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Poultry eBooks

If you like Poultry eBooks, then you'll love these top picks.
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  • Relevés et entrées de volailles du Guide Culinaire

    Aide-mémoire de cuisine pratique, Livre 8

    Auguste Escoffier, né à Villeneuve-Loubet le 28 octobre 1846, mort à Monte-Carlo le 12 février 1935, est un chef cuisinier, restaurateur et auteur culinaire français.Il a été qualifié de « roi des cuisiniers, cuisiniers des rois », comme l'avait été avant lui Marie-Antoine Carême - premier à codifier la grande cuisine - et Edouard Nignon. Il a codifié, modernisé et professionnalisé la cuisine ... Read more

    $6.39 CAD or Free with Kobo Plus

  • Backyard Chicken Keeping: A Guide to a Thriving Flock

    Discover the essentials of poultry welfare, keeping free range chickens, and raising chicks. Includes chicken coop design, a predator-proof coop, and coop hygiene for healthy backyard chicken care.

    Discover the rewarding experience of backyard chicken keeping with this comprehensive guide, designed to support you in establishing and maintaining a thriving flock.This book provides detailed information on the fundamentals of poultry welfare and effective flock management. It begins with the crucial steps of planning and constructing your chicken coop, covering topics from location selection ... Read more

    $25.99 CAD or Free with Kobo Plus

  • Ayam Lezat Penggetar Lidah: Panduan Lengkap Membuat Hidangan Ayam yang Menggoda

    Buku ini berisi beraneka resep masakan ayam yang unik dan menarik, yang akan membuat Anda terkejut dan terpesona. Anda akan menemukan resep-resep ayam yang tidak hanya enak, tetapi juga mudah, sehat, dan variatif. ... Read more

    $5.99 CAD or Free with Kobo Plus

  • Monday-to-Friday Chicken

    Joining the James Beard Award-winning Monday-to-Friday Cookbook and Monday-to-Friday Pasta, together with 248,000 copies in print, Monday-to-Friday Chicken presents over 180 recipes for America's favorite bird. Here are roast chickens, grilled chickens, baked chickens, chicken stir-fries and chicken saut,s, chicken soups, salads, sandwiches, and more, everything to help the family cook break out ... Read more

    $15.99 CAD

  • Nuggets of Gold

    Further Processed Chicken and the Making of the American Diet

    by Patrick Dixon ...
    Series Book 35 - Politics and Culture in the Twentieth-Century South
    For McDonald’s, the Chicken McNugget, the flagship product of further processed chicken, represented a once-in-a-generation innovation, a snack item that quickly evolved into a meal, spawned a legion of imitators, and gained a large share of the global poultry market. Yet, almost as soon as the McNugget made its North American debut, it quickly became the subject of opprobrium and ridicule, taking ... Read more

    $27.49 CAD

  • Wild Game Cooking

    Over 100 Recipes for Venison, Elk, Moose, Rabbit, Duck, Fish and More

    by Keith Sarasin ...
    Make the most of your wild game harvest with Wild Game Cooking.There is no food fresher than the food you get from the wild. No matter where you live or what you hunt, this cookbook has you covered. With delicious recipes for venison, moose, elk, boar, fish, duck, and more, this is a comprehensive guide for novices and experts alike. Learn to cook to perfection with a wide range of proteins and ... Read more

    $19.99 CAD

  • Come Fix You a Plate Cookbook, Y'all

    Easy Chicken Recipes for Dinner

    If the smell of dinner cooking brings back warm memories, this book is your invitation to sit down, relax, and come fix you a plate.Come Fix You a Plate Cookbook, Y’all: Easy Chicken Recipes for Dinner brings the heart of Southern hospitality to your table with simple, flavorful chicken dishes anyone can make—no fuss, just good food.This barefoot neighbor cookbook is full of comfort, charm, and ... Read more

    $6.99 CAD or Free with Kobo Plus

  • Grandma Grace's Southern Favorites

    Very, Very Old Recipes Adapted for a New Generation

    In this unique and charming cookbook, Marty Davidson takes more than 100 delicious Southern recipes that were prepared by her grandmother over a fireplace in the 1800s and adapts them for today's modern appliances. Accompanying the recipes are charming and funny tales of Grandma Grace's family and some of her favorite tips on everyday living.This cookbook will fill your belly with recipes for ... Read more

