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Vegetables eBooks

If you like Vegetables eBooks, then you'll love these top picks.
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  • How to Grow Stuff

    Easy, no-stress gardening for beginners

    by Alice Vincent ...
    The essential guide to the simple art of growing stuff.Feeling green-fingered but not sure where to start? This book is for you. Growing stuff - herbs, veg, salad, flowers and plants - is fun and pretty easy. You just need some practical knowledge - all in this book - and a bit of space - a window ledge, pot or plot of soil.Then, have fun growing: basil, mint, parsley, rosemary, chillies, ... Read more

    S$ 21.24 SGD

  • Indoor Salad: How to Grow Vegetables Indoors, 2nd Edition

    by Ginger Booth ...
    No garden space? Wrong season?Grow fresh vegetables indoors, year-round. And brighten your life.The salad vegetables we eat fresh can grow indoors - lettuce, kale and Asian greens, herbs, cucumbers, beans, peppers, and even tomatoes. The lights they crave off-season can brighten your mood, too.Starting from what these crops need to succeed, Indoor Salad explores techniques to meet those needs - ... Read more

    S$ 7.56 SGD

  • Indoor Gardening: Learning How to Grow Fruits, Vegetables and Herbs for Beginners

    by Tom Gordon ...
    Discover creative ways to grow succulent fruits and edible veggies and transform your home from a bland, urban arrangement to a lush green, year-round vegetable garden with the definitive guide to indoor gardeningDo you want a little more greenery in your home, but are worried you don't have ample backyard space in your apartment right in the middle of the city? Are you looking for a way to get ... Read more

    S$ 3.77 SGD

  • Grow Your Groceries

    40 Hacks for Growing Plants from Your Weekly Shop: A SUNDAY TIMES BESTSELLER

    by Simon Akeroyd ...
    The Instant Sunday Times Bestseller*Ever wondered if you could grow plants from the food you buy? Grow Your Groceries shows you how.Discover 40 simple, fun hacks to try – no gardening experience needed, just a windowsill and a recycled container.Raise tomato plants from tomato slices. Collect strawberry seeds for endless strawberry plants. Pick salad leaves from beetroot tops. Split teabags for ... Read more

    S$ 24.08 SGD

  • How to Grow Food

    Your Crop-by-Crop Guide to Growing, Cooking, & Preserving

    "This is a cracking book." Jamie Oliver"...a book for the modern gardener-cook who wants results on the plate as much as in the soil." Hort Week**-Gardener Huw Richards and chef Sam Cooper bridge the gap between the garden and kitchen, profiling the growing and cooking of 70 crops.**In this super practical companion for all kitchen gardeners, each crop has no-nonsense growing information on ... Read more

    S$ 26.91 SGD

  • Your Asian Veggie Patch

    A guide to growing and cooking delicious Asian vegetables, herbs and fruits

    by Connie Cao ...
    Grow, cook and enjoy delicious Asian vegetables, herbs and fruits from garden to plate wherever you live with permaculture gardener Connie Cao.Your Asian Veggie Patch is a comprehensive, beginner-friendly guide to growing and cooking Asian vegetables, herbs and fruits at home. Permaculture gardener Connie Cao guides you though a curated selection of more than 40 cool-season and warm-season annuals ... Read more

    S$ 20.92 SGD

  • Vegetable Forcing - Containing Information on Greenhouse Construction, Management and Frame Culture

    This antiquarian volume comprises a detailed guide to vegetable forcing, with information on greenhouse construction, general management, frame culture, and much more besides. Vegetable forcing is the production of vegetables in greenhouses, hotbeds, coldframes, or other structures. Complete with simple instructions and a wealth of information conducive to successful vegetable forcing, this text ... Read more

    S$ 9.80 SGD or Free with Kobo Plus

  • THE COMPLETE GARDEN DESIGN GUIDE

    The Step By Step Guide to Creating a Design Blueprint & Garden Style, Including Plant Selection and Benefits

