A killer. A manhunt. The triumph of justice and of the wolf.The greatest event in Yellowstone history.Greater Yellowstone was the last great truly intact ecosystem in the temperate zones of the earth-until, in the 1920s, U.S. government agents exterminated its top predator, the gray wolf. With traps and rifles, even torching pups in their dens, the killing campaign was entirely successful. The howl of the evil” wolf was heard no more. The good” animals-elk...

In the 1950s, America was a land of overdone roast beef and canned green beans—a gastronomic wasteland. Most restaurants relied on frozen, second-rate ingredients and served bogus “Continental” cuisine. Authentic French, Italian, and Chinese foods were virtually unknown. There was no such thing as food criticism at the time, and no such thing as a restaurant critic. Cooking at home wasn’t thought of as a source of pleasure. Guests didn’t chat around the kitchen. Profession...

The first authorized biography of "the mother of American cooking" (The New York Times)This adventurous book charts the origins of the local "market cooking" culture that we all savor today. When Francophile Alice Waters opened Chez Panisse in Berkeley in 1971, few Americans were familiar with goat cheese, cappuccino, or mesclun. But it wasn't long before Waters and her motley coterie of dreamers inspired a new culinary standard incorporating ethics, polit...

Our feline companions are much-loved but often mysterious. In The Inner Life of Cats, Thomas McNamee blends scientific reportage with engaging, illustrative anecdotes about his own beloved cat, Augusta, to explore and illuminate the secrets and enigmas of her kind.As it begins, The Inner Life of Cats follows the development of the young Augusta while simultaneously explaining the basics of a kitten's physiological and psychological development. As ...

"Life doesn't get easier or more forgiving, we get stronger and more resilient."- Steve MaraboliCharles McNamee's life was never destined to be a simple one, or easy one for that matter.Born during the heat of the Troubles, moved to a family farm with abusive uncles, kicked out of school and with little to call his own, he had one saving grace- His voice and the guitar.Throughout his life he would travel ac...

Our feline companions are much-loved but often mysterious. In The Inner Life of Cats, Thomas McNamee blends scientific reportage with engaging, illustrative anecdotes about his own beloved cat, Augusta, to explore and illuminate the secrets and enigmas of her kind.As it begins, The Inner Life of Cats follows the development of the young Augusta while simultaneously explaining the basics of a kitten's physiological and psychological development. As...

In the 1950s, America was a land of overdone roast beef and canned green beans—a gastronomic wasteland. Most restaurants relied on frozen, second-rate ingredients and served bogus "Continental" cuisine. Authentic French, Italian, and Chinese foods were virtually unknown. There was no such thing as food criticism at the time, and no such thing as a restaurant critic. Cooking at home wasn't thought of as a source of pleasure. Guests didn't chat around the kitchen. Professional equipment and ...

Crammed with useful info, funny recollections, heartfelt anecdotes, and lots of cute furry creatures, a collection for all animal lovers!This collection of over 60 stories and essays, drawn from Dr. Schott’s 30 years in small animal practice, covers an astonishing breadth of experiences, emotions, and species. Schott has tales of creatures ranging from tiny honeybees to massive Burmese pythons, although the emphasis is on dogs and cats and the interesting, often qu...

A New York Times bestseller about how cats conquered the world and our hearts in this “deep and illuminating perspective on our favorite household companion” (Huffington Post).House cats rule bedrooms and back alleys, deserted Antarctic islands, even cyberspace. And unlike dogs, cats offer humans no practical benefit. The truth is they are sadly incompetent mouse-catchers and now pose a threat to many ecosystems. Yet, we love them still.In...

A New York Times bestseller about how cats conquered the world and our hearts in this “deep and illuminating perspective on our favorite household companion” (Huffington Post).House cats rule bedrooms and back alleys, deserted Antarctic islands, even cyberspace. And unlike dogs, cats offer humans no practical benefit. The truth is they are sadly incompetent mouse-catchers and now pose a threat to many ecosystems. Yet, we love them still.In...

“A delightful compendium of the kind of facts you immediately want to share with anyone you encounter . . . . Simon Winchester has firmly earned his place in history . . . as a promulgator of knowledge of every variety, perhaps the last of the famous explorers who crisscrossed the now-vanished British Empire and reported what they found to an astonished world.” — New York TimesFrom the creation of the first encyclopedia to Wikipedia, from ancient m...

New York Times bestselling author and acclaimed presidential historian Douglas Brinkley chronicles the rise of the modern environmental movement during the Long Sixties (1960-1973), telling the story of an indomitable generation that saved the natural world under the leadership of John F. Kennedy, Lyndon Johnson, and Richard Nixon.With the detonation of the Trinity explosion in the New Mexico desert in 1945, the United States took control of Earth’s destin...