    $8.99 CAD or Free with Kobo Plus

  • THE NEW MEAT CANNING COOKBOOK

    Ultimate Guide To Meat Canning And Preserving, Including Several Recipes

    by Maya Walker ...
    Cаnnіng mеаt аt hоmе mеаnѕ thаt уоu hаvе ѕhеlf-ѕtаblе, rеаdу-tо-еаt рrоtеіn аt a mоmеnt’ѕ notice. With hоmе саnnеd meat, уоu dоn’t hаvе tо worry about роwеr оutаgеѕ dеѕtrоуіng a freezer full of mеаt, аnd thеrе’ѕ nо nееd to thаw саn cook аt mеаltіmе. In a ріnсh, уоu саn еvеn juѕt eat canned meat right out of the jar wіth a fork (thоugh, оf course, іt’ѕ better іf уоu heat іt fіrѕt).Mоѕt tуреѕ оf ... Read more

    $6.86 CAD or Free with Kobo Plus

  • Salmon Recipes

    Recipes to make delicious salmon recipes, baked salmon recipes, grilled salmon recipes, easy salmon recipes, smoked salmon recipes, healthy salmon recipes and much more. ... Read more

    $4.05 CAD

  • Roulade Cookbook

    Book2, for beginners made easy step by step

    by SUSAN SAM ...
    Series Book 2 - Roulade Cookbook
    • This Roulade Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Roulade recipes.• Each recipe has a simple step that can be easily followed.• You will find Roulade cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• A roulade is a dish of filled rolled meat or pastry. Roulade can be savory or sweet. Swiss roll is an ... Read more

    $4.11 CAD

  • Anatre Corritrici

    Guida Completa all'Allevamento degli Uccelli Corridori della Pomerania

    Translated by Cupido A.I. Saage ...
    Series Book 2 - Pollame
    "Anatre Corritrici: Guida Completa all'Allevamento degli Uccelli Corridori della Pomerania" è un'opera dettagliata che offre tutte le informazioni necessarie per allevare con successo le anatre corritrici indiane, conosciute anche come anatre della Pomerania.Questo libro sulle anatre corritrici si distingue per la sua struttura ben organizzata che accompagna il lettore attraverso ogni aspetto dell ... Read more

    $15.66 CAD or Free with Kobo Plus

  • SECRETS TO CARNIVORE DIET

    Transform Your Health with the Animal based diet.

    by Rita Stanley ...
    Unlock the Secrets to a Healthier You with the Carnivore DietAre you tired of feeling sluggish, struggling with weight loss, or battling persistent health issues? Dive into a transformative journey with "Secrets to Carnivore Diet: Transform Your Health with the Carnivore Diet" and discover a revolutionary approach to wellness.In this comprehensive guide, you'll uncover the powerful benefits of the ... Read more

    $11.91 CAD or Free with Kobo Plus

  • Galinheiro Doméstico

    O Guia para Criar Galinhas Saudáveis

    Series Book 3 - Aves de criação
    Descubra o guia prático para a criação de galinhas saudáveis e produtivas com "Galinheiro Doméstico: O Guia para Criar Galinhas Saudáveis". Este livro oferece orientações detalhadas para quem deseja iniciar ou aprimorar a sua criação de galinhas, abordando os aspectos fundamentais desde o planejamento do galinheiro até o manejo diário das aves.Aprenda a planejar e a construir um galinheiro caseiro ... Read more

    $25.66 CAD or Free with Kobo Plus

  • Easy Keto Chicken

    Delicious low-carb, high-fat, Ketogentic Cookbook

    Series Book 4 - Diet Cooking
    Delicious low-carb, high-fat recipes that will make sticking to your ketogenic diet a breeze. This easy to follow, step by step recipes that will help you gain energy, lose weight, improve your health, and fat-burning. ... Read more

    $4.11 CAD

  • La Guida Definitiva per Cucinare il Pollo Alla Maniera Indiana

    Come Cucinare in un Lampo, #9

    Series Book 9 - Come Cucinare in un Lampo
    51 ricette casalinghe che vi faranno venire l'acquolina in bocca, per cucinare il pollo in un Lampo come solo gli indiani sanno fare.Di Prasenjeet Kumar, autore best seller nr 1 della collana di libri di cucina "Cucinare in un Lampo", ecco la Guida Definitiva per Cucinare il Pollo con spezie e aromi esotici che non potrete più farne a meno.Imparerete a cuocere il pollo con yoghurt e latte di cocco ... Read more

