Go beyond the glass and discover the secrets behind your favorite style of whiskey.Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey—a longtime editor of Whisky Advocate and author of the definitive guide Tasting Whiskey. In this book, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are...

**“This is the book that helps you explain whiskey to others without sounding condescending or vague.” —Forbes (“Want To Be A Whiskey Expert In 2026? Start With These Five Books”)Go beyond the glass and discover the secrets behind your favorite styles of American whiskey in this updated, expanded, deluxe edition featuring a faux-leather cover.**Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey—a longtime editor of Wh...

這是一本品飲世上最美妙烈酒的進階指南，帶領讀者全面認識威士忌傑出酒款，深入了解波本、蘇格蘭、愛爾蘭、日本重要產區及類型，融會貫通所有艱澀知識，建立屬於你的行家之道。全美最具公信力威士忌雜誌《Whisky Advocate》前任總編輯盧．布萊森（Lew Bryson）親臨蘇格蘭、愛爾蘭、北美洲與日本的威士忌產區採訪蒸餾廠與釀酒師，探究決定威士忌風味的各種因素，以地圖、資訊圖表及風味側寫描繪代表性酒款，帶領讀者發掘不同原料與製酒手法釀出的特色酒款。除了基礎知識及歷史背景，也傳授如何收藏與陳放威士忌，了解威士忌的侍酒方式，更進一步介紹餐搭及相關調酒，幫助威士忌迷融會貫通、推門進階，盡情喜受「生命之水」的風味精華！【重點特色】◎ 美國亞馬遜網站★★★★★好評◎ 全美最具公信力威士忌雜誌《Whisky Advocate》前任總編輯介紹世界威士忌◎ 探索蘇格蘭、愛爾蘭、北美洲與日本的威士忌產區◎ 了解影響威士忌的歷史傳統、風土、木材與氣候

Pour a stiff drink and crack open this comprehensive guide to everything there is to know about the world’s greatest whiskeys. Exploring the traditions behind bourbon, Scotch, Irish, and even Japanese whiskey, you’ll discover how unique flavors are created through variations of ingredients and different distilling techniques. With advice on how to collect, age, and serve whiskey, as well as suggestions for proven food pairings, you’ll be inspired to share your knowledge and invite your fri...

Lively descriptions of New York breweries and brewpubs, with a history of brewing in the Empire State and information on types of beer produced at each site, tours, food served, and nearby lodging and attractions. The author, a beer connoisseur, recommends a favorite for each brewery.

New and updated edition of the bestselling guide to Pennsylvania's 73 breweries and brewpubs.

Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey. In Whiskey Master Class, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys!). In this book, you'll find:● An overview of the different types of whiskeys, including the rules and identities of each. He also includes information on craft whiskeys, which tend to ...

Revised and updated, this second edition features information on 89 breweries and brewpubs across the Empire State.

This is a guidebook to 23 breweries and brewpubs across the Garden State, from corporate giants to the newest brewpubs.

Discover and celebrate the untapped history of Philadelphia beer. The finely aged history of Philadelphia brewing has been fermenting since before the crack appeared in the Liberty Bell. By the time thirsty immigrants made the city the birthplace of the American lager in the nineteenth century, Philadelphia was already on the leading edge of the country's brewing technology and production. Today, the City of Brotherly Love continues to foster that enterprising spirit of innovation with an ...

This ultimate guide to Scotch whisky offers an insider's look into one of the world's beloved spirits—its history, production, and traditions—along with tasting notes for more than 200 common bottlings.“Scotch whisky [has an] uncanny ability to transform a mundane moment into something special and memorable.” —Margarett WaterburyScotch whisky is beloved around the world. But for the uninitiated, its diversity can be bewildering. Th...

Join international beverage journalist and expert Jeff Cioletti as he explores the tradition, consumption, and production of alcohol on every continent. The Drinkable Globe circumnavigates the planet and uncovers the boozy cultures and concoctions that make the world go ’round. And you’ll get to drink along with 130 recipes from exotic brands and renowned international cocktail personalities.