Showing results for "mike waters"
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2013
EN
A list of legends is significant not only for who makes the list, but who gets left off of it. If there are no obvious omissions, then the list of candidates was probably less than legendary in the first place. Not so in the case of the Syracuse University Orangemen. Calling roll on Syracuse’s all-time basketball greats can take up the greater part of a day. The school produced its first All-American, Lewis Castle, in 1912. More recently, Carmelo Anthony, one of the best freshmen to ever p...
- Narrated by
- Bob Harris
Unabridged
2 hours 59 min
2009
EN
Play It Again!, with voice of the Blue Devils Bob Harris and color commentator Mike Waters, features radio highlights from Duke University's 1991 NCAA Men's Basketball National Championship run that saw the team defeat Louisiana-Monroe, Iowa, UConn, St. John's, and exact revenge on UNLV, before beating the University of Kansas, 72-65, on April 1, 1991, in the title game. Three players from the 1991 squad (Laettner, Hurley, and Grant Hill) had their jerseys retired by Duke.
- Narrated by
- Bob Harris
Unabridged
2 hours 56 min
2009
EN
Play It Again II!, with voice of the Blue Devils Bob Harris and color commentator Mike Waters, features radio highlights from Duke University's 1992 NCAA Men's Basketball National Championship run that saw the team defeat Campbell, Iowa, Seton Hall, and edge Kentucky in what is widely considered one of the greatest college basketball games ever played, before beating Indiana and the University of Michigan's Fab Five in the title game. Duke became the first team since UCLA, nineteen years e...
The Carnivore's Manifesto
Eating Well, Eating Responsibly, and Eating Meat
2014
EN
One of The Atlantic's Best Food Books of 2014: fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA.We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast-food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from.In 50 short chapters...
The Carnivore's Manifesto
Eating Well, Eating Responsibly, and Eating Meat
- Narrated by
- Mike Edison
Unabridged
3 hours 43 min
2014
EN
One of The Atlantic's Best Food Books of 2014: fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA.We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast-food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from.In 50 short chapters...
2026
EN
A rollicking picaresque memoir on moviemaking from the titans of underground trash cinema.In the underbelly of underground cinema, the Kuchar brothers have long been the prophets of experimental filmmaking. Reflections from a Cinematic Cesspool is a raucous journey through the minds of these two transcendent artists.The works of George and Mike Kuchar defy every convention of filmmaking. Reflections from a Cinematic Cesspool is their manif...
Available Nov 10, 2026
More Energy, Clean Planet
Cheap Power Will Solve the Climate Crisis Within a Century
2027
EN
More energy is the climate solution. Here is the engineering argument.More Energy, Clean Planet makes the case that cheap, clean energy is the climate strategy with the physics to actually work. Keri Waters, an engineer and three-decade hardware operator, lays out the case for Engineered Optimism: the view that climate is an engineering problem we can finally afford to solve. Her hundred-year plan, High-Energy Repair, is rigorous and buildable. Reach net z...
Available Jan 19, 2027
- by
- Zara AliPatrick DegryseLouise DoverMakini EmmanuelLanya FanovichLars Fehren-SchmitzTimothy FigolGeorgia L. FoxLovell FrancisSade GrantCorinne L. HofmanSarah HoseinNeil JaggassarGeorge D. KamenovJohn KrigbaumMary MalaineyAndrew MauriceD. Andrew MerriwetherPatrisha L. MeyersBert NeytSamuel ReyesMike G. RutherfordJohn J. SchultzAmit SeeramPeter E. SiegelMichel Shamoon-PourKrystal SinghMichael SutherlandJ. Marla ToyneLaura Van VoorhisGifford WatersBrent Wilson
2018
EN
Originally built in 1844 and rebuilt in 1907 after being gutted by fire during the 1903 water riots, the Red House has been the seat of Trinidad and Tobago’s parliament for over one hundred years. As a result of archaeological discoveries made in the basement of the Red House in March–April 2013, the Office of the Parliament of the Republic of Trinidad and Tobago hired Basil A. Reid and his archaeological crew of local and international scholars to undertake a detailed study of the site fr...
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Ancient Maya Commerce
Multidisciplinary Research at Chunchucmil
2017
EN
Ancient Maya Commerce presents nearly two decades of multidisciplinary research at Chunchucmil, Yucatan, Mexico—a thriving Classic period Maya center organized around commercial exchange rather than agriculture. An urban center without a king and unable to sustain agrarian independence, Chunchucmil is a rare example of a Maya city in which economics, not political rituals, served as the engine of growth. Trade was the raison d’être of the city itself.Using a variety of evi...
Climate Change and the Health of Nations
Famines, Fevers, and the Fate of Populations
2017
EN
When we think of climate change, we often picture man-made global warming, caused by greenhouse gas emissions. But natural climate change has occurred throughout human history, and populations have had to adapt to the climate's vicissitudes. Anthony McMichael, a renowned epidemiologist and a pioneer in the field of how human health relates to climate change, is the ideal person to tell this story. In Climate Change and the Health of Nations, McMichael shows how the natural environ...
Lakes
A Very Short Introduction
- Series -
- Very Short Introductions
2018
EN
From the mysterious depths of Lake Vostok, Antarctica, to tropical floodplain lakes, inland seas, hydro-reservoirs and the variety of waterbodies in our local environment, lakes encompass a huge diversity of shapes, sizes, depths, colours, and even salinities. Often very large and very deep, they sustain important and unique ecosystems which can be hotspots of biodiversity, and are used by humans as sources of drinking water and food, in particular, fish. What is the origin of differences ...
Biodiversity
An Introduction
2013
EN
This concise introductory text provides a complete overview of biodiversity - what it is, how it arose, its distribution, why it is important, human impact upon it, and what should be done to maintain it.Timely overview of the serious attempts made to quantify and describe biodiversity in a scientific wayActs as an easy entry point into the primary literatureProvides real-world examples of key issues, including illustrations of major tempo...











