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Showing results for "dwayne ridgaway"

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The Gourmet's Guide to Cooking with Liquors and Spirits

Extraordinary Recipes Made with Vodka, Rum, Whiskey, and More!

2011

EN

Caution: Cooking with liquor and other spirits can be intoxicating!Adding liquors and spirits into simple dishes is the ultimate way to add potent flavor and subtle flair. Most people already have a well-stocked liquor cabinet, and anything from anise to whiskey can be splashed into a marinade, incorporated into a soup, or baked into a rich dessert. The Gourmet’s Guide to Cooking with Liquors and**Spirits will take your cooking from everyday to elegant.Try one of t...

Price$20.99 CAD

2010

EN

Building on the concept of The Gourmet’s Guide to Cooking with Wine and The Gourmet’s Guide to Cooking with Beer, this fully illustrated book shows how to use chocolate as the ultimate convenience ingredient that will add big impact to your cooking and baking repertoire. Why? Chocolate is versatile. It can be used with many different types of food. Use it to add variety and flavor to ordinary dishes. Add chocolate and you instantly add class to the most humble fare. With ...

Price$20.99 CAD

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2013

EN

James Beard Awards Cookbook Hall of Fame: "This is the book that changed the way America cooks." —Barbara Kafka, New York Times–bestselling author of Roasting: A Simple ArtThe Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, standout dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to co...

Price$19.19 CAD

Small-Batch Baking for Chocolate Lovers

Recipes for Cookies, Cakes, Pies, Tarts, Muffins, and Scones

2011

EN

"In this age of singles, couples and otherwise smaller households, Small-Batch Baking is an idea that's in step with the times." — The Dallas Morning NewsNo one can resist the allure of home-made chocolate desserts—but when recipes yield a full dozen or more, we often eat more than our serving size. In Small-Batch Baking for Chocolate Lovers, acclaimed food writer Debby Maugans solves t...

Price$17.59 CAD

2012

EN

That's A WrapMost people would agree that theres a place for cutlery at certain meals. At holiday dinners or fancy banquets, for instance, it might be better to pick up the ol knife and fork instead of fingering the chateaubriand. But for laid-back lunches, simple suppers and easy appetizers, hand-held fare is a hands-down winner. Portable meals are fun to eat and they invite diners to assemble their owna bonus for the busy cook. Thats why Companys Coming has put together thi...

Price$2.99 CAD

Macaroni and Cheese

52 Recipes, from Simple to Sublime: A Cookbook

2009

EN

Accessible

Simple and perfect, macaroni and cheese is the ultimate comfort food, a classic dish that's reassuring and familiar, yet, with the addition of a bit of truffle oil or salsa, it kicks into high gear with an unexpected burst of flavor. Now, for the first time in one collection, dozens of well-known chefs, including Bobby Flay, Rocco DiSpirito, Charlie Palmer, David Burke, Matthew Kenney, Katy Sparks, and Rick Bayless, share favorite recipes, from both their childhood memories and their award...

Old Price:$8.99 CADPrice$5.99 CAD

2019

EN

The sweet taste of sugar makes it highly addictive. This is a fact because once you get used to sugar, your body will naturally crave for more. But accumulated sugar in the body is a bad thing that’s why you need to detoxify. Here’s a set of three books that discusses sugar detox in detail. Easy-to-follow recipes are included to beat sugar cravings.

Price$6.99 CAD

Dairy-Free Ice Cream

75 Recipes Made Without Eggs, Gluten, Soy, or Refined Sugar

2014

EN

In "Dairy-Free Ice Cream" you will find all of your favorite ice cream flavors free of dairy, gluten, grains, soy, and refined sugar. Chapters include Cool Tips for Perfect Ice Cream, A History of Dairy-Free Ice Cream, The Classics, Coffee & Tea Ice Cream, Yogurt Pops & Sorbet, Ice Cream Cakes & Sandwiches, and Toppings.For both health and personal reasons, eliminating dairy has improved the lives of so many people. With "Dairy-Free Ice Cream" you can not only enjoy every flavor of ice cream ...

Price$9.99 CAD

Gut Feeling

Delicious low FODMAP recipes to soothe the symptoms of a sensitive gut


2017

EN

The low FODMAP diet is increasingly recognised as the primary management strategy for Irritable Bowel Syndrome (IBS), as it results in a significant reduction of symptoms in over 70% of people who try it. However, cutting out FODMAPs (a group of short-chain carbohydrates which are frequently malabsorbed in the small intestine) can leave people at a loss as to how to eat well without using staples such as bread, pasta, dairy, onion and garlic. This book changes all of that. With 100 delicio...

Price$10.99 CADor Free with Kobo Plus

Neven Maguire's Complete Family Cookbook

300 Life-saving Recipes for Super-busy Parents


2016

EN

Thank Heaven For Neven! This Definitive Family Cookbook Will Be A Lifesaver In Every Family's KitchenAt the very centre of family life is the food and fun we share together daily. Our families are the most important people in our lives, so when it comes to mealtimes we want to give them the best we can. This new definitive collection gives you all the inspiration and help you need to make life in the kitchen easier and more enjoyable.The book is divided into the areas where many parents lo...

Price$16.99 CADor Free with Kobo Plus

2003

EN

The Little Black Book of Chocolate includes recipes for chocolate cakes; fillings, frostings, and other goodies; desserts; cookies and more; pies; and candy and drinks. Other sections cover working with chocolate; grating chocolate; chocolate leaves, shapes, and curls; and types of chocolate (bittersweet and semi-sweet, milk, and white chocolate). Why not start the day with a Chilled Mocha Wake Up, and finish it with a Mississippi Mud Pie or Double Chip Cookies?

Price$3.80 CAD

2012

EN

Discover the wonderfully indulgent world of chocolate with this irresistible cookbook, containing 135 fabulous recipes gathered from all over the world. Chapters that ooze chocolate include Treats; Special Occasion Cakes; Desserts; Tarts, Pies and Cheesecakes; Ice Creams and Sorbets; Cookies, Slices and Bars; Candy, Truffles and Drinks; and Sauces, Frostings and Icings. You will be spoilt for choice with such luxurious treats to tantalize your tastebuds from classics such as Chocolate Prof...

Price$4.99 CAD