    $6.99 CAD or Free with Kobo Plus

  • Indonesian Cookbook for Foodies

    Dive into the vibrant world of Indonesian cuisine with this cookbook, a tantalizing journey through the archipelago's diverse culinary tapestry. From sizzling satay skewers to velvety rendang, discover iconic dishes that showcase Indonesia's bold flavors, fragrant herbs, and tropical ingredients. Each recipe is a passport to the heart of Indonesian culture, inviting you to recreate these authentic ... Read more

    $1.79 CAD or Free with Kobo Plus

  • Roast Duck on Sunday

    Two sisters, two kitchens and a treasury of recipes

    by Zuretha Roos ...
    The sisters Annalie Nel and Zuretha Roos grew up in the lovely Hex River Valley where their great-great-grandfather settled as a farmer during the middle of the 19th century. They have enduring memories of Ouma Sannie’s farm kitchen and the food and lavish dinners she prepared. Their mother was a splendid cook and had a wide repertoire of dishes, some of which are included here. One of her pièces ... Read more

    $13.19 CAD

  • The Butcher's Table

    Techniques and Recipes to Make the Most of Your Meat

    Join Allie D’Andrea (Outdoors Allie) to learn how to break down chicken, pork, and venison—then cook your way through recipes featuring your fresh cuts.If you’ve been wondering which knives to buy, started to break down an animal but wanted more guidance, or are looking for recipes where meat is the star of the show, you’ll find it in The Butcher’s Table. After a review of basics such as ... Read more

    $26.39 CAD

  • भारतीय रसोई : मांसाहार का जादू

    by Priyank ...
    **भारतीय मांसाहारी व्यंजनों का खज़ाना: स्वाद का जादू****सारांश:**इस पुस्तक में, हम आपको भारतीय मांसाहारी व्यंजनों की दुनिया में ले चलेंगे, जहाँ स्वाद का जादू हर रेसिपी में बसा है। 'भारतीय मांसाहारी व्यंजनों का खज़ाना' आपको देश के विभिन्न कोनों से चुने गए अद्वितीय और पारंपरिक मांसाहारी व्यंजनों से परिचित कराता है।यह पुस्तक केवल रेसिपी का संग्रह नहीं है, बल्कि यह भारत की विविध सांस्कृतिक धरोहर और ख ... Read more

    $2.99 CAD or Free with Kobo Plus

  • Cría de Gallinas

    Guía Esencial para un Gallinero Casero

    Series Book 3 - Aves de corral
    ¿Desea iniciar su propio proyecto de cría de gallinas y asegurar el bienestar de sus aves desde el primer día? "Cría de Gallinas: Guía Esencial para un Gallinero Casero" le proporciona una base sólida para establecer y mantener un entorno avícola saludable y productivo.Este libro le guía a través de cada etapa del proceso, comenzando con la planificación y construcción de un gallinero casero ... Read more

    $25.66 CAD or Free with Kobo Plus

  • Exploring the flavors of AFRICA

    This book includes traditional and popular cuisines, at least one recipe from every state of total 54 states. It includes country name, recipe name and method to cook with ingredients

    by AMJAD RAZA ...
    Series Book 1 - MODERN
    This book includes traditional and popular cuisines and at least one recipe from every state of a total of 54 states. It includes the country name, recipe name, and method of cooking with ingredients. you can explore recipes according to the names of the country given in order ,AlgeriaAngolaBeninBotswanaBurkina FasoBurundi</p... ... Read more

    $2.06 CAD or Free with Kobo Plus

  • EGG CHEF Сооквook

    The Creative Guide To Egg Cooking With Over 50 Delicious Recipes

    Introducing the Egg Chef Cookbook - a culinary masterpiece that will revolutionize your love for eggs!Are you tired of the same old egg recipes, longing for something extraordinary?How would it feel to create delightful egg dishes that evoke cherished memories of home-cooked meals?Embark on a journey filled with flavors, emotions, and creativity, as we unlock the art of egg-based culinary delights ... Read more

    $9.22 CAD or Free with Kobo Plus

  • Chicken and Egg

    A Memoir of Suburban Homesteading with 125 Recipes

    "Follows Cole's journey as she bonds with birds, learns about farming in the city and discovers some delicious dishes along the way." — The Washington PostChicken coops have never been so chic! From organic gardens in parking lots to rooftop beekeeping, the appeal of urban homesteading is widespread. Chicken and Egg tells the story of veteran food writer Janice Cole, who, like so many other ... Read more

    $15.19 CAD or Free with Kobo Plus