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Fleisch eBooks

Lesen Sie gerne eBooks aus der Kategorie Fleisch? Dann werden Ihnen unsere Empfehlungen sicherlich gefallen.
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  • The Grassfed Gourmet Cookbook: Healthy Cooking and Good Living with Pasture-Raised Foods

    von Shannon Hayes
    “Farming is a world of its own,” writes author and grass-based farmer Shannon Hayes, “tied more to the ebb and flow of nature than to the pulse of changing food trends.” Take a passionate journey with The Grassfed Gourmet Cookbook through the lush, emerald-green fields of America’s best pasture-based farms, where cattle, pigs, bison, goats, sheep, and poultry roam freely, eating what nature Lesen Sie mehr

    € 7,58

  • Gıdalarda Yanlış Bilinen Doğrular

    Bir Gıda Mühendisinin Dilinden

    von Sait Ağırman
    Gıdalar insanoğlunun en temel ve vazgeçilmez ihtiyacıdır. Hal böyle iken geçmişten bu güne yazılı olan ve olmayan birçok bilgi ve uygulama günümüze kadar aktarılmıştır. Özellikle teknolojinin gelişmesiyle bin yıllardır çok değişime uğramayan gıdalarda çok ciddi ve hızlı değişimler olmuştur. Bu sebeple doğruluğu veya yanlışlığı ispat edilemeyen birçok yeni bilgi ortaya çıkmıştır. Geleneği bozan ve Lesen Sie mehr

    Kostenlos

  • Turkey Recipes

    Fabulous Recipes & Easy Tips For Making The Best Turkey Burrito, Turkey Burger Recipes, Ground Turkey Recipes, Creole-Stuffed Turkey, Turkey Sausage Noodles

    von Chandra Sauter
    Brilliant turkey recipes, turkey burrito, turkey burger recipes, ground turkey recipes, creole-stuffed turkey, turkey sausage noodles and more. Lesen Sie mehr

    € 2,79

  • My Year Without Meat

    von Richard Cornish
    When food writer Richard Cornish was so overcome by the aroma of the roast leg of lamb he had buckled into the passenger seat next to him that he pulled over to the side of the road and tore it apart with his bare hands, he knew he had a problem. He began to examine what it means to eat meat by becoming vegetarian for a year.My Year Without Meat is a surprising and bittersweet journey that changed Lesen Sie mehr

    € 13,21

  • 15 Easy Sirloin Recipes

    von Caito Junqueira
    "The sirloin steak is beef steak cut from the lower portion of the ribs, continuing off the tenderloin from which filet mignon is cut. Of the steaks typically considered to be premium steaks, the sirloin is the cheapest, because the muscles still do quite a bit of work.The sirloin is actually divided into several types of steak. The top sirloin is the most prized of these. The bottom sirloin is Lesen Sie mehr

    € 1,99

  • Das ultimative Männer-Kochbuch

    Nur für echte Kerle

    Bearbeitet von Naumann & Göbel Verlag
    Hier brennt nichts an! Männer an den Herd! Denn für jeden Typ Mann gibt es jetzt die richtigen Rezepte. Rezepte für Draufgänger, Familienväter, Verführer und Koch-Anfänger. Einfache Rezepte, deftige, gesunde, süße und solche wie bei Muttern. Mit und ohne Fleisch. Und alle Rezepte haben eins gemeinsam: Sie schmecken! Und sie gelingen! Lassen Sie nichts anbrennen. Mit dem Handwerkszeug aus diesem Lesen Sie mehr

    € 3,99

  • Sous Vide Cooking Made Simple

    Techniques, Ideas and Recipes to Cook at Home

    von Christina Wylie
    The sous vide, the affordable and revolutionary cooking device now available everywhere, cooks any food for every meal to perfection. In this simple and easier-to-use edition of The Sous Vide Kitchen, join Anova sous vide recipe developer, Christina Wylie, and take your skills to the next level!If you own a sous vide machine, chances are you’ve tried it out by cooking burgers, steak, and pork. But Lesen Sie mehr

    € 18,80

  • Mastering the Art of Sweet Italian Sausage

    A Foolproof Guide to Crafting Delicious Italian Sausage Dishes

    von Anita Norris
    Mastering the Art of Sweet Italian Sausage is the ultimate guide for anyone who loves the rich and savory flavors of Italian cuisine. This foolproof guide will teach you everything you need to know about crafting delicious Italian sausage dishes that will impress your family and friends.From selecting the right cuts of meat to grinding and seasoning your sausage, this book covers all the essential Lesen Sie mehr

