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A Handbook of Food Crime
Immoral and Illegal Practices in the Food Industry and What to Do About Them
- by
- Sugandi del CantoKora Liegh GlattCamilla BarbarossaDominique PaturelCoveney JohnSue BoothRicardo Cesar Barbosa JuniorEstevan Leopoldo De Freitas CocaMichael LynchMichael LongRob WhiteStephanie BaranJan DeckersLinnea LaestadiusXiaocen LiuJuanjuan SunReece WaltersEileen DavenportAshley SavageRichard HydeWesley TourangeauAmy FitzgeraldHongming ChengJoseph AsomahPaul LeightonBernd Van Der MeulenAntonia CoriniRachel Engler-StringerJan Mei SoonLouise ManningRobert PhillipsJudith Schrempf-StirlingJinky Leilani Del Prado-LuHarvey JamesTiziana PagnaniFerro TrabalziMarcello De RosaMartha McMahon
2018
EN
Food today is over-corporatized and under-regulated. It is involved in many immoral, harmful, and illegal practices along production, distribution, and consumption systems. These problematic conditions have significant consequences on public health and well-being, nonhuman animals, and the environment, often simultaneously.In this insightful book, Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labou...
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What We Owe Each Other
A New Social Contract for a Better Society
2021
EN
Accessible
From one of the leading policy experts of our time, an urgent rethinking of how we can better support each other to thriveWhether we realize it or not, all of us participate in the social contract every day through mutual obligations among our family, community, place of work, and fellow citizens. Caring for others, paying taxes, and benefiting from public services define the social contract that supports and binds us together as a society. Today, however, our soci...
A Healthy Society
How a Focus on Health can Revive Canadian Democracy
2012
EN
Income, education, employment, housing, the wider environment, and social supports; far more than the actions of physicians, nurses, and other health care providers, it is these conditions that make the greatest difference in our health. Drawing on his experiences as a family physician in the inner city of Saskatoon, Mozambique, and rural Saskatchewan, Dr. Ryan Meili uses scholarship and patient stories to explore health determinants and democratic reforms that could create a truly healthy...
2014
EN
The Companion to Development Studies contains over a hundred chapters written by leading international experts within the field to provide a concise and authoritative overview of the key theoretical and practical issues dominating contemporary development studies. Covering a wide range of disciplines the book is divided into ten sections, each prefaced by a section introduction written by the editors. The sections cover: the nature of development, theories and strategies of develo...
The Health of Nations
Towards a New Political Economy
2012
EN
Why, despite vast resources being expended on health and health care, is there still so much ill health and premature death? Why do massive inequalities in health, both within and between countries, remain? In this devastating critique, internationally renowned health economist Gavin Mooney places the responsibility for these problems firmly at the door of neoliberalism.Mooney analyses how power is exercised both in health-care systems and in society more generally. In doing so, it...
Toward the Healthy City
People, Places, and the Politics of Urban Planning
2009
EN
A call to reconnect the fields of urban planning and public health that offers a new decision-making framework for healthy city planning.In distressed urban neighborhoods where residential segregation concentrates poverty, liquor stores outnumber supermarkets, toxic sites are next to playgrounds, and more money is spent on prisons than schools, residents also suffer disproportionately from disease and premature death. Recognizing that city environments and the plan...
Food Policy for Developing Countries
The Role of Government in Global, National, and Local Food Systems
2011
EN
Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this new textbook intended to be used with the three volumes of Case Studies in Food Policy for Developing Countries (also from Cornell), the 2001 World Food Prize laureate...
Food Policy: Integrating health, environment and society
Integrating health, environment and society
2009
EN
For over half a century, food policy has mapped a path for progress based upon a belief that the right mix of investment, scientific input, and human skills could unleash a surge in productive capacity which would resolve humanity's food-related health and welfare problems. It assumed that more food would yield greater health and happiness by driving down prices, increasing availability, and feeding more mouths. In the 21st century, this policy mix is quietly becoming unstuck. In a world m...
Sustainable Diets
How Ecological Nutrition Can Transform Consumption and the Food System
2017
EN
How can huge populations be fed healthily, equitably and affordably while maintaining the ecosystems on which life depends? The evidence of diet’s impact on public health and the environment has grown in recent decades, yet changing food supply, consumer habits and economic aspirations proves hard.This book explores what is meant by sustainable diets and why this has to be the goal for the Anthropocene, the current era in which human activities are driving the mismatch of humans an...
2011
EN
What can be done about the poor state of global health? How are global health challenges intimately linked to the global political economy and to issues of social justice? What are our responsibilities and how can we improve global health? Global Health and Global Health Ethics addresses these questions from the perspective of a range of disciplines, including medicine, philosophy and the social sciences. Topics covered range from infectious diseases, climate change and the environment to ...
Co-operatives in a Post-Growth Era
Creating Co-operative Economics
2014
EN
For the past three decades, neoclassical doctrine has dominated economic theory and policy. The balance of power has shifted to protect private interests, resulting in unprecedented damage to the environment and society, with no solution in sight as more austerity and less government continues to be posited as the answer to the oncoming waves of crisis.It doesn't have to be this way. Featuring a remarkable roster of internationally renowned critical thinkers, Co-operatives in a Pos...
2022
EN
An accessible multidisciplinary overview for anyone seeking to understand the commercial determinants of health Our health is largely shaped by the world around us—by the conditions in which we grow, work, and live. These conditions include the commercial determinants of health, the private sector activities which influence our physical and social environments, our available evidence and solutions, and even our discourse and understanding around key health and social issue...











