtille, cookie géant, gâteau ... Read more

    S$ 5.98 SGD or Free with Kobo Plus

  • Merry Christmas Cookies

    Christmas Cookies Recipes

    by Publishing Noyka ...
    One of the sweetest joys of the holiday season is the abundance of homemade candy and rich, decadent fudge. No other time of year offers such a delightful spread of confectionery treats to share, savor, and celebrate.Sweeten your holiday gatherings with this festive collection of easy-to-make recipes — from creamy caramels and nutty brittles to melt-in-your-mouth fudge and nostalgic classics. ... Read more

    S$ 8.99 SGD or Free with Kobo Plus

  • 27 super recettes de gâteau au chocolat

    Cake

    by Emilie Susanne ...
    Les gâteaux au chocolat sont les gâteaux les plus désirés au monde. Ce sont des idées merveilleuses pour des surprises et des délicieuses façons de dire : joyeux anniversaire ou "je vous aime". Donc, si vous voulez surprendre les enfants - ou même les adultes - et les voir souriant toute la journée, faites un délicieux gâteau au chocolat. Je vous présente une sélection des 27 meille... ... Read more

    S$ 2.98 SGD

  • Chocoholics Series - Making Delicious Chocolate Cupcakes

    Chocoholics Series, #2

    by Eideann Simpson ...
    Series Book 2 - Chocoholics Series
    In this book I will teach you how to bake and frost delicious chocolate cupcakes. This is a very basic book and it will teach you the basics of baking and frosting the cupcakes.You do not need to have any experience on how to frost cakes or even on how to bake cakes! ... Read more

    S$ 3.77 SGD

  • Chocolate

    The British Chocolate Industry

    by Paul Chrystal ...
    Series Book 497 - Shire Library
    The British passion for chocolate is centuries old and shows no signs of abating.Paul Chrystal here tells the story of chocolate in Britain, from its arrival in the late sixteen hundreds, through the glory days of such brands as Cadbury's, Fry's and Rowntree's in the nineteenth and twentieth centuries, to the way companies have weathered the storms of foreign competition (spearheaded by Mars, ... Read more

    S$ 15.47 SGD

  • Best Holiday Cookies

    The Baker's Dozen Cookbook Series

    by Marcy Goldman ...
    Series Book 1 - Betterbaking.com's Baker's Dozen Cookbook Series
    A beautiful series of both baking cookbooks called The Baker's Dozen by Marcy Goldman of www.Betterbaking.com fame. Thirteen baking books, thirteen cooking books, each with photos of each recipe and thirteen 'baker's dozen' chef's tricks of the trade. Collect the series! Each purchase comes with a Bonus of 4 Free Months All Recipe Access subscription to betterbaking.com. Enjoy the first of the ... Read more

    S$ 8.71 SGD

  • Christmas Cookies

    by Santa Monica ...
    Christmas's Cookies for your family. There are 25 recipes of cookies that you can choose. ... Read more

    S$ 4.11 SGD

  • Art and Craft of Chocolate

    An enthusiast's guide to selecting, preparing and enjoying artisan chocolate at home

    by Nathan Hodge ...
    In The Art and Craft of Chocolate, world-renowned chocolate maker Nathan Hodge takes you on a grand tour of chocolate—from its processing, history, and trade to how it's made, bean to bar. The book includes the basic principles of chocolate-making at home and recipes for traditional moles, drinks, baked goods, rubs, and more.The Art and Craft of Chocolate opens with the very basics, beginning with ... Read more

    S$ 25.17 SGD

  • Italian Easter Recipes

    by Bianca Florid ...
    We all know that the abstinence regime precipitates at the Italian Easter in a procession of sweets.The traditions in Italy are so different from region to region, they cover the whole arc of the festivities, from the delicacies given away during the holy week and tasted later, to the sumptuous Sunday breakfasts, at the end of a meal of Lucullian lunches; not to mention chocolate: only the most ... Read more

    S$ 8.94 SGD

  • 60 clásicos de la pastelería con NUTELLA®

    by Grégory Cohen, Sophie Dumont ...
    Translated by Imma Estany Morros ...
    Series series LAROUSSE - Libros Ilustrados/ Prácticos - Gastronomía
    El tradicional bote de NUTELLA® lleva acompañando a muchas generaciones a la hora del desayuno o la merienda. Ahora, con la ayuda del chef Grégory Cohen, esta deliciosa crema de chocolate se puede convertir en la base de sabrosas recetas que dejarán a todo el mundo con la boca abierta.Clásicos de la repostería como profiteroles, macarons o fondants pueden elaborarse con la NUTELLA® como ... Read more

    S$ 5.23 SGD