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Indisch eBooks

Lesen Sie gerne eBooks aus der Kategorie Indisch? Dann werden Ihnen unsere Empfehlungen sicherlich gefallen.
Es werden 1 – 24 von 787 Ergebnissen angezeigt
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  • Asian After Work

    Simple Food for Every Day

    von Adam Liaw …
    Don't have time to cook? Don't know what to have for dinner? Want to learn how to make simple and delicious Asian food? Asian After Work is the answer.Asian After Work is a cookbook for busy people.Taking a simple and practical approach, and using easy-to-find ingredients, Adam Liaw shows how anyone can create authentic and affordable Asian dishes at home – without spending hours in the kitchen … Lesen Sie mehr

    € 3,99

  • Nadiya’s Simple Spices

    A guide to the eight kitchen must haves recommended by the nation’s favourite cook

    von Nadiya Hussain …
    Nadiya Hussain's latest cookbook unlocks a world of joyful flavour in your kitchen using only 8 simple spices.'Nadiya dishes up easy but delicious meals. All the recipes use the same eight spices, making cooking highly flavoured dishes a doddle. Its also easier on the pocket during the cost of living crisis' DAILY EXPRESSWhen it comes to spice Nadiya's family cooking is never complicated and … Lesen Sie mehr

    € 14,99

  • Das große Ayurveda Kochbuch

    230 Leckere Indische Rezepte für alle Doshas

    von Helena Haas …
    Wer die richtigen Nahrungsmittel zu sich nimmt, benötigt keine Medizin. Die indische Küche bzw. die ayurvedische Medizin ist dafür am besten geeignet, denn diese beiden Sätze spiegeln den Inhalt eines alten ayurvedischen Leitsatzes, der die Bedeutsamkeit der richtigen Ernährung im Bezug auf die Gesundheit des Menschen verdeutlicht.Aus diesem Grund sollten fast alle Speisen indisch gekocht werden. … Lesen Sie mehr

    € 7,99

  • Currys

    Unsere 100 besten Rezepte in einem Kochbuch

    Bearbeitet von Naumann & Göbel Verlag …
    Serien series Unsere 100 besten Rezepte
    Verführerischer Duft, leuchtende Farben, eine Fülle von Aromen und Gewürzen - Currys sind ein Genuss für alle Sinne. In diesem Buch finden Sie über 100 köstliche Curry-Gerichte mit Gemüse, Fleisch, Fisch und Früchten: vom Blumenkohlcurry mit Kartoffeln über Gewürzhähnchen mit Tomaten bis zu Aprikosencurry mit Rindfleisch. Eine kompakte Einleitung hält Tipps zu Zubereitung und typischen Zutaten … Lesen Sie mehr

    € 3,99

  • Rezepte aus Kambodscha

    Exotisch kochen

    von Jason Born …
    Die Khmer Haute Cuisine ist eine der exotischsten Küchen in Asien. Die Gerichte haben chinesische, thailändische und indische Einflüsse, und es lohnt sich, diese Gerichte einmal selbst zu kochen. Die Kambodschanische Küche hat übrigens nicht die Chili-Schärfe von Thaigerichten, so dass sie für den westlichen Geschmack viel verträglicher ist. Die kambodschanische Küche ist auch durch die Fettarmut … Lesen Sie mehr

    € 2,99

  • The Essential Indian Instant Pot Cookbook

    Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker

    von Archana Mundhe …
    This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source for flavorful weekday meals.The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering … Lesen Sie mehr

    € 4,50

  • Passport to Food Volume 1

    Passport to Food, #1

    von Andrew Porterfield …
    Serien Buch 1 - Passport to Food
    Join us on a culinary journey around the world from China to Puerto Rico. Explore the cuisines of six unique countries in this edition. Learn about the history of every country and the story behind each recipe in this book. … Lesen Sie mehr