    Transform your outdoor space into a breathtaking sanctuary with "Blossom: Garden Design for Beginners." This accessible guide is your key to unlocking the art of garden design, regardless of your gardening experience.What Awaits You:1. Design Fundamentals: Unearth the basics of garden design, from understanding your space and soil to choosing the right plants for your climate. Learn how to create ... Read more

    S$ 8.24 SGD

  • Countertop Gardens

    Easily Grow Kitchen Edibles Indoors for Year-Round Enjoyment

    by Shelley Levis ...
    Become an indoor gardening expert as horticulturalist Shelley Levis walks you through the challenges, benefits, and how-tos of growing inside, including a review of the wide array of methods available.Our indoor environments are ideal for human comfort, but they are not always hospitable to plants, especially vegetables and other edibles. In just the last few years, the technology for creating a ... Read more

    S$ 24.84 SGD

  • The Root Crops - With Information on Turnips, Swedes, Mangolds, Carrots, Kohlrabi and Their Cultivation

    by Various ...
    Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. ... Read more

    S$ 9.80 SGD or Free with Kobo Plus

  • The Curious Kitchen Gardener

    Uncommon Plants and How to Eat Them

    Enjoy a whole new tasty cuisine using unexpected ingredients you can find in your own garden, from a Master Food Preserver and Gardener.The Curious Kitchen Gardener is for cooks and gardeners interested in bringing novelty and variety into their lives and homes. It follows each season of planting and harvesting—featuring nearly 35 often overlooked edibles, with illustrations, and a delicious ... Read more

    S$ 16.45 SGD

  • Growing Good Food: The Kitchen Garden

    by Lucy Dean ...
    Want to enjoy fresh, organic food straight from your garden – even with limited space or zero experience?Growing Good Food: The Kitchen Garden was designed for real people, real spaces, and real results. Whether you dream of fresh herbs on the windowsill, raised beds overflowing with produce, or a year-round garden-to-table lifestyle, this guide will be your companion every step of the way.Rooted ... Read more

    S$ 12.61 SGD or Free with Kobo Plus

  • A Crash Course on How to Grow Peppers

    A Crash Course on How to Grow Peppers This book covers several topics including: - Nutrition Information - Climate & Growing Conditions - How to Prepare the Garden Soil - How to Plant - How to Water and much more! Scroll up... and click on "Buy Now" to deliver almost instantly to your Kobo or other reading device. ... Read more

    S$ 9.59 SGD

  • Vertical Farming

    by Andrew Parry ...
    Unlock the Future of Farming with Vertical FarmingGrow More. Save Space. Secure Your Future.Are you ready to revolutionize the way you grow food? Whether you're an urban dweller with limited space, a small-scale entrepreneur looking for a profitable venture, or a survivalist preparing for an uncertain future, Vertical Farming is the ultimate guide to mastering sustainable, space-efficient ... Read more

    S$ 10.79 SGD

  • Leek, Shallots and Spring Onions

    by AGRIHORTICO ...
    Leek belongs to the family Amaryllidaceae and genus Allium. Scientific name of leek is Allium porrum. Leek is believed to have originated in the Mediterranean region. Leek is a non-bulb forming member of the onion family and biennial in growth habit just like other members of onion family. The blanched stems and leaves of leek are used as a vegetable. It is used in salads, stews and soups. Two ... Read more

    S$ 2.74 SGD

  • Kitchen Cosmetics

    Kitchen cosmetics refer to those home remedies that are available in our kitchens and that we use in our day to day life to get rid of our beauty problems. These kitchen cosmetics are healthy choices because they are natural and totally chemical-free. These kitchen cosmetics provide us a natural glow to our skin that we always desire and these cosmetics don't have any side effects. By applying ... Read more

    S$ 6.30 SGD

  • Growing Food in Small Gardens

    The virtues of organic food have long been apparent. But what many people don't realize is that they can grow their own--no matter how small their space. Whether you've got a backyard, rooftop, or patio, or are restricted to window boxes or hanging baskets, the joy and satisfaction of organic gardening can be yours. From planning a garden, to deciding what to plant, to the best methods of chemical ... Read more

