Showing results for "laurel randolph"
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The Instant Pot Electric Pressure Cooker Cookbook
Easy Recipes for Fast & Healthy Meals
2016
EN
Serve up one hundred+ delicious dishes in an instant , including many one-pot meals that can be prepped in fifteen minutes or less.If you have an Instant Pot®, you know that it's a versatile cooker that makes for convenient, one-pot meals. But this cookbook can take your Instant Pot meals to the next level. Explore a surprising variety of over one hundred healthy, easy-to-make Instant Pot dishes, from savory breakfasts to...
Instant Pot Desserts
Sweet Recipes for Your Electric Pressure Cooker
2020
EN
The Instant Pot Has Never Been So Sweet—From Cakes and Pies to Brownies and PuddingsFeaturing forty brand-new dessert recipes from bestselling cookbook author Laurel Randolph, Instant Pot Desserts will inspire you to use your electric pressure cooker in a whole new way.Have dinner in the oven? Make dessert on the countertop at the same time. Is it too hot to bake? Use your cooker to make a cake without heating up your kitchen.From cheesecak...
The Unofficial Simpsons Cookbook
From Krusty Burgers to Marge's Pretzels, Famous Recipes from Your Favorite Cartoon Family
2021
EN
Turn your favorite cartoon food into reality with these 70 recipes straight from the best comedy show on TV—The Simpsons.Everyone knows and loves The Simpsons. Now you can make the food you’ve seen in the show for thirty-one seasons right in the comfort of your own home faster than you can say, “Mmm...Donuts.”Over the years, Simpsons episodes have featured, and sometimes revolved, around countless food items. Thanks to Homer Simps...
Paddy's Pub: The Worst Bar in Philadelphia
An It's Always Sunny in Philadelphia Cookbook
2023
EN
For fans of It's Always Sunny in Philadelphia who want to don their aprons and take a crack at making some of the iconic foods from the show.Ever wanted to try Frank Reynolds's iconic Rum Ham? Have you been dying to make your own Trash Bag Full of Chimichangas to rival Fat Mac's? Does the mere sight of Charlie's delectable Milk Steak (raw jelly beans on the side) make your mouth water? If not, you're clearly a jabroni.But if you have any sense of tas...
The Instant Pot No-Pressure Cookbook
100 Low-Stress, High-Flavor Recipes
2018
EN
Revolutionize your Instant Pot with one hundred brand-new recipes from the author of the #1 bestselling The Instant Pot Electric Pressure Cooker Cookbook.Sure your pressure cooker can make simple soups and cook rice, but it can do so much more! Officially licensed by Instant Pot®, The Instant Pot No-Pressure Cookbook takes home cooks far beyond boring basics and introduces them to the versatility and adaptability of this miraculo...
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The Best Recipes in the World
More Than 1,000 International Dishes to Cook at Home
2026
EN
"I know of only one person who could put together such a treasury of the best recipes in the world: Mark Bittman." —Chef José Andrés, founder of World Central KitchenJoin iconic, six-time James Beard Award–winning food writer Mark Bittman on a journey across the globe—not to the fanciest, most-acclaimed restaurants in the world, but to the good bars, little joints, mom-and-pop operations, and home kitchens that serve up common, everyday food.Here you'll fin...
Sourdough Everything
Sweet and Savory Recipes for Beautiful Breads and Other Bakes
2026
EN
Accessible
A step-by-step guide to baking and designing beautiful sourdough breads, treats, and sweets with sourdough superstar Rachel Pardoe.While it’s part science and part craft, baking sourdough is actually very easy: create a starter, feed it with care, and then combine it with a few simple ingredients to make something truly magical. Even if you already have your own starter languishing in the fridge, Sourdough Everything will reinvigorate your sourdough experi...
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- The Science of Food
2025
EN
Accessible
“This deserves a slot on the kitchen shelf of every passionate cook” DAVID ZILBER**“A vital resource for the ferment-curious” JAMES READ“This book will inspire a whole new generation of fermenters” KENJI MORIMOTO“A rich resource that enlightens and inspires” MARK DIACONOEnter a marvelous microbial world and explore the fascinating science of fermented foods.**Every culture has a long history of fermentation – from kimchi to beer, kombuc...
Beyond Korean
Easy Recipes for Korean, Japanese, and Chinese Favorites
2025
EN
Accessible
Discover the flavors of Korea and beyond with 100 simple recipes for noodle dishes, soups, sandwiches, and more from Simply Korean author Aaron HuhSince 2017, Aaron Huh and his wife, Claire, have been showcasing simple Korean recipes on their popular YouTube channel, Aaron & Claire. With his laidback approach and encouraging “don’t worry about it!” attitude, Aaron makes cooking approachable and fun. Beyond Korean introduces 100 new recipes that dr...
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- Healthy Everyday
2026
EN
Accessible
Healthy and sustainable, there’s a reason why the Mediterranean diet remains the most popular nutritional advice from health professionals.Whether you’re looking to maintain a healthy body weight, improve your heart health, or support a diverse gut microbiome, the Mediterranean diet has long been recognized as one of the healthiest diets out there. With a focus on plant-based and lean proteins, healthy fats, a variety of diverse plants, and whole, unprocessed foods...
French Bakes Made Simple
From macaron to millefeuille and more
2025
EN
Accessible
'Baking requires skill and perfection, and Edd's got it.' Mary Berry'Edd Kimber has made everyone's favourite French desserts and pastries accessible and easy to make. From buttery sable cookies to crusty canelés and flaky croissants, anyone can bake and enjoy the best French pastries, right in their own kitchen!' David Lebovitz'Edd's desserts taste as good as they look - these delicious recipes inspire the baker in all of us.' Philippe Conticini
30 Breads to Bake Before You Die
The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)
2024
EN
Master the art of breadmaking with this gorgeous baking book featuring thirty delicious bread recipes from famous bakers.This is a bread book for people who really, really love bread in all its wondrous forms—but who also might be intimidated by the word "starter." The recipes, tips, and tricks in thirty Breads to Bake Before You Die come from expert dough workers and bread magicians who've put in the hours of kneading, proofing, stretching, folding, and b...











