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Fleisch eBooks

Lesen Sie gerne eBooks aus der Kategorie Fleisch? Dann werden Ihnen unsere Empfehlungen sicherlich gefallen.
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  • The Grassfed Gourmet Cookbook: Healthy Cooking and Good Living with Pasture-Raised Foods

    von Shannon Hayes
    “Farming is a world of its own,” writes author and grass-based farmer Shannon Hayes, “tied more to the ebb and flow of nature than to the pulse of changing food trends.” Take a passionate journey with The Grassfed Gourmet Cookbook through the lush, emerald-green fields of America’s best pasture-based farms, where cattle, pigs, bison, goats, sheep, and poultry roam freely, eating what nature Lesen Sie mehr

    € 7,58

  • Gıdalarda Yanlış Bilinen Doğrular

    Bir Gıda Mühendisinin Dilinden

    von Sait Ağırman
    Gıdalar insanoğlunun en temel ve vazgeçilmez ihtiyacıdır. Hal böyle iken geçmişten bu güne yazılı olan ve olmayan birçok bilgi ve uygulama günümüze kadar aktarılmıştır. Özellikle teknolojinin gelişmesiyle bin yıllardır çok değişime uğramayan gıdalarda çok ciddi ve hızlı değişimler olmuştur. Bu sebeple doğruluğu veya yanlışlığı ispat edilemeyen birçok yeni bilgi ortaya çıkmıştır. Geleneği bozan ve Lesen Sie mehr

    Kostenlos

  • SEVEN FRENCH ONION DELICACIES

    An Exploration Of French Cuisine Through Food

    von HARVEY DIXON
    A culinary journey through the delicious and savory world of French onion cuisine is presented in French Onion Delights. This book is a comprehensive manual for preparing mouthwatering dishes that highlight the distinctive flavors of French onions. This book provides a wide variety of delectable options for every occasion, from traditional French onion soup to creative takes on classic recipes. Lesen Sie mehr

    € 5,69

  • Barbecue Cookbook: 140 Of The Best Ever Barbecue Meat & BBQ Fish Recipes Book...Revealed! (With Recipe Journal)

    Enjoy simple and delicious barbecue meat and fish recipes. Featuring 140 of the best ever barbecue recipes from various cultures. It includes a step by step guide on preparing these meals and how to make each dish special. These recipes will make you a master of the grill, a true champion in their own backyard. Includes a recipe journal for your own barbecue recipes. Lesen Sie mehr

    € 4,17

  • Biryani Recipes

    von Olivia Smith
    Biryani (pronounced also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the muslims of the indian subcontinent. It is popular throughout the indian subcontinent as well as among the diaspora from the region. It is also popular in other regions such as iraqi kurdistan. It is made with indian spices, rice, meat (chicken, goat, beef, prawn, or fish), Lesen Sie mehr

    € 2,77

  • The Home Butcher

    Simple, Modern Techniques for Processing Beef, Lamb, Sheep & Goat, Pork, Poultry & Fowl, Rabbit, Venison & Other Game

    Welcome to an exciting home butchery experience!The Home Butcher is filled with plenty of step‑by‑step butchery instructions—as well as techniques, tips, and tricks—and also includes 75 homestyle recipes with easy‑to‑find ingredients.James Beard Award–winning author James O. Fraioli invites home cooks to discover just how easy it is to butcher various cuts of meat and then prepare them for family Lesen Sie mehr

    € 15,24

  • 肉類營養密碼

    von 陳彥甫
    醇可口?麻辣鴨血怎麼做才好吃?史上最強肉類活用祕訣&老偏方全公開!76項 食物搭配組合,營養效果加乘最超值豬肉+青江菜一起料理→潤澤肌膚、降低血脂45個 肉類妙用法,簡易居家自療法寶鵝肉熬湯食用→適合老年糖尿病患者食療保健86種 食療老偏方,祖傳養生智慧羊肉+當歸燉湯→滋養氣血、改善手腳冰冷 Lesen Sie mehr

    € 6,76

  • TREAGER GRILL COOKBOOK FOR BEGINNERS’

    100+ Easy and Delicious Recipes and How to Get Started with Using the Grill for Cooking.

    von Sam Bassi
    Serien series Outdoor cookbooks
    Elevate Your Backyard BBQ: Become a Traeger Grill Master with 100+ Easy RecipesTired of the same old burgers and hot dogs? Ready to unlock the full potential of your Traeger grill? Look no further!"Traeger Grill Cookbook for Beginners" is your essential guide to transforming your backyard into a wood-fired culinary paradise. Whether you're a grilling novice or a seasoned pro looking to expand your Lesen Sie mehr

    € 5,55

  • Good Housekeeping 400 Calorie Chicken

    Easy Mix-and-Match Recipes for a Skinnier You!