    € 2,82

  • Three Fresh German Barbecue Recipes from Berchtesgaden

    Independent Author

    von Swan Aung
    This book provides simple and easy to follow three fresh German Barbecue recipes from Berchtesgaden for readers. This book shows you how to make three fresh German Barbecue meals from Berchtesgaden easily in your own kitchen. Lesen Sie mehr

    € 2,82

  • Copycat Chinese Restaurant Favourites Cookbook: A Collection of Authentic and Delicious Chinese Restaurant Style Recipes You Can Easily Make at Home!

    Copycat Takeout Recipes, #2

    von Ricky Chang
    Serien Buch 2 - Copycat Takeout Recipes
    Recreate Your Favorite Takeout Dishes at Home—No Delivery Needed!Skip the takeout menu and bring the flavors of your favorite Chinese food dishes right into your kitchen. This cookbook is your ultimate guide to mastering the bold, savory, and satisfying dishes you know and love. Whether you're craving crispy egg rolls, sweet and sour chicken, or classic chow mein, this collection delivers all the Lesen Sie mehr

    € 2,99

  • A Complete Mediterranean Cookbook

    von Donna K Stevens
    Are you looking for healthy recipes?  Do you want an easier and active lifestyle where cooking is minimal but nutritious?  Well you do not have to search anymore. This e-book includes just what you are looking for a healthier lifestyle. You do not have to worry about calories or boring food anymore. We have compiled for you a list of healthy, easy to make, nutritious recipes, which will provide Lesen Sie mehr

    € 3,77

  • Alpenrezepte

    Unsere 100 besten Rezepte in einem Kochbuch

    Bearbeitet von Naumann & Göbel Verlag
    Serien series Unsere 100 besten Rezepte
    Hüttengaudi auf dem Teller! Wer sich schon einmal nach einem aufregenden Skitag oder einer spannenden Bergtour in einer rustikalen Hütte mit dampfenden Speckknödeln, Kaiserschmarrn oder Gnocchi mit Pilzen belohnt hat, der weiß: So schmecken die Alpen! In diesem eBook begeben wir uns auf eine kulinarische Bergtour vom Westen Österreichs bis in den Norden Italiens. Ob traditionell-deftige Lesen Sie mehr

    € 3,99

  • Pressure Cooker Recipes

    50 Healthy, Quick & Easy Recipes

    Many of us are a fan of cooking at home; it gives people great joy to cook all the delicious, scrumptious and healthy recipes they eat in the fancy restaurants at home. Nothing gives more joy than enjoying the comfort food we like to be consumed while watching TV.However, many of the recipes require preparation and cooking for almost hours and it’s so time consuming that people usually opt for Lesen Sie mehr

    € 2,94

  • Mastering the Art of BBQ

    Tips, Techniques, and Recipes for Perfect Grilling and your BBQ skills

    von Isabella Garcia
    Get ready to elevate your BBQ game with "Mastering the Art of BBQ"!This must-have guide is packed with expert tips, innovative techniques, and mouth-watering recipes that will help you become a true master of the grill. Whether you're a beginner looking to learn the basics or an experienced BBQ aficionado looking to take your skills to the next level, this book has something for everyone.Inside, Lesen Sie mehr

    € 4,71

  • Lamb 101

    Master Cooking Lamb with 101 Great Recipes

    Serien series 101 Recipes
    101 delicious lamb recipes and everything you need to know to deliver the best results, whether you’re a beginner or a more experienced chef.The 101 series expands with an all-new, everything-you-need-to-know guide to making delicious lamb recipes. This cookbook features 101 delicious, diverse and accessible recipes, all of which have been thoroughly kitchen tested. Lamb 101 also features a simple Lesen Sie mehr

    € 8,13

  • THE MEAT CANNING COOKBOOK

    von Sarah Jack
    The author takes you on a culinary journey into the art of preserving meat through canning, offering a treasure trove of savory recipes that embrace this age-old practice. From succulent stews to hearty soups and tender cuts, these recipes breathe new life into your pantry, transforming it into a meat lover's paradise.Discover the pleasure of delicious, shelf-stable meat dishes that are not only Lesen Sie mehr

