Showing results for "david a kessler"
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Diet, Drugs, and Dopamine
The New Science of Achieving a Healthy Weight
2025
EN
INSTANT NEW YORK TIMES BESTSELLERFrom the New York Times bestselling author of The End of Overeating comes an illuminating understanding of body weight, including the promise—and peril —of the latest weight loss drugs.The struggle is universal: we work hard to lose weight, only to find that it slowly creeps back. In America, body weight has become a pain point shrouded in self-rec...
Fast Carbs, Slow Carbs
The Simple Truth About Food, Weight, and Disease
2020
EN
The New York Times–bestselling author of The End of Overeating addresses the problem of processed carbohydrates—and how to reclaim our metabolic health.It was once a revolutionary idea that seemed to offer so much promise. Instead has become the cause of a global health crisis: processed foods.Starting in the mid-twentieth century, processed carbohydrates gradually became our main food source. For decades, no one questioned their effects. ...
Capture
Unraveling the Mystery of Mental Suffering
2016
EN
Accessible
"A breakthrough book. In a world of increasingly specialized knowledge, it takes a particular gift and some stubbornness to cut across the fields of neuroscience, psychiatry, philosophy and psychology and to ask the fundamental question: Why it is that we can allow our best selves to be captured by and torpedoed by thoughts and actions that sink us?. . . . [Kessler's] ultimate answer is profound and one that could be life-changing and life-saving. I know I will be handing this book...
$15.49 USD
The End of Overeating
Taking Control of the Insatiable American Appetite
2010
EN
Accessible
NEW YORK TIMES BESTSELLER • The former commissioner of the FDA exposes how the food industry manufactured a nationwide health crisis and offers research-based solutions for taking back control of our diets.“Fascinating.”—The New York Times“Groundbreaking.”—USA Today“Disturbing, thought-provoking, and important.”—Anthony BourdainMost of us know what it feels like to f...
Old Price:$7.99 USDSale Price:$6.99 USD
Your Food Is Fooling You
How Your Brain Is Hijacked by Sugar, Fat and Salt
2012
EN
A young reader's adaptation of the New York Times bestseller that explores how Americans developed overeating habits.Former commissioner of the US Food and Drug Administration David A. Kessler, M.D., argues forcefully that our brain chemistry is being hijacked by the food we eat: that by consuming stimulating combinations of sugar, fat, and salt, we're conditioning our bodies to crave more sugar, fat, and salt—and consig...
$12.99 USD
Diet, Drugs, and Dopamine
The New Science of Achieving a Healthy Weight
Unabridged
11 hours 57 min
2025
EN
From the New York Times bestselling author of The End of Overeating comes an illuminating understanding of body weight, including the promise—and peril —of the latest weight loss drugs. This program features an introduction and epilogue read by the author.The struggle is universal: we work hard to lose weight, only to find that it slowly creeps back. In America, body weight has become a pain point shrouded in self-recrimination and shame, not to m...
The End of Overeating
Taking Control of the Insatiable American Appetite
- Narrated by
- Blair Hardman
Unabridged
7 hours 20 min
2009
EN
Most of us know what it feels like to fall under the spell of food -- when one slice of pizza turns into half a pie, or a handful of chips leads to an empty bag. But it's harder to understand why we can't seem to stop eating -- even when we know better. When we want so badly to say "no," why do we continue to reach for food?Dr. David Kessler, the dynamic former FDA commissioner who reinvented the food label and tackled the tobacco industry, cracks the code of overeating by explaini...
$19.99 USD
Food or Fiction?
The Truth About the Ultraprocessed Foods Making America Sick
- Narrated by
- Joe Knezevich
Unabridged
4 hours 17 min
2024
EN
The former FDA Commissioner and New York Times bestselling author explains why Americans suffer in unprecedented numbers from obesity, heart disease, diabetes, and other debilitating illnesses, and offers concrete solutions for reducing cardiovascular problems, keeping weight off, and curtailing chronic disease. Features a new preface for the paperback edition.Unprecedented numbers of us live with obesity, heart disease, diabetes, and other debilitating il...
$19.99 USD
Fast Carbs, Slow Carbs
The Simple Truth about Food, Weight, and Disease
- Narrated by
- Joe Knezevich
Unabridged
4 hours 11 min
2020
EN
The American body is in trouble. Unprecedented numbers of us suffer from obesity, heart disease, diabetes, and other debilitating illnesses. The root cause is a once-revolutionary idea that seemed to offer so much promise, but instead has become the cause of a global health crisis: processed foods. Over the past seventy-five years, a number of factors aligned to create a reality in which processed carbohydrates became our main food source. In Fast Carbs, Slow Carbs, bestselling au...
Capture
Unraveling the Mystery of Mental Suffering
- Narrated by
- Sean Pratt
Unabridged
9 hours 35 min
2016
EN
""A breakthrough book. In a world of increasingly specialized knowledge, it takes a particular gift and some stubbornness to cut across the fields of neuroscience, psychiatry, philosophy and psychology and to ask the fundamental question: Why it is that we can allow our best selves to be captured by and torpedoed by thoughts and actions that sink us?. . . . [Kessler's] ultimate answer is profound and one that could be life-changing and life-saving. I know I will be handing this boo...
$28.99 USD
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Dot Complicated
Untangling Our Wired Lives
- Narrated by
- Randi Zuckerberg
Unabridged
8 hours 6 min
2013
EN
With Dot Complicated: Untangling Our Wired Lives, new media pioneer Randi Zuckerberg offers an entertaining and essential guide to understanding how technology and social media influence and inform our lives online and off.Zuckerberg has been on the frontline of the social media movement since Facebook’s early days and her following six years as a marketing executive for the company. Her part memoir, part how-to manual addresses issues of privacy, online presence, networki...
We Are All Stardust
Scientists Who Shaped Our World Talk about Their Work, Their Lives, and What They Still Want to Know
- Translated by
- Ross Benjamin
Unabridged
8 hours 45 min
2015
EN
A sterling roster of natural and social scientists in conversation with top-flight journalist Stefan Klein—shedding new light on their work, their lives, and what they still hope to discoverWhen acclaimed science writer Stefan Klein asks Nobel Prize–winning chemist Roald Hoffmann what sets scientists apart, Hoffmann says, “First and foremost, curiosity.” In this collection of intimate conversations with nineteen of the world’s best-known scientists (including three Nobel Laureates)...