    S$ 12.82 SGD or Free with Kobo Plus

  • Pumpkins: Growing Practices and Nutritional Information

    by Agrihortico ...
    Scientific name of common pumpkins, which are rounded with smooth skin and yellow colour, is Cucurbita pepo. Scientific name of large cultivars of pumpkins and squashes (giant pumpkins) is Cucurbita maxima. Scientific name of winter cultivars of pumpkins and squashes is Cucurbita moschata. Pumpkins are actually a group of squash plants, fruits of which may be small-, medium- or large-sized with ... Read more

    S$ 2.51 SGD

  • ELECTROCULTURE FOR BEGINNERS: Unlock the Secret Power of Electricity to Maximize your Agriculture, have a Faster Plant Growth, and Improve Your Crop Health

    by ERROL RAMOS ...
    2 BOOKS IN 1TRANSFORM YOUR GARDEN INTO A THRIVING, HIGH-YIELD OASIS WITH THE REVOLUTIONARY TECHNIQUES OF ELECTROCULTURE, AND DISCOVER THE SHOCKING POTENTIAL OF ELECTRICITY TO SUPERCHARGE YOUR PLANTS' GROWTH AND INCREASE THEIR RESISTANCE TO DISEASE AND PESTS!Have you ever wondered how to increase your garden's yields without relying on chemical fertilizers or pesticides?Are you tired of struggling ... Read more

    S$ 12.61 SGD or Free with Kobo Plus

  • Своя рассада. Залог качества и объема будущего урожая

    Series series Школа садоводства
    Опытные огородники ценят рассаду, ведь именно она становится залогом богатого вкусного урожая. Не все знают, как ее выращивать, оттого полагаются на гораздо менее качественную покупную. Однако выращивать рассаду помидоров, перцев, огурцов и других овощей самостоятельно надежнее и дешевле, чем покупать уже готовую по пути на дачу. Условия выращивания сильно влияют на качество рассады и размер ... Read more

    S$ 5.98 SGD or Free with Kobo Plus

  • Trädgårdsodling För Nybörjare

    by Susan Wright ...
    Här får du mängder av trädgårdstips som hjälper dig att odla många olika näringsrika och estetiskt tilltalande växter!Vill du lära dig att plantera läckra grönsaker, smakfulla örter och vackra blommor i din trädgård?Vill du plantera en köksträdgård på tomten men vet inte hur du ska börja? Visste du att trädgårdsodling också kan förbättra din hälsa på många olika sätt? Har du visioner för din ... Read more

    S$ 5.03 SGD

  • El jardín

    Gardening in all the languages, #2

    by Aaron Fields ...
    Series Book 2 - Gardening in all the languages
    *** Nueva versión - Completamente revisada, actualizada y con muchos contenidos nuevos ***¿Cuánto tiempo le funciona su jardín?Si eres como la mayoría de la gente, entonces tu jardín probablemente sea poco más que vegetación inútil: hierba, malas hierbas, quizás una flor extraña. En lugar de desperdiciar este espacio, ¿por qué no convertirlo en un huerto?Estamos tan acostumbrados a ir a la tienda ... Read more

    S$ 5.03 SGD or Free with Kobo Plus

  • Chicory and Endive

    Growing Practices and Nutritional Informations

    Chicory or common chicory is a popular salad leafy vegetable. Two major types of common chicory are radicchio chicory and Belgian endive or Witloof chicory. Scientific name of common chicory is Cichorium intybus.Endive is a leafy salad vegetable belonging to the genus Cichorium. Scientific name of endive is Cichorium endivia and it belongs to the family Asteraceae, the Daisy family. There is a ... Read more

    S$ 1.44 SGD or Free with Kobo Plus

  • Mung Bean Sprouts Money

    by Russel Ison ...
    In Asia, mung bean sprouts have always been a popular delicacy especially in such countries like China, Japan, Korea, Philippines, Vietnam and so on. The West have generally treated them as just common vegetable staples with nothing special in them. However, as Asian cuisine and especially the explotion of K-Pop gained popularity in the West, mung bean sprouts became big business in the West with ... Read more

    S$ 1.25 SGD or Free with Kobo Plus