    Bearbeitet von Good Housekeeping
    Chicken remains the most popular dish on the menu and the perfect food when you're going low calorie. Here are recipes that will satisfy your appetite without expanding your waistline: quick, easy-to-make, and flavorful stir-fries, stews, grills, roasts, salads, and sandwiches, along with inspiring mix-and-match sides (even desserts). Try favorites like Chicken Tortilla Soup, Barbecue Chicken Lesen Sie mehr

    € 7,99

  • Lamb Recipes

    Mind-Blowing Tips for Making Lamb Chop Recipes, Ground Lamb Recipes, Lamb Shank Recipes and More

    von Cathy Cohen
    Time-tested tips for making the best tasting lamb chop recipes, ground lamb recipes, lamb shank recipes and much more. Lesen Sie mehr

    € 4,60

  • Fast and Easy Quinoa Recipe

    von Jamie Fynn
    Each of the recipes in the chapters have the ingredient quinoa.  Quinoa is a healthy alternative to rice, couscous, and potatoes.  Quinoa is a complete protein can meet many nutritional needs.  It is extremely important to rinse the quinoa very well before using [*]       Chapter One has all types of breakfast ideas. The breakfasts are easy to prepare and are nutritious beginnings to each day.  Lesen Sie mehr

    € 2,94

  • The Brisket Chronicles

    How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat

    von Steven Raichlen
    Serien series Steven Raichlen Barbecue Bible Cookbooks
    Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world—outside on the grill, as well as in the kitchen.Take brisket to the next level: ’Cue it, grill it, smoke it, braise it, cure it, boil it—even bake it into chocolate chip cookies. Texas barbecued brisket is just the beginning: There Lesen Sie mehr

    Zuvor € 10,99 Jetzt € 9,49

  • The Butcher's Apprentice

    The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat

    Serien series Apprentice
    The masters in The Butcher’s Apprentice teach you all the old-world, classic meat-cutting skills you need to prepare fresh cuts at home. Through extensive, diverse profiles and cutting lessons, butchers, food advocates, meat-loving chefs, and more share their expertise. Inside, you'll find hundreds of full-color, detailed step-by-step photographs of cutting beef, pork, poultry, game, goat, organs, Lesen Sie mehr

    € 18,80

  • 雞肉料理好滋味(中英對照)

    von 黃乃芸
    *此書為固定版面格式,建議使用平板或電腦閱讀*雞肉不僅好吃,更含有蛋白質、醣類、維生素A、B群、鈣、磷、鐵、銅等營養素,也為較經濟實惠的動物性蛋白質來源,為現代家庭餐桌中為家人準備餐食時很好應用的食材之一。本書食譜設計以家常易做為出發點,口味適合大眾及各年齡層,以料理本身應具備的色、香、味等基礎訴求,考量營養、方便製作及經濟因素各層面,並使用簡明流暢,言簡意賅的筆觸,讓讀者迅速入門,聰明料理,輕鬆上菜。 Lesen Sie mehr

    € 3,72

  • The Little Book of BBQ

    Get fired up, it's grilling time!

    von OH
    Nothing's better than mouth-watering grilled food prepared in the fresh air.With more jokes, quotes, quips, tips, tricks, stats and facts than you can shake your skewers at, this celebration of BBQs turns up the heat when it comes to BBQ wit, wisdom and wisecracks.For the BBQ beginner, this perfectly prepared companion contains some simple recipes with all the basics to stop them from getting Lesen Sie mehr

