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- Dr Erwin P. C. KoenenDr Lisanne M. G. VerschurenDr Herman MollenhorstDr Stephen G. MackenzieProf Ilias KyriazakisProf Lars Stoumann JensenDr Karin GroenesteinDr Mark SuttonDr Mingxue GaoDr Trevor CoatesDr Danmeng WangDr Chunlan MaoDr Yongzhong FengDr Zhiyuan ZhuDr Xiaojiao WangDr Guangxin RenDr Gaihe YangProf James K. DrackleyDr Michael O'DonovanDr Cécile MartinDr Vincent NiderkornDr Gaëlle MaxinDr Jessie GuyaderDr Maguy EugèneDr Diego P. MorgaviDr Natasha DoyleDr Philiswa MbandlwaDr Sinead LeahyDr Graeme T. AttwoodDr Mei BaiDr Bill KellyDr Collin HillDr R. Paul RossProf Catherine StantonDr Yajing BanDr André L. A. NevesProf Le Luo GuanDr Tim McAllisterDr Laurence ShallooProf Yvette de HaasDr Marco C. A. M. BinkDr Randy BorgProfessor Deli ChenProfessor Dr Barbara AmonDr Donal O’BrienDr Chris Reynolds
2021
EN
A comprehensive review of both the causes of greenhouse gas emissions from livestock and the range of ways these emissions can be reducedParticularly strong focus on the range of nutritional strategies, from forage and silage to feed supplements such as plant bioactive compounds and direct-fed microbials as well as inhibitors and vaccinesCovers other approaches such as genetics and selection, improved husbandry as well as manure management
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Aquaponics Food Production Systems
Combined Aquaculture and Hydroponic Production Technologies for the Future
- Series -
- Biomedical and Life Sciences (R0)
2019
EN
This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradatio...
Bioenergy Production by Anaerobic Digestion
Using Agricultural Biomass and Organic Wastes
- Series -
- Routledge Studies in Bioenergy
2013
EN
Interest in anaerobic digestion (AD), the process of energy production through the production of biogas, has increased rapidly in recent years. Agricultural and other organic waste are important substrates that can be treated by AD.This book is one of the first to provide a broad introduction to anaerobic digestion and its potential to turn agricultural crops or crop residues, animal and other organic waste, into biomethane. The substrates used can include any non-woody materials, ...
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- Advances in Soil Science
2018
EN
Nitrogen (N) is potentially one of the most complex elements on the Earth. It is necessary for all biological activity, but creates negative impacts on water and air quality. There is a balancing act between deficiency and surplus and the forms of N available further complicate our understanding of the dynamics. Biological fixation provides some plants with N supply while others are totally dependent upon N being available in the soil profile for the roots to extract. Nevertheless, the dem...
2013
EN
The traditional pulp and paper producers are facing new competitors in tropical and subtropical regions who use the latest and largest installed technologies, and also have wood and labor cost advantages. Due to the increasing global competition, the forest products prices will continue to decrease. To remain viable, the traditional producers need to increase revenue by producing bioenergy and biomaterials in addition to wood, pulp, and paper products. In this so-called Integrated Products...
2018
EN
Pesticide Formulation and Adjuvant Technology brings together experts from industry, academia, regulatory offices, and the legal profession to provide a complete and international reference on agrichemical formulations and modern adjuvant technology. Global specialists discuss key topics, from scientific and technical issues to regulatory and legal aspects, including:
Pesticides, Organic Contaminants, and Pathogens in Air
Chemodynamics, Health Effects, Sampling, and Analysis
2021
EN
The air is an important but largely unrecognized source of contaminant fate in the environment, including transport of pesticides and contaminants to nontarget areas and exposures for people and wildlife. This book summarizes and places in perspective the potential transport, transformation, and health implications of pesticides and contaminants in air, including the air we breathe. It delves into the hypothesis that the atmosphere is the most significant environmental compartment affectin...
Handbook of Textile and Industrial Dyeing
Volume 2: Applications of Dyes
2011
EN
Dyeing is one of the most effective and popular methods used for colouring textiles and other materials. Dyes are employed in a variety of industries, from cosmetic production to the medical sector. The two volumes of the Handbook of textile and industrial dyeing provide a detailed review of the latest techniques and equipment used in the dyeing industry, as well as examining dyes and their application in a number of different industrial sectors.Volume 2 deals with major applications of dy...
Biochar in European Soils and Agriculture
Science and Practice
2016
EN
This user-friendly book introduces biochar to potential users in the professional sphere. It de-mystifies the scientific, engineering and managerial issues surrounding biochar for the benefit of audiences including policy makers, landowners and farmers, land use, agricultural and environmental managers and consultants, industry and lobby groups and NGOs.The book reviews state-of-the-art knowledge in an approachable way for the non-scientist, covering all aspects of biochar producti...
Starch Polymers
From Genetic Engineering to Green Applications
2014
EN
This book focuses on starch polymers including starch genetics, biotechnological and chemical modification, nanostructures, processing, characterization, properties and applications. This books topic is in a cutting edge and emerging technology area of biomaterials, nanomaterials and renewable materials, and will involve international experts in diverse fields from genetic engineering to applications. - Focuses on cutting edge applications of starch polymers, including starch genetics and ...
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- Biomedical and Life Sciences (R0)
2017
EN
This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems, nutrient management approaches and crop varieties. Examples of the interventions in cropping systems included adequate crop rotations, inter-cropping, ...
2010
EN
The continuously increasing human population, has resulted in a huge demand for processed and packaged foods. As a result of this demand, large amounts of water, air, electricity and fuel are consumed on a daily basis for food processing, transportation and preservation purposes. Although not one of the most heavily polluting, the food industry does contribute to the increase in volume of waste produced as well as to the energy expended to do so. For the first time, nine separate food indu...