    € 9,49

  • Go With The Proven The World’s Number One Longevity Food

    von Susan Zeppieri …
    Book DescriptionBeans, also known as pulses and legumes, have been present in human diets for thousands of years. Their benefits and nutritional value are massively significant and well-documented, so why have they been vanishing from our plates in recent years? In this guide, we will explore the incredible history of these nutrient-packed little morsels and everything we've learned about them … Lesen Sie mehr

    € 5,99

  • AHOY! Lovely Halwa

    von John Rudram …
    Halwa is a rich and high caloric sweet. There are five types of Halwas in 'AHOY! Lovely Halwa'. It has a dense consistency thus it can be cut in various size and shapes. … Lesen Sie mehr

    € 0,99

  • Moti Mahal's Tandoori Trail

    von Monish Gujral …
    Kundan Lal Gujral was an innovator in Indian cuisine, and his Moti Mahal restaurant became a legend in its own lifetime. This title showcases a range of recipes, some inherited and some a result of experimentation by the author. … Lesen Sie mehr

    € 8,35

  • The Culinary Legacy of Ancient Bihar

    Uncovering Forgotten Flavors, Unique Spices, and Cooking Styles of Bihar

    von Dr. Vikas Rana …
    This book explores the rich culinary heritage of ancient Bihar, highlighting forgotten flavors, unique spices, and traditional cooking techniques such as fermentation, smoking, and slow cooking. It presents in-depth academic research on historical food practices, cultural influences, and indigenous ingredients that shaped the region's cuisine. A key highlight is the inclusion of 200 authentic … Lesen Sie mehr

    € 6,59

  • My Indian Kitchen

    75+ Authentic, Easy and Nourishing Recipes for Your Family

    von Swayampurna Mishra …
    Vibrant Indian Cooking Made SimpleEnjoy your favorite Indian foods with faster cooking times, accessible ingredients and exciting flavors with this gorgeous, inspiring guide to modern Indian cuisine. Swayampurna Mishra, founder of Lapetitchef, invites you into her kitchen to share unforgettable meals made convenient for today’s busy home cook. With her poignant writing and lush photography, this … Lesen Sie mehr

    € 10,55

  • Mother's Recipes

    A Manual for Indian Daughters

    von Rachel Chacko …
    Mother's Recipes is by Rachel Chacko, a 90 year old Indian mother and grandmother whose love for family is expressed through this unique collection of Indian recipes. These recipes have been tested and appreciated across generations of Indians. As the wife of an army officer, Rachel Chacko had the opportunity to travel across India and discover a wide variety of regional cuisines. Many Indian … Lesen Sie mehr

    € 8,49

  • Curries

    von Gina Steer …
    This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from soups and pasta to cakes and breads. In Curries, whether you try Roghan Josh, Chicken Tikka Masala or Vegetable Biryani, you can rest assured that you will be guided every step of the way with photographs and easy-to-follow methods. See inside pages at; http://wp.me/p45cth-1B … Lesen Sie mehr

    € 3,45

  • I Love India

    Recipes and Stories From Morning to Midnight, City to Coast, and Past to Present

    von Anjum Anand …
    In this, her eighth book, Anjum Anand presents her absolute favourite dishes from all over India.This is her tribute to her homeland, to its extraordinary food culture, drawn from its diverse regions as well as from a host of traders, settlers and immigrants over the years. Anjum offers her personal collection of the most authentic recipes she has gathered over years of travelling throughout the … Lesen Sie mehr

    € 14,99

  • Traditional Goan Pork Recipes (Part 3)

    Traditional Pork Recipes, #3

    von Valerie Rodrigues & Ansell Leitao …
    Serien Buch 3 - Traditional Pork Recipes
    This is my part 3 book series of my Traditional Goan pork dishes. These traditional pork recipes, passed down through generations. Authored by Valerie Rodrigues, these recipes offer a glimpse into the rich culinary heritage of Goa.From classic favorites to lesser-known delicacies, this cookbook features a variety of pork-based dishes that will tantalize your taste buds. Each recipe includes step … Lesen Sie mehr