    € 2,99

  • The Best Grilling Cookbook Ever Written By Two Idiots

    If we can grill it, you can grill it.We're Mark Anderson and Ryan Fey, better known as the Grill Dads, and often seen on Food Network, Today Show and across social media. We live and cook by a very simple mantra: You can make literally anything on a grill.We like to joke that people at home can look at us and say, “If these two idiots can do it, I can too.” We’re not trained chefs. We never Lesen Sie mehr

    € 10,77

  • Carnivore Air Fryer Cookbook 2024

    Mastering Delicious And Crispy Air-Fried Meat Recipes

    von Maria Griggs
    Are you curious about blending the ease of air frying with the bold flavors of a meat-focused eating plan?Welcome to the "Carnivore Air Fryer Cookbook 2024" your go-to resource for meat enthusiasts craving the irresistible crunch and taste that only an air fryer can deliver. This cookbook unlocks a treasure trove of high-protein, mouthwatering recipes that are not only simple to prepare but also Lesen Sie mehr

    € 5,55

  • 25 Schongarerrezepte mit Fleisch - Teil 2

    Schmoren und Kochen mit Hähnchen, Schweinefleisch und Co.

    Schonend zubereitet genießen - leckere Fleischgerichte aus dem Schongarer.Ein Lundqvist-Rezeptbuch - 100% Rezepte - 0% Gerede!Ein Schongarer (auch unter dem englischen Begriff Slow-Cooker bekannt) ist für jeden Haushalt ein nützlicher Küchenhelfer. Doch damit gerade Fleischgerichte nicht nach stundenlangem Zubereiten fade schmecken, braucht man die richtigen Rezepte und Zutaten.Hier hilft dieses Lesen Sie mehr

    € 2,99

  • 10 Receitas para você preparar bife

    von Maysa Souza
    Quem não aprecia um bife suculento?Reunimos 10 receitas para você preparar o bife e dar um sabor especial à carne. Lesen Sie mehr

    € 0,99

  • Кулинария. Готовь вкусно и с любовью

    von Voden Bik
    Лично составленный сборник рецептов, собранный со всех уголков интернета, а также содержащий авторские изыски. Сборник содержит наиболее популярные рецепты со всего мира, в том числе, супы, основные блюда, десерты, выпечку и напитки. Также в нем много полезных советов. Автор обучался кулинарии, имеет опыт реальной работы. Практически каждый рецепт приготовлен лично, набор и вес ингредиентов Lesen Sie mehr

    € 3,99

  • The DIY BBQ Cookbook

    How to Build You Own BBQ and Cook up a Feast

    von James Whetlor
    Whether you want to cook a BBQ on the beach, at a campsite, in your garden or even on your balcony, James Whetlor showcases over ten different BBQs you can actually build yourself.You’ll never use a store-bought instant BBQ tray again as James guides you through the DIY BBQ section with handy illustrations, photographs and tips and techniques. BBQs include a Konro – a small portable Japanese grill Lesen Sie mehr

    € 14,99

  • 100 Best Jewish Recipes

    100 Best Jewish Recipes allows you to create modern feasts packed with old-school deli charm. This exciting new compilation of dishes from Evelyn Rose’s classic canon showcases the delicious diversity of Jewish cooking. Find inspiration for no-fuss, flavoursome classics, from the kitchens of Eastern Europe and the Mediterranean to the Middle East and beyond.There are mouth-watering ideas for small Lesen Sie mehr

    € 14,95

  • The Brisket Book

    A Love Story with Recipes

    An entertaining homage to a Sunday-supper staple packed with thirty recipes (some from notable chefs), as well as tips, stories, photos, and illustrations.Food writer, cookbook author, and brisket zealot Stephanie Pierson contends, "Some foods will improve your meal, your mood, your day, your buttered noodles. Brisket will improve your life."Brisket is so easy to warm up to, no wonder everyone Lesen Sie mehr

    € 12,31

  • Mastering the Grill

    Reference to Go

    The authors of the New York Times–bestselling Mastering the Grill present a quick reference guide featuring fifty recipes plus loads of essential tips.In Mastering the Grill, Andrew Schloss and David Joachim—two acclaimed cookbook authors and veteran grill masters—created the definitive guide to the art and science of grilling. Now they have distilled the most essential knowledge, along with fifty Lesen Sie mehr

    € 12,31