    € 5,06

  • Simple Savory Meals

    175 Chicken & Beef Recipes

    Serien series Our Best Recipes
    Craving something soothing, hearty or downright decadent? Whether you're hungry for a steamy bowl of soup, a cheesy casserole or a spicy stir-fry Simple Savory Meals has 175 mouthwatering recipes to choose from. Inside you'll find:* 30-minute meals for busy weeknight dinners* Classic comfort foods like Grandma used to make* Handy tips to save time in the kitchen Lesen Sie mehr

    € 13,21

  • Beef'n-Up Your Dinner Plate

    Unlocking the Mystery of the Beef Counter Learn the Simple Techniques of Cooking Tender and Delicious Beef Every Time

    While doing research for this book I was at the meat counter of a local grocery store when two ladies walked up and started to look for some steaks. They kept picking up and setting down selection after selection. One lady said to the other, Theres just too many cuts with the name steak on them. I dont know which ones are good for grilling. Her friend said, This one looks good, but its really Lesen Sie mehr

    € 4,39

  • Oxtail & Okra Cookbook: Series One....Oxtails

    "Southern Comfort: A Culinary Journey Through Oxtails "

    von Wanda Davis
    "Indulge in the soulful flavors of the American South with 'Oxtails and Okra: A Culinary Celebration'. This cookbook is your ticket to a delicious journey through the heart of Southern cuisine, where tender oxtails and hearty okra take center stage in a variety of mouthwatering dishes. From classic comfort food like Oxtail Stew to inventive creations such as Oxtail and Okra, each recipe is crafted Lesen Sie mehr

    € 16,04

  • The Electric Pressure Cooker Cookbook: Easy, Perfectly-Portioned Recipes for Your Electric Pressure Cooker and Multicooker

    von Patience Loxley
    The Most Delicious, Quick and Healthy Pressure Cooker Recipes To Impress Your Family and FriendsIf you are interested in trying a new culinary experience or perhaps you recently purchased or was gifted a pressure cooker then this cookbook will be a wonderful tool to use along with your new cooker. You may be experienced in other ways of preparing your food, but the pressure cooker is going to take Lesen Sie mehr

    € 2,99

  • Beginners Lion Diet

    von Matt Kingsley
    , -, - . , ... Lesen Sie mehr

    € 4,99

  • A Plain Cookery Book for the Working Classes

    Serien Buch 4 - Classic Alchemy Recipes
    This cookbook features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced Pumpkin Porridge, each recipe is described in detail to ensure a delicious dish every mealtime. Such as classic British dishes as Toad in the Hole and Bubble and Squeek. Lesen Sie mehr

    € 1,19

  • 東門市場三代肉舖接班人的豚食好滋味

    von 張采婕
    Serien series Learning
    黑豬就是好豬?排骨該怎麼挑?內臟要怎麼清洗?這些問題通通不再迷惘!由三代肉舖接班人/人氣直播主/媒體寵兒─采婕Charlene帶你從市場到餐桌,聰明選,輕鬆煮,一本到位!«全豬圖解說明X採購撇步X清洗秘訣X迷思破解,完整收錄關於豬肉的美味秘密«30道經典家常料理 + 10道跨國界私房創意料理讓市場濃厚的人情味,轉身成為餐桌上的好滋味!傳統市場的氛圍,是台灣特有的人文一隅,豬肉更是代表了一種家常的台灣味道,許多記憶中的美味,都是用豬肉來料理的。家傳三代的豬肉舖達人張采婕,邀請大家走進市場,除了感受濃厚的人情味之外,更告訴你如何:聰明挑選,輕鬆料理,煮出豬肉好滋味!用好豬,來滿足味蕾,也創造餐桌上的幸福記憶。本書特色:«祖傳三代、經營70年的東門市場豬肉舖接班人,分享超詳盡的豬肉知識。«第一本從採購開始教學的豬肉事典,到市場再也不迷惘。«全豬圖解部位及清洗說明 + 10招採... Lesen Sie mehr

    € 7,59

  • The Essential Beginners Guide to the Carnivore Diet: How to Lose Weight Following the Carnivore Diet Plan

    Jane Simons, R.D delves into the word of the Carnivore diet and how it can be used specifically by individuals who want to lose excess body weight and belly fat.Drawing on her many years as a registered dietician, Jane takes the Carnivore diet and adapts it into an easy to follow and understand weight loss solution.Inside Janes Carnivore diet guide you can discover a wide range of topics to make Lesen Sie mehr

    € 12,99