    € 3,99

  • Knack Indian Cooking

    A Step-by-Step Guide to Authentic Dishes Made Easy

    von Meenakshi Agarwal …
    Serien series Knack: Make It Easy
    A by-ingredient approach to Indian cooking, with chapters devoted to favorite dishes. … Lesen Sie mehr

    € 17,27

  • Instant Pot Electric Pressure Cooker Cookbook

    Over 100 Easy Recipes for Fast and Delicious Meals

    von S.J. Cook …
    Do you want to make great recipes for yourself and family using the Instant Pot? Did you get an Instant Pot as a present? Or do you already have one in the kitchen, but have no idea what to cook?The Instant Pot® Electric Pressure Cooker Cookbook will teach you to create a variety of healthy, easy-to-make recipes with confidence. From breakfasts to great desserts and more, this Instant Pot cookbook … Lesen Sie mehr

    € 2,82

  • Weligama

    Recipes from Sri Lanka

    von Emily Dobbs …
    'As enticing as a soft breeze through Galle, and equally delectable, Weligama is spice-scented, evocative and the perfect introduction to Sri Lankan Cooking.'- Tom Parker Bowles'Emily is one of the best cooks I know and Sri Lanka is one of my favourite countries - so this is a mind blowing combination.' - Meera Sodha, author of Made in India'This book has all the brightness and vibrancy of the … Lesen Sie mehr

    € 3,99

  • Kumar's Family Cookbook

    von Kumar Pereira …
    At the request of his sons, Kumar Pereira created beautiful handwritten and illustrated recipes for them to cook from while he and his wife were away from home. When friends saw these lovely handcrafted designs they wanted copies too, of course, and Kumar would recreate them as gifts. Soon there were numbers of delicious recipes for everything from Crab Salad with Tomato and Green Tea Jelly to … Lesen Sie mehr

    € 10,77

  • Indisch kochen

    Highlights aus Bollywood

    von Cornelia Schinharl …
    Serien series GU Küchenratgeber Classics
    Indisch kochen: Bollywood-Feeling für zu HauseKoriander, Kurkuma, Kardamom, Kreuzkümmel – in den Kochtöpfen Indiens schlummern wahre Schätze. Keine andere Küche kann mit einer so beeindruckenden Gewürzvielfalt auftrumpfen. Im GU-Küchenratgeber "Indisch kochen" heißen wir Sie herzlich willkommen – in der farbenfrohen Welt von Garam Masala & Co.Ihr indisches Kochbuch auf einen BlickDas erwartet Sie … Lesen Sie mehr

    € 15,99

  • Indian Cocktails

    Rise of a New Era

    von Prrateek Chaudhary …
    Perfect for bartenders, hospitality students, and restaurant professionals, this book delves into the history of traditional Indian beverages, explores the science behind spice-infused spirits, and offers practical techniques for creating signature cocktails that captivate the senses. Learn how to combine aromatic spices with alcohol to enhance not just flavor, but texture, aroma, and complexity, … Lesen Sie mehr

    € 6,59

  • The Calumet Book of Oven Triumphs!

    von General Foods Corporation …
    The Calumet Book of Oven Triumphs! is a comprehensive and delightful baking guide published in 1921 by the Calumet Baking Powder Company. This vintage cookbook is a treasure trove for both novice and experienced bakers, offering a wide array of recipes that showcase the versatility and reliability of Calumet Baking Powder. The book is filled with detailed instructions for creating perfect cakes, … Lesen Sie mehr

    € 19,99

  • Indian for Everyone

    100 Easy, Healthy Dishes the Whole Family Will Love

    von Hari Ghotra …
    Fresh, flavorful, and full of spices, veggies, and healthy proteins, Indian for Everyone presents over 100 curries, daals, and other classic Indian dishes to make and enjoy with your kids (or without).A former chef at the Michelin-starred restaurant Tamarind, as well as a creator of a popular line of curry kits and sauces, Hari Ghotra’s mission is to demystify Indian cooking so everyone can enjoy … Lesen Sie mehr

    € 18,80