A lively tour through Japan, Korea, and China, exploring their intertwined cultures and fraught history, by the author of The Almost Nearly Perfect People.There is an ancient Chinese proverb that states, "Two tigers cannot share the same mountain." However, in East Asia, there are three tigers on that mountain—China, Korea, and Japan—and they have a long history of turmoil and tension with one another. In this entertaining and thought-provoking travelogue, ...

‘His account of their “foodie family road trip” establishes Booth as the next Bill Bryson.’ New York TimesJapan is the pre-eminent food nation on earth. The creativity of the Japanese, their dedication and ingenuity, not to mention courage in the face of dishes such as cod sperm and octopus ice cream, is only now beginning to be fully appreciated in the sushi-saturated West, as are the remarkable health benefits of the traditional Japanese diet.Foo...

**The Christian Science Monitor's #1 Best Book of the YearA witty, informative, and popular travelogue about the Scandinavian countries and how they may not be as happy or as perfect as we assume, “The Almost Nearly Perfect People offers up the ideal mixture of intriguing and revealing facts” (Laura Miller, Salon).Journalist Michael Booth has lived among the Scandinavians for more than ten years, and he has grown increasi...

'The next Bill Bryson' New York TimesTwo tigers cannot share the same mountain - Chinese proverbDespite geographical proximity, cultural similarities, and shared status as highly powerful nations, China, Korea and Japan love to hate each other. Why?In search of an answer, Michael Booth journeys across East Asia to explore the mutual animosity that frequently threatens to draw the world into all-out war. From misjud...

'The next Bill Bryson.’ New York TimesWorld-weary, distracted and more often than not the worse for wine, Michael Booth really needed to make some major changes to his life. Instead, he embarks on an over-ambitious, self-indulgent attempt to write the definitive book on Indian food, taking his wife and two young children in tow.They criss-cross India, from mist-shrouded Delhi to Mumbai and the slums of Dharavi, meeting the locals and samplying diff...

**Shortlisted for the 2017 André Simon Food and Drink Book Awards****Shortlisted for the 2018 Fortnum & Mason Food Book Award**'The next Bill Bryson.’ New York TimesFood and travel writer Michael Booth and his family embark on an epic journey the length of Japan to explore its dazzling food culture. They find a country much altered since their previous visit ten years earlier (which resulted in the award-win...

Americans are afraid of their food. And for good reason. In 2011, the deadliest food-borne illness outbreak in a century delivered killer listeria bacteria on innocuous cantaloupe never before suspected of carrying that pathogen. Nearly 50 million Americans will get food poisoning this year. Spoiled, doctored or infected food will send more than 100,000 people to the hospital. Three thousand will die. We expect, even assume, our government will protect our food, but how often do you think ...

From the author of The Almost Nearly Perfect People comes Super Sushi Ramen Express, a fascinating and funny culinary journey through JapanJapan is arguably the preeminent food nation on earth; it's a mecca for the world's greatest chefs and has more Michelin stars than any other country. The Japanese go to extraordinary lengths and expense to eat food that is marked both by its exquisite preparation and exotic content. Their creativity, dedication...

'The next Bill Bryson.’ New York TimesHaving been dragged against his will to live in Denmark, Michael Booth discovered one of the great secrets of travel literature - Andersen's A Poet's Bazaar - a fascinating travelogue through a Europe on the cusp of revolution, by an author who invented children's literature. He discovered, too, his chance to escape Denmark.In 1840 Andersen was also desperate to flee, writing as he sailed: 'It is just ...

A funny, fearless tour behind Scandinavia’s polished image.Michael Booth has long been perplexed by strange paradoxes and character traits of the people of his adopted homelands – and equally bemused by the unquestioning enthusiasm for all things Nordic and hygge that has engulfed the rest of the world.From his home in Denmark, he travels through Norway, Sweden, Finland and Iceland to uncover the truth behind the myth of the happiest people on Earth. Along ...

'The next Bill Bryson.’ New York TimesMichael Booth has had his fill of celebrity chefs and their 'on the table in five minutes' recipes. He wants to learn how to cook properly, so he burns his cookery books and, together with his young family, heads for a new life in Paris - reasoning that, if anyone can be trusted to make food complicated, it's the French.Embarking on the ultimate foodie's fantasy, he enrols at the world's most famous cooking sch...

This book shows how Shakespeare’s excellence as storyteller, wit and poet reflects the creative process of conceptual blending. Cognitive theory provides a wealth of new ideas that illuminate Shakespeare, even as he illuminates them, and the theory of blending, or conceptual integration, strikingly corroborates and amplifies both classic and current insights of literary criticism. This study explores how Shakespeare crafted his plots by fusing diverse story elements and compressing inciden...