Currently, there is no one book or textbook that covers all aspects of retail food safety. It is becoming apparent that a number of issues relating to retail food safety have come to the forefront in some jurisdictions of late. For example, a recent USDA risk assessment has pointed out that issues occurring at USA retail appear to be critical in terms of contamination of deli-meat. As well, a large listeriosis outbreak in Quebec pointed to retail cross-contamination as a key issue. In term...

The Management of Scientific Integrity within Academic Medical Centers discusses the impact scientific misconduct has in eight complex case studies. Authors look at multifaceted mixtures of improper behavior, poor communication, cultural issues, adverse medical/health issues, interpersonal problems and misunderstandings to illustrate the challenge of identifying and managing what went wrong and how current policies have led to the establishment of quasi legal processes within academic inst...

**Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, How to Change Your Mind, and This is Your Mind on Plants explores the previously uncharted territory of his own kitchen in Cooked."Having described what's wrong with American food in his best-selling The Omnivore's Dilemma (2006), New York Times contributor Pollan delivers a more optimistic but equally fascinating account of how to do it right. . . ....

How to eat for maximum brain power and health from an expert in both neuroscience and nutrition.Like our bodies, our brains have very specific food requirements. And in this eye-opening book from an author who is both a neuroscientist and a certified integrative nutritionist, we learn what should be on our menu.Dr. Lisa Mosconi, whose research spans an extraordinary range of specialties including brain science, the microbiome, and nutritional genomics, note...

Teenagers reimagines the way people think about adolescents. No longer society's scourge and scapegoat, the teenager emerges from David Bainbridge's fascinating study as an awe-inspiring natural phenomenon that evokes reverence and wonder. Bainbridge, a veterinarian and anatomist, suggests that the second decade is the most important in the human lifecycle. In lively prose, he explains the science behind the changes that occur both on the surface ...

Did you know that there’s a whole new world that the naked eye cannot see? If you peek into special devices, like the microscope, you will see tiny elements that make up any living or nonliving thing. Getting to the know the tiniest specks will help us to better understand the world around us. Recommended for fourth graders, here’s a refreshing approach to chemistry!

Written for the modern medical student and designed to accompany any current gross anatomy textbook, this brand-new pictorial handbook presented by Drs. Vilensky, Weber, Carmichael, and Sarosi lets you quickly identify pathologic correlates of gross anatomy. Abundant side-by-side high-quality radiography, MR, CT, and ultrasound images of normal and pathologic conditions help you quickly develop the skills you need to differentiate between what's normal and what's not. Discussions on the ch...

Someone once said that 'wine is a mixture of chemistry, biology and psychology'. It has certainly fascinated people over the centuries and without a doubt been enjoyed by many. Indeed, from its serendipitous roots as an attempt to store fruit, wine has been woven into the fabric of society; from its use in religion to today's sophisticated products sampled over a meal. The Chemistry and Biology of Winemaking not only discusses the science of winemaking but also aims to provide the reader w...

This book is designed for medical graduates who have undertaken general hospital training and wish to undertake postgraduate studies in obstetrics and gynaecology. This includes specialist trainees and general practitioners. The book will also be useful for medical undergraduates and midwives and midwifery students. Examination Obstetrics & Gynaecology is an accessible rapid reference appropriate for daily use in a busy ward, clinic or surgery. Fully revised and updated, and building upon ...

Despite spectacular advances, modern medicine faces formidable global challenges in several key areas—notably the persistence of major killer diseases such as malaria, tuberculosis, leprosy, and newer threats including HIV/AIDS, resistant infections, and Ebola. As such, modern medicine has not led to a significant decrease in chronic diseases like diabetes, obesity, and other degenerative and autoimmune diseases. The authors believe that modern medicine needs to experience a paradigm shift...

Netter's Infectious Diseases provides a comprehensive yet concise overview of current global infectious disease concerns. Elaine Jong and Dennis Stevens cover the basics of the field using beautiful Netter illustrations and accessible "need to know" information on major conditions and problems— including multi-drug-resistance, Staph infections, Chagas disease, and the flu. In print and online, it's a great tool for quick review or for sharing with patients and staff. - Review the basics of...

This book continues as volume 5 of a multicompendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Apiaceae, Brassicaceae, Chenopodiaceae, Cunoniaceae, Lythraceae, Papaveraceae, Poaceae, Polygalaceae, Polygonaceae, Proteaceae, Ranunculaceae, Rhamnaceae, Rubiaceae, Salicaceae, Santalaceae, Xanthorrhoeaceae...